Restaurants in San Luis Obispo
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Best Restaurants
“We loved this place!! Amazing service, cozy atmosphere, and really really tasty and authentic food, cooked to perfection! We can't wait to be back and try some of the other things on the menu!”
“The most creative menu and remarkable Mexican food I have had in years. Everything was unique, obviously make with care and love. Can't wait to return. The beautiful restaurant is loaded with heart and very soulful. These folks know about feeding the heart.”
“Exceptional wine.
I only buy Riesling from here (this is my go-to place for it & when people ask where to get a good bottle this is always my first & only answer/choice).
Staff have always been kind, full of knowledge and speak from expertise & the property is very inviting the moment you pull up. Staff will take great care of you without the feeling of a high-pressure salesperson breathing down your neck.
They also have excellent white wines, too.
It’s been about 10 years since I last visited the vineyard. But can’t imagine much has changed in terms of greatness.”
“We were immediately greeted and seated (we made reservations online in advance)... our waitress greeted us within a short period of time and took our cocktail order... I'm happy they offer my favorite wine, Austin Hope Cabernet by the glass... I've only known Ember to offer it!... My son ordered a Ni Rada? Martini that tasted how I imagine a household cleaner to taste, he reluctantly sucked it down... we didn't bother to complain but we wouldn't recommend it... he later ordered a Paper Plane Martini which he liked better... After reading other reviews, I see we didn't get the initial bread w/Ricotta offering, probably for the best since we've cut down on gluten and wanted to try a pasta dish... We started with a (not pictured) POLPETTE (large meatball) and it was moist, flavorful, & yummy... alongside PAPPARDELLE RAGU, I was hesitant about it due to not being a fan of lamb... however, it was cooked perfectly without any hint of the game flavor I dislike... my only complaint is there isn't a gluten-free pasta substitute option... It may not be Michelin standard... but it would be great to have some gluten-free Ancient Harvest pasta with any of those yummy ragu/pasta sauces available for the many people with gluten sensitivities... MARY'S 1/2 CHICKEN was flavorful and yummy with the silky mashed potatoes... and the melt-in-your-mouth OSSO BUCCO and tasty polenta did not disappoint!... The atmosphere is cozy with home-style elegance... From the initial welcoming greeting, the friendly & timely food service, the "in-tune" staff that directs you to the restroom without having to ask, the constant spotting of Nate's friendly smile as he ensures his operations are running smooth and the thanks for your patronage as you leave... our experience was pleasantly memorable... This was my 2nd visit to Nate's... the first time I had the pork chop which was flavorful, tender and simply superb... We will return!”
Restaurants by Cuisine
“One of the best experiences in SLO. The food was AMAZING, every single things that we got at the table was 5 stars. And the people super friendly and welcoming. Absolutely loved this restaurant.”
“Our experience with the restaurant and Van our waiter was excellent. The reason I did not give it a 5 star was because when we arrived the hostess/waitress was not concerned that we had a 5:00 reservation to celebrate our 40th wedding anniversary, never acknowledged it, even though on open table site asked if was a special occasion. She sat us down and handed us a wine list which had red sauce on it, she clearly saw it and did not acknowledge it. It would have been nice it someone would have acknowledged our celebration. That's all. We went there because our son gave us a gift card and restaurant was recommended by a friend. We were visiting not locals. Thank you .”
Restaurants with Delivery
“We were immediately greeted and seated (we made reservations online in advance)... our waitress greeted us within a short period of time and took our cocktail order... I'm happy they offer my favorite wine, Austin Hope Cabernet by the glass... I've only known Ember to offer it!... My son ordered a Ni Rada? Martini that tasted how I imagine a household cleaner to taste, he reluctantly sucked it down... we didn't bother to complain but we wouldn't recommend it... he later ordered a Paper Plane Martini which he liked better... After reading other reviews, I see we didn't get the initial bread w/Ricotta offering, probably for the best since we've cut down on gluten and wanted to try a pasta dish... We started with a (not pictured) POLPETTE (large meatball) and it was moist, flavorful, & yummy... alongside PAPPARDELLE RAGU, I was hesitant about it due to not being a fan of lamb... however, it was cooked perfectly without any hint of the game flavor I dislike... my only complaint is there isn't a gluten-free pasta substitute option... It may not be Michelin standard... but it would be great to have some gluten-free Ancient Harvest pasta with any of those yummy ragu/pasta sauces available for the many people with gluten sensitivities... MARY'S 1/2 CHICKEN was flavorful and yummy with the silky mashed potatoes... and the melt-in-your-mouth OSSO BUCCO and tasty polenta did not disappoint!... The atmosphere is cozy with home-style elegance... From the initial welcoming greeting, the friendly & timely food service, the "in-tune" staff that directs you to the restroom without having to ask, the constant spotting of Nate's friendly smile as he ensures his operations are running smooth and the thanks for your patronage as you leave... our experience was pleasantly memorable... This was my 2nd visit to Nate's... the first time I had the pork chop which was flavorful, tender and simply superb... We will return!”
“We love Ziggy’s!! GREAT delicious plant-based comfort food and warm, fast, friendly service! I love the spicy Buffalo Chicken sandwich, the Avalon burger with arugula and Gouda, the Black Bean Taquitos, and the Avocado Tacos. Ziggy’s is absolutely awesome! Live long and prosper, Ziggy’s!”
“Sam and Mariah are such exemplary and loving community members that their bread is as good as it is. And Mariah just started making the best scones on top of all the love and work she pours into bread all morning!! Her and Sam work as crazy hard as they do because they love it and we love you bread bike!!”
“Our experience with the restaurant and Van our waiter was excellent. The reason I did not give it a 5 star was because when we arrived the hostess/waitress was not concerned that we had a 5:00 reservation to celebrate our 40th wedding anniversary, never acknowledged it, even though on open table site asked if was a special occasion. She sat us down and handed us a wine list which had red sauce on it, she clearly saw it and did not acknowledge it. It would have been nice it someone would have acknowledged our celebration. That's all. We went there because our son gave us a gift card and restaurant was recommended by a friend. We were visiting not locals. Thank you .”
“I love, love, love Sequel. Love the staff and owner, they are all so kind. The quality of their drinks are unmatched. Boba is cooked perfectly! Let me put it to you this way….I drive all the way from Lemoore California to get this drink(90 miles). Keep up the good work!!!!”
“Moe’s Mediterranean Has the best Mediterranean food and slo. The price is definitely worth the money they give you such a large portion. This was also my first time Eating Mediterranean food and let me tell you I am in love. Savannah taught me everything about the menu. She’s such a great person and I’m glad she had the patience to explain everything to me. I really appreciate it. I haven’t met the owner, but I heard he is an excellent chef thank y’all so much for the food and the experience.”
“We were here for the first time, and it won't be the last! Great food & beers & service!”
“There Does Not Exist is an absolute labor of love for craft beer fans to enjoy on the Central Coast. I've tried many beers made in SLO county over the years, but since trying TDNE for the 1st time in 2020, they take the cake when it comes to the best varietal beers top to bottom.”
“For work, I have Traveled halfway around the world and this is one of the better Thai places I think I’ve ever been to.
Food is consistently good, never had a bad meal here. Service is wonderful.
I wish I lived closer. I would be here every day. It’s really that good.”
Outdoor Dining
“Exceptional wine.
I only buy Riesling from here (this is my go-to place for it & when people ask where to get a good bottle this is always my first & only answer/choice).
Staff have always been kind, full of knowledge and speak from expertise & the property is very inviting the moment you pull up. Staff will take great care of you without the feeling of a high-pressure salesperson breathing down your neck.
They also have excellent white wines, too.
It’s been about 10 years since I last visited the vineyard. But can’t imagine much has changed in terms of greatness.”
“LOVED this restaurant. I was just driving through SLO and saw it was 100% gf so tried it. The food was sooooo good. Everyone liked it, even kids who eat gluten. I kind of want to make SLO be my vacation destination now just to eat here. 10/10 would highly recommend to anyone.”
“Had a very positive experience at Scout Coffee. It showed in several travel videos for SLO so I decided to try it while visiting and was not disappointed. This coffee store has a very friendly and relaxed vibe and it is clear the business is frequented by locals and the staff and locals are familiar with each other. It is a nice place downtown to sit and relax while enjoying a well executed coffee drink. The staff is friendly and efficient.”
“For work, I have Traveled halfway around the world and this is one of the better Thai places I think I’ve ever been to.
Food is consistently good, never had a bad meal here. Service is wonderful.
I wish I lived closer. I would be here every day. It’s really that good.”
“The owner of this vineyard and winery is innovative, intelligent, and loves everything agricultural about this land. He is inspiring and I am sure his wines are superb. This is a beautiful place to visit. On the weekends during the summer he has live music. Check them out to host your next wine tasting event.”
“Benny’s Pizza Palace is the real deal! Amazing Detroit-style pizza with that perfect crispy edge, a cool laid-back atmosphere, and a staff that makes you feel right at home. It’s the perfect SLO spot to grab a slice, sip something cold, and vibe with the locals. Highly recommend! 🍕🍻”
“The owner of this vineyard and winery is innovative, intelligent, and loves everything agricultural about this land. He is inspiring and I am sure his wines are superb. This is a beautiful place to visit. On the weekends during the summer he has live music. Check them out to host your next wine tasting event.”
“Benny’s Pizza Palace is the real deal! Amazing Detroit-style pizza with that perfect crispy edge, a cool laid-back atmosphere, and a staff that makes you feel right at home. It’s the perfect SLO spot to grab a slice, sip something cold, and vibe with the locals. Highly recommend! 🍕🍻”
Online Reservation Available
“Bear & The Wren is a fantastic pizza spot with a cozy, welcoming vibe. The pizzas are fresh, flavorful, and perfectly cooked, with a great balance of crisp crust, savory toppings, and melted cheese. The menu has plenty to enjoy, and everything we tried was delicious. We will be back!”
“We simply loved our first time at Kitchen & Vine today! (SLO Public Market). I enjoyed the classic breakfast. Hearty, high quality bacon! Delicious. The potatoes were awesome. I grew up on a farm, and on breakfast like this, and I love that I can find it "farm fresh" here in SLO. The sourdough bread was fantastic! It had us ask "do you make your bread or who does?" Back Porch Bakery was the response. So great. Peter said to me, "please get some." 😊 We also loved the setting, the spaciousness of the place. Really big patio and outdoor space. And, a wonderful woman took our order. She totally heard me, got us and delivered. See, my husband likes his hot food really HOT in temperature and his cold food really COLD. So when we order we always make a special request about it. She was so great AND when she brought his Carnitas Scramble out it was STEAMING. 🥰 It was also delicious. Finally, our dog Sophie was seen and appreciated. A server came by and asked if he could bring her a bowl of water. A big bowl came and she lapped it up appreciatively. We'll be back. We already know it's going to be a favorite. Wonderful energy. ❤️”
“From the outside, Sushi Table looks like a casual, walk-up sushi counter inside the SLO Ranch Farms & Marketplace. Colorful, cute, and packed with charm. But look behind the curtains and you’ll discover a hidden surprise, you’re transported to an intimate 12-seat sushi speakeasy that feels like a secret you’re lucky to be in on. ✨ The vibe is relaxed yet elevated, with Sonny and his small but mighty team crafting a thoughtful dining experience. Every bite was fresh, clean, and clearly made with top-tier ingredients and the best nori I’ve ever tasted, no joke. We ordered: • The 5-piece Sushi Taco Set (so creative and beautifully balanced) • The Chef’s Choice Sashimi Plate (10 pristine cuts of fish) • And a truly unforgettable A5 Wagyu Nigiri that just melted like velvet in your mouth. I had a yuzu drink that was bright and citrusy, the perfect pairing for the richness of the fish. Then Sonny surprised us with a matcha-infused sake , something I never knew I needed, but now can’t stop thinking about. The best part? They found out it was our anniversary and brought out a gorgeous dessert topped with fresh berries and edible flowers along with a handwritten card signed by the staff. Total heart melter. 🥹💕 Whether you’re a die-hard sushi lover, a sake explorer, or just want to try something new and magical in SLO, Sushi Table is a must. This isn’t just sushi, it’s an experience. Tucked behind a curtain, wrapped in warmth, and served with real hospitality. Chef Sonny, thank you for making us feel like VIPs.”
“Poor customer service. Sat down, no one bothered to come to my table to take my order. It wasn't busy either. She was hiding in the back. Only came out when a customer walked in to order at the counter.She chose to help the walk in orders instead. Looked right at her when she did that!!! and still ignored me. I left, will not go back because of it.”
“This was a good Korean BBQ place. SLO needed one. Don't want to make the trip to Santa Maria. Most of the meat was good and we enjoyed it. Really needed a fish option. Loved the beef bulogi and marinated pork and chicken. Sides were good. Service was excellent and the attitude and friendliness of the staff was exceptional. Will definitely be back especially for the price! Quick service especially for a Friday night!”
“The meat is deliciously superb! The brisket is incredibly moist and explodes with flavor! Super happy with our choice to come here.”
“I recently stopped in and had a crepe with berries, and espresso for breakfast. The crepe was delicious, generously filled and nicely sized. The espresso, too, was perfect. The owners/operators are friendly, helpful in making selections. I will be back to sample for of their menu selections.”
24 Hour Restaurants
“Working around the corner last week, I decided to pop in for lunch. I only get 30 min so time is of the essence. I was greeted with a smile immediately, seated and drink order taken. Once my lunch order was taken it took literally 5 min to receive it-this is what I call top service. The place was remarkably clean, staff was super friendly and great, and to top if off, I was out of there within 20 min. I have a have had bad experiences at other Dennys, but this one changed my thought about it all together. I will defiantly be back when working in SLO again. Thanks Dennys team!”
“a great venue for all ages, families and dogs. Staff and service is great.”
“We had the bacon wrapped dates, Brussel sprouts and coconut shrimp tacos with key lime pie for dessert. Perfect amount shared by two. Every bite was delicious! Very creative drink menu, non alcoholic. Lovely outdoor seating and dog friendly.”
“Lovely place to visit if you are in the area.
They have very nice ambience with outdoor sitting on deck, surrounded by flowers. The staff is very curtious and helpful.
We went for wine tasting combined with lunch and picked the place due to multiple food options and it did not disappoint.
Wine flight had great selection from Paso robles area wines and the panini and flatbread were just a perfect pair.”
Takeout Restaurants
“There Does Not Exist is an absolute labor of love for craft beer fans to enjoy on the Central Coast. I've tried many beers made in SLO county over the years, but since trying TDNE for the 1st time in 2020, they take the cake when it comes to the best varietal beers top to bottom.”
“Absolutely fantastic Hawaiian BBQ. Total comfort food. They are closed for Summer, but this is my go-to Hawaiian place in SLO. The fried fish and coleslaw are particularly bomb. I highly recommend takeout, vs eating in, however, as the atmosphere is very strange. There is no music playing or anything so it’s often dead silent in there. Definitely more of a takeout place. Also I recommend asking for extra sauce, as typically they only provide a small amount. Great food.”
“We had the most tasty Peruvian food in downtown San Luis Obispo at Coya in their new location at 851 Higuera St, San Luis Obispo, CA 93401. The chicken saltado one of the best I have ever had. The beef empanada large. The passion fruit drink, Maracuya, refreshing. All house made authentic Peruvian food. I hope you will visit Coya and enjoy the food as much as we did. The ambience beautifully decorated with traditional Peruvian products, clothing, hats, purses, dolls, cookies, coffee and lamas. Large dinning room and outdoor seating nice. We can’t wait to visit again to try More Peruvian food. Catalina the owner, very welcoming and took good care of us. Thank you 🥰”
“hands down the best latte and matcha I've ever had, staff is always sweet and drinks come out pretty fast for how busy they are! you can truly tell the owners care about the quality of everything they put out and it doesn't go unnoticed! obsessed is an understatement”
“I recently stopped in and had a crepe with berries, and espresso for breakfast. The crepe was delicious, generously filled and nicely sized. The espresso, too, was perfect. The owners/operators are friendly, helpful in making selections. I will be back to sample for of their menu selections.”
“I love Petra’s! We found this place at the beginning of Covid and have been going ever since. Last week driving from northern to southern CA we stopped for lunch(of course). I got distracted and left my purse…didn’t notice until Santa Maria. Called, of course they had my purse…AMAZING CREW AMAZING FOOD! Thank you”
“Lovely place to visit if you are in the area.
They have very nice ambience with outdoor sitting on deck, surrounded by flowers. The staff is very curtious and helpful.
We went for wine tasting combined with lunch and picked the place due to multiple food options and it did not disappoint.
Wine flight had great selection from Paso robles area wines and the panini and flatbread were just a perfect pair.”
“BEST RAMEN IN SLO !! We ordered the Seared Pork Belly Tonkotsu, Pork Shoulder Spicy Miso, and Cold Ramen. Overall, the ramen was super yummy and I really enjoyed the nice atmosphere and ambiance of the place. 😋
Although the food is on the pricier end, I believe it's worth the price.
There's also indoor and outdoor seating available but we sat outdoors with the heaters on since it was a little breezy that day. We placed a reservation but they take walk-ins as well.
I would highly suggest this spot for a first date or for a nicer occasion. I'll definitely be back!”
“Bear & The Wren is a fantastic pizza spot with a cozy, welcoming vibe. The pizzas are fresh, flavorful, and perfectly cooked, with a great balance of crisp crust, savory toppings, and melted cheese. The menu has plenty to enjoy, and everything we tried was delicious. We will be back!”
Drive-Thru Restaurants
“I had dinner in Paso a week ago. I noticed when I was looking on line at my bank withdraws they charged me twice. It was 12.60 and showed the next day the same charge. Whice was the same day we went in to tell them. We only ate there the one time. We went in to talk to a manager and he wasn't there. The girl working called him. (The owner)He wasn't very good with his customer service. He wanted us to come back the next day at 4 and he'd look at it. He should have told her to just take care of us. I had printed out my statement to show them. We've been eating there for as long as they've been open. I left irritated, it wasn't a 50.00 charge. It was under 13.00. Long story short I went to my bank and they stopped the second charge. Now I will only use cash if I go in there. The owner should have just taken care of us! Food is always good. Ate in the one in San Luis Obispo and they were good also. Just disappointed how he didn't handle it.”
“I have come here nearly every week or so for years. I order my specific order but I really enjoy the carne asada with the hot (spicy) salsa. I try this order in many many places and it's just not the same...Sandra at the front is really sweet and you'll enjoy a nice lunch here. PS. If you want it just ask for it”
“I had such a wonderful dining experience here recently. The quality of the food was outstanding, especially the seared tuna dish topped with a beautiful flower garnish.
Every bite was fresh and full of flavor. I was particularly impressed by how neatly the rolls were prepared. It was a lovely meal and I will definitely be back.”
“The falafel was so amazing and a bit of spice to it. Hummus was great! Pita was awesome! I’m vegan but my friend had the combo plate and ate every bit because it was so good! I’m so glad to have another Mediterranean place in town. Especially with that falafel! The best I’ve had around here for sure!”
“Very, very impressed with Thai-rrific. We had pineapple curry, yellow curry, sticky rice, jasmine rice and potstickers. They were all genuinely delicious. Also, the staff was kind and prompt, and they treated our son very well. I can't believe it took us so long to try this place. Can't wait to return.”
“Sidecar is a must here in San Luis Obispo! The staff and the owners and everything about the place will knock your socks off. I think it’s high time. You guys open a second Sidecar by me in So Cal!”
“I've had the pleasure of being blessed enough to know the operator and owner of this restaurant, Leonard, for many years through his different businesses and locations. Just like everything he does, he cares about his business, watches over it, talks to the people, and takes care of his customers. Always, everything is exceptional. It's another great experience by him and his team. I had a great meal tonight. It was great spending time talking with him, as always. You will enjoy it, also, no matter what age or group you're in. Thank you.”
Cheap Eats
“Gorgeous place, fantastic service, perfect Turkish coffee, and amazing sweets. I'm always tempted to buy a cup when I am in here, too. They're beautiful.
It's such a great spot to go at the start or end of a dinner or lunch date. The classic lemon Turkish delight is my favorite thing here. You'll get a free little sweet when you order a coffee too.”
“I've been eating at Kona’s Deli since the 1990s, and it’s still one of my favorite sandwich spots in San Luis Obispo. The quality has always been consistent—fresh ingredients, generous portions, and unbeatable flavor. My go-to orders are the tuna with cheddar and the Pipeline—both are absolutely delicious. The bread is especially great, soft with just the right amount of chew. My only complaint is that I wish they had longer hours during the week—I can only make it in on weekends due to my work schedule. Still, always worth the wait. Kona’s is a true SLO staple.”
“The place is a gem in downtown San Luis Obispo. Great food. Amazing service and phenomenal cuisine. I suggest the Escargot as a starter and the rest of the food options will not disappoint the lover of the fine dining experience. Highly recommend.”
“I had such a wonderful dining experience here recently. The quality of the food was outstanding, especially the seared tuna dish topped with a beautiful flower garnish.
Every bite was fresh and full of flavor. I was particularly impressed by how neatly the rolls were prepared. It was a lovely meal and I will definitely be back.”
Latest Reviews
“We had the most tasty Peruvian food in downtown San Luis Obispo at Coya in their new location at 851 Higuera St, San Luis Obispo, CA 93401. The chicken saltado one of the best I have ever had. The beef empanada large. The passion fruit drink, Maracuya, refreshing. All house made authentic Peruvian food. I hope you will visit Coya and enjoy the food as much as we did. The ambience beautifully decorated with traditional Peruvian products, clothing, hats, purses, dolls, cookies, coffee and lamas. Large dinning room and outdoor seating nice. We can’t wait to visit again to try More Peruvian food. Catalina the owner, very welcoming and took good care of us. Thank you 🥰”
“Owners and staff are all amazing--always sincerely welcoming; they like people! They go out of their way to accommodate orders, making sure you get the heat level you want. The chicken is expertly cooked--always moist and tender, so good. The spice blend has tons of umami--layers of flavor that take the chicken to another level. And you get to customize it by heat level and dip choices. AB FAB. If I lived in SLO I'd be there every week.”
Most Popular Restaurants
“We had the most tasty Peruvian food in downtown San Luis Obispo at Coya in their new location at 851 Higuera St, San Luis Obispo, CA 93401. The chicken saltado one of the best I have ever had. The beef empanada large. The passion fruit drink, Maracuya, refreshing. All house made authentic Peruvian food. I hope you will visit Coya and enjoy the food as much as we did. The ambience beautifully decorated with traditional Peruvian products, clothing, hats, purses, dolls, cookies, coffee and lamas. Large dinning room and outdoor seating nice. We can’t wait to visit again to try More Peruvian food. Catalina the owner, very welcoming and took good care of us. Thank you 🥰”
“Old Slo catered mine and my husbands wedding on September 24, 2022. They delivered and served amazing, quality food. Our guests thoroughly enjoyed their service! Not only does Old Slo provide great service and food but they are also reasonably priced. We are so happy we had old Slo cater our wedding.”
“Moe’s Mediterranean Has the best Mediterranean food and slo. The price is definitely worth the money they give you such a large portion. This was also my first time Eating Mediterranean food and let me tell you I am in love. Savannah taught me everything about the menu. She’s such a great person and I’m glad she had the patience to explain everything to me. I really appreciate it. I haven’t met the owner, but I heard he is an excellent chef thank y’all so much for the food and the experience.”
New Restaurants
“First time.
Keep in mind that this is past the “downtown” area but it shouldn’t stop you from getting your caffeine fix.
A old school Route 99 feel w/ roll up garage doors and high ceilings and lots of natural light.
Friendly staff and efficient service.
I had a terrific cappuccino.
A definite must visit spot in SLO.”
“Fantastic ice cream, and hands down the best flavors I have ever had.
Their portions are generous and don’t leave you wondering where the rest of your scoop is. We appreciated the employees recommendations for flavor choices for our flight of ice cream. Sally’s Waffle was surprisingly our top flavor, and it paired so well with the Roasted Strawberry. The Pineapple Upside Down Cake had a great swirl of cherries in it that was so good! The Espresso flavor was very good and quite rich, perfect for coffee lovers and would do great paired with a chocolate sauce on top.
Our children each got their own flavors that we tried and the Mint was classic and not overly flavored. The S’mores was hands down a top flavor!
I appreciated their commitment to try their hardest to use mix ins made in house like graham crackers and marshmallows is top notch.
The quality is immediately noticed when you take your first spoonful. You will not regret stopping in.”
“So yummy! My friend and I were on vacation and grabbed a couple of açai bowls on our way home. Atmosphere is great and the personalized one of the bowls for us.”
“BEST RAMEN IN SLO !! We ordered the Seared Pork Belly Tonkotsu, Pork Shoulder Spicy Miso, and Cold Ramen. Overall, the ramen was super yummy and I really enjoyed the nice atmosphere and ambiance of the place. 😋
Although the food is on the pricier end, I believe it's worth the price.
There's also indoor and outdoor seating available but we sat outdoors with the heaters on since it was a little breezy that day. We placed a reservation but they take walk-ins as well.
I would highly suggest this spot for a first date or for a nicer occasion. I'll definitely be back!”
“The most amazing taqueria! Our friend group has been obsessed with Leslie’s ever since they started parking out front of Campus Bottle! This past weekend we had them cater our graduation party and it was the cherry on top of grad weekend. Not only was the service AMAZING the tacos were PHENOMENAL! Can’t recommend them enough. We are going to miss Leslie’s so much as we leave SLO post grad!”
“I live out of the area but I come here every chance I get! Their ice cream has the best consistency and they truly have great flavors. Once, I even tried their sugar free ice cream and i didnt want to believe it was sugar free! It tasted so delicious! They are ao incredibly friendly also! But besides their ice cream and friendliness, im really wanting to post this because of their customer service!!! My father is a regular. He had been looking for a place to replace old doc Bernsteins ice cream and he found it here! Every Thursday night during farmers market, he goes there and gets the black raspberry ice cream. He absolutely loves it! We found out that when they get close to running out of that ice cream, they would save a scoop of it just for my dad. How amazing is it to find service like that. Someone that would go out of their way to save some for a customer.”
“Shindig Cider is the kind of place that reminds you there is a whole world of craft beverages beyond beer. While many taprooms focus on the latest brewing trends, Shindig has mastered something that doesn't always get the recognition it deserves: exceptional ciders and meads.
What impressed me most was the creativity and quality of the drinks. The ciders and meads are flavorful, approachable, and incredibly fun to drink. Some are sweet and fruit-forward, almost like candy, while others offer more complexity and balance. Whether you're new to cider and mead or already a fan, there is something here that will surprise you.
Located in the treandy new neighborhood of San Luis Obispo, Shindig benefits from being part of one of the most exciting beverage destinations on the Central Coast. The area has evolved into a destination all its own, with breweries, tasting rooms, wineries, distilleries, food vendors, and even fitness studios all sharing the same energetic atmosphere. You can easily spend an entire afternoon or evening exploring the industrial warehouse logistics complex.
The taproom itself has a lively and welcoming vibe. There are TVs showing sports, plenty of space to relax, and a crowd that is there to have a good time. The tasting room is dog-friendly, making it a great place to bring your four-legged friends while enjoying a drink. Food trucks regularly stop by, giving visitors plenty of options to pair with their cider or mead.
One of the things that makes Shindig stand out is the atmosphere. The place feels like a true gathering spot, attracting a fun, energetic crowd and creating the kind of social environment that makes you want to stay for another round. Whether you're meeting friends, watching a game, bringing your dog, or simply enjoying a sunny afternoon, the experience feels more like a celebration than a typical tasting room visit.
Shindig Cider delivers exactly what a great craft beverage destination should: unique drinks, a welcoming environment, and a sense of fun that keeps people coming back. If you're visiting San Luis Obispo or looking for something different from the usual brewery experience, Shindig is absolutely worth a stop. It's a party atmosphere with great ciders, creative meads, and a crowd that knows how to enjoy both.”
“Food was great, had the smashburger and a tri tip burrito which both were yummy. Prices on food are kind of high, everything was like $20 and up a meal. My margarita seltzer was meh, it had a funny taste to it and would not recommend, but the Mexican lager was good. Service staff was friendly and had a good vibe and music. Would go back again.”
“Good beer and reasonable pricing. Had a bit of an issue with some new staff, asked for lucky day ipa got charged for double hopped lucky day for an extra dollar. Bought second beer during happy hour and got charged full price. Their POS was not transparent about the price as it only showed the total. I had to check the receipt on my phone. I complained and the bartender pulled out $2 out of their wallet. I had paid tax and tip on the incorrect amount. Also didn't get the other dollar from the wrong beer being charged. I messaged management on their feedback program via Toast but that's a new setup for them so i didn't hear back. Management reached out to me after posting my initial google review and resolved the issue.”
“Easily SLO’s best rooftop - the spot just underwent a recent revival with new hotel management in place. Great poolside vibes, tasty food and cocktails and top notch service. Perfect spot to unwind after a long week.”
“Great food with an easy atmosphere!”