“Just stopped in, 9/10/24, 12:40pm. One female employee working alone during lunch rush- & she was doing such a good job. She was working as hard as 3 people, hopefully Subway recognizes this employee & rewards her. (Hope they schedule more back up help for this overworked employee too before they lose her)“
“Went to eat here after the gym and I gotta tell you I’ve tried them in Austin and they were good and this one is good too , sandwiches are worth the medium a lot of meat and enough veggies ! I got the #1 and took off olives and added jalapeños my wife got the #3 had an amazing amount of avocado and said it tasted amazing , all in all spent about 30$ for 2 people , the only thing I would say is there was a guy unfortunately didn’t catch his name who kinda had a little bit of annoyance attitude when asked about the “ signature sauce “ nothing to crazy I just brushed it off and it was chill after 10/10 for food“
“This is now a TOPS in my food establishments to venture to. Highly recommend this establishment to look into open this in Dayton. Dayton is booming like Mont Belvieu is. If you don't open here, I WILL still drive 30 minutes to Humble but closer means more money. I spend $13. and make 6 awesome sandwiches out of the large take home containers. Went there Feb 2nd and Will go back today. Not waiting for Feb. 22nd (that special you had for February). This is crazy but I couldn't stop eating that Fruity chicken salad. I will have 1 or 2 sandwiches TODAY but have to drive to Humble first.“
“We love a good sub from Jersey Mikes but the subs are never made consistent. I will ask for items on the side, since they are usually missing from my order. To then open the sub and everything I DIDN'T want is on the sub. They have gotten better but if you order the #8 ALWAYS check to see if they put bacon on it.“
“There was a little bit of a wait when I ordered ahead with a mobile order because they just had a lot of orders at the time, But boy was that sandwich worth the wait! This is really one of the better Jersey Mike’s locations, I have a gluten allergy and They cleaned off the machine to toast my bun! Really felt like they went above and beyond and I will be eating here again soon. Cold cuts are good quality, and they give Jason’s deli a run for their money lolDietary restrictions: They have amazing gluten-free bread, and they do a great job avoiding cross-contamination“
“This Subway is inside a nice gas station. You can get all kinds of food items while getting your Subway since it's inside the gas station. Get the Subway App for all the good deals, like buy one footlong get one free, or 50% off. I use the app now all the time!“
“I am currently working here, and I am having fun learning how to work as a cash register and as a deep fryer. I enjoy the people I work with they're very fun to work with. My managers are very polite and answer all of the questions I have and help the environment be exciting.“
“So, I always order a pizza sandwhich even though it's not on the menu. Here's what you do: the type of bread doesnt quite matter, but basically on either a 6 inch or foot long, have them put just marinara on both sides of the inner sandwhich and if a little meatball falls in, that's okay. Next, shredded mozzarella cheese is the obvious choice for that pizza feel, add pepperoni or salami or both, and have them toast it. Then for a supreme pizza style, add black olives, onions, and bell peppers. For those of you who like to dip their pizza in ranch, request ranch and red pepper seasoning for spice. It is the greatest sandwhich not on their menu. Subway, you're welcome!“
“I live in the Woodlands, but I was house sitting in Travola for the weekend and decided to try this place. I don't remember the young man's name that waited on me (3/8/24),but he was very professional and very knowledgeable about everything on the menu. I will definitely be back to this location for sure! Btw I visited around 4:30pm that day and my Philly cheese steak sub was the best I've ever had! ?“