“Came here on my last day in Santa Monica for a quick lunch. Nice and quick perfect for an afternoon work lunch or just a weekend treat. Atmosphere: Quaint little area with an open view of the kitchen and bits of asian decor. Food: Fresh and filling, I remember really enjoying the chicken katsu and baos. Succulent and filling. Service: Great service, no complaints, came in and the hostess greeted me and even gave me recommendations. Since I was from out of town I didn't get a chance to try Secret Bao again, but if I lived in the area I can see myself easily recommending it for a quick and easy reliable lunch spot.“
“Amazing food!!!!!! I ordered the vegan burrito (sweetheart burrito I think?) and it was one of the most delicious things I've ever eaten. Also, go on Thursdays (trivia night). It's super fun!!! Super cute interior also. I just really loved this place :)“
“I don't leave reviews..well ever. But I was in Santa Barbara for my birthday. After much research I focused on black sheep!! The couple that was to join me ultimately could not make. So I sat at the bar. There I met the owners wife and "Jess" who waited on me with diligence. While there early the place picked up and was standing room only, to which I can only attribute to the great food. So I would suggest to make sure you make your reservations and be prepared that if you are in the second seating to have little wait. But it's worth it! It's limited seating and the decor is trendy yet inviting. The bar is spacious and if a couple allows for dinner and drinks without feeling rushed or pressed. I did an off menu sampling of 8 courses. A bit insane but it was my birthday. Each was amazing but among the amazing I have a ranking. To enjoy the offerings I encourage you split the discuss to enjoy them w a friend(s). 1. Marrow toast. Astounding and unique. A must try 2. Beet and chèvre cheese cake. I was like omg why did you give me this ?? But then....it was like could I have another. All in. Must try. 3. Coq au vin. Who would have thought it would end up #3. Simple but just outstanding. 4. Ricotta gundi cavatelli. I the mushroom sauce. Just wow 5. An off menu salmon. Like butter. If they have it when you are there...it's definite. 6. Short rib. Another offf menu item. The issue is that the other items above it were so good it seemed unhonorable to rank it here but it's was only because of the other items being that "tasty" 7. Crudo du jour. albacore with this amazing raspberry yuzu kochi cucumber radish salad that was off the hook. Again. Ranked here only because the other items were that good. 8. Crème brûlée. Solid offering. But overwhelmed by the dinner options. Jess at the bar was amazing. I highly encourage the visit. Was truly worth it. 1. Crudo du jour.“
“In Santa Barbara for vacay, this spot was recommended by a local. wings - half and half of the two flavor choices. Both the signature and the Vietnamese were delightful Green papaya salad - ingredients were fresh and tasted good. But not my cup of tea, preferences? Braised pork noodles - kinda felt like a half/third sized portion for a noddle dish. This is an individual sized side portion. Tasty, but tiny. Naughty nuri spare ribs - delish. Accompaniments - delish. Service was prompt and friendly.“
“Nothin like my home spot on Vermont near LA city college, space wise (its underneath a parking structure on UCSB) but every bit as delicious food wise! I work in Santa Barbara and was craving beef bowl and threw a Yelp Hail Mary to see if there was one in the area ... JACK POT!!!!“
“Great food, great service, and an amazing rooftop dining area when the weather is right! We've been numerous times - pretty much anytime we're visiting SB. It's a perfect spot for couples or small groups of friends. And, while the menu is seafood/sushi heavy (great for us!) there are plenty of other options for the vegetarians and non-seafood folks in your group.We always aim to try a few new items whenever we visit, but our favorites continue to be the Crispy Korean Cauliflower, Crispy Tuna Nigiri, and our all-time favorite - the Seared Yellowtail Box Roll!“