Japanese Restaurants near Inglewood

“I’ve been going to Golden Bowl for a long time, and it’s always been a great experience. The atmosphere is good, the food is consistently delicious, and the service is always kind and welcoming.

I really like the teriyaki chicken and shrimp—honestly, everything I’ve tried there has been good. I’ve been going since my firstborn was little, and now he’s 23, so I’ve built a lot of history there.

They always treat you well, the service is sweet, and the free refills are a nice touch. It’s just a solid spot to sit down, relax, and grab a quick bite. Definitely worth it, and I recommend it.“

“Came in the afternoon to check out the food and there were probably 5 people waiting for their orders. It took about 15 minutes for our order to be ready. The counter only seating area was very clean, but the space is limited. They have a television playing music and music videos. My wife and I both had the Trio of ribeye, shrimp and lobster. Food was very good and my ribeye was cooked exactly how I asked at medium rare. Service was very good. You can drink a beer on the patio as long as you buy a michelada cup with it. We even had a chance to eat their churros they were selling in the parking lot. They were freshly made and warm and crispy.“

“Kikka makes the refrigerated sushi at Whole Foods Streeterville. IDK much about transport or where it's made/assembled but salmon looks great that's supposed to expire tomorrow (see photo).Refrigerated SALMON NIGIRI tasted as good as just-made Nigiri. ? I did read the ingredients lists, nothing suspicious/unreadable.Refrigerated NIGIRI RICE still tasted soft and intact.Refrigerated SALMON was buttery on each bite with zero resistance. Edges were not dry at all.I did check out the ROLLS as well, it didn't look as good as the Salmon selections.Please add additional soy sauce packet.At $14, it's an average price but certainly much better quality, thickness and size than other restaurants. As a TO-GO, tip is eliminated. Accessible.“

“I enjoyed the food. I ordered it through Uber eats and Tosai Kitchen packed really well. The miso soup was covered in plastic wrap and then closed with the lid to prevent a spill, the food was placed in a brown paper bag and then stapled in a secure way so the food would not move around during transportation. I got the Miso Soup, Shrimp Dumpling and Salmon Avocado Roll, everything tasted great, looked presentable and I wouldn’t mind ordering from them again.“

“Fast service a 5 star, very noisy loud music is terrible, foodwise not too great 3 stars, I spent almost 30 dollars for two people , two combo bowls plus drinks and the food portions very bad. I ordered havanero chicken and was served 3 piesces, had to return it to the server/cashier he was very polite and served me a small tray with more chicken no quesfions asked. The meat was barely visible also. Not asking for anything free, just train your cooks the right way and make your regular customers happy that's all. By the way restaurant on Century/Hawthorne, Inglewood.“

“Ended up here accidentally on a layover: Hands down, the best ramen I’ve ever had (springy, slurpy perfection), amazing cocktails (if you like gin the Japanese 75 is a must try!), and whatever the whipped cream, creme brûlée’d banana dessert was tasted like heaven. I even ordered another tonkotsu ramen to go (all the way to Florida) to bring back to my fiancé. They separated all of it, packaged it so it wouldn’t leak, and wrote directions on specific timing for heating up each item! Very impressive service. I’ll be back again!“

“The atmosphere was fantastic, and the food was delicious. However, the service was disappointing. Our server was condescending and repeatedly interrupted our moment by crossing between us without a word. When I asked about drinks, she was short and even gave inaccurate descriptions. This is my second visit, and both times with the same server have left a sour taste. I hope the service improves because the food deserves better! This is my second visit, and both times with the same brunette server, whose attitude left a sour taste.“

“Fantastic sushi for a great price, hence the queue! Luckily the line moves quickly. I would first go to the shelves to grab some rolls, then take a number for the fresh sashimi before jumping in line to pay.

Limited seating outside so also consider having a friend grab a table while you collect all your sushi bits 🐟“

“Definitely worth visiting. The signature ramen is so creamy, mochi noodles are great texture & wagyu mixed nigiri so so worth the price. Wagyu was so buttery & smoky. Uni & ikura are so sweet. So happy now that tummy is full. Will definitely be back to check out other dishes.“

“I highly recommend this restaurant. Great food and great service.“