Noodles near Hercules, CA

“Hmm... I thought I had submitted my first review for Pho TNT a few months ago. Long story short; happy to have Vietnamese style food that is ACTUALLY pretty good. Since Dec 2023, I probably returned at least five times. I yet to try everything on the menu; but most likely I will. Definitely recommend Beef Carpaccio (if you like raw beef salad), spring rolls are fresh as they make at order instead of storing in a fridge, papaya shrimp mango was delicious, pho ga is recommend when feeling under the weather also very good, jackfruit boba (recommends), and my very first time trying their "Say No More Combo" was really impressive and tasty. Will be trying their BBH next. Service is great as usual. Generous and thoughtful host. Parking is easy (which is also a plus 1; whenever I go somewhere). Hope to see you guys soon.“

“Yesterday I purchased a bunch of food i've never been to this place before. Brought it home and just yum yum all night long. The owners are beautiful people with their beautiful baby. And I am so proud of them. A young couple with a new business and a new baby can show people how it should be done. And the food was fantastic, the coconut prawns, The green curry either chicken and prawns over rice.I will be back. The restaurant was so clean. You can smell the bleach. I am so happy when I walk in and I can smell bleach. Knowing that the place is clean and sanitized.“

“Friendly staff and lovely seating interior. Food was delicious with good wok fire. The sizzling seafood plate was flavorful and went well with jasmine rice. The red duck curry was delicious with sticky rice. Coconut pad Thai was very satisfying and great portion. I saw lots of take out orders getting delivered every several minutes at dinner time. Glad to find out about this restaurant as it stays open till 10 pm. Easy parking in its own lot. I will come back to try other dishes.“

“I’ve only tried the chicken bahn mi and their Thai iced tea. Both very yummy and I recommend the bahn mi.. but I have an issue with how much ice they give you in the Thai iced tea. You basically only get a half cup of the tea. I will show a picture of what the cup looks like with ice taken out. And this is after I asked for less ice.“

“The food, atmosphere and service here are great!My daughter and I came here for dinner.I ordered a fried rice, a fried noodles and side dishes.However, the portions of fried rice and noodles here are quite large.Almost double the usual serving size!“

“AMAZING vegetarian & vegan restaurant!!(⁎⁍̴̛ᴗ⁍̴̛⁎)❤️?I’ve been wanting to visit this place since my second year in Berkeley, and I’m glad I finally did!You can tell they made their food with great care and the ingredients are yummy and fresh!The staff are very nice; the vibe inside is clean and chill. This is a great place for you to hang out with a small group of friends or come alone to recharge your mental health (I mean seriously, their food is tasty, healthy, and pretty!)I’d definitely come back very often to try out all other creative cuisines! “

“So happy we got to be one of the first customers to ever eat at this new Thai restaurant. The place inside is pretty small, but the decor is cute & simple. They make the most of the room by putting as many small tables that fit with seating mostly for tables of two or four. We were literally the second table to ever eat in this new spot. And wow, am I glad I decided to search Yelp today for lunch. The service was super sweet, friendly, and perfect. We had a hard time deciding on what to try first (because everything sounded good and the smells from the kitchen were amazing). What we ordered: - Tom Kha Soup with Chicken Excellently flavors and just enough spice for me. My spouse loves really spicy dishes and said it would be delicious with more spiciness, but thought the broth was so good that it didn’t even need to change. We actually just wish there was an option to order a larger size, it was that good! Sometimes my spouse like to just have soup as the entree. - Green Curry with Chicken (comes with rice) Wow! Super bright and fresh taste! Smells really good and tastes even better. It was very fresh and loved all the vegetables inside (eggplant soaked up all the delicious flavor just right, baby corn- yum, etc.). - Pad Cashew Nut with Pork (comes with rice) AMAZING. Mouth-wateringly delicious. I did not want the dish to end. It was the perfect amount of flavor and freshness. Loved the cashews, the carrots, the onions, the cilantro on top. Perfect combination of sweet & salty sauce with nuttiness from the cashews, enhanced by the onion, carrot, cilantro. Since it was their first day, we enjoyed free beverages. The Thai tea was so good- you can get oat milk for $1 more. The Black Mango Iced Tea was also delicious and you get refills on it. I cannot wait to go back and eat every dish. Since it was their first hour open, we were there when the Doordash photographer came to snap pictures of all the dishes. WOW! We were eyeing the Lobster Ravioli and honestly it looks too good to miss. So we’ll probably be back later this week to try it and more. Congratulations on your opening. Thank you for bringing delicious Thai food to the area. We just moved up here from San Diego, and we’ve been having a hard time finding true Thai food and flavors. Many of the Thai places we’ve eaten up up here lack flavor or are just different because they’re fused with Laotian dishes or another type of cuisine. Finely we found a great Thai places we can walk to from the University Village apartments. See you soon!“

“Broth has stepped down in taste and quality. They used to have the better broths in the area. But today tasted like any other fast broth beef bullion pho. The tendon tasted old as well. Authentic broth so far is Hello Pho in Concord, Pho 2000 in San Francisco, Pho Tau bay in San Jose to name a few.“

“This newly remodeled gem is found at the old location of Pho #2 next to Jolibee/ Seafood City off Redwood. The food was excellent as usual! I got the Seafood Combo Pho and it was delicious on this cold night. It has ample amounts of mussels (which you never see at these spots), squid, shrimp and sliced crab cakes. The broth was piping hot and satisfying. The rice noodles rounded out a great dish. I see others get Oxtail pho and its humongous! Service is awesome (which is a pleasant surprise for a Pho place! Highly recommend!“

“Pinoy Fried is my go-to catering store. We usually get their kare-kare, Monggo, Lumpia Shanghai and Letchon kawali. We enjoy all of them. Their prices are a few dollar cheaper than most and they are not stingy. Friendly people and accommodating!“

“Super fun lunch with a friend who introduced me to this restaurant in the Ranch 99 complex.We shared the salt and pepper tofu, Sichuan style twice cooked pork bacon, spicy garlic eggplant, crispy noodle chicken and pan fried chive turnover.Everything was super fresh and steaming hot. The tofu fried to perfection and soft & silky inside.We agreed to try item we had never had before and the twice cooked pork bacon and crispy noodle chicken were two of those items. The pork was very flavorful with the perfect heat level, and the crispy noodles under the layer of delicious chicken, mushrooms and fresh Vegis lent the perfect texture. The chive turnover was a fun dish.Our server, and everyone at the was friendly and helpful. I will definitely be back.Two things to know, parking can be a challenge as it is a busy area (there are multiple restaurants and shops in the complex, plus Ranch 99) and if you pay in cash, you get a free mini ice cream.“

“We came here for dinner and had a good experience. We ordered a Thai iced tea, special combo beef noodle soup, spicy beef noodle soup, and dry stir fried beef chow fun. Everything was delicious, and the service was quick and attentive. The prices are reasonable and the portions are large. Overall a good experience!“

“I was linked to this place because of my many food intolerance. However, I couldnt understand why my stomach hurt after eating their delicious fried rice. I later found out that they cook everything in corn oil and I have to stay away from that. Aside from that, they have gluten free options and the food is very good.“

“Our pastor introduced us to this place. Since then, we have been here for dates and group events. We also ordered take out delivery. Each time, the food has been served hot, fresh, and tastes good. Good portion sizes. Customer service is good. Would ho again.“

“This was a chance find, but they impressed us, and i cannot say enough good things about the food. We stopped here while trying to find another place, it looked like a good hole in the wall. What drew us here was it was full, even early in the evening - took it as a good sign. The service was prompt, and the food was yummy. The place is small and you can hear almost all the tables, but i was lost in the food anyways :)“

“First time trying this place and loved it! We ordered the Tan Tan bowl and it was so good. It wasn’t too spicy and the flavors were spot on. The bowls run around $12 which is reasonably priced for what you get. We also tried the teriyaki chicken bowl, gyoza, matcha iced tea, and the mango soda which was also very good. Plenty of seating inside and outside. We will be back to try more!“

“Was recommended this place and it did not disappoint! Whenever my boyfriend and I want pho, this is the first place that comes to mind now! I usually get the wonton noodle soup and it's always so good! The staff is really nice and attentive as well! Definitely recommend this place for pho, but be warned, once you try it, you won't be able to go anywhere else!“

“Fantastic and unexpected find! Hubby stopped charging and we stumbled upon this established, but unusual eatery that was simply fantastic! We had their homemade bone broth noodle soup and pork - it was both. Incredibly delicious. The 5 masala on the pork belly was fantastic. Our server, Ryan, was knowledgeable and proud of his family's business, history and heritage. too! so happy!“

“First, we ordered the Nam Khao, ginger scallion kidney, papaya salad, and chicken wings for appetizers. The papaya salad was a little on the sweet side for me. The Nam Khao was pretty good, ESPECIALLY when I ate it with the pickled chili peppers. The kidneys were good too. I ate that with a side of steamed rice. My son ate the chicken wings (about 6 wings per order), so I didn't get to try it. He liked them and wanted to order another set.Then we moved on to soup. I ordered the Chow Jou with thin egg noodles. I didn't know there was an option to have the broth on the side, but I wanted it all together. The broth was bland. I needed to add salt, soy sauce, and pepper. I'm not one to usually add anything to my soup broth. The stuff inside the soup was good: chicken breast, ground pork, pork kidney, fish cake, fish ball, and shrimp. The slices of fish cake were small and it only came with one fish ball cut in half. Overall, I thought the Chow Jou was a 3.5/5.My husband ordered the pineapple fried rice. I'm allergic to pineapple, so I couldn't try it. The presentation of it was nice though.“

“The food was very good, we tried different kind of soups and all was good, very good service, but lately restaurant is been closed last time that I talked to the manager apparently no body wants to work anymore and I think they closed because they closed it a couple times by the same issue before they closed for good.“

“My wife and I came here on a rainy day while our son was at daycare. Lunch date. I got the #52 Beef Rib and Brisket (large) $14.70, and my wife got #18 Chicken Pho (large) $13.95. It's soooo good! I get this at least once every other week. The prices on the menu are not updated.“

“This place has been around for decades. We ordered Mongolian beef, green bean chicken - asked for extra spicy! It was perfect, specially the Mongolian beef - still hands down the best full of flavor. We also ordered egg flower soup which was good, has some crunch w/water chestnut - unexpected but nice addition (we added soy sauce & their red sauce to it, yum!). Will try other old favorites here next time. Food was ready in 10-15mins. Always kind, courteous staff.“