36 Best Vegetarian Restaurants in Temple City

“This is a place I've wanted to go to for years, but couldn't because their hours are so strange. They open from 11:30 am-2:30 pm....and that's it.

Dai Ho has the best beef noodle I've had in the Los Angeles area. The beef was extremely tender, and the broth was very flavorful. The dan dan mian was pretty good, a good blend of creaminess and spiciness.

Parking is difficult in this plaza, they only have a couple spots available. Otherwise, you would need to find street parking.“

“I dont know why there are so many not so good review on this place, but both times I have been here it has been pretty good, at least the food. The latest time I came was for a birthday, and we celebrated in a room that they had Karaoke. The room fit 3 big tables, and it was pretty spacious. The staff were quite nice, and I believe the food was really good as well.

What stood out to me was the Lobster, Truffle Chicken, and the Filet Mignon. I’m sorry that I dont have the official names, as the dishes were preset and brought to our table. You just gotta look at the picture, and if you think it looks good, then go for it.

This is a great place for anyone to celebrate any occasion, and the private room made it that much more exclusive. If you are planning an event, and want GOOD food, then look no further.“

“Located in a vibrant neighborhood, Oyster Dive Bar offers a delightful dining experience with a unique twist on seafood classics. The crispy Cajun fries with cheese are a standout appetizer, perfectly seasoned and crunchy, making them an irresistible starter. The lobster pasta features fresh lobster, expertly prepared and bursting with flavor, showcasing the restaurant's commitment to quality ingredients. The ambiance is cozy and inviting, ideal for both casual outings and intimate dinners. The service is attentive and friendly, adding to the overall enjoyable atmosphere. Prices are reasonable given the quality and portion sizes. However, it's worth noting that the restroom could use more attention; cleanliness was a bit lacking during my visit. Despite this minor drawback, the delicious food and pleasant surroundings make Oyster Dive Bar a recommended choice for seafood enthusiasts looking to enjoy a satisfying meal in a relaxed setting. Overall, Oyster Dive Bar earns four stars for its tasty dishes, friendly service, and comfortable ambiance. With a few improvements in cleanliness, it could easily become a five-star dining destination.“

“每道菜餚皆是無可挑剔的精緻和美味“

“We ordered Taiwanese fried rice noodles, green onion and sesame flatbread, Hakka stir-fry, Shacha beef water spinach and dried lentils.

Hakka stir-fry, it is really fried with dried squid, which is something very few restaurants do. But why stir-fry satay sauce? At first I thought it was dried shredded pork until I tasted dried squid. The dried tofu is cut so well!

Taiwanese fried rice noodles, fried very well, there is no sauce at the bottom of the plate, amazing! ? The rice noodles are very elastic and delicious!

The dry lentils were just average.

I will eat it next time and will continue to order Taiwanese fried rice noodles, Hakka stir-fried rice noodles and other dishes.“

“Favorite Sichuan restaurant in California! Definitely the most authentic Sichuan food I’ve ever had in the states (yes I’m from Sichuan so take my word for it lol)
We live in the Bay Area, but whenever we’re visiting LA, we go to this place because of the great taste.
We ordered rabbit, beef and beef. The portions were HUGE. Every dish was flavorful, and it’s amazing that they picked seasonal vegetables to complement the flavor of the meat in each dish. And the spiciness is really close to what I had back at home in Sichuan. The chengdu fried rice(this should be the name if I remember it correctly) is also very good, not oily at all.
The restaurant owner is also very nice and she told us the rabbit meat is fresh from the butcher shop everyday, which sets this restaurant apart from others. (Well, this is the only restaurants in the states that I have ever been to that serves rabbit on the menu, so I really appreciate that)
100% recommend this place.“

“Omg! The lemon pepper boneless wings are to die for! So delights they are addicting, yummy, great service and affordable“

“Everything! Good Service, good Food, good menu, good chef! He will work with you! Catering, rent a banquet hall, for any occasion!“

“I recently had a gathering with my friends, and we decided to try out a new local Chinese restaurant. The biggest impression this place left on us was how incredibly budget-friendly it is!

What truly sets this restaurant apart is their $9.99 Special Deal, which is available all day long, from Monday through Sunday! The special pricing runs for the entire week. This spot is worth checking out!“

“Martinis have hair in the vodka. Not good for business. Bartender is rude“

“Muy satisfecho con la atención para ser mi primera vez en ese lugar muy rico o comida y todo excelente Muchas felicidades a todos“

“Great food. Love their Banh Mi and Spring Rolls.“

“Didn't know they had more than one restaurant in the L.A. area. This is the second one we tried and it didn't disappoint, it was just as good as the first time and second times we visited the Koreatown location. The service, the food, everything is great.“

“Need to make reservations, otherwise need to wait almost hour“

“It's a cute family restaurant. Great tentative service. I recommend for 2 people or plus since the dishes tends to be a bit bigger for family to share .

Also, they do have a private room to have a good time with the family or friends privately“

“Nestled in the heart of Arcadia, Phoenix Restaurant offers a delightful culinary journey through Southern Chinese desserts and Cantonese comfort food. As a frequent patron, it has become my go-to destination whenever cravings for authentic Cantonese flavors arise.One of the highlights of Phoenix Restaurant is their traditional approach to crafting dishes, exemplified by their exquisite red bean paste soup. Cooked using the time-honored method with dried orange peel and lotus seeds, this dessert embodies nostalgia with every spoonful. The texture of the red bean paste is impeccably balanced, meeting my discerning taste preferences perfectly.For those seeking a savory indulgence, the Yandchow fried rice stands out as a quintessential comfort dish. Bursting with flavor and expertly prepared, each bite offers a comforting embrace reminiscent of home-cooked meals. Whether enjoyed as a standalone delight or paired with other Cantonese classics, the Yandchow fried rice never fails to impress.Beyond the culinary delights, Phoenix Restaurant prides itself on exceptional service that adds to the overall dining experience. Attentive staff members ensure that every visit is met with warmth and efficiency, enhancing the ambiance of the restaurant.Moreover, the reasonable prices at Phoenix Restaurant make it an accessible option for both casual dining and special occasions. With quality cuisine at affordable rates, patrons can indulge in authentic Cantonese fare without breaking the bank.“

“😘😘😘😘😘The taste is very good.“

“Muy rica la comida Tun servicio excelente“

“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.“

“Hit the drive thru. Ordered a surf and turf burrito, which is basically a shrimp burrito with asada. I asked for crema in it but I think they forgot or put too little, but it was still delicious. Been coming here for decades and food is always solid.“

“9537 Las Tunas Dr, Temple City, CA 91780 is located in Temple City, Los Angeles County. The name of the store is "Hometown Noodle House". As the name suggests, the restaurant specializes in all kinds of noodles and various hometown-style stir-fried dishes and snacks. The owner of the restaurant is a Shanxi native and he is a Shanxi restaurant owner. A member of the association, he has been running a restaurant for many years. He has many branches. The boss's business philosophy is that customers come first, quality comes first, and service comes first. In order to ensure the quality of the meals, the boss has strict requirements on the selection of ingredients, and he selects the best ingredients on the market. Good ingredients and strict control ensure the quality. In addition, this store has hired Master Mu, a top chef from Shanxi Grand Hotel, to cook in person at a high salary. Therefore, both the various kinds of noodles and dishes are top-notch, not only the color but also the color. , the aroma has reached the extreme and the cooking is to a standard that ordinary chefs cannot make. Every time I have a meal with my relatives and friends, I will come to this restaurant. Not only is the food quality the best, but the price is also very affordable. Friends who have eaten here are full of praise and praise. One of the best restaurants in the Los Angeles area welcomes old and new friends and is sure to make you happy and satisfied! ?“

“This is one of our go to Ramen places in San Diego, we love it! Our kids love it for the free ice cream at the end!“

“All of the complaints about this place are the competition. The food, and the overall prices are a bargain indeed! The menu is old school delicious!!“

“if you looking for authentic Indonesian Food, Banana Leaf is the right place 😊“

“scrumptious and delicious with good ambiance. you must get the house special garlic fried crab, it's so delicious. images of our before and after cause we ATEEEEEE. also ordered chicken corn soup (savory and tasty), sauteed rock cod (healthy and light) and a chicken fried rice (classic and filling). the garlic and green onions from the crab went with every other dish perfectly.“

“Great friendly local bar and grill. Extensive menu, great Taiwanese food.“

“I stopped by El Super Burrito Jr. on a Tuesday and tried the menudo—honestly, it was really good and super tasty. Rich flavor, tender meat, and just the right amount of spice. Definitely one of the better bowls of menudo I’ve had in a while. I’ll be back for sure.“

“Orange Chicken Express is one of those restaurants that you have to give them their flowers while they are open because these types of restaurants are far and few between.

The best item here is the orange chicken. When it is freshly fried and smothered in that sauce. All the dishes are good. The chow mien is thicc. I usually get half and half fried rice and chow mien but im going to stick to just chow mien next time.

The eggplant is good. the kung pao chicken is also good. Of course the egg rolls and chicken wings.

I like their thai tea too.

Overall: Will return for their orange chicken and chow mein“

“Got my order wrong twice. I guess they don't serve asada fries or pepes asada fries like the other pepes do because they gave me nacho fries instead and added carne asada to it for $3 more when I wanted the asada fries that come with fries, cheese, green sauce, carne asada, sour cream, guacamole and pico de mayo,“

“They have a great selection of bakery goods. I got the pandan sponge cake and it was just the right amount of sweetness and very moist. The lady who helped me was also very sweet. Give this place a shot. Good prices and i love their sponge cake!“

“I’ve been on a Taiwanese food binge lately and have been searching everywhere for some good, authentic Taiwanese dishes. This little mom-and-pop, hole-in-the-wall spot really hit the mark. The food tastes just like what I’d expect from back home or from the night markets in Taiwan.

I tried the stinky tofu (a must-have for any true Taiwanese food lover), the pork chop rice, and a few other dishes—and every bite was delicious, flavorful, and comforting. The portions are generous without being overwhelming, and the seasoning is on point.

The owners are super friendly and welcoming, which makes the dining experience feel even more like you’re visiting family. The restaurant shares a plaza with other shops, so there’s plenty of parking available, which is a big plus.

A couple of tips: it’s best to bring cash, as not everything is set up for cards. Also, they do have a restroom on site, which is always nice for a small place like this.

Overall, this is the kind of spot you want to keep coming back to—and the kind of hidden gem you almost don’t want to share so it stays special. Definitely one of my new go-to Taiwanese comfort food spots!“

“I wanted to try this place for the longest time. The No. 44 filled me up, as well as satisfied my taste buds.“

“my 1st visit. i will return for more!“

“The best part about this place is, no tipping! Take a look at this picture, they add the automatic 10% service fee and then tell you not to tip. I will defiantly be coming back here. The food was great, free drink including cappuccino machine which was my favorite part, including Boba and smoothies all free. Everything was perfect“