27 Best Vegan Restaurants in El Cerrito

“Excellent take-out. Love their unagi, spicy crab salad, every roll that I’ve tried. And they are so nice!!“

“I've recently both eaten in and picked up frozen dumplings and chive pancakes to make at home. My gut tells me they really want to be take out only based on the interior of late. Which I fine, the food is super easy to make at home and really, really good!“

“With prices going up, this is still a local staple at 6 something a sandwich. He packs my Bacon Bahn Mi with a good amount of meat! No cutting corners here :)

When I used to work in the area, I'd get their lunch plates they have wrapped up in the open fridge. Viet BBQ Chicken, Fried Egg Roll, and rice noodles are my go-to.

They also serve noodle soup, which a friend of mine way back said tasted like her mom's, very good; Chicken Pho.

Parking: If lot is filled there's always plenty of street parking“

“Delicious food , best Momo in the Bay Area“

“Great food and we will definitely visit again“

“I had the grill chicken and Cajun fries. I really liked them. Sandwich was Juicy and very flavorful. Since I don't eat beef or pork this was a great option at a burger joint. My daughter had the onion rings and wings and she like them both. The wife had the Spanish beef burger and she loved the flavor and spice. Son had the smash burger, he always eats burgers when we go out. We call him burger boy because he eats them so much. He said it was average. He said Johnny boy smash burger was a bit better. He had that the day before. The girls love that there was boba. I loved that there was beer on tap! I was going to say there's nothing negative to say about this place. But then I thought about it for a second. They charged us $1 for some ranch. Even though we ordered chicken wings, onion rings, garlic fries, french fries, cajun fries. Should have came with the order!“

“Wide variety of Peruvian treats especially fried plantains and pisco chilcanos“

“boat noodle soup rice ball salad larb fish is my favorite 1|2 lemongrass chicken papaya salad sticky rice“

“LOVE this bakery!!! Gayle and Pamela are so kind and accommodating. We asked them to make our wedding cake in their signature chocolate raspberry flavor (and to keep the natural pink frosting!). Everyone absolutely loved the cake, it couldn’t have been more perfect. They were very responsive and made sure everything was perfect for us. Their flavors are always so fresh and never fake-tasting. If I could afford it, I would go here everyday :)“

“Great food, fresh, organic, tasty. Reasonable prices. Friendly, helpful staff.“

“AAAAHHHHH-MAZING FOOD♡ MY HUSBAND AND MY FAVORITE NIGHT OUT DINNER PLACE♡♡“

“An impressive array of vegan options (4/5 Green Stars) I would highly recommend trying out this Himalayan restaurant in El Cerrito. There are plenty of options for vegans and vegetarians and the quality every item we ordered was very high. I’ve had versions of each dish before but was impressed with Zomsa’s versions and rate Zomsa as one of the best Himalayan restaurants around. The Aloo Tikki (crispy potato cake with mint and tamarind sauces – vegan, $6) was a great start. The Vegetarian Jhol Momos (dumplings filled with kale, butternut squash, mushrooms, and spices, served in a sauce made from cashews and peanuts – vegan, $14) were really good. Often vegetarian dumplings have forgettable fillings, but I found these momos to be very thoughtfully made and satisfying. The Vegetable Thakali Thali was a great combination of several items that each added to the meal (veg curry, lentil soup, pickled daikon, sautéed mustard greens, and a papad – vegan, $17). Impressed by how satisfying these vegan dishes were – you wouldn’t even notice that the entire meal was plant-based. I’m giving Zomsa 4 out of 5 Green Stars for social and environmental impact, for these reasons: • Even though there are several meat dishes, I was impressed by how much of the menu is not just vegetarian but vegan. More than a dozen main courses are vegan, along with several appetizers. Adopting a plant-based diet is the top thing you can do to mitigate climate change and deforestation, besides avoiding animal cruelty and the negative impact of the meat industry on society. • Local beer is available on draft, mitigating packaging and transportation impacts. • The restaurant used to emphasize the use of organic ingredients, but I suspect that the prices became too high to sustain this in El Cerrito. Appreciate the effort though and hope that they still use some organic ingredients, when possible.“

“Ban chan was nicely packaged and tasty. The Fried chicken was greasy & nasty and had a bad smell. I really wanted to have fresh fried chicken but the oil/grease/lard was not fresh. I ate one piece of a wing out of six in the $20.00 order. $20.00 for six wing pieces….so basically it was 3 wings…each wing cut in half. Pretty expensive. For that price at least use fresh oil.

The short rib cabbage soup was not remarkable nor worth the $29.00 price.

The delivery orders were all 10% higher than a pick up or dine in order. I guess to cover delivery fees?“

“Tigon is excellent, above par, a hidden gem on San Pablo. I've probably been here 5-6 times now with my fiance. She gets the same thing every time: Catfish Sweet and Sour Soup and she swears it gets better every single time. On the other hand, I try something new every time because each dish I've had has been better than the last. Catfish Claypot, Pho, and Papaya Salad are all big hitters.“

“Hidden gem in El Cerrito, food was tasty and served promptly. We had beef appetizer, miso soup, nigiri tuna an yellow tail, suno mono and regular salad. The suno mono was good, but not as great as the other dishes. Our waitress was very attentive and smiled a lot, that’s probably just how people from Nepal are. We will be returning to checkout happy hour when they have their special deals.“

“This sushi spot is pretty great! I'm a big sushi lover and had never been here before. The restaurant itself is small inside but the sushi is well made and you can tell they put effort into it. All the sushi and sashimi was fresh and tasted great. I would definitely recommend this place and I will definitely be back. Thank you!“

“My favorite place to get Chinese food. I’ve tried a lot of spots in Richmond and this place is by far my favorite. The food is freshly made and you can taste the quality of their ingredients. My go to is beef and broccoli with fried rice. I’m from the East Coast and Chinese food out there tastes way different than over here (and better in my opinion). Frannie’s is the closest I’ve gotten to back home <3 So good. My partner loves their Mongolian beef. The staff is friendly and it’s not a long wait. I HIGHLY recommend you try them out!“

“Went here today after spending some time at the beach! Good service, good food! I got the vegetable ramen since it's the only one that doesn't have pork broth (I'm vegetarian. Although, I didn't ask what broth they use instead but I'd like to assume veggies? If anyone knows, let me know?). I also got the vegetable tempura since I've wanted to try tempura for the longest time!
The ramen was definitely my favorite of the two! The broth was rich and the veggies and noodles were very fresh. I also LOVE how soft the tofu was, so good! The green onions had a really nice bite too. I didn't get my ramen spicy because I'm not a huge spice person. The tempura was also good! I probably wouldn't get it again, not because it didn't taste good or anything, the veggies were very tasty and fresh, I just don't think it's really my thing. They were also really sweet and brought over some watermelon (which was also super good!).
Good amount of food for the price as well.“

“the hot beverages & sandwiches 😋“

“The best food in los moles nice people there“

“Reminded me a lot of when I visited Japan From the wonderful servers fast food prep ambience of inside the restaurant and most importantly the meals were very good and so much to pick from 😁“

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“This is such a great place for Mexican food. I always order the same thing which is a ground beef burrito. It's my favorite! I am still yet to try their enchiladas. But this is a comfort food haven. You have to try it for yourself. I don't know how long they have been in business, but it's been for a very long time and in the same location.

Parking: The parking lot is shared by about 3 or 4 other businesses and the parking lot is not that big, but there is plenty of street parking close by too.“

“drinks are always good and it’s never a hit or miss. i always get the same thing but it’s always good or better than the last time never a one hit wonder! the sandwich i got which was the turkey avocado sandwich was okay. a lot of avocado and onion but little turkey. i’m sure you ask for your specific topping preferences that wouldn’t be a problem. found out about this place a couple weeks ago and have been a regular ever since. my new favorite boba place ever since the first time i came. highly recommend! (the boba in the picture is the devil zang zang, if you like boba and oreo and don’t know what to try definitely get that. it’s also the middle boba picture on the window.)“

“Kind of a hidden gem in my opinion. The sandwiches are delicious, there are options for everyone (wraps, salads, sandwiches), and everything is decently priced. The staff is really friendly, and helpful, I've always left feeling good about my visit. Atmosphere is meh, but the staff boosts the rating I think. Parking in front is limited but there is decent parking within a block or so.“

“I love their Jamoca Almond fudge. So creamy and full of nuts!😋😋😋😋😋“

“One of my favorite local spots. Tonight had the seafood ravioli with shrimp…delicious! Our server was Dolly! She made me a good Manhattan and gave me sweet dessert for my birthday. Thanks Dolly for the wonderful service.“