Filipino Restaurants near San Bruno, CA

“Staff was attentive and helpful and the items we ordered were all delicious“

“Serving authentic Filipino food. All staff is very accommodating. The place gives nothing but good vibes and great food. A must visit Filipino restaurant in San Francisco California. 10 out of 10 stars ⭐️ ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️🇺🇸🇵🇭“

“The focus is about consistently delicious food. I married into a Filipino family and have learned, as a foodie, that dishes take time, they need to simmer and they are layered with flavors and herbs. KUYA'S IS A STAPLE for our family. Take out or dine in its always delicious. Dine in and the lights may flicker... it take us out of the states and portal us towards a family that cares about food. Yum.“

“I really liked the Binagoongan Rice. The flavor was there. It’s a meal by itaself and the portuon was large.“

“Food was great and tasty. Will come back again.“

“Love eating here at Chibog;) Home cook meal! Great service as well. They have so many delicious food to choose from!“

“I had a tooth pain along with a fever so I called, and they are willing to let me go in right away for a checkup.

All staff were really nice and friendly, extra gentle when they went through the procedures. Feeling much better now!“

“This is a well kept hidden gem in the excelsior for cheap Filipino food. When I walked in, the place looked like a run down joint, but I saw the old lady serving as the cashier, and the chefs being elderly senior citizens. It breaks my heart to see elderly people still having to work, and I really urge people to support this place so they can afford more renovations and so one day the elderly staff can retire.

Besides that, the service was very friendly and straightforward. (Cash only!) Most of the meals are Filipino breakfast style silog meals, and they mostly serve Filipino proteins, but they also have fried chicken and popcorn chicken. The meals consist of garlic rice, egg, tomato chunks or pineapple chunks, and your choice of a protein. I got the spamsilog (6.50 as of 2026), (without any tomato or pineapple), and it came out delicious. It was simple, and so classic it just tasted right and comforting. A humble meal, with a generous portion, without lacking flavor. My only complaint about the food is the fried garlic pieces on top of the garlic fried rice. It usually comes out kind of burnt, and the burnt garlic pieces taste bitter and burnt. But you can easily just scoop out those garlic pieces on top, and throw it away. The garlic fried rice overall though is absolutely incredible, and even inspired me to make my own garlic rice at home.

I also ordered a side of popcorn chicken (16 pc), and it was a yummy filling snack. It does come in small pieces tho, as shown in the photo, with an adorable small to-go box. Each piece is roughly the size of a caramel popcorn piece, and the portion is a bit smaller, but it is 5 dollars after all, and I would recommend it as a snack, not necessarily a meal.

The service here was kindly and staightforwrd, and it only took me about 10ish minutes to get my order. Usually there is other customers here, but the wait time is never long. Unfortunately there is no indoor seating area (no dine in) so you just have to stand and wait for your order. The prices here are incredibly cheap, every order is less than 10 dollars, and I would highly recommend this place for anyone who wants a quick cheap filling meal or side order.

Please check this place out and support the people working here!“

“One of the best Filipino food to go to if you need a quick fix! Also very friendly staffs. School street in Daly City, CA.“

“Have eaten at many, many airports, which are usually bland, flavorless sandwiches or pub food, I can say that Mama Go’s food is among the best I have had in an airport. Great price, kind servers who wished me a great evening and were patient with my ordering, and most importantly — good flavor that you would expect of any restaurant quality food. Highly recommend the chicken skewer- tender and full of flavor.“

“I Love Purple Burritos!!!“

“Irma's food is delicious and the price point is something that cannot be beat ! Thank you Irma for being a part of my 2020 New Year's Eve celebration ❤❤❤ We will be seeing you in the New Year and Beyond 🙏🙏🙏“

“Always to stop in on my way to , or from grab bite to eat yummy“

“Good food 🥘 Fun atmosphere“

“I went to a Starbread at a different location a few years ago and fell in love with the señiorita bread. I was in San Francisco for a few days and found out there was a Starbread here as well. I wanted to go back and get the bread that I remembered being so good. Well, this place did not disappoint! The señiorita bread was actually better here, it was fresh and sweet and buttery! Because I was traveling back home, I only got 10 for $6 however next time I will be getting a bigger box to bring back home!“

“This is one of those deceivingly small places, but it packs a lot of big bold flavors and hearty meals.

It is a highly efficient mom-n-pop restaurant, with an open kitchen and a food-prep operation in plain sight. Often you'd see fresh dishes poured right into the food warmers directly from the stoves. And with everything out in the open, you have the sense that everything is honest, as simple as a home kitchen.

And in spite of their tiny operation, the selection is ample on any given day in this turo-turo style, so much to pick from, and it seems as if point at anything, even from their shelves, everything is for sale.

These folks are hard working, kind people who try to send you off with as much food they can pack into to-go overflowing plastic containers. They are earnest at what they do. This is a fine example of a small business with big dreams.“

“I haven't been here in hella long. The silogs were made fresh to order. I think it was a little pricy but well worth it for the occasional treat when you don't want to cook.
We ordered:

1. Longsilog: Still as good as I remember but now they open it up.

2. Tocilog: Sweet and I love the little pieces. I'm not a fan when they are big pieces

3. Chicken bbq- My niece liked it, it just had to be warmed up.

4. Picadilllo: I wasn't a fan of, too sweet and too much bell peppers and carrots.

5. Garlic peanuts: My dad liked it but said it's too salty.

6. I had asked for a sode of sabao and the sinigang was so deliciously sour.“

“The best in the Bay Area!“

“Chinese Restaurants serving Fusion of Filipino BREAKFAST SILOGS. I've been going here since 2004 , for almost 20 years 4-star. price is reasonable.“

“This is now my official Sunday after church/shopping lunch place! The quality of food and customer service ought to be the Filipino restaurant gold standard! Boracay Garden and Grill has the winning combination: excellent food and outstanding customer service! Their Crispy Pata and Pork Sisig are the best in the peninsula! Please come visit!“

“Delicious Filipino food 👌🏼“

“It feels like Christmas Everytime I eat here. Auntie and Uncle cooking up Pure Filipino hospitality and food. Great selection wonderful home style cooking. Once you try it you'll be back. Please stop by and take a seat you will enjoy your first experience.
I recommend you try the chicken adobo over rice and banana Taron for desert.“

“Where do I start. The food is so flavorful, the staff is so friendly, they remembered me after only going one time. I love the atmosphere! It's just nice and cozy. All the food I tried is delicious, but I'm just obsessed with their pork sisig. And of course they have kareoke! Lots of song options.“

“Exceptional service and very good food (quality, presentation, taste)!!!“

“Since 1997 when I discover this bakery Hildas bakery was the most tasty hopia that I've ever have.All my co workers been ordering 50,100,and more and some kutchinta rice flour very tasty and other cuisine and more you should visit this place it's in San Francisco area .I wish they can be able accept online order and delivered to my place in San Jose .Now can't drive too much before I always get a ticket in San Francisco just to buy and pick up my favorite Hopia mongo.Yummy“