49 Best Soup near Thornhill

“My girlfriend and I recently visited this restaurant and had a great experience. The staff was polite and accommodating, and the service was excellent. I ordered the rare beef soup, and she initially chose the seafood soup, but later decided she wasn’t in the mood for it. The staff kindly replaced it with the same beef soup I had, which she ended up enjoying.

The shrimp roll we shared was delicious, and when it came time to pay, we were pleasantly surprised that they didn’t charge us for the returned seafood soup. I mentioned leaving a Google review, and they even offered us a complimentary juice (normally $7–9).

Overall, we enjoyed the food and service and will definitely return. Pro tip: mention a Google review, and you might score a free juice too!“

“Micheal and assume his wife run this family joint. They treat everyone like family. Ordered 4 chicken salad and souvlaki dinners and what a good job on food. The picture of the water is symbol of their heart. I forgot to ask for water for the kids and they give the kid a bottle and say don’t worry about it. Michael saw my kids and he brought them two bag of fries while we waited for our food.

This is not a one off act of kindness, a young guy was about to leave and they packed up some soup for him to try.

DON’T go expecting free stuff you cheapskate!!! Go because they are good folks producing quality food and it shows.

TIP well!!!“

“This was our 2nd visit for lunch. We had chicken pad Thai and Bun Bo Hue today (attached pics) which were as delicious as the Pho combo and Chicken white meat soup that we had a two weeks ago. Flavourful soup, tender meat, reasonable prices for large portion sizes, nice ambience, friendly staff and lots of parking in large plaza. This place has become one of our favourite lunch spots!

Parking: Restaurant is an end unit in a large plaza with lots of free parking. Located behind Imagine cinemas.“

“The food was fresh and delicious. They have daily specials. I also had a very good smoothie that was made on the spot, with fresh ingredients and real fruit. The place is spotless, with the space well used, and the attention is very friendly.“

“Absolutely loved this place. Food and service was top notch. Fresh bread, variety of meats and everything tasted amazing. I usually don’t enjoy lamb in Canada, and this is the first time I loved it. Take a look at the photos and videos, I don’t need to say no more.

Kid-friendliness: They provided high chair ☺️“

“Posted my original review five years ago and this place still gets 5 stars.
Cozy local restaurant with polite staff.
I really recommend the Dynamite chicken paired together with their radish side dish. There's something about the tarty radish that bring out the flavours and the crunch to the chicken.
I also enjoyed the beef bone soup really refreshing to have low sodium witg the option to add it myself.

All the best HanOak!

First review (2019):
First time here. The staff is super friendly and welcoming, like visiting family. They have specials for students and a well rounded menu. I had the Fried Chicken with hot and sour soy sauce. The chicken was crispy to perfection with sides and a cute star shaped rice.
Highly recommend and will definitely come back.“

“Great food, service, and atmosphere.“

“Good services. Freshly made“

“Best service, pork chops and atmosphere in the GT. Shout out to server David for a great experience every time! Funny dude. I’ve brought my family and they’ve all loved it… just try it. Special mention to Helen - she really knows what she’s doing by not allowing customers to skip us in line!“

“This place was basically like my second home at school. I would come here almost every day to eat lunch with my boyfriend. Andy, the owner, knew every single person's name. Not only is his service amazing but he is a friend to anyone that walks in. There was a family cultivated there. He always was so generous and the food was so amazing each time - my boyfriend would make fun of me for scraping the bowl. The student discount was also so affordable. I've had so many memories there, and it is the definition of authentic, homey food that makes you feel nice and warm inside. 😋😋“

“The food here is so delicious, just like ancient gluttonous food, the food Nan eats😻🫶, Zhongguo𡿨 don’t lie to Zhongguo people, the service is all uninspiring😻👍old and young b beautiful horse riding lion Zhongguo people,😻👍👍 I’ll definitely give it a try, it’s the Chinese version of Guan Shi.“

“Skewers need improvement; pork bone large was not as expected size wise, appetizer platter is not recommended since a few items were not impressive at all.“

“Amazing pho. By far the best we've had in the GTA. The soft tendon is actually soft. The flank meat is SO good and tender. Not the biggest fan of their egg rolls (cha gio) - there's maybe celery or something strong tasting in it. Love the beef wraps #99. Great mom and daughter team.“

“If you really like fresh Japanese food, that is the place.“

“Very hard working owner and staff! Very polite and super smiley! Good quality service all the way until closing!

Wish I took a photo of our meal sets as the presentation was super cute and well done- but I was too excited and ate it all before I could snap one!

Would definitely recommend if you are in the Markham area!“

“The place looks sketchy initially but dared to try out their food after seeing all the reviews. Glad, I did! One of the best banh mi I’ve had in my life - bread was crispy and pork belly was so tender. Would recommend to friends and family.“

“Mapo Gamjatang has the best pork bone soup in toronto. The food is delicious, but what makes this restaurant even more amazing are the waitresses' customer service skills. Their customer service is beyond amazing, and they always give me a very pleasant experience every time I visit. If you are looking for authentic korean pork bone soup, go to Mapo Gamjatang.“

“Really good food. Will definitely come back again.“

“Oct2024: third visit, and fond of the beef dry noodles, extra spicy and crispy pork bun. The special, marinated pork belly on rice with a braised egg is good too.

Have tried several of the side dishes and liked all of them: three delicacies in tofu, tofu with preserved egg, kelp salad, wood fungus salad, spicy beef tripe, crispy bun with pork and siu mai.

The noodles and sides are a good size serving for single diners. I think a noodle dish plus one side would be filling for most diners.

Rice noodles are also offered if you don't want wheat based noodles.

They also have lunch specials between 11:30am-3:30pm.

Seating is limited and austere, but service and food was excellent.

Not many places offer dry noodles and I thought this version was quite good and a decent serving size, will be back.

Vegetarian options: There are tofu dishes, vegetable dishes and dry noodle dishes made without meat.

The dry noodles sauce is made without meat or animal products and ingredients are listed in the menu: sesame paste, cilantro, green onion, sour green bean, dried radish.

Parking: Plenty of free parking, the restaurant is located in an office building surrounded by a parking lot.“

“Awesome food. Courteous service. Great value for traditional and tasty foods.“

“ordered combo 3 the chicken fried rice and fried chicken were good! surprised by the big portions in a takeout container. fried rice was just yummy, not salty like other Chinese places. The fried chicken was great too, just the right crunch. I'd recommend it if you're in the east York area :) the space was small, looks like a family run shop“

“they did a Great job at the corn festival“

“This spot is a hidden gem. The food is very good at a good price as well. The pork bone soup was very flavourful and tender. The tofu dishes were loaded with tofu. I really like how their rice is mixed with purple rice and cooked in a hot stone pot. It gives the rice a nice crisp on the edges while adding fragrance to the rice. The downside is when we went, there was no a/c making it super hot while eating hot and spicy food. There are also less side dishes compared to other Korean restaurants but it is still very tasty.“

“Food is fresh and delivered quickly and still hot.“

“Excelente atención, buen ambiente y gran variedad de platillos“

“The food was tasty, fresh and delicious. They were spiced generously and very flavourful. At first glance the portions seemed small but after eating, our party of 4 was very full and satisfied. Dishes ordered: Dum-Pukht chicken biryani, hirayali chicken, dry manchurian paneer, hot & sour soup, aloo gobhi masala, schezwan rice (spicy crowd favourite), nest rasamalai(this was assembled table-side), and the sour amaretto (this wasn’t as strong as I’d like).“

“I arrived in Canada late, so I stopped by and went to a Korean restaurant.The owner was very kind, and when I said there was no place to buy beer, he gave me a ride to the supermarket and the food was delicious.!!! Boss, please stay healthy and stay for a long time~^^♡“

“Tasty soups! I just wish their tea bags did not contain Stevia. Not only is it not good for your health, but it also leaves a gross taste in your mouth. Please take the Stevia out of your tea bags. We can add honey when we make it at home instead!“

“This salt-baked chicken is so delicious! ! !At first, I didn’t have a clear understanding of the difference between shredded chicken.Ordered a direct cut?Slightly salty, it’s just delicious boiled chicken! The flavorful one! Very fresh! good smell! Special meal! The chicken breasts were very tender and not stale at all. Just eat it with green onion and ginger soul sauce and you can really enjoy two bowls of rice.-Today I ordered hand-shredded chicken and salt-baked chicken. They will actually cut it for you on the spot?, tear it on the spot, season it, and toss it??The chicken breast is still very tender, moist and tasty.Chicken skin is crispy and not greasyI am so in love with you that I must give everyone my blessing! ! ! ! !“

“Excellent food. Always fresh.“

“I had the red peas soup for the first time it was delicious,well done I have found my place see you soon.“

“looking for relaxing atmosphere and cheap eats.. this is the place in North York. Must try.“

“Great franchised restaurant specializing in boiling hot soup noodle and braised chicken rice. No beer (or any alcohol) to kill the heat but there are other drinks available.This location seems to be more generous with their portions but the flavours seem lighter. Still good.Unfortunately there is only one single stall unisex washroom, so sometimes you'll have to line up.Good service, nice ladies.“

“This noodle place is great if you’re looking for variety, offering plenty of options beyond just noodles, including rice and chicken dishes. The restaurant is spacious, making it comfortable to dine in. Definitely a good spot for a casual meal.“

“Picked up takeout from The Pho Restaurant tonight, ordering their vermicelli noodles with grilled lemongrass pork, beef, and chicken. The dish was a bit of a mixed bag—the beef, while lean, felt tough and lacked flavor. On the flip side, the pork and chicken were fatty and flavorful, which helped balance things out overall.

The takeout process was straightforward. I ordered online through their website and picked it up at the specified time, with payment handled in-store—quick and easy. One thing that caught my attention was that unlike other Vietnamese spots I’ve visited, this restaurant didn’t offer an option to select a single protein with the vermicelli noodles; the dish automatically included all three.

While I’m undecided on a full recommendation just yet, I’m intrigued enough to return and explore other dishes on their menu.“

“Best Sichuan-hotpot in the GTA imo (honestly, just as good as places in Chengdu/Chongqing), great soup, decent selection of both meat and sauces, and well known for their Sichuan side dishes. In addition to the standard menu, you get to pick 2 items/pax from the paid menu as well.

Service is wonderful as they help you mix your own dipping sauces, cover your winter jackets, etc. The decor is pretty awesome inside too and looks just like how a lot of hotpot restaurants in Chengdu and Chongqing are decorated. Can be a little pricier than other ayce hotpot places though (vip card is nice), but still my family's go-to.“

“We were so happy when we found out that this Pai location was in our neighbourhood and it has now become a staple. We don't notice a difference from the downtown and Eglinton locations - it's the exact same quality and portion sizes. We also love that they are so accommodating about substitutions and making items gluten free. Never a bad meal here!“

“I love this place! It reminds me of the food from my hometown Nanjing. Please be aware that the buns and shu mai here are Nanjing style meaning that they are different than the other Hong Kong dim sum varieties which are popular in downtown Toronto. Truly a good representation of Nanjing specialties!“

“Ordered the black pepper sauce on pork chop and chicken steak on rice. Had a side of mix veg (carrots, corn, peas and beans) and broccoli. Place seemed cramped with the tables close together. Food is proced from $10 to $20. Friends say this is one of the better HK style restaurants out there. Will try their pork curled and pitato salad next time.“

“We have been ordering from them for years and they have never disappointed. Last night we tried something new, the Cantonese Beef #31 and it was amazing. The chicken wings are amazing, the dishes are always full of meat and veg. The veggies are always fresh and cooked to perfection.“

“The service was warm and friendly, and the portion sizes were generous for the price. If you’re a pho lover or just craving a soul-warming bowl of Vietnamese comfort food, this spot is definitely worth a visit. I’ll be coming back for more!“

“車仔麵選擇多，價值合理，味道正宗，仲係戴黄口罩，明既自然明“

“We went to Good Taste Casserole Rice on a Saturday, we were seven and we all ordered a rice casserole. They took longer to be served than most dishes in general. They came with a soup and a side of vegetables. I like that we get to add our own salt and soy sauce ourselves. We all loved the crispy rice stuck on the casseroles, as shown on one of the pictures. We don’t get to eat that with our instant rice cookers anymore, unlike when my parents used to cook our rice in a pot on the stove. Overall fresh, good and reasonably priced Chinese comfort food.“

“Tasty food with a unique steam pressure cooking method for the bass fish right at your table. $118 special for the bass approx 2.5 lbs, lobster, ribs, noodles, and veggies. Worth a visit. Good value for the quality. Thank you! Restaurant in the very corner, tough to find parking during high times, hidden additional parking lot in the back.“

“The service was impressively quick (9/10) and the staff were very friendly (9/10), which really set a positive tone for the meal. The portion sizes were good (7.5/10), though I did find the beef a bit light on the plate and the overall dish wasn’t as spicy as I’d prefer. The chicken, torn into strips and battered, had some issues too—the batter was a little oily and lacked a punch of flavor (7.5/10). Price $$ out of $$$$$

Overall, despite a few flavor drawbacks, the experience was solid thanks to the speedy and warm service.

Total Score: 8.3/10“

“It's closed too often... I looked at Google over the past few months and went there during operating hours, but every time I went, it was closed (Tuesdays and Thursdays).
I tried to call today, but they didn't answer the phone. Please let me know in advance that they are closing.“

“Loved our meal. Everything was hot and tasty. Very reasonable prices.“

“I've ordered both takeout and dined in here now. My faovurite takeout order is the turkey chili.

I got the Fuji Apple Salad and the half Toasted Italiano sandwich. The portions were pretty big for me personally. The apple salad dressing was delicious, adding a sweet dimension to the salad. The sandwich was perfectly toasted with many flavors.

We didn't have to wait long for our meals to come while dining in.

It was quiet when we arrived which is nice.“

“It was my first time at Pho MI Asia and the food was so delicious. The service was amazing and staff were so friendly. They suggested some of their popular dishes which was the fish sauce crispy chicken with sticky rice and spring tolls. I also ordered pho with rare beef. Definitely my favorite pho place.“