7 Best Japanese Restaurants near Covina

“I've been coming here for over 10 years and absolutely love this spot. Hideo has been making sushi ever since I've been going here and he is excellent. Service is always good, the place is a little small, but always busy. They have the best muscles, best albacore capaccio and rolls. Nice vibe in there. I highly recommend as this is my favorite sushi spot in the SGV.“

“this place is bomb.!! and the service is incredible..“

“My go-to sushi spot for sure. I’ve been here so many times that they already know my order when I walk in 😂. Great sushi, great service, and they always make you feel welcome. Can’t recommend this place enough!“

“The shop has a cozy atmosphere, and the staff are very nice. I really like the beef rice here, but the curry rice is truly not good—just as some people have said—because the curry is poorly made. The sushi rolls are decent, though; if I were to make a recommendation, I’d only suggest the beef rice.“

“So I’ve been driving by this place for over 20 years and never bothered to stop by. Today, my partner mentioned this place and I said okay let’s check it out.
My partner loved his chicken and veggie bowl. It was well worth the $12.99. There were actual veggies and not just cabbage ( broccoli, mushrooms, zucchini, cauliflower and carrots) perfectly cooked/steamed. Chicken to veggies ratio was just right and I mean damn there was so much my partner left a few pieces. Normally he takes some of my chicken since it’s never enough. Hands down will return for the chicken and veggie bowl.
I ordered the chicken plate which comes with a green salad. Well worth the $14.99.

Next time I’ll try their teriyaki burger, maybe 😜

As always different taste 👅 for different folks.“

“My friend wanted to check this place out since he likes teriyaki flavor, so we decided to give it a try.

I got a medium chicken bowl. It was decent and reminded me of most other places that serve teriyaki bowls, pretty similar to Yoshinoya or Waba Grill.

My friend ordered the chicken combo with avocado, which also came with Thousand Island dressing. The portion size was pretty generous for the price.

Overall, I thought the food was fine, but nothing really stood out to me. It's probably not somewhere I would go out of my way to eat at, but if you're in the area and craving a simple teriyaki bowl, it gets the job done.“

“Best food. Around. I can eat. Yoshinoya. For full year. And I don’t. Get tired of doing so. They call me the yoshinoyamen.“