Hot Pot Restaurants near West Covina, CA

“Great food great service highly recommend ten Shabu“

“Haidilao City of Industry is amazing. The service is outstanding and the staff is incredibly attentive and friendly. The food is fresh, flavorful, and fully customizable, and the restaurant is clean with a great atmosphere. Easily one of the best hot pot experiences—highly recommend.“

“This is the place to go if you love hot pot. Good quality food, tasty, and flavorful broth. Good service and friendly staff.“

“I love it enjoy so much I wanna more“

“How does this place have no reviews? Probably the greatest hot pit in Houston. Different levels of Wagyu. Includes many sides seafood drinks desert it’s just awesome. Great service. Great vibe. Amazing place. Keep up the good work.“

“Yumiyaki is the best. Come here. You won’t regret it. I promise. I SWEAR TO YOU. This will be a memorable and delicious meal. Make a reservation ahead of time (even call if you don’t see the time you want available) so you aren’t left waiting for a long time, table turnover is slow but only because the experience is so amazing. Put in a reservation when you leave and then drive all the way over, no matter where you live in LA. It’s well worth the mileage and the price. And if you plan on coming back, even once, it’s worth the membership! It’ll save you ten bucks a person and covers two people. It pays itself off in one visit. Then you get twenty bucks off for a group of two every time you come. I’m on my way there right now. Eat here or you’ll regret it for the rest of your life!!!!!“

“No wait time Sunday lunch before noon. It was pretty good. Need to have a little spicy so that the soup and food would be flavorful. Your typical ma la tang hot pot dining. My mom likes it and we'll be back soon. Soup did get more salty though as it keeps cooking. Not sure if there was rice or not.“

“the decor of the style presented as the restaurant is welcoming and inviting which was why my family who frequents this restaurant often with her friends recommended this place to me too“

“Me and the husband went here for the first time. We chose the premium as we didn't like any of the meats or broths in the prime option. I ordered the sukiyaki broth and the native chongquin Mala. The Mala was very spicy as soon as I got it. I removed all the chilies, and it was still spicy but delicious. I started mixing both broths to balance spiciness, and it was delicious. They have a self-serve buffet with many options, and the meats are ordered at the table. My favotire was the pork belly, shrimp and the fish filet. My mouth is watering just thinking about it ?. Their service was great, for sure we're going again this weekend ?“

“My first time enjoying HotPot. I was included with a party that rented a private room upstairs- delicious food and excellent service. These rooms are spacious for private parties. I had never tried snakehead fish. I was fresh and my favorite of all the fresh sliced meats.“

“Little Guys Hot Pot is my new favorite find! The skewers are fun, fresh, and incredibly varied, letting you try a bit of everything. The broths are packed with flavor, especially the spicy one. It's a cozy, lively spot with unbeatable value for money. I'll keep coming back!“

“You won't find a better hot pot place than this. The thai soup was the best tasting soup I've ever had in my life. The all you can eat condiments were awesome. The meat high quality and tasty. Usually no wait for a table which is a suprise.“

“Clean, friendly & attentive staff, lots of options for ingredients, good classic bone soup, tomato soup, mushroom soup but my favorite is the stir-fried spicy wok (麻辣香鍋)🌶️🌶️🌶️, so much that I’ve been coming here weekly.“

“Super addicting broths. I usually get the sukiyaki and the mala and they both had a good balance. Service feels very family run, which is awesome. Place is pretty nice and calm, making for a relaxing meal. Not the largest assortment of toppings but it has everything you need: veggies, seafood balls, noodles, mushrooms, etc. Really great meat portions per serving. Kinda fatty but honestly I don't care lol Value is good and prices are comparable to other AYCE hotpot/shabu places. Unlimited soda and teas as well as Thrifty ice cream you scoop yourself. Love this place!“

“Loved my experience at East Town hot pot!! It was my first time seeing a charcoal hot pot, and I loved that you could choose two types of soup for each pot! They have a really wide selection of proteins and veggies. I highly recommend the beef and lamb combo! It’s mostly beef options, but it gives you a good selection of their proteins! Also, save some room for dessert! They have fresh cut fruits, popcorn, and a soft serve machine!“

“For the $19.99 AYCE lunch, I have no complaints whatsoever. It exceeded all of our expectations. I've been cooking for my family for 30 years and my friend is a champion in BBQ. We both are impressed with the freshness of the vegetables, seafood, and meat. We boiled everything at the table, so if it's not washed cleaned to be eaten raw, then the high water temperature would have sanitized and disintergrated what didn't belong in our mouths.“

“Always good quality and good sized meals. Have eaten here many times and recommended if you’re a shabu fan.“

“Was pretty good, lots of small bites! I’m used to more kbbq style, but the experience and the aesthetic made the dinner here really fun. You order from and iPad, and the selection options are bit overwhelming as a first timer. Got a variety of meats (beef and pork - both good) the cucumber was fresh and perfect to cut through the heaviness, and the arctic surf clams were my favorite!“

“This restaurant is really clean, bright, and inviting. The five-star customer service made us feel so welcomed. The food was beautifully presented, and the veggie, sauce, and cold dish counters were spotless and well-maintained. Everything was incredibly fresh. The meat quality was excellent, even for the classic selections. Even if you’re not a lamb lover, the other options are more than enough to satisfy you.“

“Lots of free snacks! Recommend the sesame dumplings and glutinous rice dumplings! The spicy hot pot tastes very good, the best Chongqing hot pot I have had in years! Recommend the pork belly, lamb shoulder, loin fillet and fish fillet. Big praise for Xi’an waitress!“

“Location: Diamond Bar Blvd, inside a quiet strip mall plaza (plenty of parking). South of Temple Ave and North of the 60 freeway off of diamond bar blvd exit.

Seating: Around 8-9 tables, good for small groups or solo diners.

‍ Service: Only one staff member working when I went, but she was friendly and attentive.

Hotpot Style: a little different from the other solo pot restaurant. Each person gets their own pot. You choose your meats & ingredients, then cook them yourself--no overcooked food, no broth boiling over. I liked this style a lot.

Overall: Chill weekday vibe, quiet atmosphere ( not sure if its a slow time or the area is naturally quiet) , and a solid 3.5-4 experience. Great spot if you enjoy solo hotpot without the rush.“

“When my omnivorous husband likes a plant-based restaurant as much as I do, then I know it’s legit. The food here is fresh and delicious. We’ve tried several things on the menu but, because we don’t live nearby, we make the drive when I have a specific craving - #24, the vermicelli bowl. It is a perfect dish served by kind people at a very reasonable price. It’s always followed up by a complementary portion of dessert, a warm concoction of tapioca & coconut milk whose appearance belies its soulful, comforting, grandmotherly goodness.“

“this shabu-shabu place is amazing 😝 they offer a wide variety of soup base options, and soups I tried were flavorful and rich. the quality of the meat is fresh, tender, and really top-notch !! the employees are incredibly friendly and attentive, which made the whole dining experience even better. Highly recommended :)) 🤤“

“The hotpot I eat most often with friends is Lao Pier. The first time I ate flying pancakes was at Lao Pier. Now that I think about it, it still tastes delicious.“

“This place is more of a drinking bar. I tried this place out 2× and food was nasty so I never went back again until recently my friends wanted to go there to drink so I tried it the 3rd time. The saying goes 3rd time the charm and yes the food was actually good this time, I enjoyed every dishes that was ordered.“

“Good soup and side dishes. Large servings and servers are very nice😁“

“The best Malatang in Los Angeles, especially the secret bone broth, with dipping sauces is even better than the soup base in some hot pot restaurants. I have eaten at all the restaurants by Zhang Liang and Yang Guofu, and they are not to my taste. This is the only one that I want to go back to because of its delicious flavor. I hope the boss keeps it going.“

“I like this place. $13.99 per pound of food. You get to choose all your toppings. I recommend going heavy on the meats and light on the carbohydrates. That’ll be the best bang for the buck. They also have frog meat if that’s your lingo. I tried their beef bone broth and I like it a lot. I’d come back again.

**UPDATE**
Just a heads up. If you can’t eat mild this place won’t be for you. They can’t alter the broth. The only option is the tomato broth which is no spicy.“

“The place was very empty when I got there, therefore we were able to be seated quickly. The food was fresh and it was tasty. I was worried and checked the ratings online to make sure it was legit. lol.

The bad part is that there isn’t enough workers so it’s hard to get their attention when they’re cooking.

Other than that it was excellent.“

“The food was really however you had to pay like 2 dollars for each additional topping which wouldn't be so bad if it were a sharable size so more than one person could use them

Kid-friendliness: Not many kid friendly options“

“Our business partners took us here when they were visiting from China. My husband and I come all the time. We bring our own lobster and I love the Hu Nan style!!!! Love their shrimp & fried rice too. Staff ladies are always so friendly.“

“This is my go to spot for meat! Esp love the thinly sliced beef and skewers here. Team is always friendly and helpful on choosing the right stuff. Highly recommend!“

“Very delicious Love their Lamb“

“Perfect portion for one person. The free tea was a nice touch too!“

“正宗台灣味～店家也很客氣“

“It's definitely a different experience! First you get choices of meats, veggies, noodles from the fridge & you do your own mixing. They offer the soup base & you can ask for refills. They charge per the big plates that you get from the fridge. Worth the try! I consider this as a go to comfort food 😋“

“It's difficult to get a table for 2 quite often here. I've gone in and the place is nearly empty, but when you call online, they say they have no availability. I can't imagine it's packed every day.“

“Food always great service is ok too! This is like our extended kitchen.“

“Tuesday 10/21/25 Lunch at Bao Kee Restaurant with my friend Benny. Ordered the pork congee and beef brisket hot pot. It’s delicious.

Service staffs were attentive and worked quickly to serve customers.

David Young
Restaurant Enthusiast“

“It’s so delicious. It’s good quality and reasonably priced. I’ll repurchase the pork belly chicken endlessly. Thank you, boss. I hope the restaurant can keep going. There are so few restaurants in Los Angeles that I can keep coming back to. Most of them are blocked after I go there once. I have been eating here for more than three years and the taste remains the same.“

“Green Shaker by Ten Ren is a cozy spot for bubble tea and light bites in Walnut. Their drink menu is extensive. Snacks like the popping fish balls and popcorn chicken add a tasty, casual touch, though food quality can be hit-or-miss compared to the drinks. Service is generally friendly, and the space has a relaxed, welcoming vibe that’s great for hanging out or studying. Prices are reasonable. Green Shaker delivers a satisfying experience—especially if you’re here mainly for the tea.“

“It ‘s so Yammy and health food!“

“Bought frozen food from here 1st time. Great food. Hope they have more options in frozen items in the future. I will definitely buy more in the future. One suggestion: Vacuum seal bag must be sealed securely especially the soup base. My beef stew soup and chicken noodle bags are leaking 😕. Luckily I have ziplock bag on each item before I put in my freezer. Otherwise my refrigerator will be all wet after I defrost my item in my refrigerator.“

“Unexpectedly good personal shabu shabu here in this little cafe! The portion is very large for the price. It's already cooked and ready to eat. Meat and veggies are very tender and the broth is perfect. I think other dishes are just OK. Kung pao chicken was not very authentic. Tea is quite strong, but also quite impressive about the scent. Boba was less than what I expected from a place known for boba.“

“One of the best Japanese Shabu Shabu restaurants in Los Angeles.“

“The food was UHMAZING. Sort of fast. I’m new to this style of presentation and was a little put off by the server when I said ‘spice level 0’ & didn’t know to immediately put the egg in the soup….we wandered in off the street after shopping somewhere else. I get it, I guess I looked stupid. Appreciated that it was a quiet place and watched some other people to understand what to do with the empty metal bowl. I feel “pro” now & will likely try again. The food really was amazing even without kimchee & red pepper paste :)“