Ramen Restaurants near Alameda, CA

“There are many better ramen places in the Bay Area but this is the best in Alameda, so I will give it 5 stars. Chashu is inconsistent. Was tough once, and tender the next but overly blowtorched. Regular tonkotsu had too much oil floating on top and could be a little more flavorful and rich. I enjoyed the shoyu tonkotsu much more since it had a bit more salt and I was not expecting it to be as rich. Worth a visit if you don't feel like leaving the island.“

“nice variety of food which was amazing. definitely going back“

“They have 4 bases and one can choose between either pork (Tonkotsu) or chicken (Tori Paitan). They also have the option for vegetarian ramen, but this is limited each day. What's unique is that you can have either the regular Hakata, thin noodles, or the Sapporo, medium thick wavy noodles.

You can't make reservations, but they have some seating in the clean alleyway where you can wait.

Only downside was that it took over 25 minutes for our ramen to be served, but at least the owner came to our table and apologized for the delay.“

“This is a must visit for anyone in Jack London Square“

“Love that half the menu is vegan, what a treat to have so much choice! I had the vegan tantan which was listed as a spicy dish so I was concerned that it'd be too hot but it was perfect, a little kick but nothing you can't handle if you have a low spice tolerance like me. It was delicious, creamy and SO filling. Highly recommended! They have a virtual queuing system where you put your name and number down and it texts you when your table is ready. You can watch where you are in the 'queue'. The wait was approx. 45 mins so we grabbed a drink elsewhere in the meantime, very efficient!“

“This is basically right across the street from the Trader Joe’s on university. I admittedly don’t eat ramen often so I don’t have much to compare it to, so this is genuinely some of the best noodle-soup-dish I’ve ever head. The broth is rich but not heavy, the ramen noodles are thin and firm, and the toppings are also excellently seasoned.

This also seems to be more fusion-based so there’s a lot of Hawaiian and some Korean options too. They have rice plates too.

The portions are enormous. I always either take half of my dish home for the next day or walk out fighting for my life because of how full I am, which I can’t say for most Berkeley spots. I would say the prices are on par with Bay Area prices, but the portions are generous. The bowl is basically the size of your head, and the rice plates looks more like a party platter.

Service was fast and the servers are friendly. I like the decor. Highly recommend this place!“

“We ordered Salted Boiled Edamame as an appetizer, Unagi Rice Bowl, Tonkatsu Ramen, Miso Tonkatsu Ramen and a bottle of local Nigori Sake. The Tonkatsu soup is very umami delicious paired with seaweed, bamboo shoots, thinly sliced ear mushrooms, half boiled egg and two cuts of boiled pork Chashu. The Unagi Rice Bowl has two skewers of Unagi, which lacks more roasting, it needs to be burned or toasted more. It has a combination of fresh seaweeds, fresh salad and plain rice. There were three of us and we paid a little over $80. We will definitely come back for more Ramen and Yakitori. This place is highly recommended!“

“This ramen place was on my list but always crowded and today I got to expect it. I didn't try anything other than the spicy tantan noodles but felt it was no more than a 4. The noodles were very tough, the broth tasted very powdery and the grounded chicken was a no-op.

I also don't like how they don't have opinionated authentic vs spicy broths and offer any spice level with any broth. Tells me not proud of their work.“

“Bansho is a very special place. The extraordinary combination of delicate mindfulness in service and decor, and meticulous attention to the balance and quality of ingredients creates magic. You will leave feeling better than when you arrived. Highly recommend.“

“The food is fabulous, the staff is fabulous. It was a wonderful experience. If I lived here I would go back.“

“First timer and definitely coming back for more!“

“Went here today after spending some time at the beach! Good service, good food! I got the vegetable ramen since it's the only one that doesn't have pork broth (I'm vegetarian. Although, I didn't ask what broth they use instead but I'd like to assume veggies? If anyone knows, let me know?). I also got the vegetable tempura since I've wanted to try tempura for the longest time!
The ramen was definitely my favorite of the two! The broth was rich and the veggies and noodles were very fresh. I also LOVE how soft the tofu was, so good! The green onions had a really nice bite too. I didn't get my ramen spicy because I'm not a huge spice person. The tempura was also good! I probably wouldn't get it again, not because it didn't taste good or anything, the veggies were very tasty and fresh, I just don't think it's really my thing. They were also really sweet and brought over some watermelon (which was also super good!).
Good amount of food for the price as well.“

“Inside was clean, I got the beef mini meal and replaced the macaroni salad with rice, the food cane with rice, bbq beef, and vegetables (cabbage and broccoli) the food was so good that I picked out the broccoli and ate it on its own, and I hate broccoli, so that shows how good it was“

“My friend and I came for lunch, and we had a lovely afternoon. I got a poke bowl that was fresh, filling, and flavorful. My friend had a gorgeous sushi roll and miso soup. I ordered the house sale hot, and she got hot tea. The service was prompt and friendly without being overbearing. The overall vibe was popping over to a friend’s house and they just happen to have banging Japanese food. It was also a great value. I plan to come here again for sure.“

“I've been here a few times now, but I still can't resist coming back for ramen at Ramen Station in Oakland, California. Although there isn't anyone there to serve you, it's a self- service station. It makes you feel like you're in a Japanese train station, which is pretty cool. 🚆

I ordered the Deluxe Tonkotsu Ramen, it comes with 3 slices of in-house made Chashu Pork, Half Ajitsuke Egg, and other delicious toppings, Fully Customizable. It was delicious and I would come back again! 🍜😋

This place is cashless. After placing an order on the machine, it'll print out a receipt, and then you wait until your number is called. 🧾

There is a unisex restroom for customers only. The restroom code is on the receipt. 🧾🚻“

“I’ve ordered Tonkutsu Ramen (mild), its good but too spicy for me. I asked for hot water to reduce d saltiness n spiciness. Flavor still great!“

“One of a small handful of state-side ramen experiences that’s equaled some of the ramen bowls I’ve enjoyed in Japan. The yuzu ramen is the stand-out.

I brought my discerning professional chef friend here and when he tasted the yuzu broth, he immediately ordered a bowl from Hiroshi, then boxed up the meal he already had in front of him from another stall.

But maybe the clearest indication of Hiroshi Ramen’s visit-worthiness is the fact that it has unseated Super Duper Birger as my 11yr old son’s gold standard go-to restaurant.

The 1-3 star reviews here have me thinking there really should be a qualifications exam before you’re aloud to rate a restaurant on these platforms.

Just go.“

“New Ramen shop in downtown Berkeley. We came when it just opened on Saturday morning. The restaurant is nice with high ceiling , clean and high table and chair, regular table. it is kind like open kitchen concept when you can see the chef preparing the order. The menu is on the TV screen. your order your ramen and they will give you a tray. they have side dishes like seaweed, edamame, egg, skewer, and tempura. I can say the ramen price is cheaper compare to most of ramen shop. They have few ramen flavor, tsukemen and Matcha Coconut Ramen which I am not sure if I would like to try.
We ordered Mayu Black Garlic Ramen (Spicy), Shokupan Katsu, tempura and skewers. You pay at the cashier after you order.
The Mayu Black Garlic ramen is good but I think it need more Garlic flavor. The noodle is interesting ad this is the first time I have the ramen noodle with this texture. it is a bit lit soft spaghetti. The Shokupan ramen is ok. I think it need more curry flavor. The Katsu is yummy. The tempura and skewer are ok.
The service is ok. To be honest they are not really friendly especially the chef. She walked around without greeting. When we left there is no greeting like usually you find at Ramen restaurant.
For now it is kind of 3.5 star for me.

The restroom is clean and the hand washing area is unique. Parking is on the street.“

“This is a great Japanese restaurant. We had a great time. The food was excellent. The atmosphere is quaint and romantic. You can sit at wooden tables with chairs or sit on a mat at authentic Japanese style tables. I highly recommend this restaurant for fun casual dining or for a romantic date night.“

“No complaints all the sushi we ordered was delicious.the rolls are on the smaller side but that’s the new norm in most restaurants to help with rising costs.we have visited multiple times and we haven’t had any issues whatsoever so ever. I recommend you guys giving it a try.“

“Their Chicken Karaage is soooo good 😋 paired it up with their tasty sauce. Must try!

I ordered the Black Garlic Ramen. For me it is good. They were generous with their toppings. I asked for medium spicy but it didn’t taste spicy at all.

I also tried to taste Tonkotsu Ramen and Pork Ribs Ramen which my friends ordered. They were alright. They’re not as flavorful compared to the other ramen houses. (Well, it’s just my opinion tho.)

The wait time is decent. We didn’t wait too long for our orders to be served. Well, i guess we came when it’s not rush hour because there’s only us there. 😅 But when we were about to finish with our meal, the place was almost full.

The servers are also nice.“

“The food was pretty good, though from what I've seen the prices are pretty high. GBO gave us an item included, but otherwise, even though the food tastes good and has great portions, it's very expensive.

Also, for any GBOers who see this, the spicy rice cakes (Tteokbokki) is not portioned for a full meal!

Otherwise the dine out area is quite nice!

Vegetarian options: There is the miso tofu ramen and maybe one other option, so vegetarians won't be left out!“

“This is one of our favorite places, though the quality/taste of the food is variable. In other words, you need to know what to order because they do some things better than others, which isn't too surprising given the many choices in their menu. My recommendation is to get the mentaiko carbonara, IMHO the best thing they serve.“

“Ramen Shop is in my top 3 favorite restaurants. Literally everything I've had is incredible and one-of-a-kind. I've tried all 3 types of ramen and they are all so flavorful, especially the vegetarian one with Meyer lemon. The turnip cake appetizer is perfection. I get the sesame seed ice cream sandwich dessert every time I visit. I would eat here every night if I could!“

“The sushi here is seriously good - fresh ingredients, creative rolls you won’t find anywhere else. The Fuji Roll? Absolutely delicious. Prices are reasonable, and the staff is friendly, even if the vibe inside feels a bit cramped and could use a deeper clean. It’s a small spot, so I’d recommend takeout or delivery over dining in. For the quality of food though, it’s worth it.“

“Excellent foods, friendly staffs! We really love to have dinner here~ Absolutely, I will visit again when I come back to Berkeley!“

“the atmosphere is great and I love their 49 rolls! I usually go in a group because the food is very filling!“

“I am tourist here and this was the nearest sushi place near my Airbnb.
Food as good, the girl who served me was not warm at all. The moment I walked in she looked confused if she should serve me or not maybe because I was alone.
I loved the food. Green tea ice cream not so much. I wanted a bottle of water to take back to my Airbnb but they didn’t have any which is fine. I asked the girl where can I find a bottle of water near by “she said I don’t know” I paid my tab and walked out and saw hundreds of stores who sell bottle of water . Being a tourist I would have appreciated a little courtesy of just saying “ hey you can get water down the street” I wasn’t asking for much. But anyways I am glad I tipped her only $3.“

“Chill space- the BEST Tonkotsu I’ve had in a LONG time. Service isn’t bad but nothing to rave about. They ask you enough questions to get you your food and leave you alone otherwise. If you’re having a day where you just want noodles and to chill- this is the spot. The Tonkotsu soothed my soul and the soft boil eggs were perfection.“

“Hay Tea is a delightful spot for a refreshing drink! Their bubble teas are perfectly crafted with fresh ingredients and a great balance of sweetness. The menu offers a wide variety, and the staff is always friendly and efficient. A perfect treat to cool down or just enjoy!“

“Excellent noodle restaurant, very good thick tasty broth and lots of veggies!“

“Pretty solid. Only got the basic tonkatsu and jasmine drink. Thought it’d be expensive due to being so close to campus, but the portion was large enough to fill me up. Prices are slightly cheaper than if I got it in SF for the same food. Service was quick. Nice staff.“