Tapas Restaurants near San Bruno, CA

“The best Palestinian/Jordanian/Lebanese food ever! So happy it’s open again in San Bruno 😍“

“Welcome to heaven on earth. SF local and either best resturant I've ever been at or tied for first with Han Il Kwan II. Ridiculous quality and exceptional taste. Highly reccomend.“

“Very good food, wine and ambiance“

“Excellent food! The prix fixed tasting menu was very generous and delicious. We were stuffed!“

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“Love the indoor/patio ambience Menu selection,,,food ,,,,especially variety of bruschettas Drink selection as well,,,, mimosas,,,sangria Would like more live music“

“Great service, delicious food and beautiful decorations.“

“I’ve only been here twice but I Love it here! Kind staff with quality service. They even pulled out my chair for me. A good atmosphere with house music playing on a projector outside. Great place to go with my girlfriends to catch up after a long day of work. I love that it has music but it’s not overly loud.“

“The cutest place I have ever been to, both Julia and giovanni. were excellent. My favorite cocktail was the Christmas drop, it was so good, i had like 5 of them🤦‍♀️, can't wait to come back. This is a small swanky spot, that serves wine and special ingredients cocktails, appetizers. cocktails do change by season.“

“Really cool local bar…..the first time I ever tried Flor de Caña was from here…..all the proofs! Nice crowd, service, atmosphere, good drinks, vibe & bar bites! 👍🏿“

“Had a lovely time both times I went. The speakeasy has very chill vibes and the board game room is really nice. Drinks were immaculate. Can't wait to try the escape room.“

“Just visited Asiento for the 1st time and really liked it! Fun vibe, bartender was really nice, had some super tasty carnitas tacos, and there was a great dj playing (and the music wasn't so loud we couldn't talk). Would definitely go back!“

“Excellent food and service“

“Blown away! Sitting at the chef’s bar was an outstanding experience. The chef made recommendations; he is a true artist of his craft - what a delight to watch. The nigiri/sushi is classic with no frills, relying completely on the quality of the fish and the expertise of the chef. What a local gem!“

“Try everything. Go multiple times until you have experienced the entire menu. Start with the Jamon every visit. World Class!“

“Love that they have actual fish from Japan!! So good and fresh. Their uni is the best I’ve had in SF. I got 4 uni nigiris that day and I would 100% do it again. I prefer their nigiris to their rolls, would stick to that next time.

Love that they take reservations, can’t wait to be back.

They were welcoming to us and our dog.“

“Excente atención Delicioso todo El Sr Adrian y sus 2 compañeros nos atendieron de lujo 100% recomendable“

“Such a special place. Similar to La Ciccia, Binu Bonu maintains a lovely neighborhood feel. Huge selection of wine (all of it new to me and something I really liked), wonderful charcuterie type small plates (out of this world olives). The stars are the husband and wife that make the magic place happen.“

“Amazing, the nicest people fells like family in here“

“Great wines and lite bites“

“Very impressed and Edgar was awesome and super friendly.“

“Great food and service ! Love the ambience and variety offerings“

“Everything on the menu needs to be experienced.“

“Great food and service was excellent. I would go back there again“

“First time here. Really enjoyed the food and atmosphere.“

“First brewery of the day and what an excellent neighborhood brew pub sitting on the corner of Bryant St and Cesar Chavez St. A lot to choose from so we went high ABV with the Hazed & Confused Double Hazy IPA at 9%. We both enjoyed it.“

“Great food. I’ve been coming here for years and it’s still one of my favorite tapas places in San Francisco“

“Fun charming, local wine bar“

“Kurodai - Black Seabream Nigiri 3 very strong wasabi, bitter, fishy
Ao Ebi - Blue Shrimp Nigiri 5 very chewy texture, slightly seared, slightly sweet
Hon Maguro Chu-toro - Medium Fatty Blue Fin Tuna Nigiri 5 fat evenly distributed, not stringy at all, melt in your mouth
Negitoro Hosomaki - Supreme Fatty Bluefin Tuna w/ Green Onion (Maki) 4 fatty, rich, fresh, flavorful
Oyster Shooter 2 juicy raw oyster, raw quail egg, tobiko, sake, ponzu, tabasco, very strong alcohol, bitter
Baked Baby Scallop 5 two baked Peru baby scallop, juicy, presented on shell, uni, mayo, unagi sauce, green onion, creamy, rich, flavorful
Iku-Uni-Himo 4 soy sauce marinated ikura / large fish eggs, way too salty, uni, mashed monkfish liver, white truffle oil, flavorful
Mentaiko Yaki Udon 4 pan fried thick wheat flour noodles, crunchy seasoned cod roe, crispy bacon, stir fried thin udon, flavorful
Yuzu Cheesecake 5 glazed crust, strong citrus flavor, creamy“

“Chicken is super flavorful! I had a plate which was $20. Asked for extra rice instead of bread. Portions are decent size and deliver good value. The customer service is nice but its regular mall style self pick up place. Ingredients seem fresh and good quality. Tahini sauce was liquid and not as thick as other places (I think it’s just a matter of personal preference). The place is halal.
The only thing I would drop the price to $16/$17, not $19
4.5/5“

“If you’re looking for the best smash burger in Burlingame, look no further than Lilikoi. The food is consistently great, and the service is some of the friendliest I’ve experienced. A huge bonus is their delivery service to nearby bars—it’s the perfect setup for a night out. Highly recommend!“

“What is the prize well in San Francisco airport to jump into this location of Vino Volo. Here they have quite a few selections of wines by the bottle that you can buy intake onto your flight… Customer service was outstanding with Frandel who guided me through some of the bottle selections and allow me to taste a wine before purchasing a glass… I didn’t have enough time to do a flight but if you have a layover in San Francisco do yourself a favor go meet Frandel and have him guide you through one of a number of flights designed to give you a experience of a reach or a varietal! I will definitely be back next time I’m at SFO!“

“Excellent HK style Cafe food. Rare to find this kind of attention and preparation these days. Best Baked Pork Chop over Rice in the SF Bay Area!“

“Great place to stay.. Apartments are definitely luxurious, high ceilings, granite countertops, stainless steel appliances etc. The staff at the ASHTON is incredible also. Property Manager Priscilla Navas always has a smile for you and keeps the building running like clock work. She also host a monthly themed tenant party that’s always fun. Stephanie is awesome as well, she’s quick to greet you and very helpful with daily packages dropped off at the building..The maintenance staff Rick is good at fixing just about anything and though I only had a few minor work orders since I’ve been here, he’s Johnny on the spot with getting the problem resolved. I’m very happy with the ASHTON and as long as I’m a resident of San Francisco, I plan to be a resident of the ASHTON!!“

“Stopped in twice now. Small restaurant/bar. Ordered tofu stew, bossam, and of course KFC. Overall food is excellent. I really like the bossam here and I've tried both the beef and pork, I think I prefer the pork. KFC is crispy and moist.. Mandu is crunchy. Portion is good. Price is average for Korean. Small menu but what they have is good. Staff is always friendly. It can get a bit loud though.“

“Needed a break from the terminal chaos, so my travel companion and I sat down at Tapas and Taps for a quick bite. We decided to share a bottle of wine and an order of buffalo wings.

The food was great. The wings came out hot, fresh, and had a fantastic kick to them—definitely hit the spot. It was a nice, civilized way to spend an hour before boarding.

The only reason I’m not giving a perfect score is the service. Our server was incredibly nice, but she seemed to have about ten things on her mind at once. She kept coming back to our table before we were ready, practically hovering while we tried to decide on the wine, and seemed eager to rush us through the process. It wasn't rude, just very distracted. A little patience goes a long way, and I wish we hadn't felt so hurried. Great food, just hope the service is a bit more relaxed next time.“