Noodles in Daly City, CA

“I’ve been to a lot a pho places and I must say the pho here is really good! I got the rare steak and beef ball pho. It was tasty, flavorful and not greasy. It was very busy when I came in but I got a table after waiting about 10 minutes or so. I ordered their Vietnamese ice coffee with boba and it was delicious as well!“

“I’ve seen this place around, even on DoorDash, but we decided to try it out one night after some shopping, and now we’re hooked! The service was amazing; our server was so kind and took great care of us. The food was also fantastic; we got the Soy & Garlic chicken wings and Rose Tteokboki with cheese, and it was all so good!“

“Food is always good and karge servings.“

“Frozen brisket like a Korean BBQ place, you fill the bowl up as much as you want and add any veggies you want. They take the bowl and let you choose which sauces/fresh garlic/ seasoning you want on it and throw it on a flat top grill with a bowl full if noodles. It's great for the price. I would pay $50 for this at a Korean BBQ place“

“My partner and I are regulars here! My go-to is the combination rice noodle soup, and my partner gets the combination egg noodle soup. The portions are really generous and the noodles are always perfectly cooked. We also love the flour cake with egg. AND, their chili oil is superb. Super comforting food, great for a cold day or after a long day at work!“

“Yes, expect a line out the door on holidays and weekends. And yes, it's 100% worth it.
This place is the definition of a no-nonsense, no-frills, all-flavor Cantonese BBQ shop. Walk-up counter, trays of glistening roast duck, crispy pork belly, char siu hanging in the window, and staff that moves with serious precision. Quick, efficient, they keep that line moving.
Pro tip: There's a huge parking lot, but on holidays or peak weekends you'll still be circling a couple times. Hang in there.
Because when you finally get that box? The most flavorful, tender, crispy-skinned, melt-in-your-mouth roast pork and roast duck you'll find on the Peninsula.
The kind of bite that makes you close your eyes for a second.

Highly recommend it.“

“Still NO dine in and buffet at this time and everytime I visit them I asked when will they start buffet and dine in and they don't know as well. Oh, and lastly the prices has gone up, you will need to go there and pick up an updated take out menu but even this they were out of. Will give 5 stars once they stat to serve buffet, the best for lunch!“

“Was looking for late night food that wasn’t fast. This place was busy with plenty of patrons. Dining space was bright, clean, and casual. Ordered a regular size bun bo hue. The large would have been too big. Bowl came out and the portions were generous. Rice noodles, blood pork, brisket, cha lua (steamed pork), even pork hock! Had high expectations, but alas the soup left something to be desired. Broth was spicy, salty, but I missed the fermented shrimp paste flavor that should be there. Otherwise, this is a great place to have a late night Vietnamese meal. Next time, I will have to try the laksa.“