43 Best Chinese Restaurants in Rowland Heights

“Compared to a few years ago, a few of the menu classics from Kawasanja are still there!And then the surprise is that there are a lot of new dishes too!“

“We had a really enjoyable dining experience at Bao.Z and were impressed with the meal overall. The dumplings were one of the highlights of our meal. One thing that stood out during the meal was that everything felt thoughtfully seasoned and well prepared. Amazing service and great food There are plenty of other dishes we would like to try, so we are looking forward to another visit.“

“I came here for a meal and was really impressed! I ordered the Beef Fried Rice and the Hunan-Style Fried Pork Slices, and both dishes tasted very authentic. The flavors were rich, well-balanced, and just what I was hoping for. The service was friendly and the atmosphere felt welcoming, making it a great place to enjoy a good Chinese meal. I’d definitely come back again !“

“Mian is a great spot if you love Chinese noodles. They offer a wide variety of noodle dishes from different regions of China, so you can really taste several styles in one place. It feels unique, modern, and the restaurant stays open late, which is probably why so many young people come here.

If you’re a noodle lover, this is definitely a fun and unique place to try. The prices are affordable, and the overall quality is solid. If you live in the Rowland Heights area, it’s worth stopping by at least once to check it out.“

“They make authentic Guilin rice noodles here. So you order the noodles through the QR code and you can get the condiments to add to the bowl. We had the Golden Broth Beef Brisket Rice Noodles and Premium Signature Noodles. Added a fried egg and Secret Recipe Braised Tofu. Quick service and would return.“

“This is the best lamb I had both in China and in the states. The owner is so nice and kind and treated us so well.

We ordered stew lamb, grilled lamb, Mongolian home made pie. They are so delicious!!! Not to mention the price, the quality with this quantity makes Mongolian Home Made Pie such a great choice!

I highly recommend.“

“It was our first time here. Wanted to try somewhere different. It’s more affordable than the places back in Garden Grove. When we first got sat, we were very confused on what to do. Tan came over and helped us out a lot. I observed other workers just pacing around but Tan was the only one hustling from table to table to assist. Food was great. Grill size is a bit limited which was my only complaint. But definitely recommend coming here“

“​When we pulled up, the parking lot was completely packed, which we took as a great sign for the food! Luckily, we found a spot nearby. Since there were only two of us, we got seated right away, but bigger groups definitely had a bit of a wait.
​The black bean noodles (jjajangmyeon) were incredible, the noodles were so chewy and had the perfect texture. The sweet and sour pork was really good, too. Honestly, I’m just thrilled I don’t have to drive all the way to Koreantown for great Korean-Chinese food anymore! So happy to find a spot close by that completely hits the spot.“

“We had a wonderful meal at Fengmu in Rowland Heights! The tabletop skewer grill makes dining here a fun experience, and the bright, modern interior provides a comfortable setting to enjoy a meal together.
We ordered a wide variety, including lamb and premium marinated steak skewers, beef tendon, pork cartilage, grilled scallops, and whole squid. We also tried grilled Chinese chives, zucchini, potatoes, corn, steamed buns, and seitan. There’s plenty of variety for sharing and trying something new.
The cold noodles, eggplant fried rice, and stir-fried rice cakes with fish cake rounded out our meal, with banana cheese adding a sweet finish. A great spot for anyone who enjoys grilled skewers and a table full of different dishes to share. We would happily return!“

“Food: 4*
Service: 5*
Ambiance: 3*

Stopped by here for dinner and we were not disappointed. All the food was fresh, tasty, and ample. We were a party of 8, so we ordered and good amount of food. Everything was great. The orange chicken was not as sweet as others and was really good.

Food break down:
The hot and sour soup was delicious, tasty and hit the spot.
The sliced fish in Szechwan sauce was fantastic. The fish was perfectly cooked and the heat was the right amount of spice and flavor.
The pork and cabbage dumplings were juicy and tender. I wished I ordered two orders of this.
The combination sautéed noodles was great as well. A good mix of pork, chicken, and seafood with a nice light sauce. Very tasty.
The pan seared green beans were delicious. Tender crisp with “the breath” of the wok which was slightly smokey. Always a favorite.
The combination fried rice was tasty and a good balance of flavors. For the rice lovers.
The braised eggplant was a surprise hit. Eggplant can be bland but this wasn’t. It had a nice blend of spice and flavor, and was a hit.
The beef with broccoli was delicious as well. Tasty and packed with tender crisp broccoli.

The service was great. The owner lady was attentive, helpful and gave good recommendations (sliced fish, hot and sour soup). The ambience was dated, but clean. No A/C made it hot while eating. All in all a great meal.“

“Yu Ji Stone Mill Chinese Crepes was a complete surprise street food cart in Rowland Heights. This $10 treat can be shared between two people. It’s a Taiwanese breakfast crepe-style omelet using mung bean and three eggs with crunchy layers of fried chips and a sausage taste great 👍🏻 highly recommend you try at least once. It’s best to enjoy within 10 minutes for max taste and texture so we took ours to the food court across the street.“

“Great Taste and very large portions. Two thumbs up! 👍👍“

“Very modern indoor environment! Have big screen with karaok songs, super relax ! And authentic Chinese style bbq food. Definitely recommend !“

“Very good home style meal. Not the cheapest, but good valued meal.“

“Pickled Fish: The fish is so tender that it melts in your mouth, the sauerkraut is crispy and appetizing, the soup base is sour and spicy but not choking at all, every bite is full of sincerity! I especially like the light numbing aroma, paired with hot rice, it is simply a healing tool in winter!

Guobao Pork: Under the golden and crispy skin is tender and juicy tenderloin. The ratio of sweet and sour sauce is just right. You can hear the "click" when you bite into it! The texture is crispy on the outside and tender on the inside. It is definitely a textbook interpretation of Northeastern cuisine!

Home-style tofu: The tofu is fried until it is charred on the outside and tender on the inside. It absorbs the fragrance of the sauce and is smooth and tender in the mouth without losing the bean flavor. Paired with the crispness of fungus and green pepper, it is full of texture, simple but full of homey taste, and it is a perfect meal!

The three dishes in this restaurant each have their own merits. The taste is authentic and the portions are substantial. You will become a fan after eating it once! Highly recommended to friends who love food~“

“Good food that, once you order is made, is served very quickly. Make sure to arrive with the expectation to wait for a table to be ready for you. There's always a bunch of people waiting outside the restaurant, but that's because it's really good and popular. Their menu is really appealing and has a wide variety of dishes to choose from, seafood and all! They even have burgers and fries, if you feel up to it or bring someone with you, that is a picky eater.“

“Surprisingly good! My picky friend also complimented this place. The veggies were really fresh and the kidney was processed well. Dishes were seasoned perfectly. Not too heavy like a lot of other restaurants. The experience was like dining at a high-end Taiwanese restaurant in Taiwan. Though the dishes were expensive, the price includes sales tax. I will still come back due to the quality and to support the business!“

“Tucked inside a mall complex, this cozy spot specializes in Nanjing-style duck dishes, from noodle soups to traditional cold plates. We ordered the duck innards noodle soup, duck blood vermicelli, and salted duck—all deeply flavorful and true to their roots. The duck liver and gizzard added richness, though the intensity began to weigh a bit heavy toward the end.

Service was prompt and accommodating—the server even brought out a salty dipping sauce for the duck upon request. The only quibble was with the pricing: while costs everywhere have crept up, a simple soy sauce noodle soup at $13 felt a touch steep. Still, the cooking holds its ground with authenticity and care, making this a worthy stop for anyone craving the tastes of Nanjing.“

“I just just opened a bag of the ground pork original flavor and consumed the whole 12oz bag in two days! A tad sweet & sticky for me, texture was Great though! Ordered three more 12oz bags to try the other flavors?“

“(Translated by Google) You eat well in peace, it looks clean, they serve super fast... only that they neglect a bit the issue of service, being attentive to the tables and there is always new staff. The food was excellent and more than enough. They are dishes that two people can easily eat at a good price.(Original)Se come rico tranquilio, se observa limpio, sirven super rápido.. solo que descuidan un poco el tema del servicio el estar atentos a las mesas y siempre hay personal nuevo. La comida excelente y más q suficiente. Son platillos que fácil comen dos personas.. a buen costo.

Vegetarian options: Hay variedad.. creo q es opción de cada persona y si pides que te recomienden un plato sin carnes rojas.. o ninguna. No tienen problema en complacer hablan español

Kid-friendliness: Si. Un lugar limpio y tranquilo.

Parking: Es pequeño pero suficiente aún, poca demanda.

Wheelchair accessibility: Si.“

“I’ve been here a few times for their stone-ground rice noodle rolls, and they never disappoint. The rice rolls are made fresh to order with a silky, delicate texture and a nice rice aroma. The beef is tender, and the sauce complements everything without being overly salty.

This time I also tried their beef hot pot, and it was a pleasant surprise. The beef was fresh and flavorful, the broth was rich without being too heavy, and the ingredients tasted high quality. It’s a great option if you’re dining with family or friends.

The service was friendly, and although the restaurant can get busy during peak hours, the food is worth the wait. If you’re looking for authentic Cantonese rice noodle rolls or a satisfying beef hot pot in Rowland Heights, this place is definitely worth checking out. I’ll be back to try more dishes!“

“I don’t understand why this review score is not higher. My wife and I really enjoyed the food here. Every dish we tried exceeded our expectations, and nothing disappointed us. The signature fried chicken was especially delicious and definitely a must-try. Overall, we had a wonderful dining experience and would highly recommend giving this place a try.“

“We stopped in for dinner the other night. There is ample parking available in the parking lot. The restaurant is located off the beaten path but worth the discovery.

We came in for hot pot. Please note this is not an AYCE place. But the quality here will make you come back.

We got the pork tripe chicken broth. I could drink this all day. We got an assortment of vegetables. We got corn, various mushrooms, bamboo shoots, tofu, greens and water chestnuts. All so good and so fresh.

For proteins we got ribeye, beef tongue, and lamb. Everything was so fatty and flavorful. Such great quality meat.

We also got a few appetizers. The popcorn mushrooms are my new favorite. The mashed garlic cucumbers were crispy and delicious. They also have skewers and we got chicken hearts, which is a personal favorite. And we also got a beef tongue plate. So good and the Chili's brought the heat.

Such friendly service and delicious comfort food will make this a place to come back to again and again.“

“First time browsing by this place, saw customers lining up, so decided to give it a try.
This is absolutely authentic Chinese cuisine. Though it's a bit spicy, the flavors really tickle your buds. The dishes came out quickly, very fresh, big portions, and the service was excellent and attentive.
I'll definitely come back again.
No photos of the dishes, just don't have the habit of taking pictures.“

“We had a group of 11 people dining here today, and it was everyone’s first time visiting this restaurant. From the portion sizes to the flavors, every dish received unanimous praise.
A special shoutout to Roger, our server, who was incredibly attentive and fun. He noticed every detail, kept refilling our water glasses, and made sure we had everything we needed throughout the evening. Even though we stayed and chatted for quite a while, he remained friendly and thoughtful the entire time. It’s rare to experience such excellent service in a Chinese restaurant!
The chef also did a fantastic job—every dish was delicious and beautifully prepared.
We’re so happy to have discovered New Garden as a wonderful new spot for gatherings with friends. We’ll definitely be coming back!“

“This place is great! The food reminisces of not only Chinese food but close with the Korean food I grew up with. The interior is beautiful and there is alot of space for large gatherings.I totally recommend the black bean noodles, it's not as expensive as other dishes but simplicity is absolutely amazing, and to To-go it for home is a splendid idea.I also recommend the walnut shrimp-there is alot in the dish and you just cannot stop eating it.“

“Been coming here for awhile now. Skip the bougie GUI BBQ upstairs and the Mountain House next door if you want to eat some authentic Chinese Sichuan styled cooking that's not flamed by bullshit Xiao hong shu or tiktok.

Best of all skip the damn lines.

Here's the interesting part:
I have ordered the exact, and I mean exact dish combos for the past 10+ times I've been here. The flavor profile and consistency are the same across the board. I have not been disappointed once!

No need to mention just how difficult that is to achieve across the board within the restaurant industry. That's a feat in itself!

The lamb skewers are grilled over charcoal in the back kitchen just like at GUI upstairs. You just don't see it but you can def taste it. This is still better than the GUI Irvine location which doesn't have any charcoals taste.

Order exactly these:
Go for the basil clams, spicy black bean paste intestines, and the spicy crawfish. Add any veggie dish and you're set.

Thank me later.“

“(Translated by Google) I have been in Los Angeles for six years, and I have eaten all the duck and lo mei restaurants. This one makes me feel like eating. Everything is delicious and the price is fair.(Original)来洛杉矶六年 吃遍了所有鸭货卤味店 这家让我吃到了情怀 每个都很好吃 价格还公道“

“This is actually the second time I tried hot pot in LA. Last time was Haidilao. This place is certainly more interesting and with unique food. I used to love hot pot back in China, I would say I'm satisfied with the hot pot they're making here.“

“thank you for my extra sweet and sour. hubby is safe 🤣😂🤣😂 best customer service ever!!! lol“

“Clean , good service , good food and I like the happy hour they have different free drinks everyday! ! I like Rowland Heights big way good 👍!!“

“Although there are so many authentic Chinese restaurants in the Rowland Heights area, This place is on the TOP. Beware of the huge portions though, don’t order too many entrees because you can’t finish them all! My favourites are clam soup and hot Chili pork, and the price is pretty reasonable too. I also like the fact they use portable wireless device for ordering and CC.“

“Food was quite good. I enjoyed the lemon tea with passion fruit. We had lunch and ordered the beef noodle, the truffle chicken and stir fry spare ribs. Truffle chicken didnt taste good. The chicken is tender but there is no flavor at all. But the other dishes were good.“

“Grabbed takeout from Tasty BBQ, and it was a fantastic decision—definitely beats cooking at home! Getting 3 dishes for $24 is an unbeatable value, and every single dish was packed with flavor, fresh, and delicious.
The staff working the front counter was attentive, friendly, and had everything packaged up quickly and securely. Great food, great price, and super convenient. This is definitely my new go-to spot whenever I don't feel like turning on the stove!“

“The service was very kind. I originally just wanted to buy a simple dinner to take home to share with my family, but the service staff warmly recommended and ordered a few more items, and the bill almost exceeded 100!



Parking: You can add as many parking spaces as possible! This allows guests who come to dine or take out to easily find a parking space, saving time!“

“red chili is my sunday spot, it’s cozy, flavorful, and consistently hits the mark. the stir-fried string beans are punchy and perfectly blistered, the pickled chili fish is sour and spicy in all the right ways, and the pork belly is so tender it barely holds together (in a good way). i also love ordering a few cold dishes to balance things out. the tripe with chili oil has this addictive chew and numbing heat.

nancy is my waitress every time and i adore her. she’s warm, fast, and somehow always knows exactly what i want, even when i don’t“

“Excellent place to enjoy Hong Kong style cafe food!
On weekends from 3PM-5:30PM, they offer an excellent afternoon team late lunch menu which is under $13!

Great wide selection of cafe style dishes, so filling you have enough for a snack later =]

We ordered:
Minced Beef & Egg on Rice - Very light savory in flavoring which is nice for lunch so you don't feel guilty. I had enough to take home to make more sunny side up eggs to enjoy it with

Sweet & Sour Pork Ribs - Comes with a large side of jasmine rice. The sour and sweet sauce is just right, not overpowering in flavor on one spectrum. There are bones on some of the ribs FYI. The sauteed vegetables is a great balance to the rib meat.

Baked Sole Fillet & Spinach in Cream Sauce - I chose pasta which hit the carb crave I was having. They had big chunks of sole fillet to balance the creamy sauce. I would recommend adding a bit of pepper if you want some adjustments to the flavoring.

The staff seated us immediately and provided their complimentary soup of the day, which was cream corn soup
Definitely coming back to enjoy more dishes in the near future =]“

“好吃，味道不錯吃，服務也不錯“

“服務好 ，， 價格便宜 ，， 但有些不新鮮了喔！“