50 Best Vegetarian Restaurants near Eagle Rock

“Great ravioli 😋 and pizza“

“we took a cooking class there.. learned all about making dumplings! it was a great class and fun time!“

“This is a very clean location the workers are kind, great customer service, great food. Love this place.

Parking: Lots of parking

Kid-friendliness: They got high chairs I believe and coloring pages for kids.

Wheelchair accessibility: They have tables for the disabled.“

“The tasting menu is full of unique seafood dishes, and the portions are generous.“

“One of the best meals that I have had!“

“The pizza was to die for — we had the margarita pizza — thin crust and sauce delicious. We had the artichoke burrata appetizer which was delicious too. The area where the restaurant is located is very cool. Enjoyable all the way around.“

“Excellents croissant français.“

“love the Quality of Food😍😍😍“

“Visiting LA this week and had a fab time at the Clark Street Diner, excellent food😋“

“The staff was very friendly and provided good service. The food was delicious. My only complaint was that the ambient music started at a reasonable volume and progressively got louder and louder to the point where I nearly had to yell across the table. For the record, we were seated at 6 PM and finished at 7:30 PM“

“Amazing takeout family meal which features the most flavorful and delicious Char Siu Wagyu Short Rib with fluffy bao. All side dishes are well executed and delectable. One of the best staying at home meals I’ve had! Highly recommend it!“

“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨‍❤️‍👨🧡“

“One of the most amazing meals I’ve had.“

“The best tacos in California!“

“What an amazing experience at Meteora. I absolutely loved the atmosphere, the aesthetics of the decor, the service and the food. This was my second time here as I came shortly after they opened years ago and this time around was a delight. This immersive space is worth the reservation alone. It's so pretty and innovative. The ambience is so warm and welcoming. The manager is amazing as he was very attentive in meeting our request for specific seating. The servers were very friendly and knowledgeable about each entree. The wine pairing was perfect. I do have one critique regarding the meal. The Japanese Yam dish was served charred. I have a very refined palate and I could tell immediately that it wasn't charred but rather burnt. I could not eat the yam as it was quite bitter. Other than this hiccup, the meal was delicious. I truly enjoyed my second visit and will definitely return as well as recommend Meteora to friends and clients.“

“Not a big fan of sitting on the side of street where people walk by and you intake that fumes coming from all these traffic. Got to sit inside by the bar, the food here is okay, but a bit pricey for what it's worth. Been to many affordable to very expensive sushi places in the U.S. and in Asia, this place is more IG/social media friendly picturesque place than an actual sushi/sashimi place. Not much nigiri/sashimi choices. Not a big fan of places that sell pre-made canned alcohol with an extreme markup.“

“Amazing food. Plate licking sauces, organic,locally sourced food. Korean fusion. Did I mention organic pickled everything. Enzyme rich food. Beyond healthy. Humble little hope in the wall run by a husband and wife team. Dude went to Korea to study with the most famous vegan nun chef in Korea. A must go to for anyone who loves food and especially loves fusion with organic and very well priced. He should charge Much more but they don’t.“

“The little plates are yummy. I love the pita bread that came with the hummus (Salatim plate). The other plates were good also. I loved the bread pudding (I think it's better than the best cake). What I like the most about Bacari, besides the beautiful ambiance, is the friendliest staff.“

“Everything is vegetarian and they also have milk and bubble teas also. Free parking in a huge shopping mall. Clean and beautiful interior. When so much of San Gabriel and Temple city are non-vegetarian places, this is very refreshing to know that it is an all vegetarian restaurant. Thank you very much for providing the service for those who don’t like to eat meat or harm any animals.“

“Such Wonderful atmosphere, food and coffee! 💖🎉🥳 They also have a super sweet display of gourmet treats!!! 🤩“

“goooooooooooooooooooooooooooooooooood“

“I'm here just about every other weekend to get takeout for the family. The Indian flavors really come through in an exciting way. The rotisserie chicken is one of the best I've found in LA, and it's not even the best chicken on the menu. Anything with beans are a must-have.“

“I really want to give it five stars and I may come again in the future. The food is great, to be honest, the pork shoulder and mushroom rice is enough.“

“A combination of classic and delicious.“

“I’m not really a bagel person, so consider me a tough critic.

… but I don’t think I see a need to order bagels from anywhere else on DoorDash?

Except for when I want the cucumber bagel from Honey Donuts (yes).

Honestly, if I were more of a bagel person on the reg I’d give it 5 stars.

My favourite topping that I’ve tried so far is by FAR the egg salad… then the lox with cream cheese. The #8 I could honestly live without, but I can see it fitting a specific mood.“

“This is my first stop when coming home to visit! My family has enjoyed these pastries since as long as I can remember. Some of my favs are the guava cheese strudel, picadillo empanadas, and their famous potato balls. Looking forward to my next visit, love watching the make window. 😋“

“I like the beef combo & definitely will be back again“

“From the initial greeting, to the lovely outside seating, to the great service staff, to really great flavors, it was a terrific meal. Our whole group concurred, “let’s come back here.”“

“สนุกสนานอาหารอร่อย บรรยากาศดีมีระดับ“

“Great food and cocktails!! 🍸“

“Lot of great things to say about this place! Just walking up to the restaurant is an experience in of itself with all the bright and vibrant colors coupled with great lighting and then the flavors starting hitting the nose to let you know you're in the right spot and the nose doesn't lie...it WAS the right spot. Ordered the Coconut Limeade which was STUPID GOOD, the Oxtail & Peppers Patty and the Honey Jerk Chicken comb which I subbed one side for the tostones and that was the best of presents I could've gave to myself because they were crazy delicious and also reminded me of an ex which twas a whole OTHER experience in of itself. Everything was seasoned well and each item complemented the other but and yes, buuut since we're in Hollywood, the starlet of this whole show, the chicken, wasn't all the way ready for the stage...the lower half had a mushy consistency while the upper thigh was just fine; it was strange and really bummed me out because it was close to a $50 takeout dinner and was almost 5 stars. Anywho, stuff happens but it took the motivation of me being a returning customer althoooough if I stare at the roti long enough, that could choice could very well change who knows. Stay up!“

“Good food big portions. Fast service.“

“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.“

“Amazing place for motorcycle enthusiasts! Finally a place we can all hang at thats nit harley davidson ir a biker bar, although they DO serve decent alcohol here, the real star is that “Sunday Roast Chicken” specially after a oong day’s worth of riding“

“The staff is incredibly knowledgeable, attentive without being intrusive, and genuinely passionate about the food they serve👍👍“

“Atmosphere was great! Service was fabulous. Drinks were tasty! Margarita Pizza lacked cheese but the Sweet Cheeks was amazing 🤩.“

“The food was very tasty, will be back next time“

“Our family had an excellent meal at Mother Wolf last night. The pasta was out of this world and the Italian wine selection was great. The decor is very nice and conducive to an overall excellent experience.“

“Angelini Osteria totally lived up to the hype! We had a great dinner there that night and I can't wait to go back again soon. Let's start with the star of this show: uni pasta. Oh my gosh, it was divine! The uni was so fresh and creamy and the pasta itself was cooked just right. Every bite was an explosion of flavor. We also tried the baked lasagna and it was delightful. The layers were perfectly balanced and each bite was full of rich, savory flavors. Let's not forget dessert! We shared a few different things and they were all great. The tiramisu was fluffy and decadent and the chocolate mousse was rich and smooth. Overall, Angelini Osteria is definitely a must-try for Italian food lovers in Los Angeles. The food is incredible, the service is friendly, and the atmosphere is warm and inviting. We can't wait to come back and try more dishes on the menu!“

“Went here last night with some friends who raved about this place, and it did not disappoint! We asked our server, Mickey, to bring us her favorites, with wines chosen by Rachel, our sommelier. The quality of the food, wine pairings and service rank among the best I've experienced -- and I say that having dined at Central in Lima, Peru (#1 restaurant in South America and #2 in the world) in 2022. An amazing meal!!“

“Best food in town and sports merchandise“

“This new location seems smaller than their previous spot. Doesn't seem they're fully set up yet as we got disposable bowls for rice and individual disposable cups for hot tea ($1.50 per person).

Food is still consistent though! Mushroom in brown sauce ($12.95), vege fish in brown sauce ($12.50), and tofu pumpkin hot pot ($12.95) are still good choices and they're all on the lunch special menu!

Surface level parking in the plaza gets congested very easily, so try the 2 levels of underground parking for more spots.“

“Very delicious! My daughter fell in love with Katsu Sando ❤“

“Fresh delicious food. Child friendly. Great service.“

“5 rating Vegan Delicious Pizza!! Slices, full pies, caesar salad, garlic knots, all house-made ingredients. cashew-based cheese. loved it!! As of October 2022, opened for 8 mos.“

“Very unique and interesting flavor, but still delicious! Be prepared for your mouth to tingle and go numb from the spice 😛 I enjoyed the vibes here. I got the cold noodles and the noodle soup, both worth a try. Cold noodles taste really good, very rich, creamy and hearty flavor 😋 staff is really kind and explain the menu well. I would come back and try other things off the menu too.“

“Everything was amazing, the tea was heavenly. I just wish I knew what kind of tea they use. I fell in love with the toast, and I was so surprised that I couldn’t get it to go — I wanted to take three more with me 😭 Can someone explain why that is?“

“First time coming here. Just wanted a cute vegan spot for coffee with some food. They had so many options it was hard to choose. I ended up ordering something extra to go. Everything was so good. I had the breakfast sandwich, dirty chai latte, jackfruit tacos and a tart with apples and almonds. It’s bittersweet that I live in South LA otherwise I’d be here every week. 😅“

“good place and highly recommend.“

“One of my favorite places, everything they do is well executed, and the staff are equally kind and personable. My last experience in particular where I ate at the bar was oddly especially warm and welcoming, where I got to chat with a really cool staff member named Reed, who apparently not only makes the drinks, but bakes delicious cookies they currently serve with one of their cocktails (The Hot Toddy, if you're curious).

It's also some of the best tongue meet (on the Skewers section) that I've ever had; if you're a fan, I highly recommend getting one of those at minimum!“