“Food was creative and excellent. Better than we expected. We did the wine pairing so we could explore more regional wines. Some wines were very good, but the syrah for the beef course was just too ripe and unstructured for our tastes. We'd love it if we could choose between a standard/intro wine pairing, and perhaps a more ambitious wine pairing. It's a small place, but perhaps they could offer that with the caveat that unless four people opt in, they will provide the standard option. Even so, it was totally worth it. Lovely service and wonderful experience, thank you!“
“UPDATE: Sad to say that the food has gobe downhill since we firat started going there. For a $200.00 dinner it just fell flat. There was a chickpea "casserole" that turned out to be chickpeas kinda molded into a square with a bit of liquid and some seasoning. My partner had the duck loin and in my estimation was not even cooked. With that beautiful wood fired oven it should have been phenomenal. Maybe the lunch menu was better. We will try that soon. But Jory, find your fun again please.OMG. This is the perfect place for an upscale dinner or lunch. Everything is prepared with perfect detail. Best truffle fries in the valley. And drinks are top shelf. Try some of the homemade pickles and you will be hooked. What a beautiful place to go when the world has become too crazy“
“My family and I came here for Sunday brunch. We were all impressed with both the food and the service. My son said that the eggs Benedict was the best he has ever had. I heard good things about the fish and chips, and even though that would not be my normal go to, I went for it. It did not disappoint…the batter and the halibut were perfect. Great owners, staff & excellent food. What a gem!“
“There were 3 of us. We wanted to taste much more. We shared 2 dishes and one appetizer .Spring Rolls, beef salad and seafood curry fettuccine. All were tasty, well made delights!!! Definitely worth a the $$ and pleasure experience for our tasting.“
“A pleasant retro diner type eating area, really great ice creams, and several very tempting burger choices. The burgers were large and perfectly cooked, the BLT had perfect bacon. Definitely, we will return to this restaurant. The price point was very affordable compared to others we've been to lately.“
“We came in for a morning coffee and pastry. Cute little coffee shop with lots of seating, chill atmosphere. Staff was very friendly. - London fog latte (4/5): Great flavor, pretty sweet but delicious. - Berry cinnamon roll (4.5/5): I usually don't like berry flavored, but this pastry was so yummy! Perfect sweetness, doughy, so good.“
“J's may have the most eclectic Menu in town. Known mostly for breakfast, lunch and dinner dont disappoint. Bartender Tom is a staple for quality drinks and good humor. want to get set back on your bottom, order his drink "kryptonite" ( night night)Parking: plenty of handicapp space. well lit for night safety. in the event you shouldnt drive, there is a hotel right across the parking lot Holiday inn for your staycation“
“you GUYS, the food here is phenomenal. we had the special, house salad, and spinach artichoke jalapeno dip and i was blown away. you can tell a lot of heart goes into their craft. the service is impeccable and i felt like it was such an intimate, local experience eating here. please check it out.“
“BBQ is all about the food, and that’s why they get 5 stars from me. If you’re looking for ambiance or overly smiley people, it may not be your thing, but if you’re looking for great BBQ, this is a great spot. Just go early if you want choices because they sell out of stuff (for good reason).“
“My favorite Black Bear Diner location, so far. The bacon cheeseburger salad was HUGE. Definitely a whole meal. The western barbecue burger was perfectly balanced with the veggies and meat ratio. Exactly what I want out of a good diner burger.“
“This review is for the R/W Tavern, which is located in the back/around the corner from the main restaurant. We love this place. We stop in every few months for years now and the food is always tasty and fresh, the drinks are quality and creative if you're looking for something new, and they're the best at supporting local wineries and breweries on their glass pour lists. Their team is fast and personable. The space has a cool, industrial vibe with awesome custom paintings of the Willamette Valley wine AVAs. Must try food: steak frites and THE BEETS. I daydream about their beets.“
“Our college baseball team recently placed a very large order for 38 burritos. Dos Mundos was very pleasant to work with and able to accommodate our request to have them ready for pickup at 1:30pm on a few hours notice. The players felt they were very much superior and more flavorful to those they've eaten at famous chain restaurants.“