Canadian Restaurants in Whistler, BC

“Great menu choice, with awesome food , service was good too“

“Ok have to tell you this is a great family meeting place. Always about 75% full which means you can find seating for mainly and friends. The staff has only one speed and that fast. I have seen a family get up to head back out with their trays only to have the trays taken by one employee while a second is wiping dow the table. Also the food is always hot and great portions.“

“Great brunch venue at the lake.“

“Service fab and best part of our evening. From the pool bar to the host and server, fab! Food was OK. I'd expect better generally for the fairmont and have had better meals. The starter (12$ surcharge) was the burrata salad..lets just say a little odd. A reallly wet, soggy meal...the salad leaf pairing felt like older box leaf salad that added nothing to the flavour just wetness. I barely had any pistachio compared to my partner who gave me a fair bit and I think perhaps 2 very thin slices strawberry. A burrata salad is such an easy thing to produce but fell short here. My partner loved his ling cod dish, and said one of the best servings of ling cod he has had so kudos to the fish chef! My mushroom risotto was fine, as a vegetarian it was my only option but again could be better. A little more bite in the aborio, some additional oomph to flavour and for me a little more pepper but again that is personal preference. Dessert was a mixed reception. My partner had the strawberry mouse beautifully presented and was quite nice with a good balance of freshness and sweet. I ordered the coconut and pineapple cheesecake..may be the worst cheesecake I have ever eaten. It was dense, solid..just heavy. Incredibly sweet so much so I couldn't eat it. I must admit I told a few others diners around us including 2 groups of friends to avoid it. Beautiful wine (eye watering over priced but thats hotels for you) but really good selection. All in all, amazing service...your team are your greatest asset just food was a bit blah. Likely won't dine again.“

“It’s hard to believe it’s been 10 years since I first learned to ski here. I still remember falling on the easiest green run, and my ski hit my shin, leaving a bump that’s still there to this day. Looking back, I really should have used the snow here for a quick cold compress—it probably would have healed much faster!

Now, I’m here with my little one teaching them how to ski, and it feels so special. This spot is a great rest area, and the friendly little birds here make it even more magical. Truly, this is a skier’s paradise!

We come every year and always buy tickets ahead of the season. Yesterday, I was shocked to see that single-day tickets on New Year’s Day were over $320 plus tax—easily over $350! It’s definitely worth getting the Whistler Blackcomb Epic Pass or multi-day passes in advance, which bring the cost down to around $100 per day.

Highly recommend this place—it’s full of memories and joy for all skill levels!“

“This mountain top restaurant is a good spot to enjoy the view of the mountains around Whistler and to relax in the sun. We didn't eat anything here, but we had a drink and sat on the veranda. Despite the many visitors in summer, it wasn't too crowded. However, the prices are very high for the quality offered. As the indoor seating looked more like a cafeteria, we decided to sit outside. Friendly and helpful staff.“

“Just the coolest place in Whistler! You can’t manufacture this. Go there with friends, make new ones! Love it! Stay Stinky, Go Sports!! ❤️ ps…don’t tell anyone…..“

“beautiful presentation and very delicious. Excellent service!!!!“

“This meal was amazing! The food was fantastic. Absolutely delicious! Suzanne was an excellent server. Brittany who made the ice cream was incredible. I am very appreciative of the excellent service and experience that I had at this establishment. The wine cellar was a spectacular experience. I will recommend this restaurant to anyone who asks for recommendations. 10/10!! I will be returning.“

“My family and I came here because we were looking for a healthy, balanced meal and wanted to try a local spot in Whistler. The fact that the food here happens to be affordable as well is the cherry on top! We ordered the Lil'wat Venison Chili, the Salmon Grilled Panini, and the Bannock Taco. Everything was delicious and the portions were great, but if I had to recommend a dish, I'd suggest the Bannock Taco. The chili was flavourful and the bannock (fried dough) was super tasty.

The café is located on the lower level of the Sḵwx̱wú7mesh Lil̓wat7úl cultural centre (SLCC) and although you don't need a ticket to the museum to visit the cafe, I'd recommend checking that out too! When I return to Whistler, I'll definitely be coming back!“

“Hit Creekbread for Apres on Long-weekend Monday and loved it. Super fast, delicious pizza, paired with our Sky Pilot Hazy Pale Ale! 10/10“

“It was incredible experience today! Thank you so much! The atmosphere was very special, Oksana welcomed as in the beginning with a warmth and care, later Tasha is the best ever, explained everything about menu and gave us exceptional service with love.
The food was such delicious as never in my lifetime. We’ve got burgers (you must try it!) with truffle fries and desserts, we were full and happy! I sincerely recommend this place for everyone ❤️❤️❤️“

“One of the spots where you would be probably judge by staff (cos they see a lot of people, might be the game, might be attitude, not sure, but you can feel it if you monitor that, I do, professional deformation) but they will still do their job great. At least our server was amazing, he would catch my eye every time I looked at him.
We had 3 course dinner and other dishes , requested to bring it all together as we were sharing. I love course dinners and the whole idea and food in general but that day we just wanted enjoy good food, leave full and happy. Burrata was my favourite, ceviche - amazing! Hazelnut chocolate dessert Wooow! All the compliments to the Chef! Presentations and taste is really good!“

“We had the mountain top feast. What a great experience. We bought a package that included the lift tickets and think it was a good deal for all you get. The food was really good and the views are hard to beat for a restaurant. We'll do this again if we are back here.“

“love the food and the staff! it is my happy place in Whistler!!“

“One of the best places to eat. Food and service top end. When ever we visit Whistler, this is our go to place.“

“The appetizers we had were simply amazing, one of the best tasting takes on pork belly I have had, and my wife said and I agreed that her Octopus was the best we had ever tasted. The portions were generous and the mains delicious too. The Exec Chef was everywhere and it was great to see a positive culture in the kitchen with the team too. Well done team, best food we've had in Whistler.“