Izakaya Restaurants near Venice, CA

“All around great restaurant“

“Ate here on Monday and wow everything about this place is BOMB. Every dish was beyond incredible & the service was so so great. Literally could not recommend enough. I guarantee you’ll have an incredible meal here. If the carrot karkiage is on the menu please get it. Same with the beef shank & bok choy. And for dessert if you see the carrot & buckwheat cake congratulations because oh my god your life is gonna be different forever. What an incredible experience! Cant wait to go back“

“心の居酒屋です🏮 モツなべなど　博多メニュー充実“

“Good and delicious food…happy hour is great!“

“We had a good dinner here. We ordered miso soup, seaweed salad, salmon sushi, mixed tempura, spicy tuna roll and a rainbow roll. Everything was very good. The seafood was fresh and had great flavor. We really have no complaints regarding the food. Our server was lovely and they were very attentive. The downside - it's definitely on the expensive side and the atmosphere is okay.“

“I recently had the pleasure of dining at Nonstop Sushi & Sake Bar in Marina Del Rey, and it was an exceptional experience from start to finish. The moment I walked in, I was greeted with a warm and friendly atmosphere. The staff were incredibly attentive and made sure we felt welcome throughout our visit.

The menu at Nonstop Sushi & Sake Bar is extensive and offers a wide variety of options, catering to both sushi enthusiasts and those who prefer cooked dishes. We started with the Garlic Edamame, which was perfectly seasoned and a great way to kick off our meal. The highlight, however, was the sushi. The Spicy Tuna Roll and the Yellowtail Carpaccio were absolute standouts. The fish was incredibly fresh, and the flavors were well-balanced and delicious.

One of the unique features of this restaurant is their sake selection. The staff were knowledgeable and helped us choose a sake that perfectly complemented our meal. It added an extra layer of enjoyment to the dining experience.

The ambiance is trendy yet intimate, making it a perfect spot for both casual outings and special occasions. The outdoor seating area is a nice touch, offering a pleasant view and a relaxed vibe.

Overall, Nonstop Sushi & Sake Bar exceeded my expectations. The combination of high-quality food, excellent service, and a welcoming atmosphere makes it a must-visit in Marina Del Rey. I highly recommend it to anyone looking for a memorable dining experience. I will definitely be returning soon“

“Delicious Udon and other Japanese specialties“

“yummmmm so good. highly recommend“

“The service is on point and the food selection is perfect for a variety of hunger levels. From nigiri to udon (curry udon has stellar flavor for vegetarian or non-fish-lover friends), I haven't found a single thing to complain about. I visit LAX every few months and look forward to the next dish I get to try out next.

Vegetarian options: Curry Udon was delicious.“

“I love this place! The food is fantastic! And I’m a regular for a reason 😉“

“Unexpected find in a quiet little plaza in West Hollywood—easily the best unagi don I’ve had in SoCal. Two styles, both incredible, but the hitsumabushi stole the show. Could’ve eaten three more bowls without hesitation. 😋“

“Found this restaurant in March and just returned for Mother’s Day dinner xoxoxo Great quality food and drinks, very pleasant staff!!! Authentic Japanese food items plus a touch of personality of its own makes their menu awesome and unique. We will come back for many many more.“

“Hidden gem. Noticeably high quality ingredients and great service. Even my Korean mom, who is germaphobic and difficult to impress, enjoyed her meal very much. Will be coming here again.

We ordered the oyster/uni (!), the baked scallop roll (!), the chirashi bowl, the sea cucumber, and the spicy japan scallop roll. Everything tasted fantastic and we didn't leave a single grain of rice.

In my opinion, it's rare to encounter Japanese food in America that I end up loving. Every raw ingredient looked and tasted fresh. Uni here was creamy, the green tea was well-steeped, and the sesame seeds on the spicy japan roll were aromatic.

I highly recommend that you come here for a special occasion or whenever you crave extremely FRESH Japanese food.“

“Authentic, delicious and wonderful. A true Venice beach gem..! Highly recommend this place and will be back 100%! Thank you for the excellent service and stellar food. 🤙🏽“

“A sleek, modern space with a rectangular bar at its center, a focal point where all the action unfolds. It is where all patrons gather around. While the portions may lean towards the petite side, the flavors are on point.

I kicked things off with the albacore crudo style sashimi. The tender tuna, bathed in tangy blood orange vinaigrette and topped with crunchy chili garlic, was a fresh, flavorful start. The spicy yaki edamame—a semi-unique twist on the classic—was pan-fried and tossed in a citrus pepper paste and soy sauce. It turned a simple side into something I couldn’t stop popping.

The shrimp & vegetable tempura was crispy and satisfying—tempura done right. Light, crispy, and perfectly paired with a dipping sauce that hit all the right notes. It’s exactly what you want when you think of tempura, with shrimp that snaps and veggies that add a pleasant variety. Then there’s the mongo ika tempura, where tender squid gets the tempura treatment. If you’ve never had squid tempura like me, this is your chance to be pleasantly surprised. The spiced salt and a squeeze of lemon added a bright, balanced finish to every bite.

The gindara saikyo yaki was one of the highlights. The black cod, marinated in saikyo miso, was so tender, the flavor so deep, leaving you only with the wish that it came in a larger portion. The ao-nori bagged potato might just be the most playful dish on the menu. Served in a bag like an elevated snack from your childhood, but better. The novelty of the bag only adds to the experience.

Finally, the ribeye ku maze soba—this is the dish you come here for. Cold soba noodles in a savory broth, topped with slices of ribeye and a poached egg, it’s hearty and satisfying. The noodles were cooked just right, and the broth tied everything together. To wash it all down, the lemonade soda and a yuzu soda were refreshingly crisp palate cleansers between bites. They’re like a cool breeze on a warm day—just what you need to round out the meal.

SOBAR is a great spot for a casual and delicious meal. The dishes may be on the smaller side, but the flavors are anything but. The service is solid and efficient, ensuring that your dining experience is as seamless as the restaurant’s modern design. If you’re feeling hungry, order a little extra—your appetite will thank you "soba" much!“

“Best sushi in the city! You feel like you’re in Tokyo.“