“Indian food made and offered with love. Some of the best indian food I've had in any restaurant in the country, made with true love. Chef has decades of global experience and it showed in the flavors and the cooking. We had paneer tikka, daal makhani and ordered two thalis and loved the ability to choose our lentils and curry of choice. The daal makhani was heavenly. The paneer was mind blowing. The breads were soft, freshly made and very filling. We had kheer and rasmalai for dessert and everything was just perfect. Strongly recommend. Service was excellent.“
“Never disappoints. The food is amazing and always tasty. I love their fries and the salt. I'm assuming it's the Celtic sea salt that makes them so good but they are crispy and not greasy. I love the sauce on the burger too. The service is fast and friendly. I was greeted after a long day at work with a smile and my delicious food. Thank you. The restaurant is not only clean and nicely decorated but the landscaping outside is beautiful with plants I'm always admiring to add to my garden.“
“Friendly staff, clean restaurant/shop, easy parking, fresh and delicious food. My only complaint is they didn't put the price on their menu, making it very difficult to budget. And the food turned out to be pretty pricey given the regular sized portion. -Quinoa Wrap: Quinoa, spinach, jack cheese, feta cheese, black beans and avocado tossed in chipotle dressing, served in a spinach tortilla. I ordered this and it was delicious. It tasted fresh and clean. I could almost feel it nourishing my body with every bite. I'd get this again. The staff also offered us a hot sauce, and I'm so glad we said yes because their hot sauce was good - smoky, spicy, and slightly sweet. It was perfect with their food. - Chipotle Sunrise: Brown rice, cheddar cheese, tomato, avocado and onion tossed in chipotle dressing, served in a spinach tortilla. I didn't eat this. - Quinoa Quesadilla: A blend of Monterey jack and feta cheeses melted, topped and smooshed with quinoa, spinach, black beans, avocado and tossed in chipotle dressing in a spinach tortilla. I didn't eat this, but I imagine it tastes similar to Quinoa Wrap.“
“Whoever created this place was a genius! It's pretty much a "food court"! When I first found it I was confused on how it worked but once you walked in everything is pretty straight forward. You order at a kiosk, picked whatever food you would like (from about 8 different restaurants). This place is a great place for date night, because if you can't choose what food you want you have plenty of options!My boyfriend got a burger, while I got a sushi burrito! Our food was delicious, 5/5 stars! They have utensils and all the condiments you may need. However, they do tell you it be a little bit of a wait while they prepare your food. I was so happy to see that they have one closer to my home so I can definitely can come back and try all the other options! Highly recommend this place for a date night or just even a place to grab a bite! :)“
“Veegee's in San Rafael has been a great culinary experience with their organic artisanal menu. The "fried chicken" crafted from oyster mushrooms was a standout, mimicking the savory satisfaction of traditional chicken, even my grandfather loved it. The vegan pasta Alfredo showcases their skill in creating flavorful plant-based dishes as well. I love that the menu continually evolves, Veegee's impresses as a top-tier vegan spot, rivaling even the best in LA.“