50 Best Italian Restaurants near Tujunga

“Their antipasto salad is fresh with a hefty serving of meats and cheese. Their Italian dressing seems like a secret recipe and their garlic bread is magical with the sesame seeds. I get one salad for dinner and one for lunch to take to work the next day.“

“No complaints to speak of, it's all good but nothing's out of this world... You'll never be disappointed, but don't expect a gourmet experience. Pizza was...pizza. the wings were fat and VERY well sauced, and the salad was a salad. We got the Manager's special.“

“All of it is great the food drinks the company, and let’s not forget the Werby“

“We had a birthday in a nearby venue and wanted to try something new and lical and found Leo's pizza (and glad that they were open early on Sunday to deliver food by 11am while most other shops just open at 11). Pizza was really good and our guests loved it and asked where we bought it from.“

“There was a lovely engagement last night in front of Prosecco’s . Young love, and she said, “Yes!”“

“My Daughter & I had dinner here tonight… the food was PHENOMENAL!!! Great Friendly Service too!! What a treat to sit at the bar & watch everything looking delicious coming out of the kitchen window!!! Thank you for such a great Saturday night treat for an out of town Momma visiting her daughter!! I’ll beg her to come everytime I’m in town, and be very Jealous that she gets to come whenever she wants!!! EVERYTHING was BEYOND DELICIOUS!! Bravo!!👏🏻👏🏻👏🏻👏🏻“

“Once we were seated, I immediately noticed the incredible atmosphere of the restaurant. People were lively, chatting with each other and enjoying a good time. It was a happy sight to see.

The staff were passionate, and it genuinely seemed like they wanted to be there.

We ordered the lamb ragu, squid ink pasta, a side of broccolini, and the veal dish. Originally, we were only going to order the pasta and veal, but we found ourselves craving more food because of how delicious everything was. Not only did it taste amazing, but it also felt homemade, and the ingredients were extremely fresh.

I loved how both pastas had their own unique tomato flavors. The mashed potatoes served with the veal were incredibly creamy without being overwhelmingly buttery. The veal itself was extremely tender.

Loved the food here, 10/10. The portions were generous as well and well worth the price.“

“Wonderful experience and great food“

“Try to stop by every time we stay in Glendale. Good food and very reasonable prices. Service is beyond excellent.“

“Great food Great service will visit again“

“I love the Classic Setting: flowers, wooden tables, Energetic Server without Fail!
3 years and the same consistency of delicious Italian dishes and amazing cappuccino with tiramisu.
I rarely see restaurants like this, service that is always inviting you to come back for another dinner and another dinner AND another dinner😀.
Highly Recommend. I want to give this place 10 out of 5 stars.“

“bomb bomb bomb! wont be disappointed“

“First time and it will be many more visits! The ambiance, divine food & amazing service surpassed my expectations! My friend recommended we go and from appetizers, main course and the dessert 😘❤️😁“

“best pastas ever!!! And the tiramisu was fabulous“

“All around great experience! Good food, great service, good music! If only I lived closer…“

“Hands down, one of my favorite restaurants in LA. My husband and I visit here 2-4 times a month. All the locations are beautiful and unique, but our favorite is Sherman Oaks. It's our home local restaurant, and the entire staff knows us and takes great care of us. It was just our 17th anniversary, and the staff made us feel so special. But then again, they always make us feel special, so we just love everything about this place. Our go-to must-haves are the chicken sliders, fries, and the little gem. And to end the meal, we order vanilla lattes, the best cake and ice cream. It's simply the best!“

“Yummy always. Great service and food“

“🥃🙂👍 Jeff is a great bartender!“

“Old-school charm and service, elegant dining, live jazz piano at the bar. Been coming here for years and it’s still a super treat. 👍🏼👍🏼“

“Love Vitellos, feels like an awesome local secret, while being a classic la restaurant at the same time. Great food, amazing staff and fun night out. They always seem to find a way to connect to the neighborhood in new and interesting ways as well.“

“Today was my first time coming to this restaurant. I just moved across the street about a month ago. And I had the mozzarella free teeth, and it was very good. It was a nice restaurant, very clean inside very nice looking and the waiter was very friendly and the bartender it was, well, they were all friendly, including the kitchen staff. I recommend everybody to come to this restaurant. Along with family and friends, very nice and very decent“

“Excellent food and Judy was an excellent host she put up with us Australians 🍺🍺😀😀😎“

“Great tasting food and very friendly service. The owner Antonio is the best!!! Will definitely be back and highly recommend“

“This is the go to restaurant when staying in LA. Food is always perfect. Service is exceptional, and honestly made to feel like family. After an amazing meal Bruce and Rene treated us to the most exquisite desserts that were truely to die for. This was the dining highlight of our US trip from Scotland and the best genuine hospitality we've experienced. Well done to all involved, wish you weren't 5000 miles away from where we live. Can't wait to come back.“

“I’m big fan of wood fire Pizza. Finally a halal spot. MashaAllah pizza is amazing. I love the crust. And the pizzas are light, so we got a couple options for me and my family.“

“Fantastic experience! I would’ve never known about this place had I not been passing by. Incredible selection of imported Italian goods. Try the imported prosciutto from the butcher shop, so delicious! We ordered a large meatball pizza and a bottle of mimosas and everything was tasty. Will be visiting this place often!“

“Delicious 😋Alfredo fetuchine“

“Bacari Glendale: It is a beautiful place we have always wanted to go to. We took two friends for a belated birthday dinner (and as the staff realized it was just that, they even rewarded us with a delicious birthday dessert :-). Great service, nice ambiance, and delicious food - we had the bread (could have been a bit more for the $4,50), then shared the Mac & Cheese topped up with the pear and brie pizza that was the best.“

“First, I want to say that the restaurant is located in a beautiful area. Walking around the neighborhood was incredibly enjoyable and made the whole experience even better.

When it comes to the restaurant itself, I honestly don't have enough words to describe how amazing it was. I found out that the pasta is handmade rather than pre-made, and it's brought fresh from Italy every evening. That surprised me and made dining there even more special.

The pasta I ordered was prepared with white wine. The portion looked a bit small at first, but it was very filling and absolutely delicious.

I would also like to give special recognition to the manager. She was incredibly kind, welcoming, energetic, and made us feel comfortable throughout our visit. We were even treated to a delicious pasta that wasn't yet on the menu, which was such a thoughtful gesture. I will definitely come back just for that pasta!

Everything was excellent—the atmosphere, the people, the food, and the service. I highly recommend this restaurant to everyone.

I would love to see more seafood pasta dishes added to the menu, and I can't wait to visit again.“

“Capri Club has the best staff, they went above and beyond to make my pre-birthday dinner drinks and snacks top shelf! We always have an incredible time at Capri Club and we feel so lucky to have an unpretentious spot like this in Eagle Rock. 🥰“

“great atmosphere..great service fine dining with fresh view spent 101$ feed five people with drinks 3 appetizers very fine experience..“

“Today was the first time I ordered anything from here I have been wanting to for awhile and I just found my new favorite place to eat chicken Alfredo it was bomb and I’m picking when it come to Alfredo dishes,great portions too.“

“Had the calamari, beef ravioli and bread pudding, it was very good.“

“Came just before close on a Monday night to pick up a pepperoni. The shop is often bustling during lunch and dinner and the last few orders where getting boxed up as I came in. Grabbed the sodas we ordered and the pizza and headed out.

The pizza is delicious. A crunchy chewy crust throughout that makes you want to dip those crusts and a not too sweet sauce. While greasy, the pepperoni and cheese taste great and the ratio of toppings is perfect. Even the flat parts of curust offer a little crunch as you bite. I'm not an expert by any means but my wife who technically came from Brooklyn as a wee lass gives it a stamp of approval. If I recall correctly we had a couple slices ages ago here and the white pie should not be missed.“

“There were 4 of us dining in for a late lunch/ early dinner. It's a very comfortable place with a great menu and awesome desserts. The owner works there and the staff is awesome and friendly. If you want to adjust your selection a bit they are happy to help in any way possible! The portions are good size to share. We love going there and the staff makes it cozy and welcoming. Thank you Antonio's for taking such good care of us and making our visit a wonderful experience. We look forward to our next visit soon!“

“I've been, "one of the longest" fan's or person tasting the "Miceli's Italian ⁷Restaurants Food for the past 60 yrs now because I got hooked on it when I was 3yrs old. So 63 yrs old and I'm 63 yrs old. It happens to be the best I've ever had and I've been around the world and I have sampled Italian food everywhere a round the United States and in Europe but something about Miceli's food I grew up eating there "Food" is because all those recipes came from my family. See I am the great nephew of " The late founder of Miceli's, "Mr. Carmen Miceli" my "Great Uncle" and my "Great Aunt " Millie and of course My Grandmother "Angie" are siblings along with there two brothers my Great Uncle's Tony(Anthony) and Sam, with there parents and let's not forget my Great Uncle "Rocky" came to a Southern California in the late1940's after the (World War Two) and (Korean Wars) and were coming to California to open a restaurant. You guessed it Miceli's in 1949 and "My MOM" was only 9 yrs old they indeed open the Restaurant in Hollywood,California. then some years later"I" became "a" Hot Idem in which I was born so make a long story short we used to eat all and I mean, all the time there and have family functions there and I and my sisters and other cousins would go and ŵork [helped] out and learned how to cook and learned now to prep the food at the famous " Kitchen"across from the world famous Hanna Barbera cartoon studio's and just across the Hollywood frwy and just down the hill from the "City walk" by the Sherton Hotel at the Universal Studio's but it was the "Commissary" for the 4 other restaurant's in the Hollywood, and surrounding areas. So us kids learned how to cook from the best. So Memory Lane tells a tall story. Not only because it's my Family Owned Restaurant, but many critics have Eaton there and posted "Great reviews" but over the years, there has been tens of thousands of customers who have Eaton there and they to have there own versions and great story's about there fine visited to one or so restaurants in the Los Angeles area year after year and again while visiting the L.A. area on yearly business. Thank you Miceli's for serving me Cousin Perry and all the other customers who have stopped by to eat and enjoy the show of Professional Opeŕa singers waiting to go to a show somewhere around the world on tour to perform on "Broadway" or a "Opera house" then they come home to Miceli's to wait for there next gig or show, but for the last70 plus year we the people or customers or even us "The Family" Thank you from the bottom of our heart's thanks for the Memorie's and Great times. Sincerely, your cousin Big Perry and "Die hardcustomers“

“I've been going here for 15 years. I also order out. I wanted to put a 4 stars.
Ok here's the deal. I get PERFECT meatballs each and every time.
ALMOST.
Sometimes the meatballs taste OFF. Once in 20 times.
I just tastes like they ground other parts into the meat stock which shouldn't be there. Like entrails or something.
And there no warning us patrons.
As if I couldn't tell.

Since I get 19 out of 20 perfect ground meatballs, its hard to complain. But I wanted to get that out there. I mean, WHO LIKES SURPRISES? You know?“

“Cecile Trattoria was an absolutely exquisite experience from beginning to end! 🇮🇹❤ The service, atmosphere, food, and drinks were all exceptional. From the moment we walked in, it truly felt like we had been transported to Italy.Everything was perfectly paced, and we were never rushed or made to feel like we needed to leave. Each dish came out exactly when it should, allowing us to relax, enjoy our meal, and savor every moment.It was one of those evenings where everything just came together perfectly. A fantastic experience all around! Cecile Trattoria, you’ve won me over—I can’t wait to come back! 🍝🍷❤“

“We've come here several times whilst visiting family in the area. The staff are always excellent and the food is great! We love the atmosphere- you know it's a good place when it's always busy.“

“Very welcoming family owned restaurant, offering great quality authentic Italian food.“

“Very good delicious food very fresh for being two in the morning“

“Thank you all very much see everybody soon My Respect God Bless you and your family the food was great ❤️🙏🏻🥋“

“Delicious food, I enjoyed myself there and the spaghetti was great just like expected 🧡“

“Great ravioli 😋 and pizza“

“It's a long ride to NYC, so we settle for Fernanda's for your New York pizza fix.“

“nous avons ete ravis de trouver ce super restaurant. repas delicieux e serveuse tres agreable.. encore Merci“

“Excellent Italian food. Fine dining. Great for special occasions.“

“We had wonderful food and service. I had the gnocchi with meat sauce. Absolutely delicious.“

“This place is absolutely phenomenal! My partner and I stumbled upon this place after a long drive and it was such a lovely experience. From the moment we entered the restaurant, to being sat at our table, the experience was warm and inviting. The wait staff are so knowledgeable and very accommodating - TRUST THEM! As someone with dairy intolerance, they made me feel well taken care of and were always sure to check-in regarding my meal. Thank you Davina Cucina for making this place feel like a home away from home and always being so delightful :)

Tonight’s meal was the Branzino con verdura grigliata which was 6.5/ 5! This is excellently paired with a bottle of Vermentino. And they were kind enough to make a special sauce on the side that didn’t contain dairy. Always such an amazing experience and will be back again soon! Till next time !“

“Ordered 1/2 spaghetti & 1/2 chicken ravioli with meatballs. It was very good and it warmed bread complimented it perfectly. My other half ordered the lasagna and said it was very good.“