15 Best Korean Restaurants in Anaheim

“I’ve been here twice now and it’s so good. The staff is very friendly, especially to my mom who is new to Korean food. The appetizers, mains, and desserts are very yummy and affordable. It also has my favorite kimchi so that’s a win for me! Highly recommend“

“Stop in on a work trip. Sayen served us and did a great job explaining our options and how everything worked. Service and food were fast, portion was more than enough and very tasty. They make the hot sauce there and the spiciest was perfect heat level and very good.“

“I come here almost every day during lunch, and the staff is always welcoming and kind. The food is consistently fresh, flavorful, and satisfying without feeling heavy. Great portions, quick service, and a clean, healthy option I can count on during the workday. Highly recommend.“

“Great place for some Korean food! Being Korean myself, I’m always a little hesitant when I order Korean food that I haven’t had before; however, this place is quite legit. The rice is cooked perfectly, kimchi is surprisingly good, and the side dishes (banchan) is great! The Korean meats are solid, and the lady at the counter is very friendly and positive. Our group didn’t order any milk tea so I’m not too sure how good they are, but based off the food I’m sure it tastes great.

Highly recommend this place if you’re looking for a more balanced meal.“

“Tried this place a few days ago, ended up going there 2 days in a row! First visit I tried their Crispy Chicken Sandwich with Extra Hot sauce and fries, and it was a hooting delightful! Next I tried their Garlic Parmesan wings - ordered extra so I could put them in fridge to eat later. Very high quality food!“

“They have short ribs ! The flame broiler at Euclid & Commonwealth don't have short ribs“

“The best chicken ive had in years. On par with fine dining chicken from other acclaimed restraunts ive had. As i took the first bite juice sprayed out of chicken with how juicy and flavorful it is. Can not recommend enough and next time im in LA ill definitely remember hitting this place up again. The flavor and crisp and juiciness is next level top tier if youre in the area.“

“My partner and I always try to stop by whenever we’re in the area! It’s a long drive but so worth it! We’ve only really had the fried chicken but they’re always so delicious and consistent each visit. The inside is usually kind of empty, I wish more people came by to appreciate their food!“

“I came in today for the first time, I had originally thought it was the old teriyaki place but realized it was a different restaurant now. I still decided to give it a try and I got the bulgogi bowl! There was only one lady working it seemed. She was so sweet and despite that it was becoming busy she did her best to work front and back end. Bless her soul. I will be coming back , the bowl was amazing 👏“

“Kind smiles. Clean space. Real Korean flavor.
Let our amazing female staff make your day.

The weather was so hot that I went out to eat Korean cold noodles for the first time in a while. I ordered mul naengmyeon as the main dish and added spicy bibim naengmyeon noodles. The noodles are made by pulling them out directly in the store, so the taste is completely different from that of other restaurants that buy them from the supermarket.

The broth is also top-notch. It has almost no seasoning smell, so the taste is not strong, but it is the style of Pyongyang Naengmyeon in Korea.

You will know the taste of cold noodles after eating it 3-4 times. It is definitely ranked 2nd in the OC area for cold noodles.

If you think the cold noodles taste bland and not very tasty, add a spoonful of salt/dashi.“

“Immediately sat down, served kimchi and water. Took our orders right away. Asked for chopsticks so I can try the kimchi while I waited. They told us the hidden drawer with utensils. I forgot about those....
We ordered:
Pan fried dumplings
Pork dumplings (steamed)
Spicy Knife Cut Noodles in Chicken Broth
Regular Knife Cut Noodles in Chicken Broth
There were four of us.
Food came out and it was incredible. Pan fried dumplings were so good. The pork dumplings were so good too. Honestly best mandus I've had.
Knife cut Noodles were delicious. The kimchi is star of the show. They serve the most spicy garlicky kimchi. And then white kimchi. Honestly still wishing I took jars home. Note: you can't take leftover kimchi home.“

“Absolutely great food here. On the rare occasion the protein may be a bit dry, but that's not very often at all. The only hiccup I ever run into here is when ordering a bowl, I usually ask for the vegetables on the side. Sometimes the employees will tell me that's not allowed. But over all this place is really good. I just wish they had more drink options.“

“The poor guy in the back he looks miserable because it’s so hot in there. I feel bad for him look tired, overheated. The place could be cleaner there was no ice the owner or the manager couldn’t figure out how so I canceled my drink order had to pay $14 but he gave him my change back like three dollars and some change Asked to chop a little bit on the chicken and the owner didn’t understand me so he just didn’t listen. Well I guess I don’t know but he should listen carefully to the client that’s it.“

“Muy buena la comida 🥘y el servicio“

“My second time and I know quality. The Bulgogi and teriyaki bowls are excellent. Freshly made to order and teriyaki sauce tastes home made. The area is not the greatest. But willing to eat here, well worth it. Portions are humongous as well.“