“So I was given a waitress that was not very good, however there was a waitor name Doug he was so amazing with his customers, so if you dine here I highly recommend asking for him by name I give you my word you will not regret it. I will do the same. Fried string beans were amazing!!!“
“It's a beautiful place with lots of food and drink option. It has lots of different type of sitting including a RV for private sitting. Loved the interiors and outdoor sitting along with the decors. It has a lot of southern food options, good for small and large groups“
“This was our first time at W/B my husband wanted to bring our daughter because she came home for the weekend. Our servicer Dalton was the BEST, he's nice smile ,making our first time a Great experience. We will difficultly be back and hope to get Dalton again, restaurant need more Dalton.“
“Walked in this morning as a party of 6 for what we thought would be brunch. It was lunch instead, but it was great. Chicken fried chicken with the jalapeño gravy was phenomenal. Side salad with basalmic was amazing.Definitely adding this place to my list in the future.Parking: Multiple parking lots. We parked in the “market” parking lot on accident and walked over to the restaurant and there was a parking lot right in front of the restaurant as well.“
“Went for lunch the place was packed. Ordered the wagyu beef burger and my friend had the regular bacon cheese burger. I also ordered the chili dog. The Wagyu burger comes cooked well it was really good. They have a full bar like fudruckers which I liked for sauces n toppings. The chili dog was meh but still good. I loved the mom n pop feel of the place. A definite must try when in Dallas“
“Went with my friends to Saturday brunch/lunch. We had catfish, chicken fried steak and taco salad. There were so many side dishes, fried okra, slaw, mashed potatoes, and more and everything was literally perfect! Our server, Dalys, was so wonderful, really present with us... and every other person who worked there was kind, helpful and engaging. Always right there with the coffee... The place was clean, restrooms too. When we got there it was completely full, but we didn't have to wait but like 5 minutes and our food came very fast. Honestly, best meal I have had out in a long time.“
“On my first visit to this location so far, I dined in with another person. I had 1 risky biscuit, 1 iced cinnamon biscuit, 1 the farmer, and 1 peach-berry lemonade. The risky biscuit and iced cinnamon biscuit were fine. The farmer biscuit was good, and I wouldn't mind ordering this biscuit sandwich again. The peach-berry lemonade was excellent.I intend to visit again to try some sidekicks and/or shareables in addition to another entrée.“
“Ate there for the first time today and let me tell you. Food was superb and our server Pete was phenomenal. I had the chicken fried steak and boy was it huge. I able to actually eat off it three times. Also had the wings and they were delicious as well.“
“We came on the earlier side, no ressies taken at this location. We were seated immediately and was acknowledged soon after by our waitresss.For our starters we ordered the deviled eggs… it was very good!!!Sadly, our dinner came just about five minutes into the starters, which made us rush to finish.The waitress was not apologetic whatsoever and just dropped off the plates of dinner and side of green beans. Any other time I would of kindly asked for them to hold it or remake it fresh when we were ready but I’ve worked at a fine dining restaurant (unlike this place, still solid) and that’s a cardinal sin to request your dinner to be held. So I knew better and we just accepted all what came to the table.Lucky for us we were pretty hungry so it was fine, that time.The food was delicious. The gravy thick and flavorful. The lemon glazed biscuit was great!Overall, considering food and service… 4⭐️’sThe server should have been more aware of the timing. Frankly, we were her first of three tables so it wasn’t like she was drowning.Well, it was good food at the end of the day.“
“Our waitress was phenomenal. Loved her friendly vibe. (Some people don’t like a conversational waitress but she was incredibly pleasant and fun.) My husband was craving some fried chicken. This was my suggestion. The food was very good except we had burned green beans. My favorite was the biscuit. The restaurant itself seemed a little tight as far as table organization but it’s known for big family gatherings, so no real worries there.“
“This place was such a pleasant surprise! We came here for a quick brunch and was so pleased from the coffee to the appetizer to the main course. We ordered the deviled eggs and they came with 5 eggs and were delicious! I got the avocado toast with an added egg and even though it was on the appetizer menu it was plenty of food for a meal. My husband got the love me tender and it was also very hearty! There are 3 sauces on the table and they are not labeled so be careful which one you grab. One of them (dark red) was incredibly spicy! One was honey and the other was a sweeter sauce. The bathroom was a private bathroom and it was clean and well stocked. We parked in the parking garage and walked a short walk to get to this restaurant. No wait when we got there and it was a Saturday. All in all we were very pleased and we will absolutely return.“
“Please try this spot out if you’re in Dallas. I wish I could give 10 stars in all categories. The service is off the charts. Southern cuisine and hospitality. Let Mrs Elizabeth know I sent you. You want be disappointed. Jack town in the D-town. No restaurant in Dallas can compare.“
“Everything was excellent. The service. The food is everything. It was my first time going and I will be going back. Don't go in expecting food to be lined up in metal bins over hot water. The food is fresh and cooked to order. Wonderful ??“
Southern • $
“I've been to palmers numerous times and never get to write a review because i always immediately dig in, but here we are now! Palmers has many hot chicken options, many heat levels and many soul food options. I've never been disappointed during any visit to palmers. The customer service is always top tier, they go out of their way to serve you whether you're dining in or to go! I always get the novice level which is spicy in my opinion! I'm from Louisiana and the novice big dark had my nose running, however the novice tenders are mild tasting! Palmers is very family friendly, they have covered outdoor seating with game like; bean bag toss and giant connect 4! Entrees i recommend are; chicken tacos, chicken and waffles, catfish(authentic!) and BIG DARK (enough to feed 2 people, only $14).“
“Looking for great food at a great price, a quiet casual dining room and great service, stop right here. Lunch service is always consistently great for me. The prices beat all others hands down. Fresh ingredients and so tasty. Chicken fried chicken, pork chops, chicken fried steak and steak tenderloin specials are all phenomenal and under $10 and it's amazing. Lots of great sides to choose from. House salad is romaine, worthwhile. Cinnamon apples and breads are housemade. Plenty of room for large parties.Parking: Need more handicap designated spots. 1 is not enough.“
“The food was great. The only thing was everything "To Me was sweet". Sweet bread, sweet potatoes, the corn and even the chicken fried steak. And to top is of i got sweet tea which i loved till every was sweet... Great service hot food clean.“
“From brunch to lunch to dinner, you’ll definitely enjoy a tasty meal at The Porch anytime you go! My spouse and I recently went on a lunch date and, while we experienced slower service, we overall enjoyed our experience. We ordered apps, main courses, and dessert. Everything tasted really good and was exquisitely prepared!I like that you can dress up or down to dine at The Porch. I consider it a great place for celebrations, corporate lunches, date day/night, drinks with friends, etc.Vegetarian options: They offer a limited vegetarian selection. I did not see vegetarian options clearly marked on the menu. They serve salads.Parking: There is a parking lot behind the restaurant. It’s free to park there on weekdays (possibly during the day on weekends) but, it turns into a valet only lot for dinner. The neighboring parking lot costs $20 an hour. There is also street parking available.“
“I come eat here regularly, bringing friends and family when they visit, and each time I have been met with excellent service and delicious food! Sometimes it is a bit rowdy inside, but it's a busy restaurant so it's understandable. Highly recommend, never had a bad meal here!“
“They have been catering my Women Empowerment Event since May 2023 and they have been amazing! The best catering staff I have worked with hands down! Bryana is one of the few that I had a very positive interaction with! She was amazing! Absolutely love O’s Kitchen Catering!“
“My husband and I have been coming to Flying Fish for years and today I tried their crawfish for the first time! OMG the price is much better than one of the other seafood restaurants we frequented and the quality and seasoning were great as well. Highly recommend!“
“Our company recently had the pleasure of working with Low Country Cuisine for an event. We were particularly impressed with the attentiveness and warmth of our point of contact, Asael. They went above and beyond to accommodate our needs and ensure everything ran smoothly. Their professionalism, helpfulness, and friendly demeanor made the planning process a breeze. The food was also incredibly delicious. The BLTA sandwiches were a huge hit among our guests and received rave reviews. Overall, I highly recommend Low Country Cuisine for anyone planning a corporate event. We look forward to working with them again in the future.“
“Yes it’s a chain but this bird is the word! Chicken rockstars use gas fired wood (for flavor) ovens producing juicy fowl for your pleasure. Save your money and just eat that bird because the sides are only ho hum and definitely skip the whip cream is all there is banana pudding fit only for children.“
“We ordered the light and dark French Fried Chicken with the biscuits, collard greens, and brie mac and cheese. The chicken was crispy on the outside and very juicy inside. Mac and cheese was tasty and the biscuits are to die for. Eat it while it's warm. The chicken and greens were a bit too salty for me. Maybe it was an extra briny batch. Lots of parking outside.“
“I had the pleasure of eating at Cheddar's for the first time. My grandmother and I enjoyed some of the best food we'vehadinalongtime. First off, those fresh baked croissants should come with a warning. OmL. They were AHFREAKINMAZING. I am also thrilled because they offered a veggie platter. Salad, homemade ranch ? broccoli cheese rice goodness, southern green beans, red beans and rice, and steamed broccoli. Did I finish it, NOPE! Tah-go box! Karen, our server was incredible. We even had a friendly visit from the manager. This may have been my 1st visit, but it definitely will not be my last. Cheddar's, ftw! “
“I give Southern Gourmet Kitchen 1million stars. The food is season so good. The fried green tomatoes, the egg roll greens, Shauna had excellent customer service. She took care of us with great hospitality, always checking on us. The whole entire wait staff was so nice smiling interaction was great with the customers. Meatloaf was okay. But baby the shrimp grits, yams greens & OOOO the mac & cheese... FIRE. Last but not least DJ Class Chaz had me dancing in my seat the WHOLE entire time.“
“Sunday crew !!!!GREAT CUSTOMER SERVICE , our server was wonderful!Very clean environment !The cooks , very attentive and served food im a timely manner !!Definitely coming back!Ty all of you !Young lady who sat us down !Very sweet thank you all !“