Restaurants near Wilkins

“the employees are awesome”

“For six years I have been looking for a new favorite restaurant in Pittsburgh since my old favorite one closed. I have never found a place that had the perfect food and atmosphere I was looking for until I entered Lilith last night. Everything about this restaurant is phenomenal. The service from being greeted to the absolutely awesome server we had was excellent! The food had a wow factor rarely found in Pittsburgh. I’m not usually a huge fan of how vegetables are cooked most places and the veggies in my dish just blew things out of the water. You could tell they were fresh and local too. The fish I had was just amazing. It was cooked perfectly and full of flavor. Needless to say I will be back again and again now to experience more culinary delights!”

“First time there today!!! Did not disappoint. Staff went above and beyond. We will be back!! Thank you!!!!”

“WOW!!! Our server Sean was AMAZING and suggested great food and drinks that were so INCREDIBLY DELICIOUS! We had a memorable birthday dinner, and we will be back!”

“Great service, and the food was really good!”

“delicious food, nice interior, and they do amazing charity for the community. wonderful people!”

“thank you for your generosity in giving pizzas for the holidays..God bless”

“Great food. Friendly efficient staff. Highly recommend.”

“I love the amount of real spices they use in their curries. I can tell that the restaurant has a great quality of food. I am very sensitive to (hot) spices, but I want to enjoy the flavors of Indian food. If I ask for a 0 the spice level feels too hot for me. Last time I came, I asked for them to adjust the spice level to be milder than 0. They were able to reduce the heat in the dish to levels I could handle without reducing the flavor. I have not dined in at this restaurant, but enjoy the ambience of the place. It is clean and the decor is eye catching.”

“Nestled in a modest plaza at 226 Center Road in Monroeville, Pennsylvania, Big Rig’s BBQ is the kind of place that turns barbecue lovers into regulars. Owned and operated by the warm and welcoming husband-and-wife team of Josh and Susan Toney, along with their talented chef, this local spot has quickly become a standout in the Pittsburgh-area BBQ scene since opening a few years ago. What sets it apart? It's chef-driven smoked meats using a blend of hickory, cherry, and apple woods, creative sides, craft sandwiches, and an unwavering commitment to quality. But let's get to the heart of it—the food, the people, and the vibe that make every visit feel like coming home. If there's one item that defines Big Rig’s BBQ, it's the brisket. This Texas-style brisket is nothing short of exceptional. Smoked low and slow daily, it arrives at your table with a beautiful bark, a perfect smoke ring, and tenderness that rivals the best pits in the country. You can order it lean or fatty (I always go for a mix), and it literally melts in your mouth. Fork-tender, juicy, and packed with deep, smoky flavor, it's the kind of brisket that makes you close your eyes on the first bite. Reviewers from North Carolina to Texas have raved about it, with many calling it the best they've had outside their home states. Pair it with one of their house-made sauces— the sweet house sauce, tangy Carolina mustard, or spicy variant—and you've got barbecue perfection. Whether sliced on a platter, stuffed into a baked potato, or melted into their famous Brisket Grilled Cheese sandwich (a gooey, indulgent masterpiece), the brisket is consistently outstanding and the reason many drive from across the region. But Big Rig’s isn't just about classics; their creativity shines in the Burger of the Week, a rotating special that drops every Wednesday and keeps things exciting. Each new burger is a stroke of genius, blending premium ingredients with BBQ flair in ways that surprise and delight. One week, it might be a double smash burger topped with chopped brisket, crispy onions, and a tangy sauce that elevates it to legendary status. Another features bold flavors like jalapeño cheddar, bacon, and raspberry honey mustard slaw on a pretzel bun—sweet, spicy, smoky, and utterly addictive. I've tried several, and every single one has been phenomenal: juicy patties cooked to perfection, fresh toppings that balance textures and tastes, and portions that leave you satisfied but plotting your return. Diners frequently call these burgers the best in the Pittsburgh area, with one declaring a brisket-topped version "the BEST burger I've had." The anticipation for each new creation builds community buzz on social media, and it's easy to see why— these aren't ordinary burgers; they're innovative, flavorful triumphs that showcase the kitchen's talent. Beyond the stars of the menu, the supporting cast is equally impressive. Sides like the creamy mac and cheese, smoky pit beans with burnt ends, sweet vinegar coleslaw, and melt-in-your-mouth cornbread are generous and house-made with care. Other meats—fall-off-the-bone ribs, rich pork belly burnt ends, pulled pork, and even smoked kielbasa—round out platters that feed families effortlessly. There's a kids' menu with favorites like grilled cheese and chicken tenders, making it easy to bring the whole crew. What truly elevates Big Rig’s is the owners and staff, who are incredibly friendly and genuinely passionate. Josh and Susan are often on-site, chatting with guests, recommending pairings, and ensuring everyone feels welcome. The service is attentive yet relaxed, with staff going above and beyond—whether explaining the sauces at the table or accommodating special requests. It's clear this is a family-run operation built on love for great food and community. The environment is perfectly family-friendly: clean, casual, and cozy with ample seating, including space for larger groups. It's not a fancy spot, but it's inviting—think warm ligh”

“This is a special place. Liege waffles are very different than anything I've ever had. They are made from a yeast dough, with caramelized brown sugar inside, smallish, and served warm in a napkin so that you can take it with you while window shopping. Please note: these are not meant to be served with ice cream on top. The ice cream and waffles are both very good by themselves. The owner only serves them together because people ask for that, but I think they ask for it because they think that's how it's meant to be served. (At least, that's what we thought!)”

“The Market in Verona is so awesome. It is so great to go in and get good quality food that you can reheat at home. I recently got the Eggplant Parmesan, pasta and risotto balls. Everything was so delicious and enough for another dinner. My husband got the Chicken Parmesan and really enjoyed it also. The service at the Market is outstanding and it was so nice to also meet Andrew the owner. I am looking forward to coming back again and getting more of this high quality and delicious Italian Food that reminded me so much of what my Mommy used to make. I highly recommend them.”

“My wife's grandparents are from the hill country of Lebanon, and her "Sittee" made phenomenal food. I haven't had anything even close to her cooking until I went to Babylon. Friendly, courteous owner and staff, great service, and food that is out of this world. What more could you want?”

“If you love good food and a tremendous beer selection, look no further. The Bloody Mary’s are pretty good too.”

“To start the food was great! As soon as we sat down the service was amazing! Our server Emily was outstanding and knew exactly how to help us. The food came out quickly, hot and fresh.”

“This place is awesome! The staff is so nice and they went above and beyond to make our experience great! The pierogies were amazing and there are so many to choose from. We will definitely be coming back here again to try more pierogies.”

“Great sandwiches and bakery items”

“I tried 1:11 Juice Bar at the August Wilson Birthday Block Party. It was the drink everybody wanted. It was so fresh and good. I bought 4 and took a picture with my family drinking ours. I mean it was THAT fresh. And the flavors were unique. I’ve been looking for the page and now I found it! Just wanted to thank you guys and get some more juice!”

“Casey and her team make truly incredible cakes and sweets. I have been a customer for a few years now and knew that hiring Casey for our wedding cake was the easiest decision in planning our wedding! We chose to do a small ceremony cake and ordered sheet cakes for our guests. Before finalizing our cake order we picked up one of the cake testing boxes, which was so helpful in narrowing down flavors. We ultimately went with vanilla cake and buttercream because a classic is a classic for a reason! The cake so delicious, beautiful, and fresh on the wedding day. We couldn't have ask for a better treat to end the perfect night!”

“The most special and incredible bakery in town! Especially love the raspberry danish, giant, chocolate chip cookie, cinnamon roll, and the sandwiches! The sandwiches”

“Best ice cream shop in Pittsburgh. Huge milkshakes for reasonable prices. They don't skimp on the ice cream. Their tornadoes are amazing - get them with extra toppings. The turtle sundae is also great; the caramel they use is so good. All their portions are massive and reasonably priced.”

“My second trip there, great food good service.i got to say,we got 3 gyros. They had so much meat i could have made at lease two more out of all the meet on the gyro.it was great great great. Hopefully next order will be a sit down order there. Will be returning for sure”

“Very welcoming place. Great food and friendly people”

“We make the 45 min drive to get our pizzas. These are the best pies we have ever had. We love Pizza Lupo!!!”

“Love this place, great atmosphere, great ingredients that make great smoothies. I recommend the brewed awakening smoothie, very very good. Would add pictures to this review, but I drink my smoothies from here way too fast and forgot :)”

“Great sandwich! The picky vegetarian eater, who likes to eat only certain things endorsing.”

“Fabulous dinner, unique menu, we had Fried Green Tomato Sandwich, Guinness Roast Beef, Fish and Chips, and Salmon, then shared the Bread pudding, all was excellent!”

“This place is amazing the food is always fresh never over or undercooked always welcoming and accommodating chicken is absolutely delicious the fish is always amazing and you always get your money worth !!!! Definitely recommend”

“What a wonderful experience while visiting Pittsburgh! Unique menu with the most scrumptious flavors! The desserts are to die for! You can tell the food is farm to table and pure! I will be back each time we visit!”

“My family's favorite sub shop. 45 minute drive but always worth it. Tried at least a dozen different items now and all were the best. If you have never been there - you really do not know what you are missing - it has no equal. The bread and meats and prep are all unique - a really great place !!”