Ramen Restaurants in Salt Lake City, UT

“they have a pretty tasty wonton ramen! 🖤“

“Try the Japanese curry! Delicious, chicken karaage was amazing too and the shoyu cucumbers. I can’t remember what the ramen was but it’s super brothy and the pork was so tender. Upstairs at the bar was a great time, we got a bottle of Harada Sake and closed the place down. ❤️“

“As someone who proudly considers themselves a true vegan ramen connoisseur 🍜🌱, I can confidently say that Koyote serves the best vegan ramen in Salt Lake City. Every time I go, it absolutely delivers. Their tantanmen is next-level — rich, flavorful, perfectly balanced, and it hits every single time 🔥😍 You can taste the quality and care in every bowl.
Pair it with a cold Dr Pepper 🥤 and you’ve got what might honestly be one of the greatest meal combos on earth. The broth is deep and satisfying, the noodles are cooked just right, and the toppings bring everything together beautifully.
The overall quality of the ramen here is outstanding, and if the rest of the menu is anything like the tantanmen, I’m sure it’s just as amazing. You really can’t go wrong ordering anything here. Absolute must-visit for ramen lovers! 💯✨“

“Umami bomb bowl was unbelievable“

“Tasty ramen in the woodbine food hall in downtown, near the EVO campus. Went for lunch during a Holiday weekday, so it was kinda empty. I'm from NYC where there are lots of great ramen places, and prices were similar and so was the quality and taste. Ordered the tonkatsu pork and spicy miso ramen, and both were great. Come and give it a try!“

“This place turned out to be one of our favorites in the entire valley for ramen. The chicken was incredible, the gyoza was also great, and the ramen was delicious. Everything was so fresh and hot too. Walking in, the place looks tiny and unimpressive, but we ended up having the best time. We can't wait to go back!!!“

“Consistently excellent food, friendly service and great atmosphere, all at amazingly affordable prices. My daughter and I love coming here!“

“so good. got the chicken ramen with seasonal grilled veggies and it was just perfect! can't wait to go again 🥰“

“I made my way to Ramen Legend and took up with their “Killer Veggie Ramen,” a title that threatens mischief but delivers honest comfort. The broth carried a lively kimchi heat—enough to wake a man without causing regret—and with a touch of black sesame oil, it improved itself further.

The noodles behaved properly, the vegetables were in good order, and the whole bowl suggested care rather than haste. A most satisfying vegetarian affair, and one I would gladly repeat.“