“My wife and I went to Pizza Twist, Hercules with a friend who is gluten intolerant. We were delighted to have ordered two Gluten Free Pizzas (Cauliflower crust). One was Veggie Tandoori Paneer Pizza Twist and the other one was Chicken Tikka Masala. These were the most delicious pizzas we had in a long time. The new owners were very friendly. Superb service - Pizzas was made quickly.Will come back again.“
“I’m a big fan of low key spaces that dial it in. Chef Chew as well known as he is, is highly underrated.What he does with tofu is humbly masterful. While other places will rely on fake meats,he transforms a slab of tofu into a layers and pockets of flavor that get turned into one of the best vegan fried chickuns in the area and a vegan philly protein that is natural gluten free bc it’s basically just tofu and spices.The collards melt in your mouth but somehow don’t taste overcooked. And I think he changed his cheese sauce slightly bc it tastes even better since his reopening. Offering a vegan fried chickun and steak that isn’t made of processed ingredients is a subtle triumph that I don’t feel gets enough recognition. Vegan soul food done right. Much respect.“