44 Best American Restaurants near Midway

“The restaurant always serves up the most delicious meals.“

“We had a micro wedding at the cafe on xmas eve of all days and LINDSAY was nothing short of fantastic. Food = incredible, everyone enjoyed which is rare for a wedding, but not only that she was incredible helpful the day itself run smoothly and reassuring the bride. It was better than we could have dreamed of. THANK YOU !!!!“

“The food and service was great! The only reason why I am giving less than a 5 star is because of the globe experience. This particular night was a cold night and I thought dining in the globe would be a warm experience and it was not. The small heater we had could not keep up and when another was brought in, the electricity would go out and the cold air came back and to reheat would take a while. The employees definitely tried to help as much as possible with that situation, but it wasn't pleasant for us. My family was cold the whole time in there.“

“This food was great. The owner and her sister are darling and you MUST try the home made cookies!!!“

“Made the drive from Park City to Midway Mercantile in Midway (30 min). Love this place! 3rd visit. Great looking spot, killer heated patio, interesting menu and solid wine program. Had Oysters and Lamb T-Bone Chops. Both delicious. Had the awesome Shepherds Pie last time. Service friendly and professional. Owner John even passed by and chatted. Interesting and excellent place. Will be back!“

“I have visited Snowed Inn twice and both times my experience was absolutely outstanding! The food and atmosphere is amazing! The live music is festive and fun! The service and staff are superb! I can’t say enough great things about all of it! The horses, drives, servers, cooks….All of it is perfect! Highly recommend this unique outing!!“

“I had the short rib sandwich. Super delicious, Brooke made us some type of Moscow mule with tequila was super yummy. Everyone was friendly. A+ 🙂 thanks!“

“I knew it was going to ge good when the salads we ordered were over the top. I had the endive salad with honey crisp apples, chicory and nuts and my husband had the arugula/spinach salad which had these blue cheese balls that looked like croutons. He gave me a taste and they were torched with a sweet crust on top like crème brouillet! Absolutely delicious!“

“Omg! Absolutely amazing! Utah scone? Yes, please! Will be back for sure“

“Some of the best food in PC. Will be back many more times“

“Amazing! You will love this place! The food and service were so wonderful. An unforgettable experience!“

“A High Altitude Sanctuary

There is a profound alchemy in stepping out of the biting chill of a Deer Valley night and into the glowing embrace of the 7880 Club. The transition is marked not just by the hypnotic crackle of the hearth, but by a smile from the staff so genuinely warm it begins to thaw you before you’ve even removed your coat.

You must begin, as we did, with the Manhattan. It arrives as a perfect amber jewel, an expertly calibrated balance of bite and velvet that sends a reassuring, spirited heat right down to your toes.

The kitchen here intimately understands the deep, primal cravings born of cold mountain air. The Brussels sprouts are transformed into something spectacular—aggressively charred and crackling at the edges, yet impossibly tender and sweet within. And then, the hamburger. In a room of such modern elegance, you might overlook it, but that would be a mistake. It is a masterclass in unabashed comfort: a profoundly savory, unctuous, and deeply satisfying bite that feels less like a simple sandwich and more like a culinary reward.

It wasn’t just a great meal; it was a sanctuary. The 7880 Club is exactly where you want to be when the winter wind howls outside.“

“We were there on a Saturday during Sundance. They started by holding our reservation when we were stuck in festival traffic. The food and service were top notch. The elk was delicious. This was our first of two dinners at Bill White restaurants (Pine Cone Ridge) and both were great.“

“Service was amazing - favorite restaurant now by far ! Waitress was on top of everything- friendly and personable took time to talk and welcome you ! The owner (as we asked our waitress who he was) was making sure all his customers were enjoying their food and evening - he made sure everyone was served fast and if not he made sure they have a freebie on him ! He definitely made an impression on us ! It changed the whole atmosphere of the restaurant! I have never been to a place that made you feel so welcomed! The food was so presentable and so delicious! They definitely have chefs that know how to cook ! Worth every penny spent ! We will be back for sure! And i recommend the spinach artichoke dip !“

“Very accommodating we walked in with out reservation on a very busy Friday evening. We had an outstanding meal in front of us in fifteen minutes. The food was prepared to perfection. I would highly recommend a visit to this establishment when your in Park City.“

“that's good service on this restaurant that's good the food I love the food“

“This will likely be our last time coming here. Most lifts are closed thanks to their staffing issues. Completely unacceptable.“

“It was an excellent experience. It was a beautiful place. Great food great location right next to silver load. It was a beautiful place to eat. I love it so much. I recommend it to everyone that goes to Park city Mountain thank you minor camp bye“

“Fun vibe and amazing food!“

“It's a great place to grab a beer after a great day 🎿 🏂🗻. Thanks to Brighton for opening Milly's lift in the afternoon and to the nice person serving drinks who chatted with my daughter about this side of the mountain. I look forward to our next trip! You can't beat the vibe on Milly’s side of the mountain!“

“Great location, food is thoughtful and tasty, staff is trying really hard. Obviously a little worn, but that is what you get on a ski mountain when everyone is wearing ski boots.

Vegetarian options: Had the curry, it was great

Parking: This is on a ski mountain and accessible only by ski lift“

“What an elegant place to chill! I have a pain control practice and here I get a chance to be insignificant to anyone. The staff is awesome, they take us everywhere and I don’t have to bother about parking on main street. This is my one weekend a year to be a totally relaxed Dr. My beautiful wife of 48 years and I get to enjoy a fun and relaxing weekend!! Thanks Hotel Park City, see you next year, Gary B Dempsey“

“Great views and food! Wait staff is always wonderful. Customers make you feel like you’re dinning with family.“

“We held a special event here and we can’t say enough about our experience. The staff were helpful and attentive, the food was delicious, the service was prompt and the evening was a hit with our guests. Thank you to the Bridge, we hope to work with you again soon.“

“Beautiful views, delicious food & exceptional service. Royal street cafe is at the top of the Silver Lake Lift and in front of the bottom of the Sterling Express Lift. Service is efficient but not rushed. Great way to spend a break from skiing, hiking or biking.“

“bartender was awesome very knowledgeable ordered the ghost 👻 pepper 🌶 wings and had some drinks with the wife what a great place to hang eat and drink ☆☆☆☆☆“

“We enjoyed a nice afternoon on the patio. Started with drinks, then decided to get an appetizer and then later an early dinner. The food was delicious and the waitress was very kind to let us take up her table for several leisurely hours while we enjoyed our conversation.“

“🙂👍 Ginger, Haley, Ben, and the entire staff do a great job!“

“Staff was kind, food was great! Chili was awesome!“

“From the moment they checked our coats we were treated like family. It was an unforgettable experience. The soft lighting, the plush seating, and the attentive staff all created a sense of luxury and sophistication. We started with the Oysters which were beautifully presented. For my main course, I had the Seabass, which was melt-in-your-mouth delicious, served with snap peas and lentils. My husband had the wild game trio which included Buffalo, Venison, and Elk. Cooked medium rare and the perfect portion size. Our 12 year old had the 7 Oz Center Cut Filet and it was honestly the best we had ever eaten as far as flavor and tenderness. We finished our meals with the Molten Lava Cake, Tiramisu, and Pudding which was the perfect way to end a perfect meal. It was light and airy, with just the right amount of sweetness. Overall, I had an amazing experience at Riverhorse on Main. The food was exquisite, the service was impeccable, and the atmosphere was elegant and sophisticated. I would highly recommend this restaurant to anyone looking for a truly special dining experience.“

“First time back in 10 years and the bison burger was still damn good. Asked for medium and it came out closer to well done, but honestly it still delivered on flavor. Sweet potato tots were solid, beer was cold, and my wife enjoyed her spritz. Cool spot, good vibes, and easy to see why this place has been around so long.“

“My favorite place growing up.“

“Fantastic steak and eggs! Great place for brunch. Service was fantastic!“

“Went tonight at 6pm. Out of bread lol.Didnt have Moscato wine or Southern Comfort. Daughter ordered Caesar salad and literally got 6 pieces of lettuce. Have no idea how it rated #1. 480 dollars. By the time we left they were outnof 4 more entrees“

“The food at Glitretind was incredible, and the staff made the whole experience even better. They were so attentive and really knew their wines—the pairings with each course were perfect. Every time I come to Steins, I’m reminded why it stands out. The service and atmosphere are just on another level compared to anywhere else in Park City.“

“We had a fantastic experience at Rime Steakhouse tonight! Our server, Chelsea, was phenomenal — prompt, knowledgeable, and most of all genuinely kind. You can tell she truly loves what she does. Even though it was very busy, she never made us feel rushed and took the time to answer all our questions, which we really appreciated.

The food was excellent — the ribeye was cooked perfectly, the salmon was delicious, and the sides and shrimp cocktail were all outstanding. Great service and great food made for a wonderful evening. Highly recommend!“

“Delicious linguine and fried artichokes. Excellent service. Very romantic! Beautiful views“

“Everything is delicious from home made strawberry lemonade to bison burger.“

“I LOVE THIS PLACE!! My husband and I went on our honeymoon to park city. And now we try to visit every year, and we make a point to stop here every time. Their fries are the best of the best, and my husband absolutely LOVES their steak chili bread bowl. And the prices really aren’t that bad. I will continue to go here every year“

“So good. A great breakfast place. Everything on the menu is great!!

Update 3/11/2026
Came back to try dinner, and wow did i live up to the giant expectations that i already had. Our server Ashley was 10/10. She recommend the trout. I'm honestly not even a fish guy, but my son and I both ordered it based on her recommend. It was the most incredible dish I have had in a long time. Ever bite was pure nirvana!! The trout was cooked to perfection. I didn't even know that fish could taste so good. Chef Steph is a genius. This placevis must try!!“

“We love Holiday Lanes and the food“

“My husband and I came here not really knowing what to expect, but we were blown away!
The building/atmosphere is incredible. The trees are all lit up outside, the dining area is stunning, the view is spectacular, and that's all before we even get to the food itself.
Our server (shout out to Lindsey!) was phenomenal. She took great care of us - checking in frequently and ensuring our experience was top tier.
We ordered the wagyu (A5 and filet mignon) for our main entrees and it was hands down the best steak we have ever eaten. Don't skip out on the duck appetizer though.
And the DESSERTS.
They have an executive pastry chef and it shows. We had the firepit (creme brulee) and the conifer and both were out of this world fantastic in addition to being works of art.“

“Strawberry shortcake was amazing, McConkey hot chocolate was very good as well. Food plates were average i guess for bar food. New alcohol laws make it hard for normal people to enjoy a nice drink. No fault to the business. Our server (Ho) did the best he could to keep us around and we'll taken care of. We did visit a second and third time just for the hot chocolate.“

“A girlfriend and I visited Park City and decided to start at the White House Bar with Bloody Mary's. Enrico was a delightful bartender and so friendly and personable. He made a great cocktail too.“