20 Best Vietnamese Restaurants in Scarborough

“Best Pho in Agincourt. Very quaint, eclectic atmosphere. Friendly staff. Liked the copper cups for the tea. ( jasmine very good)“

“Pho is amazing....loved it...

The porkchop....presentation is good, price is alright but like Ossington's Pho shop, it falls short against Pho Hung's Pork Chop rice.

But all in all it's a nice place to eat.

5% off is paying with cash“

“Cozy and nice interior inside the restaurant within Woodside square mall plaza. Dined in on Thursday afternoon for lunch and I ordered Phở Dặc Biệt Small ($15.95) and Vietnamese Iced Coffee - Cà Phê Đá ($5.99) served in a takeout cup. Wish they added more beef balls and beef tripes in my bowl. My second time dining at this restaurant and they only accept cash or debit!“

“My dining experience at La Pho was great! The restaurant environment is comfortable and the waiters are friendly and enthusiastic. The dishes are fresh and delicious, especially their Vietnamese Pho, which has a rich soup base and rich toppings that will leave you with endless aftertaste. It is worth mentioning that their spring rolls are also very delicious, crispy on the outside and tender on the inside. Highly recommended to friends who like Vietnamese food! I will definitely come again!“

“Inside Bridlewood mall September 6/24 - late lunch, casual dining
- The best Beef Pho noodle soup we ever had, the broth was so tasty, plenty of tender slices of beef and the rice noodles were excellent
- very good tasting and crispy fried spring rolls
- skip the greasy and salty tasting fried tofu
- very tasty and tender grilled chicken ( well marinated in lemon grass) with steamed rice, one of the best we've had
- good and friendly service
We will definitely come back and we highly recommend this place

Vegetarian options: There are vegetarian spring rolls and tofu with vegetables“

“Amazing food, fast service and had good vibes but it was kind of weird hearing staffs swear. The restaurant is fairly small and quiet since I visited early in the morning and staffs were chatting and swearing loudly. Probably wouldn't bring kids here, but overall really enjoyed my meal.

We got the big platter and mango salad, was too much for 2 people. Also an egg coffee. Food was good, chao tom was okay but everything else was excellent, especially good seasonings on the meat. Portion also didn't disappoint.

Dietary restrictions: They asked about any allergies which was nice“

“huge portions and great tasting food!! they get super busy on the weekends but it’s well worth the wait. We did end up having to wait a very long time for our coconut coffee dessert which the servers seemed to have forgotten. I would definitely skip this next time as it didn’t taste good enough for the extreme wait.“

“Tiny restaurant. Always full but the tables turn over relatively quickly. Wonderful silky smooth Pho. Very nice Bun. And my favourite Laska Pho. Try the hot Vietnamese coffee with milk.“

“This place offers good food at a very good price. The pho broth is pretty flavourful. I dont believe the taste is very authentic but it really does the job. I got their BBH, decent amount of noodles and toppings. Good amount of meat. The broth is deep in flavour, not as spicy as I wanted it to be.

Parking: Large amount of spots.“

“Kim Po is truly a hidden gem. The shrimp crackers paired with grilled pork are absolutely delicious, offering a delightful crunch and savory flavor. The special beef noodle soup features a broth that is both aromatic and rich, striking the good balance without being overly salty or oily. The fresh noodles have a wonderful chewy texture that elevates the dish. Don't miss out on the Vietnamese coffee; it's a one of the few authentic ones out there.

The inside decor is old-fashioned yet charming, creating a homely and warm atmosphere. Unlike newer establishments focused only on Instagram aesthetics, Kim Po prioritizes good service and good-quality food, which is appreciated. The restaurant accommodates about 20 to 30 guests and do not take reservations.

There’s a small free parking lot behind the restaurant, though finding a spot on weekends can be a bit challenging. Overall, Kim Po is a fantastic spot for a cozy, satisfying meal!

Parking: Small free parking lot at the back.

Wheelchair accessibility: Not quite.“

“This is an amazing place for Vietnamese food. The pho menu is limited but there are so many authentic VIET dishes that satisfy your taste bud. Portion size is amazing and the meat, tripe and beef balls in the bowl of pho I had were so tasty. The broth was amazing but I wish they used a different noodle (but that is my personal preference). Decor is nice and modern but seating is a bit limited. Bring cash for the discount.“

“Great place to satisfy your vietnamese cravings.

Ordered the rice dish which was large in portion, the flavour of the chicken was not like anything I've had before but was still tasty. Their pho also has a lot of meat and the broth was delicious.

They also have fish sauce fried chicken wings which I think are super underrated and were very crispy and I'd say more on the sweeter side than fishy tasting.

The atmosphere is nothing overly fancy, the typical cp24 playing on a TV and the tables had a bit of a funky smell but nothing to deter you away as the food is worth the visit.“

“Honestly the best pho served I have been to many places and it’s been disappointing, but I drive 1 1/2 hours just to have it from here. Cheese wontons are also sooo good and the avocado drink also happy. There price is reasonable as well

Chicken pho
Cheese wontons 🔥“

“This restaurant is a hidden gem!
They are not liked other modern Vietnamese restaurants with fancy renovation and expensive pricing, still it is nice setting, the booths are nice and place are clean.

We ordered the house special rice noodle in soup P01, and P02 as afternoon treats. The pho broth has great flavor and great beef tastes. The beef brisket and beef are soft and tendor.
The portions and the prices are generous, way better than any others pho restaurants in Scarborough and Markham area.

This will be my favorite Vietnamese pho restaurant now.
Will come back to try more.“

“We ordered the peanut and coconut soup, which is a Thai dish offered at this Vietnamese restaurant. It was very tasty and had a strong peanut taste. The service was very quick and we did not wait long for our food. I would eat here again to try the variety of foods offered.“

“The food was delicious and you get quite a lot for what you order

They have this amazing home made peanut sauce. Our server Johnathan was amazing he was the sweetest and made sure we were taken care of! Thank you guy us and can’t wait to come back“

“Great place for Pho! Soup was really good - enough noodle to meat ratio. Also tried the beef bbq and rice and spring rolls - both were amazing. I believe it can busy on weekends, be ready to line up on peak times. Service was ok - nothing great to expect about it, as they are busy, but they were friendly. Price is okay compared to other restaurants serving same food - quality here is really good! try it out!“

“Excellent Pho. I had grilled chicken in chicken broth. I also had vegetarian spring rolls and they were very good and different from any other spring roll I’ve had. This place is no frills and unassuming. Very fast service and food arrival.“

“Visited as a group of 7 to celebrate my daughter’s birthday. Friendly helpful staff who went out their way to help. Food was beautiful. Everyone enjoyed the starters and mains, just all so fresh and tasty. Had forgotten how good it was, will defo be back. Amazing food served in a beautiful restaurant and lovely staff!“

“You’ll find a lot of filling and little wrapper in their deep-fried spring rolls ($6 for two). With the delicate skin and ample filling, the spring rolls have a light juicy quality that makes you want to have a second. Maybe I can’t share these anymore.

Hulking beef bones are now the rage at Vietnamese restaurants. Pho Thanh Cong’s beef rib pho ($22) arrives with two decently sized bones as well as a handful of shaved beef. There’s a lot of toppings so you won’t be left with a bowl filled with noodles.

And while the beef ribs don’t have a lot of flavours on its own, the restaurant offers a lot of condiments including three types of hot sauce and garlic slivers. After creating a sauce of hoisin, garlic chili, and garlic slivers and slathering it onto the ribs, they were delicious.

The rare beef and brisket rice noodle soup ($17 for medium) also has a hefty portion of protein. Although the rare beef was very lean so some diners may find it tough. Still, the broth was full of flavour and perfectly seasoned, so much so that I could enjoy the pho without any condiments. Sometimes it’s nice to just savour the beef broth and herbs sprinkled throughout.“