50 Best Vegetarian Restaurants in Dublin

“Our absolute favorite place!“

“Best malatang in the Tri-Valley area.
The broth here is honestly the best I’ve ever had — rich, flavorful, and perfectly balanced. The Classic Mild is my absolute favorite.
The staff are incredibly warm and welcoming — every time I’m greeted, it genuinely feels like seeing an old friend.
This place has become my weekly go-to restaurant. Highly recommend if you love malatang.“

“Brandon was our excellent server! Very upbeat, attentive and just great! CC was checking to insure our visit, food, beverage and overall experience. This has become our Friday night spot because of them!“

“I was visitng from kansascity. Loved Large mithai options and paratha keema.“

“first time there it's was nice tasty pot got my vote too come back again“

“Great food with great service“

“bhut vdia food te service lgga food bhut places te taste kita ajj first time review paa riha buut hi swaad c te service v buut vdia dillon respect for you guys thank you for delicious food. Special thanks to my brother nav for refer me this place“

“This was my first time trying Khyber Pass Kabob, and I had a great experience. It seems like a family-owned restaurant, and the mom and son hosting were very beautiful, gracious, kind, and welcoming.

The food came out quickly, the portions were generous, and everything was absolutely delicious. I also really loved the inside — the atmosphere was warm and inviting. I’ll definitely be coming back!“

“Very authentic Vietnamese restaurant. Pho broth was very flavorful. Had the rare filet mignon as well as the beef rib with oxtail. Very delicious. Also got a lychee rose tea and Vietnamese iced coffee. Will definitely come back and try the sizzling dishes which is what most of the other patrons were eating.“

“I'm here on vacation every winter. Lulu's is one of our favorite stops and we patronize it on a consistent basis. Unfortunately (for me) last night I deviated from my norm and ordered the London broil. It was over cooked (I requested medium) and I struggled through it. My appetizer was fine and my friends were delighted with their selections. Sometimes things simply don't meet expectations- I'm good and will plan to continue patronizing Lulu's“

“Ordered two bowls online and picked up to eat at the store to eat in the restaurant as each family member wanted something from the restaurants nearby. The souvlaki chicken bowl did not disappoint as at all! The rice was really good and the lemon flavor was great. The chicken was nice and tender, and delicious. I recommend coming here and will be back.“

“Best sushi I’ve had in the east bay!!! The fish is extremely fresh & sashimi pieces are generous. Happy hour prices can’t be beat! My favorite sushi restaurant by far!“

“I had chicken and lamb biryani and both were really good! Friendly staff too! Definitely worth it!“

“Their menu has so much variety. There’s something for every seafood lover. I tried their new items and everything was so flavorful. I would definitely go back. The customer service was excellent. I felt welcomed as soon as I arrived. They accommodated changes to our seating arrangements without attitude. Just a wonderful experience overall.“

“good food, good service. enjoyed the experience.“

“Tasty bites Great staff good Food excellent prices and amazing variety love this joint great parking great seating and fast service I will be back ..TK (LOS ANGELES)“

“First time here. Long line to get in but it moved fairly quickly. Had the Roast beef Aburasoba. Mind-Boggling GOOD! The flavor was out of this world! The service was fantastic!! I can’t wait to go back again!“

“Tandoori Pizza in Dublin is one of those places that quietly earns your loyalty. No flash, no noise—just steady flavor and a comforting consistency that speaks for itself.
We usually order the Chili Paneer pizza, and I get it without mozzarella. Even without traditional cheese, the pizza still feels complete. The spices carry it, the toppings stay generous, and the paneer holds its place beautifully. And to be clear—the paneer is really good. It’s the kind of cheese that actually belongs on this pizza, not as a substitute, but as the right choice.
Warm, flavorful, and dependable. A simple win every time.“

“Great food. Found this while on a work trip. Pork buns are amazing custard buns has to be one of the most amazing desserts I’ve ever eaten. WOW!!“

“First of all, the bagels are amazing and tasty. Secondly, the service is really quick. I’m impressed with the lady who takes orders as she remembers the incoming ones while executing the requested ones at the same time. 😁 A great place for breakfast & brunch.“

“Joe's Pho Is really good I love it here! I always come here to eat, the soup is so delicious and full of good flavor. I ordered many pho from here and I try something different each time I go but the P4 and P7 are my usual orders. The short rib pho Is my favorite, tender rib and excellent taste, noodles are yummy and everything. I would also try the OX tail pho, that will fill you up. Great atmosphere with some cool hip hop music and dim lighting it feels very chill here and I love it!“

“Pretty good and almost comparable to katsu we had in Japan. We tried to have lunch last year but mobbed and couldn't get in especially w/someone who is in wheelchair. Small tight space but they mAnage the tables well and able to wheel my spouse in this time around. Will return when we next visit the Tri-valley. Likely crowded on wknds, we visited on a wk day“

“love it here! good food. staff is nice“

“We broke our fast for Ramadan at Kabul today. We found it while we were shopping at the outlets nearby and noticed it had great reviews. The food photos looked amazing, so we decided to give it a try and I’m so glad we did.

We ordered the Triple Chicken Kabob Plate and a Kabob Plate to share, and oh my God… that was probably the best kabob I’ve ever had. The seasoning on the chapli kabob, tikka kabob, and shami kabob was incredible, so flavorful and perfectly cooked.

The portions are very generous for the price. I was completely full and even had leftovers, but honestly, I still wanted to keep eating! The rice was well seasoned and delicious. I was hoping it would include the traditional carrots and raisins, but it was still excellent. The salad was fresh cut lettuce with a yogurt mint dressing, similar to tzatziki (just without the cucumber) and it paired really well with everything.

I also loved that they give complimentary bread with a green sauce and a spicy red sauce. Both sauces were so good and added even more flavor to the meal.

The service was wonderful. The young woman with blondish hair who helped us was so kind, sweet, and welcoming. It felt like a warm, family-owned restaurant, and I really appreciated that it’s halal.

I’ll definitely be bringing my family here. I honestly have no complaints. I can’t wait to come back!!

Also, the boba place next door is so good!“

“This is Dublin's best kept secret for Vegetarian and south Indian cuisine and good lovers

Very less crowd.

Deserves much higher rating

Had Thali, was very fresh and homely taste.

The service and wait staff was very customer friendly and gave special attention“

“yummy good pasta very good pizza“

“Best tonkatsu ramen you’ll find in the Tri-Valley!“

“Ike’s is always love. We were super hungry and craving for something delicious when we bumped into Ike’s. We ordered Steve Jobs, our usual favorite which isn’t on the current menu, the guy was like “Steve Jobs” but he took the order. Upon checking, he mentioned it isn’t on the menu but they can do it. It’s done on of the best we had, finger licking delicious I say. Ike’s never disappoints and so is this location. Keep it up.“

“I can eat at this place every day“

“Love this place! Not super cheap, but not insanely expensive either (I haven't been in a bit, but I used to go pretty often)

Their fried chicken is super crunchy, and I honestly liked it more than Bonchon! I had a disappointing experience at the livermore Bonchon a year or two ago and I've had trust issues since, but this place has consistently served super fresh, crunchy, and juicy fried chicken!

I've also had their katsu, tteokbokki, and bulgogi, all of which were pretty good! The cheese katsu in particular was really yummy, great for my fellow cheese lovers 😈“

“Great food and fast service!“

“This is the BEST Mexican Taqueria I have ever been too. Their food is so amazing I love their Tacos. Great service friendly and polite. I highly reccomend eating here!!!!“

“A Hidden Gem That Keeps on Giving
Torarenbou Sushi Bistro has absolutely earned a permanent spot on my regular rotation, and I can’t recommend it enough.
Let’s start with the Beef Udon — it was superb. Rich, deeply savory broth, tender beef, and perfectly cooked noodles. The kind of bowl that makes you close your eyes on the first slurp. A must-order even if you’re there for sushi.
Speaking of sushi — the quality here is genuinely impressive. Fresh, clean fish and thoughtfully assembled rolls. My personal favorites are the Salmon Avocado Roll (classic done right — buttery salmon, creamy avocado, perfect ratio every time) and The Gambler, which lives up to its name in the best possible way. Every bite feels like a reward.
And then there’s the wasabi situation. I won’t spoil it entirely, but let’s just say you might think you’re grabbing something else and get a surprise little kick. It’s a fun, cheeky moment that perfectly captures the personality of this place — playful, confident, and clearly having fun with the menu.
The food speaks for itself, but the overall experience is warm and welcoming too. Whether you’re there for a quick solo lunch or a full dinner spread, Torarenbou delivers every time.“

“Great for large groups and families.“

“Came in on a Sunday, and even though it was busy, the service moved quickly. I did make the mistake of ordering “a number 4,” not realizing there are at least four different menus with a number 4. The woman behind the counter didn’t clarify, but thankfully the mix‑up was caught early before anything went too far off track.

I’m fairly certain the lox bagel had a picture of an actual lox bagel on the menu, so I was surprised when mine arrived with only cream cheese. Traditionally, lox and cream cheese are layered together, so it threw me off a bit. That said, it still tasted good. The jalapeño bagel, though, was the real standout—easily one of the top three bagels I’ve ever had.

The inside of the restaurant is a little shabby, and the woman at the counter seemed a bit annoyed with us for just being alive, but the food itself was delicious, the prices were right, and overall it was a solid experience. I’d happily come back for those bagels alone.“

“My go-to for Chinese food in Dublin!“

“Amazing place best service best food“

“Love Love Love! The quality and consistency of their food and Service is the absolute Best!! Been coming here for over 20 years, and believe it or not it keeps getting better!!!!“

“If you’re looking for amazing Chinese food, Mayflower is the place to go. The quality of the food is consistently outstanding, and the portions are generous—definitely great value for the price.

The highlight for me is the Peking duck. It’s perfectly prepared, with crispy skin, tender meat, and all the traditional accompaniments. Easily one of the best I’ve had anywhere.

Everything we tried was fresh, flavorful, and served hot. The service was quick and friendly, and the atmosphere made the dining experience even better. The bus boy named Christian went out of his way to keep us our table clean and refilling our drinks.

Highly recommend Mayflower for anyone craving delicious, authentic Chinese dishes!“

“We moved into Avalon and having this gem right by us has been amazing. Our family stays at the holiday inn and we get breakfast together all within walking distance. The food is always fresh and really good! The staff is always friendly and welcoming with smiles. At night the bar is fun you can grab a drink and relax here. Don’t miss this spot! The burgers and eggs are the best. To go is quick and easy.

Wheelchair accessibility: Ramps and open area for wheelchairs if needed.“

“Good food, friendly service, fun times. But when your table is done, move your crew along so others can also enjoy it!! We waited extensively even with a reservation. It stresses the staff and the system and prevents the restaurant from serving more patrons!“

“They have really good food. This was my mom’s favorite place for breakfast I love their bone in ham and eggs“

“We ordered 6 dishes and everything was very good (taste and portion). This is the best restaurant (for casual dinner at East Bay area (Oakland, San Leandro, Hayward, Castro Valley, Union City, and Fremont).
There were many customers yesterday (Saturday) so go early to avoid the line if you want come to try.“

“Great prices. Good/great flavors. Good/great service.
Everything we ordered was good. Chicken and duck is probably what they were best known for. The pork nuckle was soft but not super flavorful. The intestines were good.
Some msg
4.5“

“Really good Mexican Comfort food even the kids loved it..“

“Clean restaurant. Falafel was great crispy outside fresh herbs inside. Shawarma was good. Lentil soup good. Baba ghanoush was delightfully smoky. Alameda sodas at the fountain (which I like). Hummus tasty. Much, much better than I expected in a sad little strip mall.“

“First time eating here and we will definitely be back! Everything is so fresh and the portions were big. Yummy food that tastes healthy👍🏼👍🏼“

“I only got 8 ban chan, that's still ok. Just the side dishes alone made coming here worth it. The Yuk gae Jang spicy beef soup was very delicious, I use it as a barometer to determine the level of the chef kind of like you can use plain fried rice to determine the level of a Chinese chef.

1/2026- The potato ban chan is my personal favorite, followed up by the bean sprouts and kim chee.

Bright atmosphere, hardly any of the customers here were speaking English. Strongly recommend this place.“

“Best jajang around“

“Whoever be giving this spot one star need to go cook for themselves.

The curry is the right level of spice and the consistency is balanced.

The potato and beef croquettes stole the show though. Light, crispy, crunchy and not too oily of salty. And the potato filling just melts.

Staff is quick and friendly. Atmosphere is no frills, so there’s no distracting from the comfort that is their curry.“