“Great Pan Roast. The dining room has 40 seats, a bar, or sit at the chefs counter to watch the steam kettle chefs cook your food without having to go to a Palace train station in Vegas. Plus, we didn't have a wait on Sunday at 3pm.Parking: Plenty of parking, plus there's an underground lot.”
“Great place for Vietnamese vegetarian food. There are so many options. You can't go wrong with anything. The Vietnamese coffee was refreshing. At the end we were treated with some dessert.”
“Wow! What a wonderful experience! We had an early dinner on a Thursday evening to celebrate our first wedding anniversary. It was busy, but we were sat almost right away. The ambiance of the restaurant is the first thing that hit me. It was very dark, but in comforting way. It is a very small place. The server walked us through their choices and we were immediately served. We chose their silver level. The bone marrow and toast was crazy delicious. It was full of umami flavor. It was the perfect way to start off. We ordered the spicy miso and the house broth. Both were great. The spicy miso wasn't too spicy at the beginning, but rather rich and flavorful. It did build on the spice level when it became a bit more concentrated. The house was mild and light. These soups were refilled at appropriate times as well. The meats that were served with this were melt in your mouth amazing and only took a second to cook. The veggie platter that accompanied it was a nice assortment. They also had a serve your self rice/ condiment bar. It was very clean and had a great assortment of sauces. My favorite was mixing the sesame with a bit of soy sauce and spicy chilies. It also included eggs, rice and minced beef. We had three rounds of the amazing meat and finished up the veggies. We finished our meal with the green tea ice cream at the self serve station. It is a bit pricy, but worth every penny in my opinion. I can't wait to come back.Parking: Parking in the lot right in front of the restaurant was available for an early dinner on a Thursday. They also have parking around the back of the building as well.”
“It’s soooo good! As a Chinese, it’s definitely very high quality food, and also so tasty. Will visit here again next time when I am in LA. Worth to try it out.”
“Great food! Beef noodle soup broth is very flavorful, noodles have a great consistency. Bean curd appetizer is very good. Dan Dan noodles have a great flavor but not the usual beef Dan Dan you get at other restaurants. Cash only, small parking lot. Limited hours for lunch ”
“A great crepe place in Temple City. They not only have dessert crepes but also have savory crepes with lots of meat and seafood available as well. Ordering is easy and there are an insane variety of toppings and add-ons available. I tried their Tuna, added bacon and other veggies. Glad I ordered it to go because once you start eating it, it gets sloppy good. I will be going back again”
“This is my go to spot when I want a pizza. And its just a few blocks from my house very fortunate for that. The staff is always friendly and on top of their quality service. Stop by for a slice you won't regret ”
“Was referred by a friend and was super happy to try this place. Awesome pastrami sandwiches and onion rings. The pastrami fries is enough for four people, no question. Reasonably priced and was served quickly.”
“If you want to try real Mexican food with SAZÓN, this is a great place in Los Angeles. The food is very delicious and the prices are very affordable, too good for the excellent quality of food. A very familiar, pleasant atmosphere, friendly service and variety of food.So far everything has been good there.”
“High quality meats. Delicious sauces. Friendly service. Plenty of area to hang out. Of all the taco trucks I've tried in the LA area, this has to be in my top 5. The quality is top-notch. For one thing, the beef tongue was a GIGANTIC portion. A little unreal to be honest.”
“Food was tasty and relatively affordable. We arrived early and had no wait or trouble with parking. Staff isn't friendly at all. Our server was mute, didn't say a word. Food was tasty but Parks is better. Doubt I return.”
“They'll let you take a number, but only let you get a table after your party all show up. The menu section "Lunch and Dinner Special" is great for the price. their 江浙菜taste authentic. great place.”
“I love this restaurant so much! It’s never as full as I think it should be; maybe people are intimidated by the DIY element? (It’s a build-your-own malatang / mala dry pot kind of spot.) The flavors are authentic and spicy (but you can dial down the spice if that’s not your thing.) there’s also a cash discount if you pay with cash.Parking: There is street parking in the neighborhood as well as a dedicated lot behind the restaurant (free).”
“When craving for some bun and rolls, this is a great place to be. I like their open-air seating arrangements when dining here. I always order Charbroiled Lemongrass Beef w / Shrimp Egg Rolls, hits the spot for me. Portion wise it’s really good. Their Summer Rolls are also filling, but on the pricier side.”
“Ordered Marko's Omelet and Chili Cheese Omelet. Both were fantastic! The sourdough bread that came with it was perfectly toasted and buttered. Marko came out to greet us personally and was very warm and kind. Service was great! The dining area was clean and open! Great breakfast joint! Will definitely be back!”