“This place is AMAZING!!! The owners are super nice and the food quality is phenomenal! They really could charge a lot more for the amount of food and the flavor! Every item is fantastic. I can't wait to keep trying new items. Ramen is delicious too!!“
“I come here all the time! It's such a great alternative to regular hot pot because you get to choose what ingredients you want :) highly recommend if you're super picky about what's in your soup. The staff are always super nice and greet you with a smile. I will note: most of the service is self-serve so you're expected to make your own sauces and get your own drinks. Overall, I love bringing friends and family here because everyone leaves full and happy“
“AMAZING quality, a clean ambiance, great service and family friendly. We came for lunch and the rolls we ordered were delicious and the sushi/fish was all so so fresh. The staff was ever so warm, inviting and attentive -- we had a 2 year old with us so eating out can become a thing, but their kiddo friendly options were a hit and the staff checked in on us frequently and never made us feel like "that" family. My two year old had a California roll (real crab, little bits of cucumber and generous avo!), udon noodles and he even killed my miso soup side. We're hoping to come back here for a date night (beautiful interior) to try out some other items from their menu and what looks to be a very generously stocked bar and drink options. Thank you, Kinja!“
“We got the tonkatsu ramen and chicken katsu curry. Both were very good. The flavor of the broth was really good and the strength of the broth was moderate. The pork was cooked well. The curry had just the right amount of spice and richness.“
“We recently discovered Kyoto Ramen and will be returning many times over! Each person in our party had something different and we each eyeballed the other's food. The flavors were delicious- high quality and generous servings. The menu is so vast that we are already talking about what we plan to order next time. We took our dinners to go this time but will eat in next time to experience the food. Even the mild ramen broth has a slight kick. This is a great addition to Livermore!!“
“My first time here for lunch. A two-item combo plate is reasonably priced. I ordered sashimi with teriyaki salmon. The three slices of sashimi were salmon, tuna and yellowtail. Yellowtail had a dallop of ground ginger/garlic which greatly enhanced the taste. I found it amazing that the chef paid attention to such small portion of a lunch. My friend who ordered Hamachi Kama said the portion was the largest she ever seen in the area. It was delicious, too.“
“Solid five star Ramen beat down designed to take on Ippudo. Lots of chicken in the chicken teriyaki with edible cabbage that was boiled or something. Point is, it was not just plastic green garnish like at Denny's. Also landed the Tonkatsu ramen which produced some heat. Great flavors and freshness but might overwhelm the uninitiated. Stepped up to a Musubi to go for later Netflix viewing. Side note - chicken was charred which was nice.“
“I’ve had a lot of ramen all over the west coast and this restaurant easily is the best ramen I’ve ever had. Simple, delicious, and heart-warming. Every ingredient is cooked perfectly with care. The chashu made me want to cry tears of joy. I cannot wait to return for more!“
“Ramen 101 has multiple locations in the Bay area. This location has about ten tables in a well designed layout. I ordered a bowl of black garlic with extra chashu and extra spicy. I filled a fountain soda and my bowl was on table with my drink before I could finish washing my hands. The broth was balanced. The best part was an entire perfectly cooked egg sliced in half. Each half showed a jelly orange yolk. The egg was also balanced in flavor and allowed the creamy yolk to stay prominent. I recommend this location for a filling and quick bowl of tasty ramen.“
“Great option to have good quality Ramen. The only issue is their fan system inside, your body and clothes smells food. Hope they can improve the fan system. Ramens are so yummy though ?Vegetarian options: The menu has a section for Ramen noodles. It is easy to find. If i am not mistaken they have 4 vegetarian ramen options.“
“One of my favorite ramen in Bay Area! Visited multiple times, everything ordered is delicious. But not sure if they changed the recipe, previously they had chashu with amazing smoky flavor, now it’s just plain chashu. Hope they can bring it “
“ - not exceptional, but no missesAmbiance: CasualValue: AverageDon’t be fooled by the name, they offer Hong Kong cuisine alongside a Japanese ramen menu. Seems like it’s Chinese ran.Ordered the Agedashi tofu, black garlic ramen, and Hong Kong baked fish in white cream sauce.The tofu and ramen were spot on for what I expected. Could really taste the black garlic flavor in the broth. They used thin sliced chasu pork. The baked rice fish dish was also exactly what you’d expect from a Hong Kong cafe. I do think it could’ve used more fish for the price. Everything was good and depending on your taste buds, could be VERY GOOD. For me, it was a worthwhile meal but can’t say it was exceptional or blew my mind.Would come back again.“