Restaurants near Manchester

“Amazing experience! Huge portions, attention to details! Fantastic flavors!”

“We had an above and beyond experience at Il Nido. They have a parking lot which makes the transition there so much easier. We went a little hard, and got the focaccia, 2 pastas, the ribeye, polenta and olive oil cake. Every single dish was divine! Our waitress recommended the truffle butter with bread, and bone marrow butter on the ribeye. She also recommended having the polenta come out with the ribeye. She was so right! The interior of the restaurant is darling the service was incredible! This is our new favorite spot!”

“After having been to Driftwood twelve times I can confidently say it’s the only restaurant in Seattle worth dining at.  Lots of places make claims about freshness and local ingredients, but chef Dan Mallahan shops at the Farmers Market two days a week. It’s not a joke or a gimmick. If you want to eat food grown exclusively in Washington State, that tastes real, then Driftwood is the spot. They serve tomatoes that actually have flavor, delicious veggie dishes, and meat and fish that are tender and juicy. They combine so many flavors in a subtle harmony making each bite you take delightful. Not to mention the killer cocktails.  The vibe is beautiful but chill. The staff are lovely and kind. Everything about Driftwood is real. The food, the people, even the hand towels in the bathroom.  Concerned about prices at a farm-to-table restaurant and getting enough to eat? Go with a friend and share two starters and a main. For example, I just had the Olsen Farm Kennebec JoJos, the Piece by Piece Farm Tempura Delicata squash, and the Butcher’s Cut Pork Chop. Yum!”

“Chef Nic is fantastic. We've had his food as a private chef for 7 years, and am so excited to have his delicious food daily!”

“Excellent food and top notch service! It’s a new favorite for us! A much needed high quality menu in Bremerton!”

“My mother and I had dinner here on Christmas Eve. And, in spite of the stress the holiday must place on service workers, our server “Vik” was incredibly welcoming and friendly. Always great food and an over all worthy experience.”

“Awesome sandwiches and atmosphere.”

“Craving Comfort in Seattle? Dive into Delicious Congee at Secret Congee! 📌 Be sure to follow @lawyer.traveler.dreamer for additional great recommendations in Seattle. Calling all Seattle foodies seeking cozy vibes and soul-warming flavors! Look no further than Secret Congee in Ballard, a family-owned gem specializing in unique and delicious congee creations. But what is congee, you ask? Imagine a savory rice porridge, cooked to creamy perfection, then dressed up with an array of exciting toppings. Think tender braised tofu, spicy kimchi, or even succulent seafood - the possibilities are endless! We recently embarked on a congee adventure at Secret Congee, and it was truly unforgettable. We even got a glimpse into their congee-making secrets and witnessed JP whipping up a special tofu taro vegetarian congee that might soon grace the menu! Beyond the congee magic, their crispy Chinese doughnuts are melt-in-your-mouth delicious, the perfect sweet complement to your savory bowl. Plus, everything is made with fresh, organic ingredients, making you feel good from the inside out. But remember, comfort food this good doesn't wait! Secret Congee is closed on Tuesdays and Wednedays, so plan your visit for Thursday-Monday, 9am-3pm (6301 Seaview Ave NW, Seattle, WA 98107, United States). Trust us, it's worth getting there early, especially on weekends when the word is out! It's probable that they will sell out before their closing time. Ready to unlock your own Secret Congee adventure? Head to Ballard and experience the magic for yourself! #SeattleEats #CongeeLove #ComfortFood #FamilyOwned #seattle”

“Best tofu poke I’ve ever had!!!
My partner had ginger highball drink and he said it was great. AND! The ladies running this place are very wholesome. Highly recommend!!!!!”

“What a wonderful experience! Super friendly staff and the Three Milk Cuban Flan was AMAZING.”

“for me, Rays is my favorite restaurant ever. everything is at the top of perfection”

“Went to Sunfish a couple days ago after watching a video rating it as the #1 fish and chips place in Seattle. Didn't disappoint! The gentleman who waited on me was polite and charming. The fish was the best I've had...light on breading, moist and flavorful. We went to Spuds the next day and no comparison! Sunfish was much better!”

“Fantastic food! Everything on the menu is delicious and they are very nice.”

“This place is insanely delicious. Lots of seating. Food comes out hot and perfectly grilled. Large, generous portions. Staff is very nice. Definitely worth a stop.”

“I. LOVE. THIS. PLACE!! Highly recommend, even if it's a walk off the main Winslow strip. These guys have the cleanest pho broth in town, dangerously addictive beef dumplings, and incredible BBQ pork Banh Mi. Their house-made chili oil is wicked good, as well as their milk tea options. They also have great vegetarian delights for you as well! They're incredibly friendly and hospitable, with very quick service. If you're looking to get some premium quality Vietnamese food, this is the spot! If you're taking a tour of BI, I highly recommend going here! Big up Green Pot Deli!”

“for me, Rays is my favorite restaurant ever. everything is at the top of perfection”

“When I walked into Holy Water, I felt like I’d stepped inside my favorite kooky aunt’s house. She was the black sheep of the family who made me laugh a little too much when we were forced to go to church to appease my grandmother. Eventually, we were forbidden to sit next to one another because we’d both be in tears and giggling so loudly that the entire congregation would turn to stare us down. That sort of irreverent (yet respectful and funny) vibe is part of Holy Water’s DNA. This place immediately makes you feel welcome. It doesn’t take itself too seriously- that is except for the food. If only my kooky aunt was as good a cook… The staff is amazing. They were patient when my lunch companion had to make some bizarre alterations to his order. (He’d just had a wisdom tooth pulled a couple of days before and needed softer foods.) When we were ready to leave and still had way too much food on our plates, a staff member saw the look of surrender on our face and quickly boxed up the remainders and told us that she’d added some extra gravy (yum!) for us to take home. (Who doesn’t love extra sausage gravy?) I love this place. The food is great but what really makes this spot shine is the people. I can’t wait to go back.”

“Why does May's Thai food taste so much better than Thai food in the Seattle Metro area? Is it the country air? Is it because you have to take a ferry to enjoy it? I don't know the answer, but it is delicious! Make May's Kitchen your destination restaurant experience this summer.”

“Blackbird Bakery is known for their high-quality baked goods and beautiful cakes. Their Bainbridge Island location makes them a perfect fit for weddings in the area—and the taste speaks for itself!”

“Great little hidden gem, small family run business, with delicious and amazing variety of breads, bagels, etc. So good.”

“I LOVE BIG JOES SANDWICH SHOP! delicious sandwiches served hot or cold! I’ve tried almost all of them! build your own, Philly cheesesteak, pulled pork, and chicken bacon ranch! I’m currently eating the Bánh Mì sandwich as I type this. It’s the perfect hearty fulfilling sandwich on a hot day. It’s a hot sandwich served with fresh veggies. Delicious!!!”

“Such a great find! 5 of us for lunch and everything we so delicious. Loved the empanadas, Greek salad, Hummas & the papas bravas a must order! Definitely going back! Wonderful service too!”

“I have traveled to New York, Washington DC and France none of those places could Compete with the pastries made at Larry and Kristi‘s bakery! I especially love their apple fritters and berry scones!”

“This is THE best beach food you’ll ever have. Creative, flavorful, modern eats. The view and the owners can’t be beat. Sandwich and poffertjes were amazing as always.”

“Excellent birria tacos and friendly service. Love it!”

“I got into town after about 26 hours on airplanes or in airports and was in desperate need of a real meal. The staff was very knowledgeable and was able to easily point out all the vegan options as well as the menu items that could be made vegan by request. I was very pleased with my meal and left very stuffed.”

“I had their Greek burger which was the special for the day and it was amazing! Their onion rings are so good also. Katie was our server and did an outstanding job as usual. We got greeted by Dan with his big smile and he always makes us feel welcome.”

“Delicious. One of my absolute favorites. Wonderful Vietnamese food with an elegant and creative touch. Can be a bit loud inside, but the covered patio is heated. We are blessed on Bainbridge with some of the Seattle areas finest restaurants, and this place is one of the first we share with friends.”

“Finally made it to Unko's Kitchen !!! Was able to order ahead via their website super easy and made it a quick pick up after my cats vet appointment. I got the gochujang spam musubi and the mochiko chicken with Mac salad and rice. Everything was hot, fresh and super yummy! Can't wait to go back to try more items.”

“First of all, this is one of our absolute favorite taco trucks in the area. Their asada is amazing and even their bean and cheese burrito is out of this world. Their flour tortillas are clearly fresh. My partner (who LOVES sauces) is a huge fan of all of their salsas. I trusted them enough to cater my wedding and they did not disappoint! I don’t even normally like corn tortillas but they tasted amazing. Both the chicken and beef were full of flavor and NOT even close to dry. They did a great job, thank you for always being amazing!”