“Our server (Sasha) was awesome. This was my first time visiting a Texas Roadhouse ¹restaurant. My only negative comments are the wait time to be seated even with a reservation and the cleanliness of the restaurant floor and the size of seating for large parties.“
“I search out the best fillet mignons wherever I go and I have been to several exceptional places. I read the reviews here and there is a solid consensus surrounding how terrific the staff is. I fully attest to that. The staff is amazing. The ambiance is very very fancy (if that is your thing). I ate in a white t shirt and didn't get kicked out so that was nice. For food I had the 10oz fillet mignon and a couple bourbons. The steak was really good, no complaints. The bread the bring you is enough to make Oprah blush. Holy cow, a whole loaf practically!The place is wonderful, everything you'd expect from an upscale steakhouse. 10oz fillet was $65 and the ambiance, staff and quality of beef made it worth it. The drinks were actually on the generous side.“
“The best ever Filet Mignon I have eaten in the USA. Expensive but steak and mushrooms were outstanding. Excellent service and nice place to stay, only downside was a cold breeze from the entrance that I felt on the bar and lounge. It was 21 degrees outside. Definitely will come back next time.“
“I have driven by this place many times but was just too busy to stop and eat. We decided to give this place a try and were surprised to see the parking lot was full.Even though it was busy, we were seated immediately. Drinks were ordered and delivered quickly. Our waiter introduced himself as “Crazy Aaron” ?? and proceeded to take our orders without writing anything down and got it 100% right!The food arrived at an average time. My partner ordered chicken tacos and I had the salmon with rice and asparagus. My partner did not like the tacos, which appeared to be drenched in a mayonnaise like sauce. The salmon was good but a bit dry. The rice was amazing and spicy. The asparagus was cooked well. I apologize for no pics of the food, as they came out blurry.We will be back to try some different dishes. My hat is off to “Crazy Aaron” - Give this awesome guy a raise!!“
“I always get the steak and cake.... and of course the best appetizer they have are the range rattlers! We tried the bacon wrapped quail as well but we ate everything else so fast I didn't get a picture. The bread is delicious as well with sweet butter ?“
“Went for lunch, food and service were great! Steaks are always well seasoned and tender. Sides are great as always! Our waiter Gideon was wonderful and helpful in deciding what to eat! All other staff we had encounters with were also kind, several acknowledged my baby watching them and stopped to say hello to her. Definitely recommend and will be back!“
“After an absolute disappointment at a well-known and high-priced steakhouse in the Stockyards, I had a really good sirloin steak there. It was perfectly prepared and tasted great. I was even able to choose the steak in the refrigerated counter beforehand. The service was also exceptionally good. An absolute recommendation!!!“
“Like most Saltgrass, you know exactly what you are getting if you visit this restaurant. I can't in good conscious give 5 stars today for just a few reasons. At first arrival, the lobby was busy, but no one knew where the line was to check in, and it was organized chaos. With that said, we did get seated pretty quickly. The waiter was ok, but for us, he was way too talkative. I like to enjoy my meal without all the conversation. He did a good job, though. The bread here is always amazing. We ordered mushrooms and crab cakes for appetizers. You can't go wrong with either. Both were amazing. I really liked the crab cakes with the lemon sauce. The potato soup is not what I'm used to and tasted like it was missing something. The meals were as expected, tasted good, hot, tender ribs, and perfectly cooked steak. The couple we were eating with, though, had their fish come out more raw than fish should be. They did take care of it and replaced the dish, but by the time he got his fish, we were almost done. The remake was cooked properly, but it was way over seasoned. Overall, a good, not great visit. I would recommend a visit despite our issues since they are very consistent with good food.“
“THIS Dunston's location has yet to disappoint. Great steak at a reasonable price, friendly service, and a warm atmosphere all contribute to an enjoyable meal. I've eaten here over half a dozen times and will continue. I highly recommend Dunston's of Harry Hines.“
“I just want to brag for a moment about the service level I experienced with my Valentine’s dinner last night. Pablo Manus “the kitchen manager at the Outback Steakhouse in Irving, TX off belt line rd” went over and beyond to get my meal delivered to me. DoorDash never delivered my original order, and within 2 hours of notifying Pablo, he reordered my meal and physically delivered my order to my home when DoorDash didn’t have anyone to deliver. This act of kindness was so special to me. I have been coming to Outback for 31 years with all of my family. We are loyal outbacker’s, and we experienced greatness. Pablo needs a raise and promotion for going above and beyond for my husband and I’s 26th Valentine’s meal together. We will never forget this Pablo!“
“I enjoyed this visit at the outback. Forgot to take pictures. I sat at the bar and Essence was a blessing and the gentleman behind the bar had great humor, so funny and kept it entertaining. Very very nice visit. Food was great, I enjoyed the filet mignon and veggies and potato . How can you go not live there sweet brown bread . Thanks Outback , I will be backNice to mention they all had something on as was the day before St. Patrick's day . Great serviceParking: They were not too busy like on mother's day this place is hopping. They were steady .Wheelchair accessibility: Yes ??❣️this was an option and I appreciated it“
“Visited Mercury Chophouse for my birthday. It was a fabulous restaurant with a welcoming atmosphere. The food was top notch. Thank you for the great Italian cream cake and the happy birthday from the piano player. Our server A.B. was great. He had great suggestions and was very attentive. We will definitely be back.“
“It's not often that I go out to eat, so it was very nice that everything was perfect at this outback! My steak cooked to the medium rare as ordered, the wait staff was fun and kept calling us " love ", which was cool I thought, and the overall atmosphere was great ! Would definitely come here again ?Dietary restrictions: I adhere to a sodium restricted diet, the outback website outlines the nutritional content of all thier dishes, so it was easy for me to look everything up before hand to know what I can and can't consume“
“Food was great.. but the servers. Madison and Ashley and the manager were top notch brand ambassadors made it feel like an amazing place to work and visit. Food was on time and worth the price. Made me miss the way steak houses used to be . Truly one of the best experiences I ever had at “
“I absolutely love Longhorn Steakhouse. Every time I have dinner there the experience is excellent. The food is delicious and hot. The steaks are cooked perfectly and their sides have wonderful selections. Lastly, this restaurant offers great value for the money. If you want to treat yourself and your family to an excellent steak dinner Longhorn Steakhouse is on the top of my list.“