21 Best Thai Restaurants near Larkspur

“I've been a member for many years. Management has continually improved the facility in its appearance. Thru the years, they've brought in new fitness programs with the best instructors. The fitness area recently replaced and added state of-the-art equipment. Staff is friendly and helpful. It's the only local club with indoor tennis courts and I've taken advantage of being able to play regardless of weather conditions. It's been "my home away from home" place.“

“5 stars across the board!! They are the best! I’ve been coming here for 10 years and it’s still as good as ever. I get the curry lunch special. Today I did the green. The red and yellow are also delicious. I love that it comes with greens (love the dressing) and beets on the side. The brown rice is perfect and I’ve never found it anywhere else. And they put carefully cut orange slices in the water. Every little thing communicates care and consideration.Dietary restrictions: Vegan and Gluten Free are find here.Parking: 15 + spots in front. More on the street.“

“If you are visiting San Francisco to see the beauty that can be seen in the Bay Area - this here is a MUST SEE and stop for spicy food, Thai food, and Asian cuisine enjoyers altogether.The owner Bobby (Jahanvir) has made Thai food really well and he rocked my socks off. The papaya salad has a perfect blend of herbal, acid, and fish sauce flavor with the kafir lime. I test any Thai restaurant's traditional sense through whether or not their papaya salad is any good, and this place felt truly Thai to me as if the flavors from Bangkok were teleported to SF.The pineapple fried rice felt like a killer fusion - raisins with an Iranian twist, the turmeric from Jahanvir's Bengali side, and the chicken marination in lime and South Asians spices with the overall cooking execution in the Thai fashion was tasty. I didn't find myself a fan of pad thai much, because I didn't order it, but as a family we enjoyed all the dishes. I would recommend pad thai with tofuu if you're vegetarian TBH.But all in all, I was especially in love with the pad ke mao at the Thai spicy level as well as the panang curry. Everything here is made with love, and this place keeps food execution on par. You must come here and have the mango with sticky rice as well!!!! Cheers Jahanvir thank you brother !“

“This is a restaurant run by Thai people.The fried rice was especially delicious.Tom yang chicken, pad thai, and noodles were all okay.But the amount is too muchFor families with children, we recommend ordering a smaller menu item than the number of people.“

“Such a hidden gem - One of the best Thai restraunts Iv'e had in the Bay Area! They have a main menu that mostly contains the more standard Thai dishes that might see at a lot of other places. But they also have a hidden menu with some really unique Thai dishes that I haven't seen very often here but had when I visited Thailand and this brought back tons of memories! For the 2 of us, we got the fresh raw shrimp appetizer, papaya salad with blue crab, crab omlette, and stir fried morning glory. All the dishes were yum, but the first 2 were quite spciy! Servers are also super friendly and price is very reasonable for SF especially considering its location in the Marina. Highly recommend!“

“Great place - owned by the same family who operated the wonderful Thailand restaurant locations in Mill Valley and Novato, both since closed.The only place I’ve seen to have their house-made spicy sweet sauce that accompanies the barbecue plates. Worth nothing - Do not skip their Thai iced tea, it’s the real deal.“

“The BEST voila french toast I've ever had! Ordered the combo with 2 eggs and spicy honey bacon and the Bavocado omelette. All our food was really good and so glad we stopped at this place for breakfast while in town. Definitely a must try and when we come back to SF, we will definitely come here again. The inside is also a French ambiance which was really nice. If you haven't tried this place or if you're in town, TRY IT.“

“Still on top! I absolutely adore this place. Every time I place an order I feel like I matter to them. It's the little things like remembering my favorite little side of spicy chilies and fish sauce or waiting for me a little after hours when I'm running late from my class that really set this place on top. The food is excellent (and they know how to make it actually spicy which already earns them gold stars from me) but it's their kindness in remembering the details even on Togo orders that really bring me back each time. The interior is beautiful inside and a perfect stop for a lunch or dinner date. Go go go!!!!“

“This is a great value, and a relaxing dining experience tucked away in a dingy alley downtown. There are some a la carte appetizers, but dinner is prix fixe - a "set" that is centered around a protein (beef, chicken, fish, vegetarian) but comes with about 6-7 dishes total, including dessert. Regular set is $25; specials are $38. We ordered an appetizer to start, which was SO GOOD (brussell sprouts and pork belly), but there is so much food is in the set meal we were really stuffed. Good selection of nonalc bevvies, wines by the glass, but only one beer (Singha!). Room is really lovely oasis in an otherwise dingy alley downtown. Service was a little rushed - seems to be just their standard approach -- which is great if you are trying to get in an out but if you want to not feel pushed out suggest you be very clear about not wanting everything on top of each other, eg, they brought out our main set almost immediately after the appetizer, and the dessert while we were still eating dinner (?) - I actually told them to take the dessert back and serve after we were completely done with dinner.“

“Excellent food with perfect taste and flavors. The price was right and more than reasonable. The quantity was substantial as well. We had the pad Thai and the green curry. We enjoyed both as it’s been difficult to find a good Thai place in the city.“

“Little over priced for what they offer but the food is great. I wish the portions were a little larger as I walked away Hungry but there aren't many great Thai/fusion spots in the marina/Cow hollow and this definitely hits the spot. The red curry was on the sweeter side, so if you like that I recommend, otherwise aire on the side of something else.“

“Grew up in San Rafael and have been eating here for years. Sandy and Abby run a customer-centric family business with pops in the back chef’n it up.Nice on a sunny day outside.All curries are bomb, squash and veggies cooked thoroughly. Sauce is thick. Mango sticky rice is always on point. Thai iced tea hits even in summer. Don’t rush them, it’s worth the wait.“

“Cozy, petite Thai eatery on Lombard, designed to evoke a manicured side street in Bangkok.Tom Kha Soup, a coconut milk broth wonderfully fragrant from lemongrass, kaffir lime leaf, galangal and chili — perfect with a side of rice noodles dipped in.While tasty, the price point seems to reflect more the neighborhood than the kitchen’s unique ability. Nothing far from the classic standard.“

“If you want Authentic Thai food, this is the place to go. It's a hole in the wall, and the downside is that they only take cash. Their silver noodle salad is yummy and their eggplant tofu is always delicious! Curries are good too, try it out!“

“No complaints here. We went at an off time so the restaurant was pretty empty and we were served in a timely manner. Inside it's clean and fun thai decorations and paintings around. Not too much else to say about that they also had mints and candy when you leave which I appreciate a lot. For food I got the khao soo and let me tell you they do not skimp on portions. All my friends foods were very well sized given the price and I took basically another meals worth of khao soo back home. The soup it's self was ver flavorful and rich broth and the noodles were chewy and a good feel. They use chicken breast pieces I believe instead of bone in chicken legs. The mango sticky rice was a classic they drizzle some sweet coconut syrup on top as well“

“The food was delicious. I had the Chinese sausage and fried rice, two egg rolls, and a mini Tom Yum soup. The soup was a bit spicy because it had chili sauce in it. The rice was done to perfection. The egg rolls were crisp and dissolved into the perfect mush when chewing.The dining room is shared by Seoul Soup, Seoul Bunsik, and Katsuya Japanese Premium Cutlet. Yucatown, a Mexican place was out of business. There are public restrooms and adequate table cleaning staff.All around an excellent place to eat.“

“Everything we had was great! Shrimp spring rolls were fresh and flavorful, I liked how the shrimp were actually slightly seasoned and the sauce was definitely homemade, tasted great on its own with some white rice. Their yellow curry and pad Thai were great as well. Personally I feel as though the food scene in the bay had gone downhill in the past few years and it's been a long time since any Thai restaurant in the Bay Area blew me away, but this is definitely one of the better options in the area.“

“Great food especially the pumpkin curry , basil fried rice just was not so happy lately with the basil chicken as was all batter the last few times we had ordered.....first couple of times ordered it was actually nice portion of chicken and awesome!! Will try again sometime“

“The food, the flavors, the owners, the authenticity… so much to rave about. A true treasure.Vegetarian options: Anything you could ever want!Dietary restrictions: They make everything from scratch!Kid-friendliness: Family friendly for sure!“

“We had the Miracle rice with tofu- best rice dish ever! We shared Chan Pad Poo - that was amazingly delicious. Shared the Drunken Nootle with Tofu- it was tge most delicious I've ever had, it was not saturated with oil it was just right. Highly recommend dining here!!!Parking: Excellent service! Located in a stunning quaint town so much to see.“

“Got beef combo pho here on a Friday. Overall yum! I got it for take out. It's a bit pricey, coming to ~$17 with tax!! But, this area doesn't get the foot traffic it used to and the pho hit the spot. They were also accommodating when I asked for no noodles -- so, I got extra soup. It comes with 4 halves of meatballs (yum!), nice amount of beef slices (they provide spicy and hoisin sauce packets, which makes for great dipping sauce for the beef), tripe was tasty with great texture (slight crunch, not tough), healthy amount of sprouts.“