Hot Pot Restaurants near El Monte, CA

“The food was really however you had to pay like 2 dollars for each additional topping which wouldn't be so bad if it were a sharable size so more than one person could use them

Kid-friendliness: Not many kid friendly options“

“This place is more of a drinking bar. I tried this place out 2× and food was nasty so I never went back again until recently my friends wanted to go there to drink so I tried it the 3rd time. The saying goes 3rd time the charm and yes the food was actually good this time, I enjoyed every dishes that was ordered.“

“Definitely come here since im s vegetarian i love the vegetable bowl... beyond great and also the vege springs rolls“

“Haidilao Hot Pot is an experience. The service is amazing (free snacks while you wait, super attentive staff), and the hot pot is fully customizable with fresh, high-quality ingredients. The hand-pulled noodle show is a fun bonus too. I like that you can customize your sauce and they have really good jelly for dessert.“

“This is the place to go if you love hot pot. Good quality food, tasty, and flavorful broth. Good service and friendly staff.“

“I’m dinning in with a group of friends and we are making a lot of special requests but the host is very patient and is taking very good care of us. We finish all the food and order more to go. The spicy bowl is amazing! And we finished the spicy bowl and order another one to go!!! Loving this place and would come back again!“

“I went here for the first time on a Tuesday night. They have a physical menu and an online menu. My friend and I ordered a bunch of thin slices of meat. Lamb and beef. We tried pig brain, I did not like it. My favorites were the lamb slices. I also tossed in a block of udon noodles into the broth. The combination of chewy udon with lamb was phenomenal. We also ordered plenty of vegetables but some of their names I don't know. I let my friend mix in the sauces to make one whole sauce. It was a sweet sauce. The service was really good. They were always checking on us. The waitress was very helpful with our questions.“

“It’s been getting quite cold outside (for Californian standards), which is the perfect time for sukiyaki. We’ve had Yumiyaki on our radar for a while now, and since I just subscribed to a Chubby Plus membership, we figured that now was as good a time as any to give them a try. You get a choice between shabu shabu or sukiyaki broth, and of course, we chose the sukiyaki. I personally prefer sukiyaki to traditional hot pot due to the sweeter broth. If you like your broth less sweet, you can ask your server to add more dashi. We also opted for the diamond menu, which gives each person a slice of A5 Ribeye. Your server will grill this initial premium piece of meat for you in a classic yakisuki style. First, they will grease the grill with a cube of fat and sprinkle a light amount of salt. Then, they pour a shallow amount of sukiyaki broth and briefly swish the meat in it before having you dip it in a saucer of raw, beaten egg and enjoy the rich, silky, indulgent bite. It was delicious - comparable to when I had it in Kyoto and much better than when I had it at Niku X. The diamond tier is worth it for that one bite alone. Even though I’ve already experienced it, I would get it again on my next visit.

After this presentation, your server will fill up the pot with the rest of the sukiyaki broth, and the rest of the cooking is up to you. Diamond tier gives you unlimited access to the A5 Chuck Roll, which Gold tier only gets 1 piece of. It’s very rich and fatty, and to maximize your enjoyment for the night, you should have multiple trays of it, especially because each order of the A5 Chuck Roll only comes with 2 pieces. The Wagyu Brisket was good, but a little outshined by other meats on the menu. For people that prefer something more lean, the Full Blood M9+ Shoulder Cut (a new menu item, I believe)  is an excellent option.

In addition to beef, Yumiyaki also offers a selection of seafood dishes to complement your meal, The Diamond tier gives you a choice from their 4 specialty dishes. We all chose the Otoro bowl with caviar, chopped Otoro served over a small bed of rice and a dollop of caviar on top. The Otoro was decent. I’m not a huge fan of presenting Otoro chopped because I feel like it takes away from the texture. It was still enjoyable, but I’ve definitely had better. I think if you’re going to have it chopped, a touch of freshness from chives or something would’ve been nice. Classic nigiri is available in AYCE fashion. We stuck to the salmon and bluefin tuna and had no complaints there. Diamond tier gives you additional access to the wagyu nigiri with foie gras and wagyu nigiri with caviar. They were good, but I would’ve liked more caviar and foie gras on each piece. Raw scallops, among other seafood items, are available to everyone in the buffet area as well, and they were delicious after simmering in our broth (please don’t eat those raw).

Service, however, was a little rocky. For the most part, our server was nice, got our meat out quickly, and frequently checked up on us, but sometimes seemed absent minded. Sometimes when I talked to this person, I wasn’t sure if they were paying attention to me. They also forgot to apply my Chubby Plus discounts. I’m glad I double checked my receipt, because I paid a hefty price for that membership, and I would hope I got all the benefits from it. We also had to ask for some things multiple times, such as refills on eggs and the receipt. The restaurant is quite small and we were among the last guests of the night, so I don’t understand why the service was so splotchy even though the restaurant was not very busy.

Aside from the occasional rough patches, I thoroughly enjoyed my time at Yumiyaki and think that it is one of the better Chubby Group restaurants. I loved the yakisuki presentation and enjoyed the A5 Ribeye. The sukiyaki broth was so delicious. I would definitely come back to Yumiyaki and recommend it to my family and friends.“

“I love it enjoy so much I wanna more“

“How does this place have no reviews? Probably the greatest hot pit in Houston. Different levels of Wagyu. Includes many sides seafood drinks desert it’s just awesome. Great service. Great vibe. Amazing place. Keep up the good work.“

“One of my favorite restaurants in San Gabriel! They offer several all-you-can-eat options, including Hot Pot AYCE, Premium Hot Pot AYCE, BBQ AYCE, and their Luxury AYCE. My personal favorite is the Luxury AYCE, which includes both premium hot pot and BBQ skewers. This option is available for dinner only.

For hot pot, you can choose up to three broths and then order from a huge selection of meats, seafood, vegetables, and other hot pot items, along with Chinese BBQ skewers. Desserts are also included and available at the self-serve station. I usually grab the roll cakes. There’s a huge variety overall, so there’s something for everyone!

Parking is easy since there’s a parking lot, and the service is great. The servers are attentive and happy to answer any questions we have about the menu. Always a great experience here!“

“Thanks to my son in law we got to try a new spot. How Rowland Heights has changed since the 80’s. Just love the rich food scene. Be forewarned. Friday and Saturday nights the parking can be very challenging. Once seated service was quick. But here is how it works. You order your broth selection an some premium proteins online. The rest is pretty much self service from the various refrigerators. Seafood, beef tendon, beef with cilantro, gizzards, plenty of mushrooms, and veggies. You select what you want and take it back to your table and immerse in the broth. Feels very cafe style which I just enjoyed. Totally a find. I will be back.“

“This place was fantastic 👏🏻 👌🏻. The food was fresh and delicious, and the fresh hot pot 😋 was a treat. Not to mention, I had an invaluable assistant. I had the chicken, beef, and vegetables, and my date had her delicious pork and vegetables dinner.“

“the decor of the style presented as the restaurant is welcoming and inviting which was why my family who frequents this restaurant often with her friends recommended this place to me too“

“My daughter is 10 years old. She loves to eat here, the food in the soup taste so good, and the soup is very yummy to drink too. She likes to eat inside of the store. She really enjoyed there. In this store, parents will never worry about kids are too picky for food, because they likes everything there 😄，and we got gift cards there too, would like to share this good neighborhood restaurant with our friends“

“Amazing food. After living in Beijing for many years hotpot became something for those cold days to get the chill out of the bones. I can say for sure that Xiao Long Kan is as authentic as it gets in the US! Definitely recommend to anyone looking for a taste of Zhong Guo“

“The service, the food, the environment and the kindness and efficiency of our server tonight! 😋👍“

“Go here and go here soon. This place is great. Super fresh everything. Big coolers on one wall where you select meat and veg on trays and skewers. The assortment is broad. I was fortunate to have gone with friends from China, so they guided my choices. You can't go wrong with the basics here, though. Friendly service and very clean. Open late!“

“Not bad for an all you can eat hot pot, but a few more food selection would be nice on top of what they have. $37 is a bit much for the amount they have. They have two tiers. Premium and Prime. Prime is $53. The soy sauce they use at the sauce station is more salty than the other soy sauces I've had. One of the staff, younger girl kept messing up with the soup base orders for our table and another table's. It wasn't even busy at that time. It's nice they do birthday discounts. Free drinks and ice cream so that's also a plus. Would be nice if they had strawberry ice cream instead of double cookies and cream rubs. They should add pork blood rice cakes. Parking in the back can be limited.“

“My first time enjoying HotPot. I was included with a party that rented a private room upstairs- delicious food and excellent service. These rooms are spacious for private parties. I had never tried snakehead fish. I was fresh and my favorite of all the fresh sliced meats.“

“Typical hot pot place that weigh everything that you pick with various broth to choose. Collagen bone broth is my favorite. You can help yourself with the condiments. At the end, staff will ask whether you want soft serve ice cream or not, and they will get it for you.
I would say it is pricey but where else doesn't in this economy. Located in a plaza that you will have a hard time to find parking when it is on the dinner time and weekend.“

“Little Guys Hot Pot is my new favorite find! The skewers are fun, fresh, and incredibly varied, letting you try a bit of everything. The broths are packed with flavor, especially the spicy one. It's a cozy, lively spot with unbeatable value for money. I'll keep coming back!“

“Clean, friendly & attentive staff, lots of options for ingredients, good classic bone soup, tomato soup, mushroom soup but my favorite is the stir-fried spicy wok (麻辣香鍋)🌶️🌶️🌶️, so much that I’ve been coming here weekly.“

“Loved my experience at East Town hot pot!! It was my first time seeing a charcoal hot pot, and I loved that you could choose two types of soup for each pot! They have a really wide selection of proteins and veggies. I highly recommend the beef and lamb combo! It’s mostly beef options, but it gives you a good selection of their proteins! Also, save some room for dessert! They have fresh cut fruits, popcorn, and a soft serve machine!“

“I moved to other state 2 years ago and this restaurant is one of restaurants I really miss in LA. Every time I come back to LA I must have a dinner here. This restaurant never let me down. It is one of the most authentic Chongqing Hot Pot restaurants. The taste is great and the food material is fresh and quality. They are very generous to provide complimentary high quality snacks. They treat the customers thoughtfully and it is why they exist so long a time.“

“Pretty good!!! This meal was absolutely incredible. Every bite was bursting with flavor, and I could tell how fresh the ingredients were. It was cooked to perfection—honestly, it’s one of the best meals I’ve had in a long time. I’m completely stuffed but so happy!“

“Buenísimo Buena comida y buena atención“

“For the $19.99 AYCE lunch, I have no complaints whatsoever. It exceeded all of our expectations. I've been cooking for my family for 30 years and my friend is a champion in BBQ. We both are impressed with the freshness of the vegetables, seafood, and meat. We boiled everything at the table, so if it's not washed cleaned to be eaten raw, then the high water temperature would have sanitized and disintergrated what didn't belong in our mouths.“

“Its open and they really made sure its safe , service and food perfect . Happy days“

“Food is delicious! If you like spicy can try it. If not, you can order one for non-spicy. Many different choices!“

“Good soup and side dishes. Large servings and servers are very nice😁“

“I would have come here sooner if I knew they had non-vegetarian dishes! When my vegan friend wanted to meet me for lunch here I said sure, thinking I'd leaving hungry and boy was I wrong. The lemongrass chicken is amazing and it's a big portion too. The prices are reasonable and this place is easy to get to. I recommend giving it a try!“

“The hotpot I eat most often with friends is Lao Pier. The first time I ate flying pancakes was at Lao Pier. Now that I think about it, it still tastes delicious.“

“The best Malatang in Los Angeles, especially the secret bone broth, with dipping sauces is even better than the soup base in some hot pot restaurants. I have eaten at all the restaurants by Zhang Liang and Yang Guofu, and they are not to my taste. This is the only one that I want to go back to because of its delicious flavor. I hope the boss keeps it going.“

“Those who love hot pot have come to the right place! There are many soup bases to choose from. It's a buffet, so you can get meat, vegetables, and many other delicious seafood options there's ice cream and a wide variety of drinks to choose from, and the drinks are refillable.“

“I like this place. $13.99 per pound of food. You get to choose all your toppings. I recommend going heavy on the meats and light on the carbohydrates. That’ll be the best bang for the buck. They also have frog meat if that’s your lingo. I tried their beef bone broth and I like it a lot. I’d come back again.

**UPDATE**
Just a heads up. If you can’t eat mild this place won’t be for you. They can’t alter the broth. The only option is the tomato broth which is no spicy.“

“Nice 2 Meet U has reopened after renovation and the space feels noticeably better than before. Brighter cleaner and much more comfortable to sit in for a full hot pot meal. Ventilation is also improved so you do not leave smelling like hot pot which is a big plus.

Food quality is solid and familiar but with clear upgrades especially the meat. They now offer more freshly sliced beef and you can really see the difference. We ordered several cuts including hanger steak spoon cut snowflake beef and beef tendon. Everything was sliced fresh nicely presented and cooked very quickly in the broth. The beef was tender clean tasting and did not rely heavily on dipping sauce.

Skewers are still very affordable at 0.49 each with options like spicy marinated beef chicken gizzard and beef enoki rolls. There is also a good selection of small plates and braised items. Small plates are 5.99 each and include tripe seaweed beef tendon fish tofu shrimp paste meatballs abalone and more. Everything looked fresh and was easy to grab.

Do not skip the fried rice. It comes topped with a runny egg and is very flavorful. It ended up being one of the most memorable dishes of the meal.

Overall this feels like a strong comeback for a spot many people already liked before. Better environment more choices and improved quality while keeping the pricing reasonable. Definitely worth revisiting especially if you enjoyed this place in the past.“

“This is my go to spot for meat! Esp love the thinly sliced beef and skewers here. Team is always friendly and helpful on choosing the right stuff. Highly recommend!“

“Absolutely love Nabemono Shabu Shabu. We were finally able to enjoy a dine in experience, and thoroughly enjoyed the beautiful space and great service. I highly recommend their sukiyaki and spicy creamy pork bone broth. Absolutely superb with their ramen, fresh veggies and sauces (ponzu and sesame). Can’t wait to go back to enjoy their cold noodles! Yum!“

“Very nice small restaurant selling specialty noodles and some side items. The potato noodles have a firmer texture, kinda like soba, the soup was delicious. Chicken bone was also very good. There was an old couple working there, very friendly. Price was reasonable, highest it goes was $13 for the house special noodle. Overall a great place to try something new and unique.“

“red chili is my sunday spot, it’s cozy, flavorful, and consistently hits the mark. the stir-fried string beans are punchy and perfectly blistered, the pickled chili fish is sour and spicy in all the right ways, and the pork belly is so tender it barely holds together (in a good way). i also love ordering a few cold dishes to balance things out. the tripe with chili oil has this addictive chew and numbing heat.

nancy is my waitress every time and i adore her. she’s warm, fast, and somehow always knows exactly what i want, even when i don’t“

“Very delicious Love their Lamb“

“Yeah!! I still remember being a bit disappointed the first time I went to the Century City location — it just didn’t feel that cute. But this new store has so much atmosphere! Even though the donuts are a bit sweet for me, it’s just really nice sitting here.“

“We visited this place when we were in old town Pasadena walking our dog on December 25th and they are open. I admire restaurants giving time to serve hot food when some restaurants choose to close this holiday. We went in together with our dog on a stroller they are open to service animals. Ambience was great not too loud and restaurant layout gives you a chance to go through each table without hitting another chair. I ordered the Japanese Miso, my wife ordered the Lamb Soup and my son ordered the Taiwanese Hot Soup. The food came in with a heating box where in they would light it up and keep the soup piping hot. It’s just like the Shabu-Shabu style on the side I ordered Vermicelli and my wife and son ordered white rice. Food was overflowing from the bowl what a great treat! All three soups we ordered had their own different tastes. This is the one of the Boiling Point restaurants that is fully staffed no need to wait on a server to get your order. Comparing this to the one we last visited this one will give you more food we had to bring home half of it as we were already full and there is still a lot left! We will come back here again for sure“

“Perfect portion for one person. The free tea was a nice touch too!“

“The Best Taiwanese Hotpot place in Socal.“

“It’s so delicious. It’s good quality and reasonably priced. I’ll repurchase the pork belly chicken endlessly. Thank you, boss. I hope the restaurant can keep going. There are so few restaurants in Los Angeles that I can keep coming back to. Most of them are blocked after I go there once. I have been eating here for more than three years and the taste remains the same.“

“My family and I live this place. The food is fresh and delightful. The only thing I would say in a different light is that I wish they had more staff. The service is good however, sometimes it takes a while for your server to cover to you due to understaffed. Other then that this place is one of our faves.“

“It's difficult to get a table for 2 quite often here. I've gone in and the place is nearly empty, but when you call online, they say they have no availability. I can't imagine it's packed every day.“

“pineapple bun curry fish balls pork fried rice honey ribs Great food, prices, and service.“