20 Best Korean Restaurants near Hayward

“The food and service here is wonderful, get as many flavors of the fried chicken that you can. Surprisingly, even the boneless fried chicken is fantastic – it’s made with chicken thighs, so it still has a crispy skin and dark meat texture.

My wife and I visited during a workday lunch hour so the owners, a mother and her son, we’re operating and taking orders. They were very nice and super hospitable. I wish them all the best with this business because they have a fantastic product.

No seating inside, as it is kiosk/countertop ordering, but there are tables outside to enjoy your food there. Super chill, nothing fancy.“

“Don't mind my child's photo bombing hand, but it's a reference for how big their servings are I suppose. Most items are in the $20 range, but the servings are huge, so I think that makes it worth it.

5 stars also because I would like this spot in general to do well as I am a fan of food courts. I would like to try out the other restaurants here as well. But all that said, I thought the food was pretty good as well. My family enjoyed the kimbap, jajangmyun, soondubu, and teoppokki.

It was completely empty when I came, so the seating was comfortable. But if this spot gets popular, that'll be a problem as there are only like 4 tables. I suppose it's more like a takeout food court though.“

“My son-in-law went to school in Korea, which is how he got familiar with Korean food. Hang Yang BBQ is a short drive from his house, and it's where he eats on special occasions. The BBQ we ate was delicious, but this is not a one-off because I have eaten here three times. It's also a good sign that other customers are Korean. I'll keep coming back.“

“This place has phenomenal beef bulgogi!! There was a rly nice char and grill flavor on them and they were also perfectly juicy 🙂‍↕️ definitely recommend!

We also got the galbitang, mixed soondubu, and the mul naengmyum which were all pretty good as well!

Came on a Tuesday evening and there wasn't much of a wait either“

“The Korean fried chicken was delicious. The staff was a big help. They helped me pick out a good bottle of cold sake.“

“So good and so dangerous being right down the street… The honey butter dusted fried chicken is like if Crispy Crunchy and farmer’s market kettle corn had a beautiful baby. Do yourself a favor and get some spicy kimchi rice with your chicken for that hot sauce style heat on the side. Bomb!“

“K-bob is hands down our family’s favorite spot in San Ramon! The Korean rice rolls are always fresh, flavorful, and beautifully made. Every bite is packed with quality ingredients and delicious taste. The staff is super friendly and welcoming, which makes every visit enjoyable. The atmosphere is casual but warm, and it’s the kind of place you just keep coming back to. We’ve tried other places, but nothing compares to K-bob. It’s a true gem in the community. Highly recommend it to anyone looking for authentic, tasty Korean comfort food!“

“Tangs Haus' sign caught my eye - the name made me think it was going to be a Chinese Hofbrau. But instead a lively and delicious Korean restaurant. The house made kimchi stood out for me but everything was great. Is there anything more soothing than a bubbling sundubu and a hot bowl of rice? Make sure to save room for the Hotteok Ice Cream.“

“Kong Sarang BBQ is a hidden gem for authentic Korean food. The BBQ is delicious and well-prepared, but the real highlight is the 11-dish banchan — fresh, flavorful, and generous. It makes the dining experience feel truly authentic and satisfying. Definitely one of the best Korean spots in the area!“

“Great service and absolutely delicious food! They have slightly higher prices than I’m used to, but not complaining, just giving heads up to anyone else new. You’ve gotta know your worth!
Probably the best tofu soup I’ve ever had from a restaurant. I hope to keep coming back.“

“Rice Junky is such a pleasant surprise! The food is flavorful, fresh, and served in generous portions. Everything tastes well-balanced and satisfying. The staff are friendly and the service is quick, making it perfect for a casual meal or takeout. Definitely a spot I’ll be coming back to!“

“Came here with some friends for a pre Halloween night out.

First-time and I am very impressed. Bandhan was great with some that you don't normally get at other places.

Ordered the Kimchi pancake, kimchi fried rice, tteokpokki, bulgogi and spicy pork. All great and very filling.

Staff was very attentive and warm. They had the World Series game on. Overall great experience.

Will come back to try the kimchi jiggae.“

“Fusion done right! I unfortunately couldn't eat our meal until I get home but that did not matter, the flavor, texture its all there. I was also hesitant to get the Ube horchata cause I didn't think it would work together and I do not like horchata, but it's darn good. Worth the 25 min drive from Walnut Creek.“

“Wow....., it was quite better than my expectations.... I hoped I had found this place sooner when I lived in the area!!!! Away due to work, I came back for a quick visit to see my brother at the Holy Spirit Catholic Church(father Binh). We went out for lunch and since he liked Korean food I picked this one due to the close proximity to his church, and it was surprisingly good, I mean, not like Americanized; they kept great Korean flavors and taste, and Korean service attitude!!!!! A gem in an unexpected neighborhood ✨️ Will definitely come back whenever I come to the area!!!!“

“A hidden gem in Dublin. Both authentic and traditional, this place delivers a wonderful experience of Korean food. The kimchi tastes truly authentic, made with their own secret know-how that sets it apart from others. Every small dish is crafted with care and discipline, adding to the taste“

“Inside of the food hall, there are three stalls. Capture for coffee, YaDaebak! for appetizer, breakfast, or entree, and Smochi for mochi donut. The black sesame latte was so good! We got the Egg & Bulgogi breakfast rice bowl from YaDaebak and for $9, portions were generous and delicious. For a person that has always been meh about mochi don't, got a new perspective and experience through their chocolate with white chocolate swirl. The staffs are really nice and if you don't know what to get, just ask. Love the cleanliness of the space, too.“

“Best jajang around“

“The restraunt is small, simple and very neat and clean. Wait staff is friendly and attentive. It appears most of their chicken is to go orders. This is the BEST fried chicken I've had in my entire life. I managed a KFC in the late 60s when their chicken was good. Not this good but good. I like to cook and have tried various fried chicken recipes. I get very close to The Chicken on Fire chicken. But their chicken is as good if not better than mine and always perfect. I only get wings. These wings are extra large and fresh. The drumsticks are very good and it isn't that I don't like them, I do! I prefer wings as my favorite piece of chicken. The chicken comes to your table hot, perfectly cooked with a crust that that shatters when you bite it. If your a first timer I suggest getting the sauce on the side so you can try each type that is of interest to you. It's best if you let the chef sauce the chicken in kitchen if you know your sauce preference. Its coated better and the flavor is evenly spread across each piece. So if you know the sauce you want just order it with the chicken. The sauce does not bother the crackingly crisp skin.
I always order enough chicken to have leftovers. Just reheat on low power in the microwave (high-power over cooks and drys the meat). It's still crispy or enjoy cold from the fridge.
I was in the restraunt a few months ago and there were 3 people dining on their chicken order. As they were preparing to leave the waiter gave them two large bags with chicken to go. I asked them if they were having a party. They said no they came in the day before while staying in CV, liked the chicken so much they came in the next day to have more and were now taking chicken back for friends and family in Washington state. They laughed that they got 2 large orders hoping at least one made it all the way home.“

“Tried Matzip recently under the new management and wow — everything was amazing. We ordered the buldak fried chicken, soy-garlic fried chicken, and jajangmyun, and each dish was spot on.

The fried chicken was crispy to absolute perfection — the kind of crunch you normally only find at top spots in Korea. The jajangmyun noodles were perfectly chewy and flavorful, exactly what you’d expect from an authentic Korean Chinese restaurant in Seoul. Even the side dishes, especially the kimchi, were fresh and balanced just right.

Overall, the food exceeded expectations. Highly recommend giving it a try and experiencing it for yourself. Matzip under new management is definitely worth checking out!“

“Lovely little restaurant with the most attentive staff and delicious food. I got some crispy Yang-nyum chicken and it was heavenly. Best Korean fried chicken place I’ve ever been to. The owners are so friendly and make the entire experience so much “