New American Restaurants in Napa, CA

“guick, easy, great brunch“

“Ate there for the first time yesterday and can't wait to go back. We're vegetarian but had no trouble finding incredible offerings. The mushroom/leek risotto was the best I've had. The sweet corn tamale appetizers were surprising and flavorful, and the grilled avocado tostados fabulous! On beautiful grounds with fresh produce growing beside the restaurant. Staff was friendly and efficient. Just a great experience!“

“Good thing I didn’t let reviews influence me. We had an amazing dinner at Bear! Being able to do table shares allowed us to try amazing assortment. Lettuce wrap short ribs-yummy; beets !!, gems salad sirloin steak, sea bass! I could go on and on. Needed a triple order of sourdough!!!! Great service and fun, fun evening.. not your standard meat and potatoes place-a culinary experience😜“

“Had the mushroom noodles. Very tasty and priced well. Staff was very accommodating.“

“Just a short jaunt out of the city! Easy access and super quiet. Great staff and food…“

“5 stars for the ambiance & staff members!!! 2 stars for the finger foods, sorry they were cute and looked good but didn’t taste that great. My friends and I had a lovely time on the 4 course tea train for my birthday. It was all of our first times ever riding the wine train and we enjoyed it, however for the price you pay, you really don’t get your moneys worth (soup, salad, finger/cucumber sandwiches, desserts)and we didn’t even stop to get off the train. Also there really isn’t much to look at fields, a couple stores, construction sites, trailer parks, and few wineries). It’s definitely OVERPRICED! I would do it again if it becomes cheaper though. Maybe offer unlimited wine along with the tea, better food, and something for people celebrating their birthdays. I’m so happy my cousin bought along decorations (vines, rose pedals, 36 lights) to make our area extra cute !!!“

“We wanted to try everything on the menu! Fast, friendly service. Lots of locals. Inspired cuisine that was as beautiful as it was delicious. Can’t wait to go back!“

“great food and price eccelnt tri tip sanwitches. me and my worker drive extra far to eat here when we are woking in the area. highly recommended. prices lowered than fast food but reasturant quality food. can't say enough about how good the food is.“

“Chef Bernardo Ayala (& Chef Ernesto Martínez) are superstars de cuisine!! Every dish we ordered was pure perfection. Our favorite was the Chicken Empanadas. The masa was delicate and rich in flavor. And the arugula, persimmon, pomegranate, pear salad was one of the best salads I’ve had. This is a new favorite of ours that we’ll come back to every time we’re in Napa!“

“Very good dinner & Chevelle agrees!“

“I had never been there before truffle festival 2026 at the oxbow market. I got myself a California burger with garlic fries and loved every bite. My compliments to the chefs. 10/10. 100/100. Whatever the scoring system is. I absolutely recommend if you’re in the area.“

“Amy, Adrian, Izy...the whole team are wonderful to work with and just know!“

“So delicious and the service is excellent. I will definitely be a frequent customer moving forward.“

“We were at group of 7 celebrating a birthday. The service was excellent and the food was delicious. I had the Pecan Crusted Catfish. It was to die for with mashed potatoes and wilted spinach 😋 I would recommend this place as a must stop for fine dining in Napa.“

“By far a winery everyone should be trying. Small local growers with some fantastic wines. The tasting room is small and intimate and Dan was fantastic, I truly enjoyed the experience, and purchased some really good Cab and Zin. This is off the beaten path so if you are looking for something different, this is the place!“

“Marks the Spot knocked it out of the park once again for us at an event at our home to celebrate the life of my father. Every detail is taken care of, the staff, the food, the service are so exceptional. They will always be our go to for catering. Thank you MTS for the incredible experience.“

“Hilltop is truly a treat! The views are absolutely breathtaking and create the perfect backdrop for a memorable meal. The service was spectacular—friendly, attentive, and made us feel so well taken care of. Everything we ordered off the menu was fresh and delicious. Since we booked our stay through a travel agent, we also received the breakfast buffet, which was mostly pastries. They were tasty, though it would have been even better with a few more protein options. Overall, Madera is a beautiful spot with amazing food and service, and we’d definitely come back!“

“I had a wonderful birthday dinner at Farm on 8/19/26. We had a party of 7 who were all staying at the resort. Everyone enjoyed their meals! We especially loved all the farm fresh veggies and house made herb butter! I had salmon, it was perfectly cooked and a great preparation. The server did a great job and presented a bottle of champagne one of my family members ordered from out of state just for the dinner, very nice and great attention to detail.“

“All is excellent , the food ,the service“

“I didn’t know what to expect here. What I found was a relaxing venue for a really great meal and wine pairing.
I had a table in the lounge area; which was good since I was dining by myself.
I appreciated the pacing of the meal; nothing rushed out ahead of when I would want it.
The food wax prepared expertly and I had read reviews and did enjoy the duck fat fries.“

“Live music on Friday and Saturday evenings!“

“It was very good, it was tasty, the staff were very nice and friendly, the menu was very good, I had a good time, it was the first time I came here and ate, the environment was very good.

Vegetarian options: Good

Dietary restrictions: Fatty food is not recommended for people with high blood cholesterol and sugary food is not recommended for diabetics and caution should be taken. to be healthy

Parking: Well

Kid-friendliness: Good

Wheelchair accessibility: Good“

“I had a wonderful dining experience at Andaz Farmers Table! Our server, Vilma, provided amazing service—she was extremely efficient, polite, and attentive. What impressed me even more was that when we returned the next day, Vilma wasn't even assigned to our table, yet she still took the time to check in on us multiple times with a warm and pleasant attitude. That level of hospitality really stands out!
As for the food, every dish looked incredible and tasted just as good. The meals are generous, filling, and offer great value for the money. Easily the best breakfast experience we've had so far during our trip. Highly recommend!“

“Enjoyed brunch @ Bruce today everyone was nice and the food was awesome! I will be back for sure“

“We had been there multiple times through the years. This time we made reservations for Monday evening. Apparently as of Friday, two days before, they had switched to a fixed menu only of multiple courses. While they had sides, they wouldn't let us order them. Since we were fairly full, we said, we'd just split the fixed menu, but they wouldn't allow that either! A transition period? Notification that things have changed? Some level of customer service given they had just changed the way they functioned? Nope. We had to leave.“

“It the best rooftop restaurant“