24 Best American Restaurants in North Canton

“Our first time here! Very enjoyable and lots to pick from. Great service! Yummy special dessert.“

“Great atmosphere, specials and awesome staff! Taylor at the bar is always attentive and goes above and beyond! We love our date nights at our go to spot.“

“Read all here, because the review is in two parts...
Every once in a while we will venture out to another nice restaurant thinking we will find something better. But so far 91 has been and our favorite. Nothing beats the blackened chicken over risotto served with a dirty martini! They make the best martinis in Ohio!!!
Because of its excellent service history, I will give it one more chance. This review is ongoing. Hopefully I can remove the bad part of this review back to its original 5 star status.
I have been to this establishment a number of times since the one incident that was a bad experience. I am changing my review to all 5 stars, because the one bad day turned out to be a fluke.
Thank goodness, because I love their blackened chicken over risotto. It is the only thing I order every time. I make sure to ask for extra raspberry sauce in a small cup to dip the chicken. So good!!!“

“My husband and I love the food. Never had a bad meal. The updated decor is very nice.“

“Beers & beers & lots more beers.. If you want liquor; they have that too!!“

“Southwestern Salad did not come with pita bread (but it did have the tomatoes we asked to leave off.) The Baked Penne Pasta did not have cheese (as seen in photo). When we drove to the store to get this fixed, they said it was our fault for selecting marinara sauce instead of meat sauce. Note the other photo, marinara and no cheese are two separate options. They (quite rudely) refused to remake it, blaming us for the mistake, but they did give us some grated cheese and extra sauce so we could bake it ourselves. It takes a lot of screw ups to make our first order from a restaurant also the last,but they managed it.“

“Their food is Amazing, good size portions.“

“Ate last week here and had the soup and salad bar. It was the best salad bar I have had in years. The salad makings were fresh and plentiful. The soups were bean and noodle. The bean soup was a vegetably soup with a good broth, similar to a minestrone soup without the noodles. The noodle had three different types of noodles in a rich broth. Salad bar even had pasta salad and potato salad. Great food. Liked it so much, had to go back today. Sandwiches and lunch items start about 11AM, but breakfast items are served all day.“

“My husband and I recently, 5/21/2023, stopped in for lunch. The food we ordered [Breaded AZ Cauliflower, Salad Steak & Blue, Soup Potato Lovers Bowl & 10 Wings] were all amazing!!! Want to give a shout out to our server Grier. Thank your for our very pleasant experience and excellent customer service! Grier, was very friendly, helpful, informative & attentive, without being over-bearing. Keep up the great work. We will be back and request you as a server!“

“Enjoyed the food. Carl was excellent with service.“

“Super Awesome Breakfast!! GREAT SERVICE!! Fantastic Prices!! You need to come here!!!“

“I absolutely love everything that is prepared here. . The food is always fresh and hot, and no matter how many people are standing in line, we all know when it's our turn to put in our order, we're never " short changed". He gives 100% service, and it's much appreciated.“

“Great food!!!!! Love the pot roast ! Great service too.“

“When i'm in town, I eat breakfast there almost every morning. I'll have the usual... Dagwood with jalapenos, cottage cheese, and a large black coffee. 🫶❤️🍀“

“Safe gluten-free vegan food“

“Longhorn steakhouse on the strip at Belton Village Ohio is one of the best restaurants in town. We try to get there as close to 1130 as we can so that we can get in right away and get a table, the food choices they have on their menu are very well prepared. It comes out hot and ready to eat and you can enjoy yourself while you’re eating. While the food is fantastic the restaurant is a bit cold in room temperature. My question is WHY do they make it so uncomfortable?
My husband got the chopped steak and I ordered the Parmesan crusted pork chops. Both meals were delicious. This is our Sunday afternoon lunch after church.“

“Excellent food and atmosphere. the AYCE specials are amazing. their Bartender/Waiter Matt might be the coolest guy in Stark county. Dollar for dollar, it was the best dinning experience I've had in a very long time.“

“our waitress Tasia was top notch, our food was amazing, we ordered bottomless mimosas and Tasia was there every time we emptied our carafe bringing us a new one. top notch restaurant, top notch food and top notch service 💯 5☆“

“100 out of 10! tl:dr. Beth is amazing and the food is great. Made reservations online and arrived early (15 mins and every vet will agree that's on time) and got seated early. The reservation process was insanely easy! Now enter Beth, our server. I'm not sure what magic she used, but she would appear at the table precisely when we needed her. She boxed our food for us and gave us all the time in the world. If the reservation, seating, and amazing server has kept you reading, let's talk food! We started with the calamari and bruschetta. I'm not a fan of eating grilled peppers and onions, but the flavor they added to the calamari was amazing! With the bruschetta it seems they use a half a loaf of the perfect crispy sof bread then load with seasoning, cheese, and chunks of tomato! Could've stopped there but we needed to taste more! I know the bar is already high but it was raised with the house salad with in-house made Italian dressing and the lobster bisque. The fresh crisp lettuce and "the best Italian dressing I've had". The lobster bisque tasted as the perfect combination of lobster and butter, with garlic and bread (how I tasted bread in a bisque is beyond me, but so it seems is the standard at Sylvester') *Suspenseful Music Play* Enter the entrees... Shrimp Scampi is first to bat. Let's begin with they are labeled MP for a reason. Never have I seen a shrimp so big! Then you see a whole tray of these colossal beasts! Flavor wise WOW! Both rich but also light. Totally worth it Enter second entree... Veal parmeasan! I will 100% order this and look for restaurants that serve it. The best Veal Parm I have had ever. Multiple states and countries worth of travel, this is the best. We wrapped up with desert... This will be the only sad part of the review. They sold out of tiramasu... This hurt because it is my favorite desert. It seems it was a lot of people's favorite. Unburdened by that, we chose the cheesecake with raspberry glaze. Talk about the perfect substitute. Both rich and delicate. Paired well with the blueberry lemondrop martini and cosmopolitan. Will be back!“

“I’m a loyal customer of Waffle House and have enjoyed their food and their customer service but today I was disappointed with a server named Tami who was agitated because I asked for some coffee. This will not hinder me in any future WH visit and I believe this individual was an isolated incident.“

“Shiloh really hustled! This place was full at 2:14 cleared out at 3:00pm Love the decor, I chose the yellow perch with onion rings (7 pieces) with onion rings 🥰 He got the walleye & a piece of their cod, both were good, but cod was the best! Love the homemade sauces!“

“First visit to this Bob Evans. Great experience. My Rise and Shine Burger was a bomb! So delicious. Same with my Caramel Mocha coffee. To die for. Teresa, our waitress was attentive, very friendly, and professional. Will definitely go back. Now they have the Easter menu. It looks amazing.“

“I recommend the waitress Monica Barrera at the IHOP in Panorama City Calif as she gives such great and wonderful service. She asks if everything is ok and always comes back to give refills. This is much appreciated. Best wishes from the original Johnny Blaze, and "may the Blaze be with you."“