50 Best Barbeque Restaurants in Los Angeles

“Dear Troy,

Your service impeccable, your smile inviting
You made our night and us feel so at home.
Thank you for allll of that wonderful house sriracha and night. Until next time
We will be back“

“Tranquil spot with various omakase options. Came here with my family for an early dinner and made a reservation online beforehand. We opted for the Sushi Bar Omakase for $109 which came with 8 courses (including dessert). A couple of courses had multiple pieces, and we left very full. The blue crab hand roll was my favorite part; it was huge, hot, and the sauce that accompanied it was delicious. The fish was super fresh and the pieces kept coming. It was fun to watch them being prepared right in front of us at the bar (there are table seats as well). We enjoyed our meal and I would recommend this for special occasions or a way to treat yourself.“

“The best korean bbq i ever tasted“

“Great Bbq! Great service!“

“Friendly team. Service can be faster!! But as they say bbq is slow“

“This is the best BBQ I’ve had in LA. Tried for the first time yesterday - had the brisket and ribs and both were fantastic. Brisket was incredibly tender and the ribs were as well. Mac and Cheese was rich and delicious, greens had a little bite which is a perfect contrast to the richness of everything else we had. Delicious BBQ sauce, enjoyed the sweet slightly more than the spicy but both were great. I can’t wait to come back and try more sides.

Give it a try, you won’t be disappointed!“

“The food is fire! The service is mediocre, and the atmosphere is trash (literally). There was a city trash can right outside the restaurant door overfilled with garage and reeking of piss. As for inside of the restaurant, it is very small and crammed. You’re almost standing on top of other people as you wait in line to order or wait for your food to be ready.

As for the food… wow!! 10 out of 10. I ordered the Koren fried chicken (sweet & spicy) and a side of steamed rice. I cannot wait to go back and order this again. I killed the entire meal and did not leave anything behind. My wife ordered the Spicy Mayo Chicken bowl and the Fried Chicken Dumplings. The portion size was huge! She could not finish it. The spicy sauce was too spicy and overpowered the flavor of the chicken, rice, and veggies. Rating this bowl a 4 out of 10 on the spicy overkill.

The prices here are AMAZING! We only spent $25 for our food, drove to Manhattan beach, and enjoyed it while watching the sunset. Our food was still hot after the 35 min drive.“

“Had a great experience here. The service was great, someone was over at our table cooking our food frequently. We had unlimited Kbbq, access to the buffet, and sides. The premium option was worth the money. They also have a great selection of cocktails. Definitely recommend.“

“Kaif has great food, not only is the is the staff beautiful the were so attentive. Alessandra went out of her way to make sure we were happy with our food and such. They have Hookahs too. I'm not a Hookah smoker but I was very tempted when I saw others enjoy. Try for yourself and let me know what you think!“

“One of the BEST BBQ'S in Los Angeles!“

“Fresh food, good quality, recommended“

“Amazing Korean BBQ Experience!
Everything was absolutely perfect — the food was incredibly delicious, the service was excellent, and the interior was beautiful and stylish. There’s convenient parking with validation, and the area around is full of nice little shops, which makes it even more enjoyable to visit. Everything was comfortable, beautiful, and on the highest level. Highly recommend!“

“I been a customer since day 1 and I can say with confidence the food is so delicious you can taste the love the chef puts into making the food! I 100 percent recommend this place to everyone , also they are very friendly and make you feel comfortable to eat there😁“

“Coconut beef adobo and cornbread bibingka are outstanding!“

“Finally came to Ahgassi Gopchang on my latest trip to LA. My friends had been raving about it. We got there around 5:30 on a Sunday and only waited maybe 10–15 minutes for a table for 3. Loved looking at all the Kpop groups and celebrity signatures in the meantime.

We ordered the large intestine bbq selection for 3 people, and it was SO GOOD. One of the best meals I’ve had recently. So nice that the servers help cook the meat — I would not have known when they were fully cooked. The banchan and sides are also delicious. Loved the steamed egg and cold broth. The intestine is so flavorful, chewy and succulent — barely needed the sauces.

Toward the end, servers used the remaining intestines and fat to make fried rice. We were so full at that point, but it was so good. I legitimately can’t wait to plan another trip to LA just to go to Ahgassi again. For 3 people plus soju and including tip, we paid $172 ($57/person).“

“Really good, healthy food. When we went there, she made the sesame bread while we waited. And it was delicious. My beautiful wife and I have been going here for more than 20 years. And I've never had a bad meal here.“

“Whenever we visit Los Angeles a night at Origin is a must! The atmosphere is fun, the staff is friendly and fast, and the food is to die for!“

“Delicious all you can eat Korean barbecue!! Will be back!“

“New sprawling kbbq place that is always busy which is a good thing. They have all of the favs like brisket, pork belly, finger rib meat. All the cuts are great quality. Expect to wait for a while if on a weekend night. Service gets slow if there are a lot of people. They will also help you cook your food but be expected to cook yourself.“

“Awesome stuff quality fast perfect service“

“The best AYCE Korean bbq restaurant. Meat quality is top-notch. They grill the meat for you but still allow you to enjoy the food at your own speed. I tried almost every meat and my favorite is the marinated beef rib with bone. It melted in my mouth. I love it and will come back.👍🏻“

“Great kbbq place with fresh ingredients and a wide variety of side dishes. They don’t have AYCE here, only combinations — I was pleasantly surprised by the amount of food for the one we got. The kimchi fried rice was good, and the meats were all very fresh and tasted delicious with the accompanying sauces. The servers were also more involved in the meat grilling, even for those of us who had experience kbbq before. They also had fun robots around to bring out and take away dishes. We made reservations, which I’d recommend as it was pretty crowded when we went.“

“the staff is very friendly, service is fast, and the food is delectable!“

“Ribs and chocolate cake, and sweet smashed potatoes and mac n cheese were superb. As was the tri tip salad. Service was the best. I wish I could teach ALL restaurants how to make regular mashed potatoes, especially if they aren't serving gravy. Never the less, 5 stars.“

“Definitely a bit of a hole-in-the-wall—not the nicest or cleanest place, but the food is delicious and very affordable. It used to be $13.99 for all-you-can-eat before the pandemic, and you didn’t have to pay upfront, which was nice. Be prepared for a long wait to be seated, but the staff is friendly and attentive, which makes up for it.“

“Good service and experience for Korean BBQ.specially the rice paper loved by many diner.“

“I've been in Los Angeles California for over 40 years. This one of the far most the most delicious soulfood i have had in years. Gave me a Lil taste of home. I'm sure other dishes are as delicious .“

“I had the beef rib. I pulled the bone out myself… no muscles needed just pull and eat the goodness. Hubby had the brisket. We both were full and happy with leftovers 😋😋😋👍🏾👍🏾👍🏾❤️❤️❤️“

“I believe it was a Friday lunchtime when we visited this buffet. The lady with black, medium-length hair who served our table was amazing and made us feel very comfortable throughout the meal. I really hope she can serve our table again the next time we visit.“

“Even in these challenging times, the fact that Gil Mok Korean Restaurant is still thriving is a blessing for anyone living in the LA area.Ask anyone, and they will tell you that the Dongchimi Noodles ($dongchimi guksu$) at Gil Mok are unforgettable—I'm salivating just writing about them!Feeling overwhelmed or stressed? Go to Gil Mok, have a piece of their delicious meat, and chase it with a bowl of those perfect Dongchimi Noodles. Every single one of your worries will be washed away.“

“First time here my family like it especially unlimited brisket“

“The all you can eat lunch special is amazzzzing! For $3 more you can upgrade to premium beef sirloin 👌🏽 Honestly, we found this restaurant on a random search and didn’t know what to expect. My friend and I truly enjoyed our lunch here today. Irene was so welcoming. Thank you!“

“amazing food and good for family“

“This place serve the best Galbi in all of koreatown. Well, galbi is in their restaurant name, I see why. It's so delicious, tender and so flavorful.their side dishes was great as well. We also love their galbi tang and cold noodles. definitely a must try spot.“

“The OG. the tastiest. the smokiest. the best. don't wear your favorite new sweater. ladies tie your hair back. and get down.“

“A great combination of flavors for rub. Great for any type of smoked meat and it's sure to get the family together everytime!“

“I'll give this place a ten star if I could; it's not your average hole in the wall joint! I tried the Spicy BBQ with shrimp fried rice and it was amazing! Even their Thai Tea was one of the best I've had in recent memories. The Shrimp fried rice had the perfect amount of fire taste: not too overpowering and not too subtle which was perfect. The amount was perfect as well: the thing was heavy for just one order. The Spicy BBQ also came with a dipping sauce that was very unique; it was citrous-y and fishy and it wasn't like anything I've tasted before which was amazing! For what it's worth, you can't go wrong with this place!“

“excelente servicio muy bien todo“

“What a hidden treasure in WLA! The restaurant is a combination of delicious food, a wonderful staff and a fantastic owner!!!! The wings (and many other choices) are delicious and made with loving care. The food makes me smile!!!!!!“

“Great experience for the most part, only issue we had was that i updated our reservation from 8pm to 7:30pm, got confirmation email, but then 8 minutes later the restaurant changed it back to 8pm without me knowing it. So we showed up 30 minutes “early” which was annoying. Might as well have not made a reservation at all.“

“Their spread of banchan is amazing and almost all of them were very delicious and flavorful. Meats are also high quality and tender. I think our combo had kalbi, skirt steak and bulgogi. We added spicy pork bulgogi as well. A bit pricey but worth the splurge. Always walking out stuffed.“

“Fricken Awesome... At Food Journal Magazine we think every chef should try and incorporate at least one of these product`s in their menu. I have never heard of buffalo chicken egg rolls...mind blowing! Matthew Gregory Editor In Chief Food Journal Magazine“

“Best Korean bbq in Los Angeles. 강력추천합니다.“

“Rica comida y buen servicio“

“Located in K-Town, I’ve been hearing a lot about this spot that specializes in yubu (inari) sushi — rice stuffed in a sweet tofu wrap with different toppings. I came pretty close to opening time on a Saturday, and it was already busy. Parking can be a bit tricky depending on the time of day.

I ordered the spicy salmon, lemon salmon, torched salmon, mentaiko crab, king yubu, and spicy tuna. They were all pretty good, but my favorites were the lemon salmon and torched salmon. The lemon really helped cut through the sweetness and richness of the yubu, and the torched salmon had a nice toasty flavor that made it stand out.

The pieces are decently sized and come packed with toppings, but they run about $6 to $10 each, so you’d probably need three or four to feel full. I like the concept and presentation, but the yubu itself does get a little too sweet after a while. Still, I’d definitely come back for a quick snack or to grab a few for a picnic or road trip.“

“The only game in town. Other BBQ places could not shine Woody's shoes.“

“We loved everything about this place! We sat outside and were seated quickly on a Saturday with no reservations, we did get there right when they opened. Service was exceptional, staff was awesome and we will be visiting again!!“

“I’ve been hearing about this place a lot recently — it’s basically Korean BBQ but with seafood. Came on a weekday with a group of 8, and while it’s usually busy, we grabbed a table in the back patio so we didn’t have to wait too long.

We went with the Captain Set and the Crew Set. Both came with banchan and cold Korean noodles, which were super refreshing alongside all the grilled seafood. Everything is cooked over coals, which gives it a nice smoky flavor that really brings the seafood to life. I even tried hagfish for the first time — definitely unique, but glad I gave it a shot.

Price-wise, it feels a little high for what you get. At the end of the day it’s just seafood, so it didn’t really fill me up the same way a KBBQ set would. But the quality was good, and I liked that the meal finished with a hot noodle soup — comforting and a nice way to end the spread.

Overall, it’s a fun spot to check out with friends if you’re into grilled seafood and want something different from the usual KBBQ routine.“

“My first time and very satisfied. I ordered pork soup with rice and it is soooooo good!“

“Great Bbq! Great service!“