Customers` Favorites
Customers` Favorites
“The service was great and the food was fantastic!“
Customers` Favorites
“I enjoyed the chicken chow mein, delicious bbq ribs, rice ok, soup egg drop ok, vegetable egg roll wish I can have with pork or chicken, fried noodles delicious. I plan to go back again. The fried shrimp I couldn't eat, didn't look like shrimp, a pounded flat breaded version, the pork sweet and soùr were dry, very crunchy and over cooked. I didn't eat it either. I'd give Tans a 7/10. Joy 2/11/21“
Customers` Favorites
“The food is clean and amazing. I don't believe they have dine in, I've only grabbed to go. Very friendly staff. Hours vary and the online reported hours are frequently incorrect. The food is good enough that I don't care!“
Customers` Favorites
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“The reviews are strong, so my expectations were high. I was impressed with how generous the regular sized servings were, plenty for two of us as we shared two different dishes and had leftovers. The food was very colorful and appealing and fresh looking. In Particular, I appreciate that the chicken seemed to be freshly prepared for the dish rather than the very typical pre-cooked tough and dry chicken I find in so many Asian dishes. This was a huge plus!
However, based on the taste of the food it was a three star experience. I wish I could give them five stars, and I gave them an overall of four because of the above reasons. The two dishes we had, cashew chicken and spicy tofu eggplants tasted almost identical. They were bland, and there was absolutely no spice in spicy eggplant. There was nothing outstanding in the flavors. Just blah! No garlic or spices or ginger or anything to distinguish them. I love Asian food and food from around the world when it has interesting flavors and they use lots of spices that are not typical in American food. So to go to such a restaurant and have a great start with the beautiful appearance of the food was hugely disappointing.
It won’t take much for them to up their game and become outstanding. I hope they read this review and pay attention to the flavor profile of their dishes. I would love to go back and look forward to interesting flavors because of the great things they’re doing well.
Lastly, the restaurant is very fresh and clean looking to be very new. Apparently it’s been open about a year. They are so close to being great. I hope they make it!“