Tapas Restaurants near El Segundo, CA

“I cannot say enough of the five star service Ernesto provided. We were waiting for the shuttle to take us to the airport. It was 10 mins late, then 15 mins late. I asked the gentleman at the front desk to inquire but he was not helpful at all. Just said he will be there. I expressed my concern that we had an international flight to catch. I was so frustrated by this front desk man's customer service I told my husband we should call an Uber. Meanwhile we already paid for the hotel shuttle. Ernesto overheard my frustration. Called the bus to find out it wouldn't be coming there was an issue. He refunded us for our shuttle we paid for and also paid for our Uber. It was Four Seasons customer service, over and beyond exceeded our expectations! You should be so lucky to have a person like Ernesto. The other gentleman needs to go back to learning customer service skills and hospitality! Go Ernesto!“

“It’s in the Hampton Inn just south of LAX. As of March 2026 they are open from 4 PM to 11 PM daily. There’s a happy hour from 4 PM to 6 PM which gets you $2 or $3 off food and drinks. It’s on the pricey side, but this is in an airport hotel, and restaurants in airport hotels are normally not cheap.“

“What a fantastic dining experience! We were so well taken care of, and the food was amazeballs! Definitely top of my list as my new favorite seafood restaurant. Elijah, the bartender was awesome and Katie went out of the way to make sure we had a lovely time. What an evening… I highly recommend this place.“

“I had a wonderful solo drinks and tapas last week. The experience was wonderful, the vibe in the restaurant is whimsical, the drinks were fantastic, ..they had an excellent gin choice. The staff was amazing and attentive. The food was delicious and filling. I had the bikini con Carino, Patatas Bravas, Anchoa and one more thing, i cant remember. All of it was MORE than enough for a full dinner. I cant wait to go back again with friends.“

“This is a very popular place as it gets crowded even before normal dinner time. The semi-indoor/outdoor seating area is clean and relaxing.“

“Great drinks, delicious food, the most ADDICTIVE CHIPS and guacamole- I promise you won't be able to stop at one order so walk your 25k steps before you make reservations! Our server was so pleasant and engaging and the entire staff that day 3/21 @6pm was awesome includingthe valet as we left! I forgot to get names, hence why I gave the date we were here:) I had the best quesadilla and my husband ordered a chicken and a carne Asada taco...DELICIOUS!“

“My experience was very good and the food was delicious. I would defiently eat there again.“

“Authentic food imported from Spain, by Spaniards, and with a great staff of people helping run the place. We loved our visit and loaded up on baguettes, ham, wine, candy, and more! The paella is made fresh and we took home some portions, this place is a favorite and a gem!“

“Great food and service. This place never disappoints.“

“Great food and service (Amanda did a great job), I love their double r 20 oz cowboy’s rib eye and I like the ambiance it is very cozy.“

“5-star alert! My wife surprised me with this delicious Tunisian restaurant on Father’s Day! It was like an exotic trip to Mediterranean North Africa. The servers were good and the owner was super friendly and helpful! We had prawns, fish, lamb, cauliflowers, and the infamous Hand of Fatima. Everything was delicious, with unique flavors and beautifully presented. The sauces were so unique and flavorful, we had 3 orders of bread as we want to enjoy more of the flavors in every dish!“

“We enjoyed everything about our meal from start to finish.“

“We had a fantastic birthday dinner here. Kind of pricey, but that's expected with elevated Indian food. We ordered the bacon & date Kulcha as well as the spinach & Mozzarella to start. Bacon and date was by far the better or the two. Then we shared the scallops (a hit!) and sweet potato Chaat (delish). Out of our 3 mains we enjoyed the chicken Korma best then the short ribs and aloo Gobi were tied. Interestingly they used broccoli instead of cauliflower for the Gobi and the potatoes had amazing flavor. Our only complaint was the noise level got to be extremely loud and it wasn't even a full house. Be prepared. We would definitely go again though.“

“心の居酒屋です🏮 モツなべなど　博多メニュー充実“

“Overall a nice stay: friendly staff, nice updated facilities, free ♿️ valet👌-3 to 4 blocks from beach. Very expensive at $500 per night, used the 2 $10 free tickets at bar for 2 drinks and still owed $8.36. This was the host hotel and stayed 2 nights Fri/Sat July 22-23, 2022, with hamburger & soup in room, total $1100. T.“

“This restaurant is seriously slept on. There should be a line out the door (not that I wanna wait to eat all the delicious food). They're serving up elevated comfort food with a carefully curated sake list. We often imbibe a bit too much of said carefully curated sake list, so I don't have photos for every item we've had. We love both the sushi and izakaya items

Yellowtail carpaccio: fresh melt-in-your-mouth fish, lightly dressed with olive oil so that the true flavors shine through. There are salt and spice on the side of you want a little more zing (though the jalapenos provide enough zing for most palates).

Ankimo sashimi: so smooth and silky, perfectly dressed to highlight the flavors without overpowering it.

Summer roll: balanced combination of delicate blue crab, piquant spicy tuna and creamy avocado wrapped in radish (perfect for those trying to stay away from carbs).

Kurobata corn dogs: arrived at our table, still piping hot. Just perfectly fried. Batter light and crispy and the meat juicy and succulent.

Lobster hush puppies: their timing on their fried items is amazing. These, too, arrived at our table fresh out of the fryer. The batter is well-seasoned, light (but not too airy and unsubstantial) with enough density and chew to create the best texture, and the sweetness of corn and langoustine sprinkled throughout.

Grilled black cod: buttery fish with a hint of miso, served with mushrooms on top.

Miso eggplant: I don't know what magical incantations and techniques are used on this dish, but people who actively don't like eggplant love this dish. It's caramelized deliciousness. Straight-up witchcraft I tell you.

Pork gyoza: juicy pork encased in thin wrappers, left long enough on the pan to create a crispy layer on the bottom (Maillard reaction, boys and girls), with thinly sliced scallions on top for freshness and zest.

Bacon mochi: blistered (but, magically, not burnt) and bubbly mochi wrapped in crispy, salty, fatty bacon. You bite into the mochi and it has the most ridiculous stretch, like mozzarella! The mochi provides the perfect blank canvas for the bacon.

Fish tacos: light, crispy batter on the flaky fish with fresh veggies on top. I daresay I felt healthy eating these tacos.

Sauteed scallops with ponzu: scallops cooked (not overcooked, not undercooked) to a perfect texture that retains the natural sweetness of scallops, which contrasts beautifully with the savory-tangy-umami elixir created by ponzu and butter. The sauce is so delicious that we always order a side of rice to get every last drop.“

“Nice place for breakfast. Not to busy and service was great. A little pricey.“

“I have been enjoying meals at Okane Umi since 2016. They have always been excellent in every category of service. The restaurant has had its share of ups and downs but I am happy with how strongly Okane Umi has powered up its menu and added some wonderfully flavorful genuine Japanese dishes. Im pleased they have reinforced their sushi, sashimi, chirashi offerings - I love this restaurant.“

“Their recipes are undefeated“

“Best authentic Japanese food! My husband and I live in the LA city, and we drive to Torrance occasionally on the weekends, just to get Hachi! It’s so delicious. I can’t stop 😂
I wish they had one in LA. The food is consistently good and on point, and so authentic and high quality like the foods that I had in Japan. My Japanese friend recommended this place, so I knew it would be legit but it’s quite mind-blowing. I love getting motsu nabe, saba roll, and the beef tongue here in addition to suntory draft ✨and make sure to get a reservation ahead!“

“Thank you Tu Madre for your one-of-kind customer service and creatively delicious food options. Your Vegan Fried Avocado Burritos are out of this world, and so is the gracious care you provide to each customer. If you’re looking to support a small business that is swift, delicious, and will keep you coming back for more, go check out Tu Madre Westwood!“

“Go to place in Gardena for the lunch and the dinner.“

“The drinks are good and friendly people. Great vibes!“

“Fantastic meal! As good or better than the old days.“

“Loved Loved Loved the food and attentive staff. The young men serving us worked fast and kept us informed when our table would be ready. We wanted to sit at a table, rather than the counter. I learned this place stays open late on the weekends and this is where many restaurant staff come to eat! This place is tiny, yet cozy. The tables are placed a bit close, but you still have privacy.

She shared the gyoza which was crispy on the outside and flavorful inside. One friend ordered the yakisoba and I tasted it which was very good, I will order it next time. My other friend ordered the mabo tofu which I also had a chance to taste and I could easily understand why my friend says this dish is her comfort food. I ordered the Tan Tan Ramen and it was so good! I took half home to share with my husband.

There are so many other dishes I want to try next time! Free parking on the lot. We had to wait 15 minutes for a table, which was totally ok. because the food was so good! Prices are reasonable too. OH! They have Happy Hour!!!“

“Ended up getting spicy chicken Ramen, and to be completely honest, it's definitely One of the better Ramen spots I've had in a loooooong time here down in SoCal. The broth was just 👌, egg perfectly done and not to mention the quality of the meat. I really don't understand how this place only got 4.2. In my solid opinion this place is 4.9 at least , and for the price and the quality it offers I would definitely rank it 5.0. Overall quality of a ramen easily could be compared to ramen you would have in Japan.

Definitely would recommend, you will not be disappointed“

“대박 맛있음~ 써비스도 최고!! I recommend this little hole in the wall place~ 쨘!! 대박나세요~“

“While the ramen is quite good, try their other non-ramen offerings. Katsu curry rice is very good here (katsu pork was prepared perfectly and curry flavorful) as well as their gyudon (beef over rice). Service as fast, friendly and attentive and the dining area was very clean. Value for the meal is excellent especially for West LA! Cannot recommend enough!“

“Great wine different flights to sample. You can even buy bottles“

“So happy to see this location at 1509 Hawthorne Blvd is finally open again! We’ve missed having them in the neighborhood, and they definitely came back swinging.
​The crew here—Mari, Liana, and Daniel—are incredible. They have such high energy and made us feel so welcome the second we walked in. A massive shoutout to Enrique, too—he’s the one behind those legendary fresh salsas! You can tell everything is made fresh daily. The tomatillo salsa is a must-try, and the chipotle salsa is perfectly seasoned with just the right kick.
​What really sets them apart is the meat. They season it while it’s cooking, which makes a huge difference in flavor. The steak was perfectly seasoned and so juicy. It’s a totally different experience from your average taco spot. If you’re looking for fresh, authentic, and perfectly spiced food, this is the place“

“Cozy restaurant in an old school shopping plaza with a free parking lot. Has by far the best all day specials on the Westside on sake, sushi and apps. I am a big fan of their eel but my friend really liked the octopus balls (the kind with the fish flakes that move eek!) Bento box is a really generous size. Low-key, like if you took a diner and mixed it with a sushi place. Seems like a spot for locals.“

“My family and I had such a wonderful experience here! The food was delicious, but what truly made our visit special was our server, Zeeshan. From the moment we arrived, he made us feel welcomed and valued. He was incredibly kind, attentive, patient, and professional throughout the entire meal.

We accidentally had a mix-up with part of our order, and Zeeshan handled it with such a positive attitude and genuine care. He quickly helped resolve everything and made sure we were completely satisfied. It’s rare to come across customer service this exceptional.

Thank you, Zeeshan, for making our night so enjoyable. Your kindness and dedication did not go unnoticed. The food was fantastic, but Zeeshan outstanding service is what will bring us back. Thank you for making our night so special!“

“This is by far my favorite local Ramen place. 🍜 Spicy, spicy, spicy! 🌶“

“Tasty chicken wrap. Limited beer selection, but nice quiet location in the terminal to enjoy it. Excellent service.“