New American Restaurants near Topanga, CA

“Bright refreshing cool drinks“

“Came here for a special dinner. We were in the hut room with the fireplace. I ordered Mary's Half Chicken. Sorry but it definitely needs more flavor more seasoning. The portion was pretty good. Then my boyfriend ordered the pasta. It was really good. So we swapped plates lol. The waiter didn't check on us often. However the couple next to us got a lot of attention. But we still enjoyed our night. As we left my boyfriend pulled me aside and proposed to me ❣️ made the night so special.“

“Tar & Roses is always a good experience. Great menu options and great service. My favorites are the oxtail dumplings, ribs and the whole fried snapper. Their cauliflower is maybe the best vegetable side I've ever eaten. Look forward to my next visit.“

“Food was excellent and the ambiance sitting outside was great. We had the pork chop, puréed herb potatoes, appetizer sashimi and olives. Everything was top notch, food and service. Pork chop was very moist and the sauce they serve with it brought the pork chop over the top. Pure heaven. I wish they would change their policy regarding happy hour and allow happy hour if you sit outside. We have a dog and since he cannot go inside the restaurant then allow us to have happy hour outside with our best friend. Most restaurants make this exception. We would certainly frequent your establishment much more often as we love happy hour.“

“Had a nice lunch here. Great atmosphere in downtown Santa Monica right by the pier and across from a parking structure. The restaurant has a nice, swanky, seaside vibe. I had the ceviche and fish tacos, both of which were very good. Would recommend.“

“Great food and the owners were incredibly kind. One of our favorite things about vacation 2023. The Greene's from Idaho love you.“

“We had a spectacular meal last night and our server Allison went above and beyond to make sure we had a great time. She recommended the Lobster sliders to start and a wonder white wine which we enjoyed throughout the meal. She spaced out each course so we had some time to savor the unique and wonderful flavors which we so appreciated. The albacore cerviche was one of the best cerviche I have ever had anywhere. And the boar ragu pasta was divine. But the Tikka Massala Chicken was the most delicious presentation of chicken imaginable. We also loved the desert Allison suggested which was an unusual take on peanut butter and whipped cream and fresh berries. Just a delightful way to end the perfect night. Can't wait to return and try more of their innovative dishes.“

“Had the Thai bowl... YUM!“

“The chef's restaurant is upscale but cozy, with only 5 tables, all across from the open air kitchen. The chef and waiter collaborate to serve you each dish, telling you the ingredients that go into each dish... like little stories. Such a special experience!“

“As a New Yorker, my standards for breakfast & brunch are high. I’m so glad I came here! There’s a freshness about the atmosphere and the food selection is unique and tasty.
I got the curry with bokchoi and we had fried for the table.
They had matcha, which went perfectly with the creamy-with-a-kick meal. 🥰I wish I had 2 stomachs so I didn’t have to leave a bite uneaten, but I could only get through have of this lovely meal.
Absolutely will be revisiting when I’m back in the West Coast.🫶🏾“

“The best aperitive in LA, with Salvo at 12-12 a wonderful location. Thanks a lot“

“Sat down in an outdoor patio for a quick glass of wine and bruschetta Saturday afternoon. Pleasant and helpful wait staff, relaxing environment, definitely recommend!“

“I was visiting family I haven’t seen for awhile and wanted to eat Jerry’s deli what was my surprise urban plates took over I looked at the menu and decided to try it big portions, healthy , comfort food service was great specially was clean I will definitely come back soon.“

“Excellent service and Food. It was Dine LA so we ordered that menu and the food was coursed out. Absolutely superb! What a great way to sample the chef’s specialties. Our waiter was the best!!!! Looking forward to dining again.“

“Let's start off with breakfast can easily get $40 to $50 a person. But, this is not your everyday diner. I was very pleased with the taste, presentation, and atmosphere. I felt like the service was a little slow for high-end place, but it may have been a one-time thing. When I go here again? Yes.“

“Pretty nice spot to get wine samples and some small plates. We sat outside at some high tops for better convo so we could hear each other better. Tried two wines from California , and 1 from Argentina and one from Chile from the flight.Street metered parking or parking lot. Busy-popping area for a date night.“

“Love that Michael’s has a new front patio bar. Great food and drinks. A classic!“

“One of the best meals I’ve had in LA. The food was exceptional and had so many amazing flavors. I went here on a date and the atmosphere was perfect. It is all outside but the heaters kept it toasty and it’s very picturesque. Our favorite things we got were the yams, and there was a delicious mussels special that was SO good. Extra bonus because they have a parking lot. Will definitely be coming back many times!“

“Wonderful partnership with A16, great wine / food pairings, excellent hospitality by all the women to mark 'la festa della donna'.“

“Food & service was over the top amazing !“

“Fantastic meal! As good or better than the old days.“

“Thank you so much farmshop!!! Please know your kindness meant a lot to all of us after the palisades fire. We we're waiting in line to receive an escort back into the Pacific palisades following the fire! This line was at least 300 cars long. People had been waiting in it since early yesterday, desperately hoping to see if they still had a home following the mandatory evacuation. There was a lot of collective heartache going around, but also two gentleman from Farmshop, carrying baskets full of banana bread. They stopped by every car, giving each occupant a hearty slice of freshly baked banana bread. My family just inhaled this stuff! Taking a bite, all of us commented how much it tasted like the banana bread grandma use to make. I don't know if you were using the same recipe or you both baked that bread with love, but talk about soul food! It didn't just feed our bellies, it fed our hearts. A person doesn't easily forget the grace and goodness they're given when engulfed in grief, and Ill never forget the first time i took a bite of Farmshop's banana bread!!! Thank you! Thank you! Thank you!“

“Found this gem on a getaway to Venice Beach. Bartender Keith H. was the best and the yellowtail was delicious! Hope to be back when traveling through again!“

“A gem of a dining destination with an elevated but accessible menu. Patio seating is a must, and coyote fries are a can’t-miss—as is the entire wine list.“

“I love it here because it’s old fashion great table service because management excels in traffic patterns with cross trained wait staff and bidders. No server leaves the kitchen empty handed and the vibe is to make their customers happy with continuous even flow table service. Disney please take note! I am not of of millennial restaurants where stand at a cash register and pay the tip upfront then assigned a number & number holder then fend & elbow for a table. This is old school service upgraded with innovative traffic management to expedite cuisines & cocktails. I love the intimacy of the raised railroad car booths where I can actually hear my guest’s conversation and speak to wait staff at eye level. And the bathrooms are so modern and spotless! The observation window to see the cooking staff hard at work is as much fun as a cooking show! Chocolate chip cookies are warm but melt in your mouth! Gavin Glynn Productions FOX Walt Disney International“

“Nos atendieron muy bien y la comida es fantástica!!“

“Pretty delicious breakfast burritos for a small lil cafe in a hotel. Service was a bit slow at first but overall a nice time. Lattes were good too!

Vegetarian options: Vegetarian GF was able to find things she wanted / restaurant was friendly about swapping out meat“

“My wife and I recently had the pleasure of dining at Moonshadows in Malibu, and it was truly an unforgettable experience.

We started with the BBQ octopus and a dozen oysters, both of which were exquisitely prepared and presented. The octopus was tender and flavorful, and the oysters were fresh and succulent. For our main course, we shared the Lobster and Crab Linguine and the Miso Glazed Black Cod. Both dishes were absolutely divine! The linguine was perfectly cooked with a so fresh and good taste tomato sauce that was shocking, and the seafood was fresh and flavorful. The black cod was cooked to perfection, and the miso glaze was the perfect complement to the delicate flavor of the fish.

But the highlight of our experience was the breathtaking view. We had reserved a window table for 4pm, just in time to witness a spectacular sunset over the Pacific Ocean. The colors were simply unbelievable, and it was the perfect backdrop for our romantic dinner.

The service at Moonshadows was impeccable. Our server was attentive and knowledgeable, and he made sure that we had everything we needed. The cocktails were also top-notch, and we enjoyed a couple of delicious drinks while we watched the sunset.

Overall, we had an amazing experience at Moonshadows. The food, the service, and the view were all exceptional. I highly recommend this restaurant to anyone looking for a special dining experience in Malibu.

A few tips for those planning to visit:

Reserve a window table in advance, especially if you want to enjoy the sunset. Keep in mind that window tables have a two-hour limit.
Check the sunset time for the day of your reservation and book your table accordingly. I recommend booking it for 30 minutes before sunset to enjoy the full spectacle.
Don't miss out on the cocktails! They are expertly crafted and delicious.
I hope this review is helpful!“

“I celebrated Mother’s Day on the 12th of May 2024 at Joey in Woodland Hills. Very friendly atmosphere. Friendly welcoming . We had a very good and friendly service from Kavin. Good food. Nice presentation.“

“Stayed here for a few days. Restaurant is open for breakfast and dinner. No food between 10-4pm if you’re in the hotel. Their little market does have food to go options.

Breakfast opens at 6am. Sadly, you can’t pre-order. I ordered for delivery one more and then pickup the next. If you order online, make sure to pay attention if you pick room service or pickup.

Had dinner a few times. They have grilled octopus. The one that I got was a tad salty and lemony. I’m not keen on lemon on my seafood. It was tender. So if you don’t mind it, then you’ll be ok. Otherwise, let them know to go easy on the lemon and salt. Also ordered fish tacos, chicken wings and truffle Parmesan fries. Out of all of them, I’d say truffle Parmesan was the best.

Staff is super friendly and attentive.“

“Warm and cozy bar area! Great food and cocktails! Friendly staff!“

“Alex gives the best service at Palma!“

“Had one of the best meals I’ve had in years. I live in NY and this beats any of my places there in service and unique and amazingly flavorful food. My friend also had a severe dairy and gluten allergy and they were so helpful in accommodating her. This is hospitality at its finest.“

“Greenleaf is the right balance of healthy and delicious... the ideal place to eat when I don't want to have to worry about what I'm eating :)“

“Exquisite creative brunch!“

“The fried chicken was amazing and fresh. The breading as well was perfect and was not to think nor thin and cooked to perfection. The customer service as well was impeccable, all of the workers as well as the owners caters to your needs and makes sure that your enjoying the place. Hands down one of the best fried chicken as well as the customer service I’ve ever had“

“Came across the on a walk back from Venice Beach. Highly recommend.“

“Best nik naks & steak strips ever!“

“We were exploring Main Street and got hungry. Sat in the back patio which was covered but still had air flowing so it wasn’t hot and stuffy. We ordered mozzarella sticks, fish taco, taco plate and the chicken sandwich. Portions were massive! Ordered a cocktail and beer too. We were so full that we had to take a siesta after our meal. Oh, they’re also dog friendly.“

“As a Midwest burger snob, HiHo is a must-stop option every time I’m in LA. The pastrami heat burger is unique and packs the right amount of heat and flavor. The prices, atmosphere, and service are all top notch. Don’t feel guilty - get a shake too!“

“It's a cool pub in the middle city neighborhood. There's a long bar and many high tables. The background music was not overly loud. We could comfortably converse with each other. Top notch service. The young man was fast, warm and devoted. All the dishes we had were delicious. Short Rib Poutine and Mussels&Shrimp are my favorites.“

“Best food to enjoy with your love ones .. I recommend this place 100% and it’s not expensive for the portions you get in your order! Thanks Dogs Haus! 🍔 🍟“

“Service was great, food was good for a bar, and the atmosphere was spot on.

The only real negative was the condition of the tables. For $25 an hour they should be great tables. The pockets were big, but the biggest issue was the cloth, they should be recovered every year, at least, due to that cost.

If they are busy, you can only play for 1 h 30 minutes, but if not just check in with the desk to make sure it's ok to continue play.“

“I ate seafood pasta and fried squid.
The food is really delicious
Cocktails are also delicious.
There is some cilantro in the pasta, but even I, who can't eat cilantro, can eat it comfortably, but if you don't like it so much, you will have to ask for it to be left out.
But when I went, there was a karaoke stage going on, so the atmosphere felt like a place where old men sing.
I think it would have been really nice if there were jazz or country songs.
I recommend it because I think the food will suit Korean tastes well.“

“I did the takeout but I had to have the Pinot pasta with sausage but the chicken dinner which I wish I could remember the name of that special someone ordered? Was one of the best meals I’ve ever seen in my life and ever eaten… I had to have a bite of hers lol! The penne pasta with sausage was beyond yum!“

“Great service @ amazing food!“

“We got a couple small plates to share and they were excellent. The shrimp had the perfect level of acidity and the chips were crisp and well-salted. We asked for more chips later and they brought them for free. The brownie came with a surprising amount of ice cream, which ended up being nice because the brownie is very rich. Beautiful views and the setup on the rooftop is very nice. The only negative was they didn't bring us plates and utensils until later.“

“Great food and even better service.“

“Excellent service and enjoyed the St. Patrick’s Day Menu! Thank you for a great experience.“

“Wonderful! Beautiful setting!Relaxing atmosphere! Great service!“