“stopped in for a quick bite- the staff are sooo KIND and WARM and i had the lemongrass chicken banh mi… i didn’t even know a banh mi could be so juicy and delicious. but baguette was incredibly crisp externally and soft inside… just perfect!! incredible value as well- decent pricing and large portion. will definitely be back!“
“I've been dining here for more than 10 years and 98% of the time the food is the best Vietnamese in the valley. This is the Henry's Special named after the owner. vermicelli bowl with shrimp, pork patties, housemade spring rolls shredded beef, bean sprouts and fish sauce.“
“Vi-La is one of my favourite restaurants in the city. While the atmosphere is simple, the food is amazing. I highly suggest their vermicelli bowls (#28 & 29 are my favourites). If you're into Pho it's excellent as are their salad rolls.The family that own the business are consistently friendly, and service is prompt. I will continue to return here over and over again.Parking: There's loads of parking in the complex so no worries about finding a place to park.“
“Friendly greeting as I came in. Quick to get food. I expected a little bit more rice noodles in my bowl. Maybe I'll have to get the large next time.Also I'm not sure why there was fat from meat in my food instead of just meat.Still, everything was tasty.“
“Eat here! The food and service are authentic Thai. Incredibly tasty with all the little extra toppings and sauces and presentation done so well for just a quaint little spot. Interior lacks a little lustre but the flavours and friendliness more than make up for it. We had the greens with peanut sauce, a red curry dish, and some spring rolls, and it was more than enough for two adults.“