45 Best Japanese Restaurants near Agoura Hills

“Good quality sushi, attentive and accommodating staff.“

“My new favorite sushi spot! I’ve tried a lot in the area, I’m not an expert but I’ve been to many many sushi places in my life. This place really nails it, BIG portions, fresh food, big menu with tons of variety, servers are friendly and fast. If you’re looking for sushi tonight this will not disappoint.“

“Staff was very friendly and attentive. Nice size portions. Food was good but not the best. Tempura was a bit greasy, miso soup salty and dressing on Bento box was not the traditional type, it tasted like store bought dressing. Yellowtail was good but didn’t like the sweeter sauce they put under it. Again it wasn’t bad but I don’t think I’ll return.“

“Fresh and delicious. Best sushi in town.“

“Absolutely fantastic experience! The food was fresh, beautifully prepared, and absolutely delicious. Every dish was full of flavor and clearly made with high-quality ingredients.

The service was outstanding—friendly, attentive, and welcoming without ever feeling intrusive. The ambiance was equally impressive, with a comfortable, relaxing atmosphere that made the entire meal even more enjoyable.

If you’re looking for excellent sushi, great service, and a wonderful dining experience, I highly recommend this restaurant. I’ll definitely be coming back!“

“Healthy selections and no nonsense. I will be back soon.“

“Izakaya has some of the best quality fish in Simi Valley. I highly recommend this restaurant.“

“Malibu Sushi offers fresh, well-prepared sushi in a relaxed, coastal setting. The fish is high quality, the rolls are creative yet balanced, and the presentation is clean. Friendly service and a laid-back vibe make it a great spot for a casual lunch or dinner after a day at the beach.“

“Saturday afternoon (yes, I know, ramen in a heatwave no judgment please 😂). I’m new to the area, so I asked Claude to recommend a spot, and it pointed me here.

Walked in and used their convenient self-checkout to place a to go order spicy beef ramen for myself. I was greeted by the sweet and amazing Eric, and honestly, I don’t think I waited more than 5 minutes for my food. Beyond impressed with the speed.

The packaging was on point, and the ramen itself was so flavorful. I could’ve gone spicier (I can handle the heat!), but that’s a me thing, not a them thing.

Will definitely be back. Highly recommend if you’re in Simi Valley and craving real ramen.“

“Easily the BEST Sushi in SoCal. Been to many high and low, NOTHING compares to this. Incredible rolls, perfect fusion of sauces and pairings/toppings, pricey yes, but superior in every way. Much better comfort and variety than other version waaay down the road on Ventura Blvd. Their mushroom soup is to die for, and they have not only a soy sauce but a YUZU bottle on the table!“

“This place definitely surprised us! We were very happy to have found such an outstanding restaurant. The restaurant is pretty big and very pretty, we sat at the bar. The sashimi was AMAZING! I wanted to go back everyday :) the roll was not my favorite, but good, the skewers one of them too much garlic sweet sauce. Customer service was great!“

“Food and service were incredible!! First time here and in Siem reap and it didn’t disappoint. We were the last customers and they were so sweet and attentive and the presentation was amazing. I wish I didn’t eat prior to this because I didn’t get a chance to try all the delicious dishes but my bougie significant other loved it and he’s super choosy when it comes to his sushi. We met the chef and such a sweet and humble person. The staff alone are all amazing. Highly recommended and it’s worth every penny!!! Can’t wait when I’m back in Siem Reap so I can stop by. Thank you for your amazing service 💕“

“Love the food here they never disappoint me“

“Wanted to try something new in the area and stumbled upon this place for dinner. Overall it was great as there was a huge menu on the wall and the place was well decorated with lanterns with sakura trees. It’s a place where you would come to for something quick. I dined-in since traveling with a bowl of hot udon isn’t ideal. Service was great!

I ordered the Udon with Tempura Shrimp and asked the person at the cashier what they recommend as an appetizer and he stated that the Potstickers were a usual go-to which is what I got. The price for the udon was fairly priced, but maybe not for the potstickers. However, I do understand the economy so it’s reasonable, I guess…

The udon noodles were nicely textured and had 2 pieces of narutomaki (maybe not enough in my opinion). Wasn’t sure what the other things in the udon was but it melted quick. The tempura shrimp are similar to the ones I get at Costco. I believe I was 75% full after eating that complete meal which is a good percentage.“

“Thank you so much Alex for squeezing us in after the restaurant was bought out tonight. As business owners in hospitality and customer service, we truly appreciate your kindness and effort to go above and beyond from beginning to end. You’re one of a kind and the experience was better than we have had in the 6+ years of being loyal customers. Thank you so much.“

“We will not return. SOME staff is just too volatile & moody & rude. We have been going here often. The last straw was last Monday at 4:30 pm when the rude Korean waitress Sylvia (?) refused to seat us in the closest booths ( "No those are for employees "🤔) and then refused us another booth because we were only two people. Mind you we've sat at every booth many times every time because of our back issues. Even though I have a cane, she often makes us wait when the place is clearly dead. The only pleasant staff is Manny, Vanessa & the nice female Hispanic bus person. But Sylvia & the very gruff Chinese woman act like they are doing you a huge favor. I have overlooked their rudeness before, but this was it for us. Perhaps she doesn't like people line me with canes. We will go to Kyoto instead or Hai Sushi we do not need to be treated rudely.“

“this was my first time eating here and I was incredibly impressed. the sushi is very fresh and the rolls are fantastic! the service was also excellent! Will definitely be back.“

“Hikari is a neighborhood sushi bar with very fresh fish and fair prices. The albacore sashimi melted in my mouth, and the spicy tuna crispy rice was one of the best I’ve had. Service is quick and friendly, and the chef always greets you. It’s not flashy, but the food is better than many places in LA. Great for a chill weekday sushi dinner“

“Go Fish & Sushi has officially become our go-to spot. We’ve made it a tradition to eat here pretty much every Friday, and even when we can't stay, their takeout is just as high-quality and fresh.

Why We Love It:

The Chef’s Specials: We’ve ordered almost every special roll on the menu at this point, and they are consistently delicious. You can tell the fish is fresh and the combinations are well-thought-out.

Generous Portions: Unlike many sushi spots that overcharge for tiny bites, the portions here are very satisfying. You definitely get your money's worth.

Kid-Approved: Our kids absolutely love the Salmon Teriyaki. It’s their favorite spot to go get dinner after gymnastics.

Atmosphere: It is incredibly family-friendly. The staff always makes us feel welcome, which makes dining out with the whole crew much less stressful.

If you’re looking for a reliable, tasty, and welcoming sushi spot, this is it. We’ll see you guys next Friday!“

“TUESDAY FOOD REVIEW...HAI SUSHI (again)...3/5/24! Today we went back to Hai Sushi, located at 1101 E Los Angeles Ave., in Simi Valley, for lunch. We have eaten there many times over the years, as their food is always DELICIOUS!!! I had their Miso Soup, Spring Greens Salad, 911 Roll, Lobster Roll, Shrimp Tempura, Fresh Water Eel, Spicy Scallop Hand Roll, Garlic Edamame, Yellowtail Sushi, and Salmon Sushi. And it was as it always is, fresh and delicious!!!! Definitely Simi Valley's best sushi restaurant!!!“

“Very tasty food. A bit pricey, but worth it.“

“I’m so glad I found this place. Yes it is the BEST sushi in Conejo Valley. The chef knows his fish. We got most of the specials on the board which were mostly from Japan. I will say that it was expensive but so worth it. Maybe stick to the nigiri on the menu and it won’t cost so much. But I’m so glad I do not have to drive into LA for great sushi. I’m a fan.“

“Nobu Malibu never disappoints. The food is always exceptional, the service is consistently welcoming, and you can’t beat the oceanfront views — it’s one of the most iconic dining experiences in Malibu. I often bring real estate clients and friends here because it perfectly reflects the luxury coastal lifestyle people fall in love with. Whether it’s a relaxed lunch or a client dinner, the atmosphere and attention to detail make every visit memorable. Definitely one of my Malibu favorites.“

“A plethora of sushi places in this area of town. So I went to the one that had the slightly highest rating. Man, did this nor disappoint! 5 star experience. Staff was welcoming and all smiles. Sushi chefs were laughing and chatting with guests as they went about their master craft. Food presentation was A+ and freshness and taste were right on point. Perfectly paced service as well. While I was there what must have been the owners' family were eating and laughing. Just a general wonderful vibe. Perfect addition to my weekend away.“

“They serve up the best savory chicken bowl ever. It is not an overly syrup sweet sauce but savory and soooo good. the veggies are warm and soft. if you want crunchy and sweet, go elsewhere. The flavor here is unique and delicious and they have never changed in like at least 26 years since I started going. Love it. Great for to go or dine in. 🥰“

“Not a fan… Yellow tail was garbage… I miss Edo Japan“

“When Pierre Chapet gets involved with a Restaurant you know your getting the freshest sushi 🍣 and the best services out there! Abraham Essinger, LCT Bend, Oregon“

“Salmon always cooked like fine-dining! Love their coleslaw. Perfect meal for me with brown rice. No one does it better in that price range.“

“The food here is great because it taste fresh. The service is great. The owners are pleasant but not overly engaging. They are very prompt to pick up dirty dishes and refill drinks. The Tepan chefs are talented and funny! We go here often and the leftovers are fantastic.“

“I recently took my daughter to Seabutter in Westlake Village, and we had a great experience. She ordered the miso soup, Sunset Roll, and the yellowtail with scallions hand roll, and everything was fresh and high quality.

It’s a great little sushi spot with an excellent sushi bar. Just be aware that seating inside is limited, and some of the tables are pretty small, so it fills up quickly during peak hours. It’s definitely on the pricey side, but that’s pretty common for good sushi these days.

If you’re looking for quality sushi, I’d definitely recommend Seabutter. If you’re looking for a restaurant with a bigger atmosphere or a place to linger for the evening, you may want to choose somewhere else.“

“Sarku is inside The Oaks Mall food court. The outdoor seating is nice. The food always comes out piping hot. I go here for a quick balanced inexpensive meal. My go to is the small chicken teriyaki meal in the picture. It’s $6.99 the spring roll is about $1.49.“

“Incredible food, great service in a very nice atmosphere. Unassuming, but well crafted with care right in front of you. Very small restaurant with only 7 seats, and reservations are required since he is booked months in advance. Already have my next reservation on the books!“

““Oh My Venue is an absolute gem for sushi lovers!

The fish is incredibly fresh, the presentation is beautiful, and every bite is full of flavor.

The staff are welcoming and attentive, and the atmosphere is cozy yet modern. Whether you’re a sushi connoisseur or just trying it out, this place won’t disappoint. 🥰🍨🥃🍷

Highly recommended!” 🤗😍“

“Great Sushi Bar staring Nhina. He creates some amazing dishes. Love this place!“

“Our bowls had the perfect amount of protein, vegetables, rice, and sauce for the size selected. We had a much better experience compared to other chains serving similar food, and we'll return due to the superior portions, flavor, freshness, and quality!“

“👍👍👍👍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍“

“The sushi is good, the beer and wine selection are not, though the wine that *is* offered is high quality. Service was a bit slow this time around (sat at the sushi bar). The prices are ok, not notably inexpensive, but again, the sushi is decent.“

“I’ve been coming to Cho Cho Son for a long time now and I don’t know why it has taken me this long to leave a review. The food is great, service is good, pricing is reasonable, and it’s always consistent and that earns them at five star for me. They have always treated me well. I would even argue it is better than Benihanas. I highly recommend Cho Cho Son.“

“Waba grill is one of those places where you are bound to be happy with a rice plate.My favorite go to is the half chicken and half beef plate. Both meats are too good to choose from.They also have a new value menu which makes some of the plates a bit more affordable. You are bound to spend about $10+ but it is worth it.Make sure to get extra waba sauce on the side as you may need it.“

“Great food and great people“

“Love the food fresh and yummy ❤️“

“Our number 1 date night spot! Im a big man that likes quality fish and this place has never disappointed me! The staff is extremely kind and are soooo nice and accommodating too our kids. Im extremely happy they still do all you can eat as many places have given it up! I would Definitely give them a try if you want a new sushi spot!“

“This is a great spot for casual dining and dates. The food is always fresh. I recommend the Spicy Pork Bulgogi Dinner, Baked Green Mussels, and Freshwater Eel sushi.“

“Tomodachi is outstanding. The sushi is always fresh and delicious, and the quality is on another level. The sushi chef makes incredible suggestions and every recommendation has been spot on. You can tell how much pride they take in their work with every plate that comes out. If you can, sit at the sushi bar—it makes the experience even better watching the chef create everything right in front of you. This has quickly become one of my favorite sushi spots, and I can’t wait to come back.“