Customers` Favorites
Customers` Favorites
“I've ordered food from here probably a dozen times; never eaten in but always to-go so I can't comment on the service.That said, the food is the best Chinese food I've ever had. The food is always ready when they say it will be. I'll keep going back.“
Customers` Favorites
“HK Garden has the best hot and sour soup, egg foo young, and potstickers in Dixon. I like their combo plates(specifically the general chicken) and their foil wrapper chicken, the food is always piping hot, fresh, and ready in less than 20 minutes. Much better quality ingredients and flavor profile than going to the chain restaurant down the road.“
Customers` Favorites
“Our first time here, very pleased. Food was great potions were huge. Glad to have a Chinese restaurant in town“
Customers` Favorites
“The passion fruit tea was a 10/10 it’s a good amount of sweetness and I downed it very fast. I also ordered the spicy malatang and it’s been my 5th time ordering, it’s so addicting and delicious. Reminds me of my favorite spot in my hometown. Honestly a hidden gem in davis especially for UC davis students. Come check this place out, definitely a good bang for your buck.“
Customers` Favorites
“My wife and I have ordered take-out twice, splitting an order of a General's Chicken the first time and Mongolian Beef the second time. The General's Chicken was wonderful - light, crispy with a delicious, slightly sweet-tart flavor. It was obviously freshly made. Our second order of Mongolian Beef was just the opposite. It was a stew-like meal that seemed to have been on the back-burner a while. Everything was limp and greasy. Very disappointing. We do plan to return, but will ask for a meal that is fresh.“
Customers` Favorites
“Super fast and tasty food with excellent customer service. The front lady is super nice and incredibly considerate, a new favorite restaurant for sure!“
Customers` Favorites
“The best Chinese food in Davis. Been here a few times and compared to the many other spots in town, this one is far ahead. Every dish has flavors. Our favorites are the eggplant and string beans, I’m not even an eggplant person but here it’s amazing. We also enjoy the chow mein with beef, it’s not your typical low-flavor chow mein, the noodles are nicely coated and the perfect brown and the little jalapeno pieces give it an extra kick. Last the fried egg with pork ribs, the fried egg sort of an omelet like egg but far more fried and filled with flavor. I’m personally not the type to order egg at any type of restaurant but here it’s a must, the ribs come in a little broth to compliment the ribs.
You know it’s authentic when the majority of its client base are international students and you’re not hearing much English being spoken lol.
10/10 would recommend.“
Customers` Favorites
“Very good food. The speciality item - sesame chicken was very soft. The zhang liang mian could was a little bland - but had fresh ingredients. The xiaolong baos were really tasty. Overall, a great place to visit. The service was fairly quick.“
Customers` Favorites
“Delicious food and great food“
Customers` Favorites
“Noodle House, as my family and I lovingly call it, is an icon in Davis. It's a little hole in the wall behind Sophia's Thai Bar that was referred to my husband and I 15 years ago. We walked in and almost left because it's small... and old... and a little sketchy? But we decided to give it a try anyway.
We have been coming regularly since then, and our family has grown, and grown up begging to go there for special occasions like getting good grades, etc. There is nothing we have had that isn't delicious.
I highly recommend the won ton noodle soup, pork chop noodle soup, szechuan eggplant with noodles, the potato curry with noodles, the 5 spice beef noodle soup, and the chow mein.
The noodles are homemade. The broths and sauces are unique, delicious, and literally award winning.
The service is fine. It's the same lady for the past several years. She's quick and efficient. Before that, I think it was her mom or aunt.
You won't regret trying it out - and if you do, you'll be back.“
Customers` Favorites
“found myself in downtown Davis and feeling a bit peckish so looking for a quick bite. There is a ton load of eateries to choose from all within a stone's throw from each other. So many choices. I landed at the Dumpling House. Me and this pls e go back a long way, all the way to when they first opened in 2010.
Not only do they have home made dumplings, they also have other menu items such as Asian: noodles, vegetable dishes, popcorn chicken, green onion pancakes, AND fish n chips with the customary sides. Lots of options. The business was a fish n chips shop before the current owners took ownership in 2010. Cool that they kept those items on the menu.
Even with the varied menu options, for me the main attraction is the dumplings. Pan fried, deep fried, or steamed. Variety of fillings. My fave is the steamed pork n chives. The density and the texture of the filling is spot on. The flavor is good. The green onion pancakes are also a fave of mine.
Orders are taken at the register in the building. Sit anywhere and they'll bring your food to you.There is indoor and outdoor seating. The interior is not particularly large. And the outdoor seating is picnic table style. It's a no frills kinda place.“
Customers` Favorites
“Once upon a time, this neighborhood was a culinary desert where college students survived on instant noodles and existential dread. Fast-forward a decade, and behold — a place that actually serves edible food. Miracles do happen.
The food? Pretty solid for the price. Not Michelin, but at least your wallet won’t file for bankruptcy. The servers are friendly — suspiciously so — as if they’re hiding the fact that the ice machine’s broken again. The vibe is chill, probably because everyone’s too full or too broke to move fast. The crowd’s a mix of college students avoiding adulthood and the occasional family pretending they’re “trying something local.”
Overall: good bang for your buck, especially if your definition of “bang” includes carbs, comfort, and the faint scent of procrastination.“
Customers` Favorites
“Seriously, the best Hunan and Sichuan cuisine you can find right here in Davis! I'm especially excited about their newly added items – they're fantastic! We ordered the premium pork elbow, sizzling plate spicy squid, Chinese winter melon, and stir-fried yellow cattle beef. It's convenient to find authentic Chinese food without having to drive all the way to the Bay Area. I also noticed their new decor and nice music!“
Customers` Favorites
“Fabulous food Delicious food Good service Friendly staff“
Customers` Favorites
“We love this place. It has great Boba tea amongst the bao buns that are sooo good. The prices are really affordable, especially for the good quality in food and size if boba drinks.
The owner is very accommodating. Once a friend ordered the wrong drink and he took it back and remade it without issue.
I highly recommend coming here.“
Customers` Favorites
“We ordered for take out. Love that the woman on the phone was super patient and helpful when we weren't exactly sure how much to order and what some dishes included.She was super kind and offered suggestions even though they seemed busy (we orders on Lunar New Years Day. She never rushed nor acted rude and impatient like some places when you start asking "too many" questions.Food was good & just in the perfect time like they estimated. We will order again or go eat there. One of the best Chinese places in Vacaville we've tried. Good service. Nice family owned business. Good food. Definitely worth supporting.“
Customers` Favorites
“Friends say it's just like the Uniboil they're used to in Southern California and I can't argue with that assessment. Get the triple meat hot pots if you want a ample portion, or add extras off the menu. Triple, pork blood, tendon meatballs, all kinds of delicious noms.“
Customers` Favorites
“The server was very friendly and let us know about the wait for food, which was fine with us. The prices are really low so I had few expectations. The broccoli and carrots with house sauce was really good, but the basil chicken didn't have much flavor. My daughter loved her boba. We'll definitely be back.“
Customers` Favorites
“The food quality here seemed good. I was especially pleased with the prices and also the cleanliness of this location. I was very grateful to see how cold the water was. They came out of the fountain. It was very fresh cold and clean, and the staff here was extremely nice.“
Customers` Favorites
“first time and I loved it!!“
Customers` Favorites
“Awesome authentic food from Ding How. I always loved getting the egg here as a kid and coming back the cuisine is still so delicious, the courses I recently tried like the Beef and pepper dish although a little spicy very good. The service is lacking—due to a couple people running the family business and the waitress of the restaurant was also telling me of the fall from covid and that they might close. Support this restaurant!! Although it says mandarin they are superior at cantonese cuisine! The atmosphere is warm and makes me feel at home not to mention the food just taking me to bed as well. Ding How Davis, how I love you.“
Customers` Favorites
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“I feel this panda is set up a little funny...there isn't really a clear path to the start of the ordering area. There is to the cash register though! Which can be misleading.
The employees are all very kind and quick to help.
The watermelon refresher is downright magical!“