Ramen Restaurants near West Covina, CA

“This place is amazing! Great food and service is excellent. Thank you Mikomi“

“Kopan Sushi and Ramen exceeded my expectations! Their Wagyu menu items are incredibly authentic and made with high-quality beef. The A5 Wagyu is imported directly from Japan, and it honestly tastes just as good as the Wagyu I've had in Japan. The beef literally melts in your mouth with every bite, making it an unforgettable dining experience.

The sushi is also exceptionally fresh and beautifully prepared. You can really tell they use premium ingredients and pay attention to quality in every dish.“

“this is definitely one of the noodle places

food was pretty good, but we ordered something asking for no allergens and they didn't make it with no allergens. my therapist will definitely be hearing about this once i get one.

EDIT in response to owner's response: It's been a while but it would have been egg and fish powder.“

“Foods are good & service needs to improve. Myself & friends are first time to attend this Ramen place, overall we like the food & will go back!!“

“KK discovered a ramen spot with great atmosphere in Arcadia — Fujiya Ramen 🍜
The space feels like a cozy Japanese izakaya, with warm lighting that makes it perfect for friend gatherings or casual dates. The service was friendly, and the pacing of the dishes was just right ✨

This time we tried two popular ramen bowls:
🍜 Fujiya Chashu Ramen
The broth is rich but not heavy, and the chashu is tender and flavorful. It stays delicious until the last bite.

🌶️ Volcano Ramen
The spice has great depth and layers — perfect for those who enjoy bold flavors. Definitely memorable!

🍱 Eel Rice Bowl
The eel is thick and satisfying, with a balanced sweet-savory sauce that pairs perfectly with hot rice.

🥟 Sakura Pork Chashu Buns
A small but delightful surprise. The chashu is well-seasoned, and each bite is just right 😋

🔥 Mix Yakitori Platter (8 skewers)
Includes chicken wings, chicken hearts, pork belly, and more — each skewer carries a delicious charcoal aroma. The chicken skin with chili was my favorite!

🦑 Grilled Squid
Grilled to perfection with a slight char. A squeeze of lemon makes it even more refreshing.

Overall, this is the kind of place you’ll think of when you
✔️ want a proper bowl of ramen
✔️ want to pair it with some yakitori and drinks
✔️ or crave something warm late at night 🤍“

“Me encanto el lugar muy agradable el personal no se diga muy amables“

“Their Tan Tan Men Ramen are the best! I love how I have the opportunity to customize our ground meat choices (I.e. ground pork or ground chicken). Topped with nori, baby bok choy, bean sprouts, hard-boiled egg, and ground meat, the ramen have the perfect flavor. Their chicken karaage were the best too!“

“la comida mui rica el servicio excelente lo recomiendo 💯%👌👍“

“Everything their soup is delicious“

“My son’s and I favorite place for Ramen.“

“Visiting from Vegas. Was craving some ramen and this lucky gem came up! Ordered the blaze. One word! AHHHHMAZING! medium spice just right. Broth was rich in flavor and pork done just right!! New spot for ramen when I’m in town !!“

“This is one of our go to Ramen places in San Diego, we love it! Our kids love it for the free ice cream at the end!“

“First time here and I really enjoyed my meal. Had the Chicken meatballs in chicken broth, mild with a side of pork gyozas. The atmosphere was really chill, I read my books as I waited for my meal. I'm definitely going back to try out their other options, maybe no spice to try out the broth without the heat of the spice.“

“I highly recommend this place. The staff is very friendly. I went with my partner to enjoy a nice time together, and we were attended by a teenage girl who was very kind and attentive to us. The food was delicious, and she was very efficient at her job. She made me feel prioritized and well taken care of. It’s a great place to share a special moment as a couple.“

“We have been customers of Kai Ramen 4 years but because of destiny customers of this Arcadia location 2 years. Always worth the drive & with traffic on the 134/210. We are always greeted politely. The servers are always polite & detail oriented. Featured in the photo volcano ramen, spicy beef ramen, edamame, & spicy tuna crispy rice and gyozas.“

“Very small Ramen restaurant. The Daikokuya Ramen with fried rice is delicious. Edemame was lightly salted and really. I noticed a lot of to go orders, so it is a local favorite.“

“Quality food & service at reasonable prices 👍🏻👍🏻👍🏻“

“Delicious food! Great friendly service“

“Stopped by Kyuramen in Arcadia and tried a good spread of their menu. We ordered the Tonkotsu Shoyu Ramen, Miso Ramen, Rice Burger, Pork Tonkatsu Omurice Combo, Honeycomb Platter, Matcha Tiramisu, and grabbed milk tea from TBaar after. The pork tonkatsu omurice combo was probably my favorite of the night. The egg was cooked perfectly, and the table-side cut where it spills over the rice was done really well. The honeycomb platter was also a highlight — a nice mix of different bite-sized appetizers that made it easy to share and try a few things at once. The ramen was solid, and the rice burger was fun to switch things up from the usual. After eating, we walked straight over to TBaar since it’s literally connected, which was super convenient. The milk tea hit the spot and was a nice way to wrap things up without having to drive anywhere else. Overall, it was a good experience and a place I’d come back to if I’m in the area and in the mood for Japanese comfort food with options beyond just ramen.“

“It couldve been because I was early, dining in and the broth didn't develop a bitter after taste from over cooking, but it's been awhile since I've had good ramen. The champion ramen had a good mixture of wet and dry flavors. Chashu + seaweed had a subtle fish dry taste vibe which is new. Noodles were chewy and not clumpy mouth feel. Broth and ground pork were rich but not overly. Overall taste + texture was superb and especially warming during the winter. Also the waiter Rick is such a homeboy and service is amazing.

Last time I liked having ramen was when I was running around in an orange jumper. Hope the guys and gals stay in business.“

“Literally the best Japanese Curry House in all of the United States. Doesn't cost a fortune, service is amazing, it's Japanese-American but you feel like you're getting the same service you would get in Japan and a kitchen staff are very attentive and communicative. I had no idea this was here literally my whole adult life and now I go weekly.“

“Always wondered about this restaurant as there's always a line outside the establishment. My wife and I were seated with our friend group pretty quickly, a nice perk to the staff that handed out menus to choose your order to improve efficiency.

I love that the ramen is very customizable, from the amount of salt, oil richness, ingredients mix, sauce, and even noodle style. (Thin/Thick) There's moderate seating inside, some for large groups, duos, and some wall seats as well. It definitely has the vibes for a ramen shop, lights are a bit dimmer inside which highlights the kitchen staff (open kitchen). working on orders.

My wife and I both ordered the Original King Ramen and shared some appetizer (Chicken Karaage) with our group.

Orders came out pretty quickly and the portions are pretty decent size, a bit deceiving I'd say for the size of the bowl you receive.

1. The ramen is very flavorful, can't go wrong with either thin or thick noodles. In my opinion, the chashu is a must because it mixes the broth flavor with the meat, creating the savory flavoring, super yummy. A little side note is that the ramen is priced nicely, however the extra add-ons can accumulate in total.

2. The Chicken Karaage is a classic must try, Japanese styled fried chicken, super crispy coating, very flavorful meat, and bite size. The karaage is marinated very well & comes with some lemons for that sweet flavor if preferred. Highly recommend.

Overall, Ramen Nagi has very delicious ramen and is very much affordable. Huge plus for the ramen being very customizable & even has chefs recommendations for first timers. Only downside is that the shop is not super big, and long lines but it moves moderately fast if you don't mind waiting a bit.“

“Excellent food and superb service. I give them a 10/10!!!“

“This is a really good sushi spot in a food court. The tempura, sushi, and bento boxes reminds of the old Sushi on Garfield takeout restaurant in Monterey Park (now permanently closed) before the owner changed its menu, but Sushi In The Box has many more choices.“

“This is a very cozy spot to grab a good meal. It’s not fancy or over the top, but that’s honestly part of its charm. It feels like a small local Japanese place where the focus is simply on serving good, comforting food.

The staff were very kind as well. It happened to be raining when we arrived, and they were nice enough to let us come in a little earlier than opening, which we really appreciated.

I ordered the pork cutlet with curry and the portion was very generous — definitely satisfying and full of flavor. The only small hiccup was that my Diet Coke was forgotten at first, so I had to ask again, but they brought it out shortly after.

Overall, it was a really pleasant experience. If you’re looking for a casual place with tasty food and a relaxed atmosphere, this spot is definitely worth checking out. The price per person is also very reasonable for the portion sizes you get.“

“*First timer*

Delicious! A friend brought me here,since im still fairly new to the area. Its tiny not big, its cozy. It feels like your in a different place,which is cool. Our waiter was great,service was awesome too. We got there just before 5 o'clock. It was full,but we still go seated quickly. The ramen soup bowls are what we both had. It was super yummy! Also had potstickers, California roll..everything was good. We split the bill. Overall really good experience.“

“They have all kinds of authentic Japanese style ramen. Also a Menudo variation if your curious, tastes good by the way. Several appetizers like Coconut Srimp. And lots of Japanese dishes. I had the Omarice with Pork Cutlet on this visit. Although I usually have the Ramen. One of my favorites.“