50 Best American Restaurants near Foster City

“I go here almost every time I visit Mariners Point. Great food at a good price. My friends and I really like the taquitos, smash burger, chicken strips, and the tater tots. I like spicy food so I always ask for jalapeños on my burger and they put some really good fresh ones. Stop by the bar inside for a draft beer and you have the perfect way to end a day of golfing.“

“Greens are true and the range has a helpful computer system“

“Today I came into IHOP in foster city and was greeted by Jessica immediately with a big warm smile. She ended up being my waitress and let me tell you the service was outstanding. She made feel very comfortable and appreciated. She was very attentive and polite. My experience was so good that I will becoming here on a regular basis. Thank you so much Jessica for your service.“

“I work I love ❤️ ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️“

“It was my first time visiting, and the atmosphere was great. Although the menu isn't huge, there's still a nice variety of options.
The crab was particularly impressive—sweet, fresh, and perfectly firm. The fried shrimp was delicious, and the strawberry cream croissant was a must-try.“

“The tasting menu allowed us to try the best they had to offer. A fun and easy way to get a feel for your favorites. We loved most things except for the duck , which was a little greasy. Also, as we have enjoyed Japanese milk bread in Japan and other Asian bakeries we agreed we would skip the Hokkaido bread next time. Although it was delicious we would prefer to save our stomachs for other dishes.“

“Truly outstanding food for an airport. You absolutely pay a premium for it (prepare to sell a kidney) but it’s the best food I’ve had while in airport transit in a long time.

Liked the look of the Salmon BLT from the pics and it did not disappoint, highly recommend!“

“Vicky at Perry’s in terminal one made my morning easy! She guided me through options to order quickly, and her service was thoughtful. Food came quickly — omelette and tea. Clean and friendly vibe, I’ll be back.“

“Chef Marcus’ dishes are full of flavor & fresh ingredients that make for a spectacular culinary experience. 😋“

“Banana Foster French toast and their freshly squeezed orange juice.“

“exceeded my expectations, beautifully done. Staff is gorgeous. And not bad looking either. These people knew what they were doing, love what they do, and it exudes through the food and experience.. I will be back a million times.“

“An exceptional culinary experience at Protégé in Palo Alto. Every dish showcased masterful technique and impeccable flavors. The A5 Japanese Wagyu Ribeye was perfectly marbled and melted effortlessly, while the Crab and Caviar delivered a luxurious balance of brine and sweetness. The lobster toast was crisp, buttery, and indulgent, and the Black Bass—flawless in execution—was the best I’ve encountered. The Ricotta Dumplings , delicate yet deeply flavorful, rounded out an unforgettable meal. The shigoku oysters with whipped ponzu were indescribably fresh and flavorful. The sunflower Caesar, with its preserved tomato jam, was a unique and unforgettable twist on a classic. As for the brick chicken that we took to go, it was so delicious that it barely made it home before being devoured. The experience was elevated even further by the outstanding service—every person was kind, attentive, and genuinely dedicated to creating a memorable evening. A true showcase of precision, creativity, and hospitality“

“We had an absolutely lovely experience here! Came for my boyfriend’s birthday, everyone was friendly and attentive. Fantastic high end ambience. The food was almost too beautiful to eat and every one of us thoroughly enjoyed our entrees. One of our guests said it was the best spaghetti he had ever had! The mushroom risotto was perfection. I had the Chilean sea bass and WOW! The salmon was also amazing. The other two guests had roasted chicken and hangar steak… I didn’t get to try them but they looked amazing and everyone cleaned their plate even though we were full lol! We will absolutely be back. Highly recommend!! 5 stars ⭐️“

“Amazing place, such a quirky and original establishment.
Food was fantastic as well, the service was amazing. Every employee was so pleasant. Especially once they discovered we were from another state.
Each piece of art had its own story. (Which had a book to explain each piece)
Came highly recommended, & I would have to agree.“

“Love the food, staff and views.“

“Good food. Good service. Good atmosphere.“

“Such a cool place. Very classic diner and fills you with nostalgia. The smells from the bakery are amazing. You'll want one of everything. Portions are large so you can share. The ice creams are creamy and delicious. A must visit when you're in the area.“

“#AmazingHotel #ParkJamesHotel 🥰“

“Great food and fast friendly service. A great place for burgers.“

“Fantastic food and service, great for special occasions.“

“Great food an Service. Friendly staff and generous portions.“

“JC Bruno is more than a restaurant, it’s a relationship. It’s now my #1 spot, and I’d recommend it in a heartbeat to anyone looking for great food, genuine people, and unforgettable service! If you’re looking for a go-to restaurant that feels like your favorite local spot and your second home, JC Bruno is it. I truly mean when I say that Marcela, the owner, is the soul of this place, and she has completely redefined what true hospitality means in today’s world. From the moment you walk in, you’re greeted not just by a friendly staff, but by people who genuinely care. Marcela herself is always around, and what makes her so special is that she doesn’t act like a distant owner, but rather you feel like you’re planning something with a longtime friend. She’ll chat with you, laugh with you, and most importantly, she stands by you to help plan your perfect experience, whether you’re organizing a small dinner or a full-blown celebration. What blew me away most was how flexible she is. JC Bruno’s menu is already this amazing fusion of European, Mediterranean, and other international flavors, but if there’s something special you want that’s not listed? Just ask. Marcela will go out of her way to make it happen. That kind of flexibility is almost unheard of these days. I’ve worked with many restaurants for events and special dinners, but working with Marcela is different because she treats you like a partner, not a transaction. She’ll talk through your vision, offer smart suggestions, and help you figure out the best possible setup for your group. The way she collaborates with you makes it fun and stress-free. It’s rare to find a place where the owner is this involved and down-to-earth.“

“delicious pastrami sandwiches🤤“

“Had a wonderful dining experience at West Park Bistro. The food was incredibly flavorful and the portions were very generous. Service was top-notch—attentive and friendly throughout the night. I also really appreciated the layout; the atmosphere is pleasant and there is plenty of space between tables so you don't feel crowded. Highly recommend!“

“Lovely spot. Definitely a bit tucked in and hidden so I think it’s mostly meant to serve the folks in the business park. That being said I found it quite easily with help of the google street view image. The server was a lovely woman, definitely great service! The food was delicious. Quiet space with simple but nice decor.“

“The outdoor patio was perfect for our Sunday brunch and our 18th Anniversary. We’ve celebrated many occasions at All Spice and have always had a stellar experience with the staff and the food. Our table felt intimate — we were sharing a large space with four other tables, appropriately distanced. The staff was friendly and knowledgeable. Again, all Covid-19 compliant. The food, oh the food! The Dutch baby was perfectly cooked and the fruit fillings were gorgeous. The chicken sandwich was out of this world. The Mimosa and hard apple cider beverages were on point. We always love our meals at All Spice and this time was no exception. It’s a total gem!“

“My order was a Spicy-Crispy Chicken Sandwich, and OMGGG the best chicken sandwich I’ve ever had in awhile, don’t be fooled by the spicy, depending on your spice level, if you are a person that does not like spicy food, avoid this sandwich 🤣🤣 I eat spicy and it was a good spicy, I would definitely recommend this sandwhich. I accompanied this sandwhich with their delicious cheddar bacon ranch fries! BEST FRIES EVERRRR! The staff was very lovely and very nice!“

“BG is a gorgeous restaurant, with well prepared food, and live music/jazz, most days of the week. Owners are very personable and hands-on, which is rare, amongst restaurants. Great place for special occasions or just a night out with your favorite person/people. Share a great experience, without a shocking price tag!“

“good eats 😎..............“

“Excellent food, excellent service, excellent ambiance!“

“The food they serve is actually fresh, not the frozen type, but they do make it upon request. For example, I love fresh diced grilled country potatoes, not that stringy stuff you add water to to cook. Some people like it so just ask for hash browns and they will cook it for you.
Been eating at their restaurant for years now. Great quality food!“

“Great just like my mom’s homemade cooking Carrot cake moist. Good. Coffee. Waiters are Courteous“

“Awesome shakes and heavenly garlic fries 👍“

“The best vegan food Best ever service-our family go to for family events and every day dining ❤️“

“They are on Too Good to Go, and I won a bag. I got a duck salad and pastries. I looked at the salad and I was not sure about tiny pieces of bright tomatoes with fatty slices of dark duck meat, feta and chunks of dried figs and I can’t remember all the ingredients but I ate it with Spanish olive oil and organic balsamic vinegar. It was good. I think the tiny triangle cuts out of the edges of tomato slices were well-thought-out because they were bright and flavorful over the earthy cheese, meat and figs. The duck was more of a charcuterie taste. I thought the fat would be wet, but it was dried or smoked or something. It had a flavor similar to a charcuterie chorizo without the spices. The pastry was a cinnamon spiral executed in the French style of layered extra-thin pastry dough. Crispiest crunch outside and chewiest on the inside.“

“Always try to go at least once when I’m in Old El Palo Alto.“

“A place that values quality and source of ingredients“

“This place is a staple in the Washington Manor area. I'd guess that the service is what people come for. They're always super nice and they're never so crowded that you get overlooked or forgotten. It's an old family/meeting spot for us around here so I fully support them.“

“Amazing food and excellent service!“

“Pretty drinks and yummy food“

“Great place to have dinner, great service and the food is delish“

“BJ's is consistently good and the service today with Aja T. was outstanding. Our only complaint was that our eyes were bigger than our stomachs, so we brought home a LOT of food. And that's really NOT a problem! Good food, good atmosphere, reasonable prices, a great place for a group, and great service. Love having BJ's in the neighborhood.“

“Just a no frills old fashioned diner that reminds me of being a kid. The food was excellent, the service was quick and friendly and the prices were very reasonable. I would recommend this place to anyone that wanted a quick bite to eat without breaking the bank“

“Wonderful neighborhood restaurant.“

“awesome“

“If I could rate this place a 10 I would, the food is amazing, and also really big portions.. I mean REALLY big, all the food is flavorful especially the hash browns. I’m from Houston, Tx and the food there is is not as big as this breakfast wise and that’s very ironic!! Overall you should def go this is your sign!“

“The Anecdote, offers a wonderful dining experience from start to finish. The restaurant features a spectacular atmosphere with beautiful interior design, an impressive collection of artwork, wood & rope designs and comfortable seating that creates a welcoming and relaxing environment.

Upon arrival, Rocky greeted me with a warm smile and kindly escorted me to one of the available tables downstairs, making me feel welcome right away. The view overlooks South San Francisco modern commercial architecture, adding to the restaurant's contemporary ambiance.

Conveniently located near the waterfront, The Anecdote is also easily accessible via the South San Francisco Ferry, making it a great destination for both locals and visitors looking to enjoy a scenic trip before or after a delicious meal. If you're searching for a restaurant that combines outstanding service, stylish surroundings, and a convenient waterfront location, The Anecdote is well worth a visit.“

“Best place to go after the holidays, nice service, excellent food and very tasty wine …“

“Anchored in Downtown San Mateo at the corner of 2nd Avenue and Ellsworth, Restaurant Bay Watch has stood as a beloved local breakfast institution for years. Stepping inside delivers classic, unpretentious diner nostalgia, complete with a background soundtrack of 1950s and '60s oldies. It provides a comfortable, welcoming backdrop whether you are settling in for a relaxed weekend brunch or fuel-up weekday breakfast.

The restaurant relies on its sprawling selection of morning staples and genuinely friendly, attentive floor service. The staff was friendly, attentive, and kept everything moving efficiently with coffee refills and accommodating with special requests, despite the restaurant's extensive menu. While long-time patrons might notice subtle operational shifts hinting at a possible management change over the years, the hospitality team remains hard-working and resourceful.

Between the extensive main menu and daily specials board, deciding what to order can trigger serious choice paralysis if you arrive with a big appetite. I opted for the Hungry Jack, their signature lumberjack-style spread that pairs customizable protein choices with French toast or pancakes.

On previous visits, their herb-roasted house potatoes were a major highlight. Unfortunately, this time around they lacked the deep seasoning and crisp finish I remembered. However, the pancakes completely eclipsed that minor setback. I customized the restaurant's Tropical Pancakes by ordering them without bananas, leaving the coconut and macadamia nuts to shine. They were absolutely enormous—easily some of the biggest pancakes I've been served—and among the best I've had in 2026. The coconut added subtle sweetness while the macadamia nuts contributed a buttery richness and satisfying texture that made every bite memorable. The generous portion certainly made me feel like I got excellent value for the price.

Even with a few nostalgic details shifting over time, it is refreshing to find new favorites at a classic neighborhood staple. Whenever a craving for top-tier pancakes strikes in San Mateo, Restaurant Bay Watch remains a solid, dependable choice. 4.5 out of 5 stars.“

“Great food but expensive. It was a great treat for me. I did enjoy it.“