Customers` Favorites
Customers` Favorites
“Food was absolutely good. Even better than some of restaurants in Korea! Server was very nice. We will for sure coming back. It was overall really great decision to go try seollungtang there.
Also I see lots of folks mentioning banchan is too simple but honestly you don’t need banchan except good radish kimch(깍두기) for seollungtang. If you need banchan for your soup then the restaurant is doing something wrong lol
Maybe they are keeping things too authentic for some folks! But yeah I’ll definitely coming back here!!!!“
Customers` Favorites
“We went on a Sunday night, it was around 7:45pm when people had already dined and were leaving. We were immediately seated and greeted by their friendly staff! They have those little side dishes called bon chan and my favorite was the marinated potato. The bus boy was so good, kept checking in on us and super kind! I would totally go back. Service was excellent, food was pretty good and restaurant atmosphere is good for casual dining.“
Customers` Favorites
“Korean fusion street food where nothing on the item is over $10?? In this economy?? Sign us up!! 🥪🍚✨
@ricejunky.usa in Fremont is a take-out only spot that you can definitely get a bang for your buck! A great place for a quick grab and go, but still enjoying a high-quality meal. Everything is delicious we seriously recommend trying it all.
- — 𝕎𝕙𝕒𝕥 𝕎𝕖 𝕆𝕣𝕕𝕖𝕣𝕖𝕕 — -
∿ Combination Isaac Toast $8.50
∿ Triangle Gimbap (3 for $10)
∿ Korean Street Gimbap (beef bulgogi $7.99, Jala&Spam $6.99)
∿ Sandwich (Salmon $6.99, Tuna $6.99)
∿ Iced Americano $3.50
∿ Strawberry Lemonade $3.50“
Customers` Favorites
“We came here recently because we didn't want to go the all you can eat Korean bbq spot. The fam just wanted a nice dinner without the crazy fast pace, and smelling like grilled meat afterwards lol. This place hit the spot, and had Japanese style pork tonkatsu! Everything was delicious, fresh quality, and super affordable compared to other Korean restaurants in the area. Will be coming back soon for round 2!“
Customers` Favorites
“a true Korean food. the best bibimbop“
Customers` Favorites
“This place is great when you want food that’s healthy. I get their tofu soup often, and I’m grateful it’s not as salty as other korean restaurants while still having that amazing umami.
Not saying it’s plain and meant to be “health” food, but it’s just rare to find a restaurant to me that serves food I feel like I could eat on a regular basis. Usually when I get tofu soup I add water to it but with this restaurant I don’t have to do that. I also like how they add a large amount of tofu.“
Customers` Favorites
“A good place to taste Korean and Japanese cuisine with a twist.“
Customers` Favorites
“Tried this restaurant for the first time! Foods are so good...highly recommend this Korean restaurant�“
Customers` Favorites
“Inside of the food hall, there are three stalls. Capture for coffee, YaDaebak! for appetizer, breakfast, or entree, and Smochi for mochi donut. The black sesame latte was so good! We got the Egg & Bulgogi breakfast rice bowl from YaDaebak and for $9, portions were generous and delicious. For a person that has always been meh about mochi don't, got a new perspective and experience through their chocolate with white chocolate swirl. The staffs are really nice and if you don't know what to get, just ask. Love the cleanliness of the space, too.“
“Ordered some wings (garlic soy) and plain with a couple of hot sauces, bulgogi fries, and the gangjung. I enjoyed most of the choices but found that the unsauced wings with dipping sauces were better than the others which were a bit too sweet. Chicken was nice and crunchy while not being too dry. The gangjung was solid. The bulgogi fries were straight fire though damn. We ordered eggs with our fries because eggs, and while they added to the fries, we wish they were runny eggs rather than fried to hard yolks, it definitely would be better as such.“
Customers` Favorites
“Service is good nothing to write home about, but for one person running during lunch service no complaints. 5 stars because nothing negative to say, first Korean place all the bonchon was eaten specifically the fish cake which I don't typically eat. Unfortunately I took the photo too late from the lunch meal. Split the galbi tofu soup combo which was just enough, and the mandu was a nice topper.“
Customers` Favorites
“Lovely little restaurant with the most attentive staff and delicious food. I got some crispy Yang-nyum chicken and it was heavenly. Best Korean fried chicken place I’ve ever been to. The owners are so friendly and make the entire experience so much “
Customers` Favorites
“My first time. It was great!“
Customers` Favorites
“{{restaurant.reviews}}“
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“Food here is so yum. Place is small and clean w/ friendly staff. It's a self-seeking restaurant so you order at a kiosk and they'll bring out the food on a counter and you get your own disposable utensils/cups/trays. The price is really good, especially since I feel like good quality Korean restaurants tend to be $17+ a dish but here everything is pretty much either $13 or $14 which is really good. The portions don't LOOK huge but my two friends and I were full w/ some leftovers afterwards. We got the vegetarian jajangmyeon, rose tteokbokki, and soy sauce Korean fried chicken. All were very yummy and I recommend. Definitely want to come back here and eat more!“