Filipino Restaurants in San Francisco, CA

“Amazing savory breakfast/brunch option. It looked like it was popular spot for locals/regulars.
I did the pork skewers and it melted in my mouth!
The very kind man taking our orders also sent us off with a dessert snack. As we headed out we overhead a convo and it seems like this sweet business helps give food to people in need. Im a fan of this place and will have to come back when I visit again.“

“Definitely not your typical brunch. We loved the Filipino inspired creations. Don’t skip the French toast with caviar hollandaise, crumbled bacon, and shrimp. It’s AMAZING!“

“The food smacks and the music they play always slaps.“

“This is a great value restaurant, everything is cheap here. The food is good and greasy. Not sure there’s anything healthy here😂.

Parking in the area is PIA, they seemed to be mostly busy but the line and order is fast. I liked the filipino pork chop more than the Hong Kong fried pork chops.“

“I Love Purple Burritos!!!“

“Genuine “Filipino” food that’s no where near “run of the mill “. Delicious Adobro really tender slow cooked pork that falls apart lightly covered in a special sweet sour sauce over rice with a fresh pickled veggy salad GF and vegan options not just after thoughts but real options. I’m coming back with friends“

“I love Mama gos! It is my go to when I’m in terminal one and it’s the reason why terminal one is the best terminal! Everyone is super friendly, good is great and it’s so special to see the Filipino culture captured at the airport through Mama Gos.“

“for me, it's the best Filipino food in San Francisco. Everything tastes homemade.“

“Irma's food is delicious and the price point is something that cannot be beat ! Thank you Irma for being a part of my 2020 New Year's Eve celebration ❤❤❤ We will be seeing you in the New Year and Beyond 🙏🙏🙏“

“Always to stop in on my way to , or from grab bite to eat yummy“

“This is one of those deceivingly small places, but it packs a lot of big bold flavors and hearty meals.

It is a highly efficient mom-n-pop restaurant, with an open kitchen and a food-prep operation in plain sight. Often you'd see fresh dishes poured right into the food warmers directly from the stoves. And with everything out in the open, you have the sense that everything is honest, as simple as a home kitchen.

And in spite of their tiny operation, the selection is ample on any given day in this turo-turo style, so much to pick from, and it seems as if point at anything, even from their shelves, everything is for sale.

These folks are hard working, kind people who try to send you off with as much food they can pack into to-go overflowing plastic containers. They are earnest at what they do. This is a fine example of a small business with big dreams.“

“Delicious Filipino food 👌🏼“