“We loved the Portland location and had high expectations when visiting in LA. Fortunately, Farmhouse Kitchen lived up to its reputation! We visited over lunch which provided a special menu option with soup, appetizers, and entree. Service was impeccable - so friendly and attentive. We'll be back!“
“Incredible date night spot! Vibes & music were great all evening. Service was attentive but not overwhelming… would highly recommend!Of course we had the corn bread… it lived up to the hype! Followed that up with the Meatloaf & Trout which both had very unique flavors. We ended with the brown butter chocolate chip cookies & date cake… incredible!!Also the drinks are expensive but it’s LA so it’s to be expected… we really enjoyed ours.20% service charge built into total at the end of the meal!Parking: We valeted - $15 - very easy“
“One of my favorite Venice spots! The food is delicious, the service outstanding. Absolutely have the ricotta crostini with the gluten free bread (trust me) and the raw Brussels sprouts salad.Dietary restrictions: Great gluten free options and knowledgeable staff“
“There's definitely a reason this place keeps coming up everywhere as number ones bartenders are nice with a touch of sass like you'd like at a dive bar, but it's elevated. The prices are pretty pricey, but for the love ingredients and originality of the cocktails I guess it's alright, but I'm not staying for more than two lol. We ordered 4 cocktails and two mocktails and it was about $100 so time to go home lol. They have yummy little snacks and overall we were happy with this new Long Beach spot.“
“Good food. We ordered the chicken Cesar salad, pepperoni pizza and truffle pizza.The first two were very delicious. The brie-truffle pizza was simply alright.But lets talk about that homemade giant cinnamon roll though …. I’d drive all the way there to satisfy that craving any day!The cappuccino was good too. First time in LA I found a decent capp, I usually order cappuccinos and end up with lattés !The location is perfect, overlooking the water. Would absolutely recommend.“
“Our waiter was friendly and fantastic. The venue itself is very cool. But cool in temperature too. The whole front of the place is open with no wall and we had to keep our jackets on the whole time. The food was very tasty and we loved the trio of guacamole. The filet tacos were too smokey flavored. We finished with the flan and it was amazing. Big enough to share!“
“My son and I popped in for dinner because we were staying close by. We're not vegan, but I am gluten free and we do enjoy vegan options from time to time. We ordered a gluten free pizza to share and I was afraid to eat it because the crust was unlike any gluten free crust I've ever had. I didn't believe it was gluten free. I double checked with the waiter. He assured me it was gluten free. I ate it, but still had my doubts. Haha It was THAT good. I wish we were local so I could have it more often. Their basil lemonade is really good too. We're hoping to visit the area again in the future and will definitely hit up this spot for lunch or dinner.“
“The food was delicious and the presentation was like art, the service was excellent, and the ambience of the place itself was beautiful. Visited with a group of friends so we were able to get different plates and try from each others, didn't get to photograph all of them but so good!“
“Incredible facility & excellent service. I visited just to look around & spectate, then ended up having a delicious burger for lunch at the Restaurant 917. Our host Jesus even seated us at the window without a reservation. I'll definitely be back here, what a wonderful experience.“
“We sat on the patio with a few cocktails we ordered: From LA with Love (tall orange drink) and LA Adelita (Mocktail). They were fantastic!I especially like the ambiance of the bar. It is located in a trendy food stall in downtown Culver City with other ethnic food on the first floor and the bar and its patio on the second floor!“
“I'm looking forward to my next stop at MB Post. I had a reservation for 3 at 7:15 on a Saturday night. We arrived a little early, checked in and waited at the bar for our table. The bar was crowded and the staff busy but our drink order was taken quickly. Cocktails were delicious, #Blessed will be my go-to here. It took a bit longer to get our drinks than we had anticipated. We waited for our table about 20 minutes beyond the time of our reservation and we had to circle back to the host to inquire how much longer before we would be seated. Our table was in the corner next to the kitchen and a service nook, loud and busy; next time I'll make a note to request a table away from the kitchen. It's a boisterous restaurant and the corner amplified the energy. We ordered the carrots, gnocchi, green beans and biscuits---all were incredibly delicious with the green beans being our favorite. Our server was prompt, courteous, food arrived without a long delay. We enjoyed Lola cab sauv with dinner. I gave the 4 stars for the service at the bar our need to check on our table. Overall a great experience and I will certainly be back.“
“2nd time here and it’s off the charts!Love the Asian fusion food - don’t miss these two items, green papaya salad and miso pork jowl! Everything is delicious - literally. The atmosphere is incredible, fun colors, low lighting and jungle animals lurking. Fun and funky spot with sophisticated flavors make Piccalilli a great place to check out!“
“Love this very fun themed long beach bar! The special drinks are all very tasty and not simply variations on the standards. The bartenders know their stuff. And a great list of mocktails to include everyone in the fun! Live music is a plus!“
“The three of us shared the brussels sprout salad, which was absolutely delicious the lobster lollipop appetizer the robins Island steak, the scallop, potatoes, country bread, and for dessert we decided to top it off with the milk chocolate crème brûlée service was great as was the presentation. Nice wine list, I'll be back again and may order the same thing!“
“This restaurant is fabulous, from the stunning decor to the amazing food. We went for a birthday dinner and sat in the back dining room near the fire. Our server, Makayla, was top notch. We ordered food for the table including an incredible filet, ribeye, and the sea bass was over the top amazing. The owner, Alex, even came over and wished me happy birthday. The entire experience was a 10 out of 10. Highly recommend!“
“Arthur J has been the staple go-to restaurant for me and my husband everytime we celebrate a new promotion, new job, raise, etc. We always invite out another couple to dine with us to celebrate, and the past two times (including tonight) was a bit of a disappointment. We have always ordered the tomahawk steak the past 4-5 times we've dined here, and tonight it was so fatty that there were probably only 16 oz of edible meat... from a 40oz steak. I know the bone is included in the weight, but I really could not see this Tomahawk feeding two people. I wish I had taken a photo of the Tomahawk because I really couldn't believe how small it looked. One of the entire end pieces was pure fat. Literally maybe a tiny sliver of meat (think like the size of a dime) on a 3x3" piece of fat. I did a brief perusal of the Yelp photos of the Arthur J Tomahawk to check my recollection of previous versions of the Tomahawk we had and yeah, the piece we got tonight did not look like anything from the Yelp photos or from our previous experiences. I rarely update Yelp reviews, but tonight's experience was just such a steep, stark contrast to the first time we dined here so many years ago. The first time we dined here, we ordered the Tomahawk and the manager came out and said the chef overcooked it, so he was embarrassed and refused to serve it so he let us choose anything else on the menu for free. Our party was shocked, we hadn't asked for any freebies. But that experience has always stuck out because it showed us how much Arthur J valued the quality of their product and service. In stark contrast to that first experience, I just can't believe how far downhill the standards have gone. I never like to just completely overlook the good parts in a review so here's the good: service was friendly albeit slightly slow, sides were good- especially the beef fat fries. I also like being able to pay the check on my phone.“
“Fantastic bar. Doesn’t even feel like a South Bay spot. The cocktails are amazing and these bartenders are true mixologists and clearly love what they do. Hako (hope I spelled that right) is absolutely awesome. He took time to teach us about how our drinks were made and made a few “dealers choice” cocktails that were out of this world. Definitely coming back!“
“I've been coming here a few years and food is good, but yesterday it was great. Came out hot n fresh. The star of this visit was ERICA she was best waitress hands down. She made the whole experience. Loved her customer service. She a 100 out of 10. Ask for Erica she's the best.“
“fantastic nook in long beach. great food (pretty classic bar fare but done very well), great bar, great service. some nights with live music, atmosphere spot on. i'll definitely be back to explore the menu a little more and have the bar teach me a drink or two.“
“We've enjoyed Rossoblu, so expected good things form Superfina but took us a while to try it. The menu doesn't seem too inventive--fried calamari, little gem Caesar salad -- all the mandatory California-Italian offerings. Still, everything we had was wonderful. The calamari were perfect--so good that we barely tried a fiery red dipping sauce that accompanied it. The farro salad was a bowl of simplicity and uniqueness--the arugula, carrots and radishes were very fresh tasting with a vinaigrette that let us taste the vegetables. I had the lamb pasta while my companion had the clam pasta. We loved our own dish but would have been happy trading as well because they were both fantastic. The lamb was extremely tender, the pasta al dente and carried the flavor through and through. The service was fast and cordial, which should be expected on a early Sunday evening when the place wasn't very busy. While a little too expensive to become a frequent regular at Superfina, it is still worth a return trip or three.“
“Great cocktails, excellent creative dishes, beautiful space. Has free parking across the street. Would be packed if it were in a fancier neighborhood or in LA. Hope more people in LB discover it!Vegetarian options: Definitely enough vegetarian options to get by, all quality.Parking: Street parking is usually tight, but there is reserved off street parking in a lot across the street that I've never seen full.“
“An old fashioned diner without the old fashioned prices and greasiness but you get what you pay for here at Nordstrom Bazille and that includes quality service and well executed dishes that satisfy those old fashioned cravings like the Tomato Basil Soup, Turkey/Bacon/Avocado Club and Fried Chicken Sandwich.......Yum!!'“
“This was a most delightful late lunch here today in great part due to the exceptionally hospitable and knowledgeable staff. The restaurant's interior is traditionally regal and cozy however we opted to eat in their spacious outside eating area on this beautiful afternoon. No regality was lost by being outside for we were in the care of Gilberto, our wonderful principle waiter. He understood our every need and pampered us like one seldom encounters in Long Beach. We began with an Old Sicilian cocktail. It's probably fortunate the photo didn't come out else I'd be shamelessly punning the caption, but most importantly it was delicious with quite a punch. The crab cake appetizer, also delicious, was followed by the best hamburger that I've ever had and that includes any produced from my kitchen (I consider that to be the highest praise). Bf gave me a taste and there is no question that I will be ordering this next time. For a special treat, Gilberto presented us with a beautiful crème brûlée. When requiring a flawless dining experience, this is perfection, They are Masters of their craft.“
“Great food, great service. What’s not to like? Is it popular, and thus a bit crowded at times? Yes. Comes with the territory. We had the garlic noodles and dumpling appetizer.I enjoyed watching the bartender making about 30 different types of drinks while we sat at the bar. Whoa! Was that a mini flame thrower? Artfully scorched cocktail, coming right up. The best part of the night was how patient the serve were with all my questions (wow, what’s that? x 5, asking about beautiful drinks being made).Highly recommend this spot.“
“Loved this place when I lived in the Southbay and it continues to serve great food. We had an amazing meal. The steak was perfectly cooked. The fries were crispy and delicious. Can't go wrong with their pizzas, too. Can't wait to have an excuse to come back!“
“We had such a phenomenal experience with Katarina at the bar… Katarina is an incredibly talented and thoughtful bartender. The drinks and the food were delicious and came out quick, and vegan friendly. We loved Katarina’s energy.Vegetarian options: Plenty of veggie optionsDietary restrictions: I am vegan and had plenty of options.“
“Very nice elegant restaurant I really loved the vibe and how once you enter you go up the stairs to a totally chill vibe with a view ! very discreet . The service was fast and the food was tasty and well cooked I came after walking out of Coastal up the street.The server at Radici was great and focused.“
“Very beautiful and cozy place! The audience is made up of more experienced people. On the day we visited there was a duo playing really cool folk music. The atmosphere was good, but it took a while for us to be served and pay the bill on the way out.“
“Tapizon Restaurant offers a delicious fusion of flavors, combining traditional dishes with innovative touches. The atmosphere is inviting and the staff are attentive. From the signature tapas to the mouth-watering main courses, each dish is expertly crafted and delicious. The menu caters to a range of dietary preferences, including vegetarian and gluten-free options. The wine selection perfectly complements the menu, enhancing the gastronomic experience. Chef Leo is truly exceptional, showing his talent and creativity in each dish. Whether you are looking for a romantic dinner or a casual meal with friends, the Tapizon Restaurant, led by Chef Leo, will certainly impress.“
“Reminded me of the old days The old fashion TV which was still working with old cartoons,push button phone, couch covers and appliances. Blast from the past. I can not wait to go back and try other food choices. Fresh squeezed orange juice Umm.“
“My partner and I ordered the pulled pork sandwich with fries and the buffalo cauliflower which were both very good!We originally stopped in for the margarita’s. We heard they have some of the best in the area. We ordered the original lime margarita and the mango. Both were served fast and both were 10/10. We sat at the bar and was served by a really nice bartender who recommended a few bars for us to hop around to on a Sunday night.Bathrooms were squeaky clean, the back patio was super cute for a nice summer night.“
Mexican • $$
“Definitely a 5/5 experience overall.My wife and I ordered:- Mushroom Choriqueso: the chips it came with were freshly delicious. The size of the bowl the dip came in was just right. The dip was not too oily. Also came with a small salsa, though it needed something more solid in it.- Dos Gringas (al pastor tacos): the highlight were the tortillas - perfection! Lots of meat. Lots of delicious sauce though a bit too much- Mexican Kale Salad: I’d say this salad is more American than Mexican. For my wife this dish was perfect though for me it was too subtle, though still very good- El Verde mocktail - perfection & refreshing. Try it- Chef Jose’s flan with rompope - seriously the best flan ever. You can taste the alcohol from the rompope, which complements the flan. A serious must try!Our server was great, though they overall were grabbing our old dishes too quickly. The place has nice private booths.“
“A truly hidden gem. Went with some friends while waiting for a dinner reservation, and were thrilled with our experience. The atmosphere is lovely, they have board games for patrons, and they had free snacks. Would make it my regular spot if I lived closer.“
“Great ambiance, food, and service. Love the live music, and the bartenders are engaging and attentive. Also doesn’t hurt that they’re hot ;)Highly recommend their Espresso Martini - best I’ve had in LA -and that’s saying something.Parking: Parking across the street at lot.“
“This location has gone under numerous names and owners over the years but this incarnation is the best so far. Great beer options, well stocked bar, and a very good kitchen are all available to the visitor. I came by for lunch and ordered the cheese steak sandwich. It was AMAZING. They use truffle cheese, great bread, and the whole thing was delicious. Small pickle slice and pickled veggie garnish was a great touch. Service is solid and the place was not very crowded at noontime. Lots of live music and other stuff going on at night too.“
“This place . AMAZING. I absolutely recommend the iced Thai tea. This inside is gorgeous ! If you're looking for best entrée, GET THE GARLIC NOODLE SHRIMP. The drunken noodles is also great! For appetizers, we've gotten the crab rangoon and chicken wings. Let me just say .. GET THE CRAB RANGOON!! it's so delicious. Will come back again and bring more people. The service is nice. LOVE.“
“Absolutely excellent food. I ordered the TD Brussel sprouts and the soft shell crab curry. Brussel sprouts are ever bit as delicious as others here have noted. The curry was superb - Probably the best I’ve ever had. The crab was tempura fried, which wasn’t what I was expecting but it stood on its own. Will definitely be back.“
“Amazing place to grab a cocktail and hang out with friends. Love the theming, and the bartenders/staff really know what they're doing. They can figure out a cocktail that works for you if you really don't know what you want to order. Their Tequila selection, though small, is incredibly well curated as well. Altogether, definitely worth a visit if you're in the West LA area.“
“Hidden gem!!! Anna Marie was our bar tender. She is the best bar tender of all times. She was sooo sweet. Her energy and personality alone earned more than 5 stars. I tried the Schrute farms which had beet infused gin, pomegranate, pineau des charantes and lemon.. this is the best cocktail I've ever tried. I asked Anna Marie for more recommendations. We tried almost every cocktail she recommended and they were all amazing. This is my new favorite bar.“
Indian • $$
“My son took me to this place while I was visiting LA, and I absolutely loved the ambience, the food quality and the friendly staff. Dishes served were freshly made and the taste was authentic. I highly recommend this place to everyone, its an experience.“
“The food here is fantastic!This is fine dining. Sophisticated dishes. Full bar. This is not a place to if you want a quick bite.This is a dining experience.Great place for birthdays.Perfect for entertaining out of town guests. Every dish is exceptional. The waiters are professional and attentive.I recommend this restaurant.“
“Beautiful on the inside. It’s a place where I feel like I could go on a date or with the guys for lunch. Prices are really good. Portions are large. I will be back here. I was here for lunch. I also appreciate the presentation of my plate.“
“Went on a Tuesday so it was pretty empty but was the coziest vibe for a girl check in with a friend! Lots of options on drink menu, I got wine but my friend tried the Mai Guy and I had a sip and it was tasty. Great slightly upscale little bar for conversation and just cozy vibes. Loved the decor as well!“
“This is my favorite dinner & drinks spot! Great, friendly atmosphere with a huge selection of beer and quality cocktails. The food is incredible too! They use incredible seasoning and every dish has a really punchy and satisfying flavor. Goes perfectly with their drinks. They also have a large parking lot so I’m never stressed about parking!“
“This club is amazing. It’s like being in your friends living room, or at a friends private party. The customers are real jazz aficionados, which makes for a very cool vibe. The service is laid-back so if you’re a New Yorker, you might be a little put off by the lack of hustle. But nonetheless, they are very attentive and friendly. It’s a great club. If you’re ever in LA I highly recommend going to this club if you love jazz. Hidden gem!“
“Such a cute and comfy sports bar ! Came during happy hour and the food did not disappoint ? from the wings to the sliders everything was delicious. Servers and everyone working there is so nice and welcoming and make the atmosphere in there very cheerful. Will definitely come back for the ribs and more ??“
“Service was excellent and food was pretty good. We came during happy hour and were pleased with the half price burgers although very messy. A nice quick meal if you’re attending a show at the nearby theatre.Parking: Underground paid lot- Culver Steps Garage or valet at the hotel“
“Before heading to visit 'Eclipsed Emporium' I was suggested by my wife to come and check out this place. She had seen it a few times driving by before.We came in for dinner and to our surprise they had pretty good Mexican food. Chips & salsas were homemade and delicious.She & I both had their Molé Burritos and our daughter had their Chicken Burrito.Drinks to accompany were Mango Margarita, Iced Tea, and Horchata.To end the meal we had their Churros & Horchata ice cream for dessert.Restaurant was clean, organized, their service was friendly & professional.Our waitress was above & beyond.Didn't remember her name,however she was very cute & bubbly.We would come back for their excellent service.“
“This place was awesome. We were visiting the area and decided to stop in for lunch. We had tried to stop in on Saturday but it was packed. So, we on Monday afternoon to take a break from checking out used bookstores. There was only one other table occupied. Our waiter was being trained by another server and they were both great. The atmosphere was cozy, and the food was fantastic. My son said he wished we had one where we're from. I agreed. Definitely glad we stopped in.Dietary restrictions: They are gluten friendly. Be careful if you're gluten sensitive and can handle small amounts of cross contamination. I'm gluten sensitive due to auto-immune disease but I am generally okay with things in a shared fryer. I ordered the fries. Thankfully, our server informed us they toss their fries in flour before frying. That I cannot do. Burgers and sandwiches can be served on gluten free buns.“
Recommended
“It is a good bar, they have live music on the weekends, a pool table, there are three bars, a bar where you can watch sports, play billiards, and there are other games and popcorn, and in the other room, there are bands and another bar, and you can dance outside. They have some tables for those who want to go out say I like it because I can't stand the smell of ?Parking: There is always space“